• 설비공학논문집
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• 제2권2호
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• pp.105-111
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• 1990

The drying rate in freeze drying was obtained by experiment of garlic moisture contents depending on the drying time. Freeze drying experiment of garlic juice was carried out in vaccum freeze drier of laboratory scale by backface heating, and a mathematical model is also used to simulate the process of simultaneous heat and mass transfer in freeze drying to compare with experimental data.

• 수산해양교육연구
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• 제20권3호
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• pp.500-507
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• 2008

Hot air drying is a method that let moistures evaporate by heat exchange between heating air and dry target. This way is dominating more than about 70% of dryers that the use extent is wide fairly, and is established in domestic than dryer that use conduction or radiation etc. Most of research about drying had been emphasized in size of device through analysis for these dry phenomenon plain, heating topology, and aspect of form and so on by dry target's special quality, and research about device development or waste heat withdrawal technology in energy utilization efficiency side is slight real condition. Therefore, in this study, Investigated numerically about thermal efficiency elevation that is leaned against as that change the temperature of inlet and outlet in heat exchanger of the hot air drying tower.

• 한국식품저장유통학회지
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• 제4권1호
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• pp.69-75
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• 1997

Peony is a medicinal herb which have utilized widely as chineses medicine. The paeoniflorin is the predominant component In peony root, monoterpene glucoside containing pinane structure. The effective components were extracted with the cold water from the intact peony roots, and effectively extracted with 70% ethanol from the dry powder of peony roots. The changes of paeoniflorin contents were investigated during the drying process of peony roots and processing of peony extract by the heat-treatment. Air-drying was the best condition for the preservation of paeoniflorin content among the drying processes of peony roots. But convective drying at 6$0^{\circ}C$ was recommended for the drying process of peony roots in large scale. The paeoniflorin in peony extracts was not destroyed by the treatment at 6$0^{\circ}C$ and 8$0^{\circ}C$ for 5 hrs, but destroyed 30%, 28% and 40% of paeoniflorin by treatment at 10$0^{\circ}C$ for 5 hrs, 115$^{\circ}C$ and 121$^{\circ}C$ for 10 minutes, respectively. The paeoniflorin was continueously extracted for 4 hrs from the dry pieces of peony roots(0.5$\times$0.5$\times$0.5cm) in boiling water but destroyed gradually after 4 hrs at 10$0^{\circ}C$. Paeoniflorins in 70% ethanol extracts of peony root were not destroyed at all in the process of concentration to dry powder at 60"C on vacuum.cuum.

• Journal of the Korean Wood Science and Technology
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• 제44권6호
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• pp.821-827
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• 2016

This study evaluates the economic feasibility of industrializing fluidized bed dryer for wood particles. The theoretically required heat energy and energy efficiency were evaluated using a pilot scale fluidized bed dryer. When Mongolian Oak wood particles with 50% initial moisture content were dried in the fluidized bed dryer with air of $70^{\circ}C$ air circulating at 1.1-1.3 m/s for 30 minutes, the total theoretically required heat energy was 2,177 kJ. Of this, 1,763 kJ (approximately 81.0%) was used to heat the air flowing in from outside the dryer and 386 kJ (approximately 17.7%) was used to heat and remove water from the wood particles. Actual energy consumed was 7,560 kJ, giving energy efficiency of 28.8%. Thus, to industrialize a drying method such as fluidized bed drying, where the dryer volume is significantly larger than the volume of wood particles, it is necessary to minimize energy loss and maximize energy efficiency by designing the dryer size considering the amount of wood particles and choosing a suitable air circulation rate.

• Korean Chemical Engineering Research
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• 제50권6호
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• pp.1049-1055
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• 2012

화염 없이 연소가 일어나고 원적외선 복사열을 활용할 수 있는 매트 촉매버너를 제작하여 연소실험과 전열특성 분석을 수행하였다. 매트 촉매버너를 이용한 예혼합 연소실험에서 연소열의 9~17% 정도가 현열로 배출되었으며, 연소조건에 따라 차이를 보였다. 촉매버너와 시료 사이 거리증가에 따라 복사강도가 적어졌는데, 매트 촉매버너 아래에서 거리에 따라 변하는 복사에너지 흡수면적을 계산할 수 있는 수식을 유도하였다. 이 식을 멜라민 건조실험 결과와 비교하여 상관성이 있음을 보였다. 매트 촉매버너를 이용하여 멜라민, wood chip, 농산 pallet 등에 대한 건조실험을 수행하고, 이들의 건조속도로부터 에너지 이용효율을 계산하였다. 매트 촉매버너를 이용한 건조에서 최대 에너지 이용효율은 wood chip 건조에서 79% 정도까지 얻을 수 있었다.

• 동력기계공학회지
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• 제15권3호
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• pp.46-51
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• 2011

Low temperature vacuum drying technique, whose drying time and quantity of exhausting energy is about 25~30% of hot air drying, is very excellent in the drying efficiency. This paper is made out in the aspects of heat engineering with the object of developing Korean drying machine which can dry once a large quantity of objects to be dried in the state of low temperature and vacuum. As the results, it took about 17 hours(3~4 days in case of hot air drying) for material to reach about 18% of the final moisture content in order to store products for a long time, from about 78~80% of the early moisture content at the beginning of drying, and maximum drying rate comes to about 0.35 kg/m2hr at about 400% of the moisture content.

