• Title/Summary/Keyword: Gyeonggi

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Research on the comparison on the ritual food of Gyeonggi and Gyungsangbuk-do province (경기와 경북지역의 제수 비교 연구)

  • 김정미;장성현;김종군
    • Korean journal of food and cookery science
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    • v.19 no.5
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    • pp.562-570
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    • 2003
  • The awareness of ritual foods in general rituals were surveyed and compared in the Gyeonggi and Gyungsangbuk-do areas in order to identify the characteristics of Korean rituals and establish desirable ritual foods. As materials for "Jeon" (fried pan cakes) in rituals, fish fillets, meat and vegetables were largely used in the Gyeonggi region. In the Gyeongbuk region, all three of these ingredients were the most highly used for "Jeon" also. In the case of rice cakes, "Songpyun" steamed on a layer of pine needles, "Jeolpyun" and "Sirudduk", with a red beans, were mostly used in Gyeonggi-do, while "Songpyun", "Jeolpyun" and "Ingelmi" were largely used in Gyeongsangbuk-do. As seasoned vegetables and herbs, fernbrakes, root of bell flowers, green bean sprouts and bean sprouts were largely used in Gyeonggi-do region, whereas, fernbrakes, bean sprouts, root of bell flowers and spinaches were mainly used in Gyeongbuk region. The use of fernbrakes was highest in both regions. With regard to the number of side dishes, 2∼3 kinds of seasoned herbs and 3∼4 kinds of fruits were mostly used, but with slightly higher numbers in the Gyeongsangbuk-do than the Gyeonggi-do region. With regard to liquor used for rituals, clear strained rice wine was used most in the Gyeonggi-do area, while more unrefined rice wine was used in the Gyeongbuk region. Meat was the most used ingredient in broth slices of dried meat and cod were highly used in the Gyeonggi region, but slices of dried squid were most widely used in the Gyeongbuk region. Most households in both regions tended not to use raw fish in the rituals, and as for the ingredients of Korean Kabobs, meat was the most widely used, then fish and finally vegetables were the most used ingredients. Beef soup was the most used, but more green vegetable soup was used in the Gyeongbuk than the Gyeonggi region. Sweet drink made from fermented rice (sikhe) was generally used in the rituals. It was the most widely used in the Chusok-Hangawi Ritual in the Gyeonggi region, while it was used in the New Year's Ritual in the Gyeongbuk region.

A Study on the Vitalization Way of Gyeonggi Women's Center: Centering on Gyeonggi-do (여성회관의 활성화방안에 관한 연구: 경기도를 중심으로)

  • Jun-Ok Shin
    • Journal of Industrial Convergence
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    • v.20 no.12
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    • pp.155-162
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    • 2022
  • In order to practically activate women's policies, it is necessary above all to develop programs for women's empowerment and to activate women's centers, which serve as a base for promoting women's welfare. To this end, the problems of the Women's Center were considered, and the history, function, and operation aspects of the Gyeonggi Women's Center were analyzed. Looking at the results of the analysis, first, the Gyeonggi Women's Center uses its current functions to spread the awareness of gender equality, and in order to promote women's social activities and welfare, it is necessary to integrate functions and form a network from a paradigm perspective. Second, in order for the Gyeonggi Women's Center to take the lead in the role of an integrated community center, it is necessary to explore the vitalization of city and county networks. Third, the development and support of internal and external resources is necessary to establish women's governance, and the Gyeonggi Women's Center needs to be responsible for the coordinator's role. Fourth, Gyeonggi Women's Center should strive to resolve regional imbalances through close communication with the Gyeonggi Women's Center Council. Based on the results of this analysis, a plan for the Gyeonggi Women's Center was suggested.

