• 한국토양비료학회지
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• 제48권6호
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• pp.683-688
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• 2015

Nowadays, sustainable and environment-friendly agriculture has become an important issue all around the world, and repeated applications of mineral and/or organic fertilizer will probably affect mineral nutrient dynamics in soil in the long term but only a limited number of observations are available. This study was carried out to investigate whether there is any influence of different fertilizer management for red pepper (Capsicum annuum L.) cultivation on soil physicochemical properties, leaf mineral content, yield and fruit quality in the aspect of long-term practice in open field condition. NPK, NPK+compost, compost only, and unfertilized control plot were included in the treatments. The application of chemical fertilizer and/or compost repeated annually for 17 years from 1994 to 2011. Soil organic matter content was higher in compost treatments than in no-manure treatments. Available phosphate and the yield of red pepper were highest in NPK+compost treatment followed by NPK (chemical fertilizer), compost, and control. The results indicate that in the long term, nitrogen supply is still needed for increasing red pepper yield, but reduction in the use of chemical fertilizer could be also possible with the proper application of compost.

• 한국환경농학회지
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• 제37권1호
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• pp.9-14
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• 2018

BACKGROUND: The use of green manure and compost as organic fertilizer may increase crop yield and soil fertility due to improved soil nutrient availability and soil organic matter content (SOM). This study aimed to investigate the effects of hairy vetch (Vicia villosa L.) and compost application on red pepper growth, yield, fruit quality and soil health. METHODS AND RESULTS: The treatments were no fertilizer (CON), chemical fertilizer (CF), hairy vetch (HV), and livestock compost+HV (LC+HV). Red pepper seedlings (70 days old) were transplanted and maintained in experimental plots for 140 days. Plant dry weight, micro- and macronutrient contents of plants and soil chemical properties were determined. All fertilizer treatments significantly increased plant dry weight. Fruit yield was significantly highest with HV treatment. As for nutrient content, plants in HV and LC+HV treatments have significantly higher K and Ca contents than the other treatments. Regarding soil properties, HV and LC+HV application significantly altered the soil chemical properties. Significantly higher SOM was observed in HV and LC+HV treated soils. CONCLUSION: The results of this study suggest that short-term application of hairy vetch and compost is an effective alternative to the conventional chemical fertilizer to increase fruit yield red pepper and improve soil health.

• 한국토양비료학회지
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• 제45권2호
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• pp.209-214
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• 2012

과수원에서 화학비료 대체 가능성을 검토하기 위하여 5년 동안 SCB 액비 사용했을 때 배나무 잎의 무기성분 함량, 과실 특성 및 수량, 토양 화학성에 미치는 영향은 다음과 같다. SCB 액비와 화학비료 시용에 따른 배나무 잎의 무기 성분함량은 처리 간에 차이가 없었다. 과실 특성 중 과중, 산도와 수량은 처리 간에 유의성이 없으나 질소 기준으로 SCB 액비를 처리했을 때 과중이 큰 경향을 보였고 당도는 액비 처리구가 화학비료 처리구보다 높았다. SCB 액비 시용에 따른 토양 화학성 변화는 화학비료 처리에 비하여 pH가 높았으나 유기물, 유효인산, 치환성 양이온은 화학비료 처리와 같은 경향을 보였다. 결과를 종합하면 SCB 액비는 토양 분석에 의한 질소 기준량을 시용하여도 배나무 및 토양 화학성에 미치는 영향이 화학비료와 대등하여 화학비료 대체가 가능할 것으로 판단되었다.

• 한국토양비료학회지
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• 제47권6호
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• pp.558-562
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• 2014

Cover cropping and liquid manure application are considered as effective ways to replace the use of chemical fertilizer in orchard. This study was conducted to investigate the effect of cover crop species and liquid manure application rate on green manure production, leaf mineral content, fruit quality and soil chemical properties in pear orchard. The treatments include rye and hairy vetch as cover crops, two liquid manure application levels based on N and $K_2O$ requirement on each cover crop species, and chemical fertilizer as control. Green manure production was higher in hairy vetch than in rye. K content of pear leaves and soil exchangeable K content increased in N based liquid manure application treatments. The yield was higher in rye + liquid manure and fertilizer treatments, and fruit quality was not different between the treatments. Taking all of these into account, rye + $K_2O$ requirement-based liquid manure application is recommended in pear orchard for not only sufficient nutrient supply but also prevention of any problem related with soil $K_2O$ accumulation in pear orchard in long-term perspective.

• 한국토양비료학회지
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• 제46권6호
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• pp.530-535
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• 2013

This study was carried out to investigate the effect of slurry composting and biofiltration (SCB) liquid manure application on shoot growth, fruit qualities and soil chemical properties in peach orchard. SCB liquid manure was fertigated ten times from April to October in SCB plot, whereas chemical fertilizer was treated two times as basal and additional fertilizers in control plot. The shoot growth, leaf nitrogen and potassium content, soil exchangeable K, fruit weight and yield were higher in SCB plot than in control. Soluble solid content and acidity, soil organic matter, soil available phosphate and soil exchangeable Mg showed no significant difference between treatments, and the leaf calcium and magnesium content were lower in SCB plot than in control. In conclusion, fertigating SCB liquid manure in peach orchard has positive effects on fruit weight and yield, and it is suggested that periodical soil testing is needed because of the possibility of K accumulation in SCB liquid manure treated soil when the orchard is fertigated based on the soil nitrogen content.