• Journal of Biosystems Engineering
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• 제38권1호
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• pp.41-47
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• 2013

Purpose: The objectives of this study were to construct the solar drying system with evacuated tubular solar collector and to investigate its performance in comparison with indoor and outdoor dryings. Methods: Solar drying system was constructed with using CPC (compound parabolic concentrator) evacuated tubular solar collector. Solar drying system is mainly composed of evacuated tubular solar collector with CPC reflector, storage tank, water-to-air heat exchanger, auxiliary heater, and drying chamber. Performance test of solar drying system was conducted with drying of agricultural products such as sliced radish, potato, carrot, and oyster mushroom. Drying characteristics of agricultural products in solar drying system were compared with those of indoor and outdoor ones. Results: Solar drying system showed considerable effect on reducing the half drying time for all drying samples. However, outdoor drying was more effective than indoor drying on shortening the half drying time for all of drying samples. Solar drying system and outdoor drying for oyster mushroom showed the same half drying time. Conclusions: Oyster mushroom could be dried easily under outdoor drying until MR (Moisture Ratio) was reached to about 0.2. However, solar drying system showed great effect on drying for most samples compared with indoor and outdoor dryings, when MR was less than 0.5.

• 산업식품공학
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• 제13권4호
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• pp.308-313
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• 2009

국내 벼 건조기간의 기상조건에 적합한 열펌프를 설계, 제작하여 기본 성능을 측정하고, 건조온도 20-50${^{\circ}C}$ 범위에서 벼 건조실험을 통하여 건조특성 및 소요에너지를 분석하였다. 열펌프는 건압축 냉동 사이클에서 냉동효과는 173.8 kJ/kg이었으며, 냉매순환량은 49.6 kg/hr이었다. 따라서, 성능계수는 5.5로 표준냉동사이클에서 냉매 R-22의 성능계수 4.0에 비해 높은 값을 나타내었으며, 목표 건조공기의 온도 30${^{\circ}C}$ 및 상대습도 40%에 도달하는 시간은 6분 및 7분으로 만족할 만한 수준이었다. 건조온도와 곡온과의 온도차이는 건조온도 21.9${^{\circ}C}$에서는 약 1.5${^{\circ}C}$, 건조온도 48.7${^{\circ}C}$에서는 약 8.5${^{\circ}C}$로서, 건조실에서 상승한 곡온은 템퍼링실에서 충분한 냉각이 이루어지는 것으로 판단되었다. 건조온도 21.9, 30.7 38.8 및 48.7${^{\circ}C}$에서 건조속도는 0.29, 0.61, 0.85 및 1.25%/hr로 나타나 상용건조기와 유사한 수준이었다. 건조온도 21.9${^{\circ}C}$에서 소요에너지는 325 kJ/kg, 건조온도 30.7, 38.8 및 48.7${^{\circ}C}$에서는 667, 692 및 776 kJ/kg로 나타나 외기조건에 따라 건조소요에너지의 차이가 발생했지만, 화석연료를 사용하는 상용 화력건조기의 벼 건조소요에너지 4,000-5,000 kJ/kg에 비해 평균 86% 절감되는 것으로 나타났다.

• 한국산학기술학회논문지
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• 제19권2호
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• pp.660-667
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• 2018

본 연구에서는 천안시 병천 하수종말처리장의 '열건조물'로 고형연료를 제조하기 위하여 유중건조 공정의 최적 조건을 선정하는 연구를 수행하였다. 연구결과물의 특성을 평가하기 위하여 $130^{\circ}C$, $160^{\circ}C$, $190^{\circ}C$의 온도조건에서 '유증발량 측정실험' 및 '열건조물의 유중건조 실험'을 수행하였으며, 칼로리미터와 TGA 장비를 이용하여 고형연료의 성능을 측정하였다. 또한 휴대용 복합악취측정기를 이용하여 유중건조 중 복합악취, 암모니아, 황화수소 및 총 휘발성 유기화합물의 발생농도를 측정하고, EDS 장비를 이용하여 성분분석 연구를 수행하였다. 대량생산을 고려하여 기름과 열건조물의 무게비를 임의의 비율인 4:1로 고정하였고, $130^{\circ}C$에서는 일부 내부수의 순간적인 건조 이후 기름과 열건조물의 물리적인 혼합만이 진행된다고 판단된다. 환경 친화적인 측면을 고려하였을 때, $160^{\circ}C$와 $190^{\circ}C$의 건조효율에 큰 차이가 없으므로 $160^{\circ}C$의 건조온도에서 5분 이내로 처리하는 것을 최적 조건으로 선정하였다. 본 연구에서 재조한 고형연료의 신뢰성을 확보하기 위해 화력발전소 현장연료와의 성능비교 연구를 진행한 결과 발열량 4,449kcal/kg, 함수율 2%, 회분함량 34%로 현재 사용 중인 현장연료보다 대체로 우수한 성능을 나타내었으므로 기존의 목재펠릿 뿐만 아니라 석탄에너지 또한 충분히 대체할 수 있을 것이라 판단된다.

• 한국생산제조학회지
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• 제20권5호
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• pp.547-552
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• 2011

Drying process, corresponding to a final process in the area of food engineering, requires a lot of heat energy. Thus, the energy efficiency is very important for dryers. Since the energy efficiency of heat pump dryers is much higher compared to that of electric dryers or other types of dryers, most of large-capacity dryers are adopting heat pump. In this study, shapes, positions and number of air-circulating fans, guide vanes, air inlet, outlet and top separator were varied for optimization of the flow of a large-capacity heat pump dryer. In addition, fans were modelled with performance curves and porous media were assumed for foods and heat exchangers. The simulation results were applied to the 12-ton dryer and the velocity distributions were experimentally examined. Finally, uniform drying in time was successfully accomplished through frozen pepper experiment.