Preliminary Research to Support Air Quality Management Policies for Basic Local Governments in Gyeonggi-do (경기도 기초지자체 대기환경 관리정책 지원을 위한 선행 연구)

  • Chanil Jeon;Jingoo Kang;Minyoung Oh;Jaehyeong Choi;Jonghyun Shin;Chanwon Hwang
    • Journal of Environmental Health Sciences
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    • v.49 no.5
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    • pp.275-288
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    • 2023
  • Background: When basic local governments want to improve their air quality management policies, they need fundamental evidence, such as the effectiveness of current policies or scenario results. Objectives: The purpose of this study is to lay the groundwork for a process to calculate air pollutant reduction from basic local government air quality policies and provide numerical estimates of PM2.5 concentrations following improved policies. Methods: We calculated the amount of air pollutant reduction that can be expected in the research region based on the Gyeonggi-do Air Environment Management Implementation Plan issued in 2021 and guidelines from the Korean Ministry of Environment. The PM2.5 concentration variations were numerically simulated using the CMAQ (photochemical air quality model). Results: The research regions selected were Suwon, Ansan, Yongin, Pyeongtaek, and Hwaseong in consideration of population, air pollutant emissions, and geographical requirements. The expected reduction ratios in 2024 compared to 2018 are CO (3.0%), NOx (7.9%), VOCs (0.7%), SOx (0.1%), PM10 (2.4%), PM2.5 (6.1%), NH3 (0.05%). The reduced PM2.5 concentration ratio was highest in July and lowest in April. The expected concentration reduction of yearly mean PM2.5 in the research region is 0.12 ㎍/m3 (0.6%). Conclusions: Gyeonggi-do is now able to quickly provide air pollutant emission reduction calculations by respective policy scenario and PM2.5 simulation results, including for secondary aerosol particles. In order to provide more generalized results to basic local governments, it is necessary to conduct additional research by expanding the analysis tools and periods.

The Safety Assessment of Aflatoxins and Deoxynivalenol in Cereals and Their Products (곡류 및 그 가공품 중 아플라톡신과 데옥시니발레놀의 안전성 평가)

  • Kim, Young-Su;Kim, Young-Sug;Kim, Myeong-Gil;Lee, Seong-Bong;Lee, Ju-Ye;Oh, Sang-Hun;Jung, You-Jung;Seo, My-Young;Sung, Jin-Hee;Lee, Woan;Lee, Jong-Bok;Yoon, Mi-Hye
    • Journal of Food Hygiene and Safety
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    • v.28 no.2
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    • pp.158-167
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    • 2013
  • This study was carried out to assess the safety of cereals and their products (20 species, 205 samples) distributed in Gyeonggi province by analyzing contamination levels such as exposure frequency of Aflatoxins and Deoxynivalenol (DON). Aflatoxins were detected in 16 (8%) samples in total with a range of 0.01~27.88 ${\mu}g/kg$, including 3 of 9 bake flour (33%), 2 of 6 dried corn (33%), 3 of 12 frying flour (25%) and 2 of 11 sorghum (18%). DON was found in 56 (27%) samples including 11 of 13 adlay (85%), 6 of 8 wheat (75%), 6 of 10 processed corn for popcorn (60%), 6 of 11 sorghum (55%) and 7 of 16 barley (44%) with a range of 2.2~754.4 ${\mu}g/kg$. In particular, both Aflatoxins and DON were detected in 8 samples (2 millet, 2 wheat, 1 sorghum, 1 adlay, 1 dried corn, 1 bake flour) simultaneously. As a result of this study, we found that an adult is exposed to Aflatoxins of $0.80({\times})10^{-3}{\mu}g/kg$ b.w./day and DON of 0.18 ${\mu}g/kg$ b.w./day. The quantity of exposure to DON amounted to 18.5 percentage level compared with PMTDI 1 ${\mu}g/kg$ b.w./day suggested on JECFA, therefore we can assess that the possibility of health risks by intake cereals distributed in Gyeonggi province is low. However the concentration of Aflatoxins in one dried corn was 27.88 ${\mu}g/kg$ which was over the maximum residue limits (MRL) suggested on internal and external level, the monitoring about mycotoxin should be conducted on continuously.