• 한국토양비료학회지
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• 제47권1호
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• pp.23-27
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• 2014

Nutrient accumulation in surface soil has become a serious problem for cucumber production in greenhouse. However, still in many cases, soil management practices are only focused on maintaining crop yield, regardless of sustainability related with soil chemical properties. This study was conducted to propose a sustainable soil management practice by investigating the impact of cover crop species and nitrogen rate of fertigated solution on cucumber yield and soil chemical properties in greenhouse condition. Rye and hairy vetch were tested as a fallow cover crop, and each amount of urea (1/2, 3/4, 1 times of N fertilizer recommendations), determined by soil testing result, was supplied in fertigation plots as an additional nitrogen source. The result showed that the yield of cucumber was higher in rye treatment than control and hairy vetch treatment. In addition, rye effectively reduced EC and accumulated nutrients from the soil. Meanwhile, N concentration of fertigated solution showed no significant effect on the growth and yield of cucumber. Consequently, these results suggest that it is desirable to choose rye as a fallow catch crop for sustainable cucumber production in greenhouse.

• 한국토양비료학회지
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• 제51권2호
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• pp.111-118
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• 2018

A field experiment was conducted to investigate the effect of long-term (21-year) fertilizer and compost treatments on the yield of red pepper and chemical properties in top-dong, Suwon. Six treatments were chosen for this work: No fertilization (No fert.), NPK fertilizers (NPK), NPK and compost (NPK+Compost), NP and compost (NP+Compost), NK and compost (NK+Compost), PK and compost (PK+Compost). The yield of red pepper for 21 years indicated the significant differences among the No fertilization, the PK+Compost, and other treatments. The relative yield index was 13% and 59% respectively, for the No fertilization and the PK+Compost if the average yield of red pepper for the NPK regards $20,048kg\;ha^{-1}$ as the yield index with 100%. Soil organic matter at the compost applied treatments significantly increased compared with the No fert. and the NPK. The average increase rates of soil organic matter by applying the compost ranged from 0.69 to $0.73g\;kg^{-1}\;yr^{-1}$. Available phosphate content in soil appeared the significant increase all treatments excluding the No fert. It is estimated that the available phosphate in soil was increased by $7.0mg\;kg^{-1}\;yr^{-1}$ by applying compost and $14.2mg\;kg^{-1}\;yr^{-1}$ by applying P fertilizer. Application of K fertilizer or the compost alone, the NPK, the NP+Compost, continuously caused soil K depletion whereas K fertilization plus the compost maintained at a constant level of exchangeable K. The results indicated that the addition of compost to NPK fertilizer is recommended for the maximum stable yield for red pepper and enhancement of organic matter though it is also needed for adjusting of P and K fertilization.

• 생물환경조절학회지
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• 제29권2호
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• pp.181-188
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• 2020

본 연구는 국내 특산식물이며 관상소재로 개발이 가능한 산꼬리풀의 효과적인 육묘조건을 구명하기 위해 수행되었다. 육묘는 토양 종류와 비료 농도, 차광정도, 추비 농도, 종자의 광원 전처리 및 채종 시기별로 각 요인을 달리하여 수행하였다. 연구 결과, 산꼬리풀은 원예상토에서 생육이 우수하였으며, 혼용토에서는 비료 첨가 시 생육이 억제되었다. 차광은 55% 차광조건에서 무차광에 비해 전체적인 생육이 향상되었다. 고농도(1000mg·L^-1)의 Hyponex는 육묘 시 생육을 촉진하였으며, 파종 전 종자에 대한 적색광 조사는 추후 초장과 생체중 향상에 효과적이었다. 채종 시기는 2018년도 종자가 2017년 종자보다 생육이 우수하였다.

• 한국토양비료학회지
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• 제46권5호
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• pp.322-326
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• 2013

Many organic fruit growers adopt cover cropping in their orchards to improve soil properties. A field experiment was conducted to determine the effects of cutting frequency of cover crop (CF) and liquid manure application (LM) on green manure production (GMP) and returnable nutrient content (RNC) in pear orchard. The combined effects of CF and LM were tested at two levels, respectively, with liquid manure ($L_1$) and without liquid manure ($L_0$). After that, cover crops were cut once ($C_1$) and three times ($C_3$) in rye, and twice ($C_2$) and four times ($C_4$) in hairy vetch. The result showed that main factors related to green manure production were different depending on the species. In rye, LM was more effective in increasing the dry weight of cover crop and RNC than CF. In contrast, the parameters were more affected by CF rather than LM in hairy vetch. Thus, it is suggested that different management technique is needed depending on the cover crop species in order to maximize the green manure production in pear orchard.

• 한국토양비료학회지
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• 제45권1호
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• pp.83-85
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• 2012

The causes of blossom-end rot (BER) are still not understood clearly, although there was a lot of research on the development of BER over 100 years. This experiment was conducted to investigate the influence of Ca content of fruit on the incidence of BER in red pepper. BER affected fruits and healthy fruits had been harvested and the samples were divided into two parts, the upper and the lower, for chemical analysis to determine the content of mineral nutrients in the tissue. The content of nitrogen (N), phosphorus (P), potassium (K) and magnesium (Mg) was higher in the BER affected fruits and the difference of each nutrient content was revealed much larger in the lower part of the fruit but there were no significant differences in calcium content between the BER and the healthy fruits of red pepper, in this experiment. The results indicate that it is difficult to find a certain relation between the calcium content of the fruit and the occurrence of blossom-end rot.