Monitoring and Risk Assessment of Pesticide Residues in Agricultural Products for Raw Juice in Gyeonggi-Do, Korea (경기도내 유통 생즙 원료 농산물의 잔류농약 실태조사 및 위해성 평가)

  • Ryu, Kyong-Shin;Park, Po-Hyun;Kim, Ki-Yu;Lim, Bu-Geon;Kang, Min-Seong;Lee, You-Jin;Kang, Choong-Won;Kim, Youn-Ho;Lee, Sun-Young;Seo, Jeong-Hwa;Park, Yong-Bae;Yoon, Mi-Hye
    • Journal of Food Hygiene and Safety
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    • v.33 no.5
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    • pp.339-346
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    • 2018
  • This study was conducted to monitor the current status of pesticide residues in a total of 297 agricultural products for raw juice from January 2017 to September 2017. Pesticide residues in samples were analyzed by multiresidue method for the determination of multiclass pesticide with an aim to detect 220 pesticides using GC/ECD, GC/NPD, TOF/MS, LC/PDA, LC/FLD, and LC/MS-MS. The analysis revealed the presence of nine pesticides in 14 samples. The detected pesticides were chlorpyrifos, cyflufenamid, chlorothalonil, pendimethalin, azoxystrobin, pyridalyl, imazalil, fludioxonil and procymidone. The kinds of detected crops were mandarin, carrot, apple, celery, chicory, orange and grape. Risk assessment evaluated human health exposure with the ratio of EDI (Estimated daily intake) to ADI (Acceptable daily intake) of pesticides detected and the range of %ADI (the ratio of EDI to ADI) values was 0.0011~6.7087% and safety level.

A Survey on Bovine Fascioliasis in Gyeonggido: Prevalence Survey and Comparative Chemotherapeutical Experiments with Niclofolan and Bithional against Fasciola spp. and Paramphistomum spp. in Dairy Cat (유우의 간질 및 쌍구흡충 기생율과 간질 구충제 Niclofolan과 Bithionol의 야외응용시험)

  • Son Bong Whan;Bai Gill Han;Jo Jin Haeng;Park Young Soo;Kim Soo Jang
    • Journal of the korean veterinary medical association
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    • v.13 no.3
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    • pp.161-166
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    • 1977
  • A survey on prevalence and the efficiency of the field chemotherapeutical administration on fascioliasis-param-phistomiasis about 524 dairy cattles of 20 heards was carried out in the areas of the northern parts of the Gyeonggi-Do by means of fecal examin

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Seroprevalence of reticuloendotheliosis virus infection in layer chickens in Gyeonggi province, South Korea (경기도 산란계의 세망내피증 바이러스 항체 양성률 조사)

  • Jung, Kwang
    • Korean Journal of Veterinary Service
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    • v.43 no.3
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    • pp.197-200
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    • 2020
  • This study was performed to determine the seroprevalence of reticuloendotheliosis virus (REV) infection in layer chickens in Gyeonggi province, South Korea. Serum samples were collected from 820 layer chickens on 56 flocks in Gyeonggi province. The samples were tested for specific antibodies against REV using commercial enzyme-linked immunosorbent assay (ELISA). The seroprevalence of REV antibodies in the flocks was 62.50% (95% Confidence interval (CI) 49.33~74.40) and the overall seroprevalence in individual chickens was 39.27% (95% CI 35.97~42.65). The results of the present survey indicate that REV infection is prevalent in layer chickens in Gyeonggi province, South Korea. Therefore, effective measures should be taken to prevent and control REV of layer chickens in this province.

Seroprevalence of Neospora caninum in dairy cattle of northern Gyeonggi province in Korea (경기도 북부지역 젖소의 Neospora caninum 항체 양성률 조사)

  • Jung, Kwang;Shim, Hang-Sub
    • Korean Journal of Veterinary Service
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    • v.36 no.1
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    • pp.53-56
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    • 2013
  • This study was carried out to investigate the seroprevalence of Neospora caninum infection in dairy cattle of northern Gyeonggi province in Korea. A total of 716 dairy cattle from 14 dairy farms were tested for the presence of antibodies against N. caninum using a commercial ELISA test kit. Herd and individual seroprevalences of N. caninum were 92.8% (13/14) and 23.1% (166/716), respectively. The seroprevalence of dairy cattle according to age was the highest at 49~72 months (27.4%), but the difference was not statistically significant (P>0.05). No significant relationship between N. caninum seropositivity with the herd size of the dairy farms was found (P>0.05). The results indicate that N. caninum infection spreads widely in dairy farms of northern Gyeonggi province in Korea.