• Journal of the Korean Society for Marine Environment & Energy
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• v.13 no.4
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• pp.279-287
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• 2010

To identify characteristics of the water quality at Goseong bay, we analyzed long term monitoring data collected at surface and bottom water which was accumulated during the period of 1987~2009. The result showed that the waters of Goseong bay represented mesotrophic level that is based on chlorophyll-a, DIP and DIN and seasonal average of COD that indicates level by the COD criteria. This analysis can be translated that the waters is comparatively clean even though the waters is in the closed bay that slowly diffuses influx mass. We also did the time series analysis, correlation analysis and regression analysis on the moving average of the water parameter at Goseong bay. According to the results, DIP showed a increasing trend as time passed while DIN was on a decreasing trend under the same condition. In the waters of Goseong bay, the phyto-plankton growth was shown to be limited by DIN concentration. The chlrophyll-a was at the peak in August, at $4.60{\mu}g/L$. As the seasonal average and index were the highest in November, it was understood that the balance of nutrient at Goseong bay was dependent more on inner factors, ie, mass farming of aquatic species and release of bottom sediment rather than on inflow of fresh water. Accordingly, it is needed to consider the balance of nutrient like DIP and DIN to manage the water quality or estuaries at Goseong bay.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.8 no.2
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• pp.61-67
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• 1975

Oceanographic conditions of the coastal water around Chungmu, one of the most important oyster farming areas in Korea, were studied from May to November in 1974 to find out the environmental influence to oyster farming. Six localities, Goseong Bay, Jaran Bay, off Saryangdo, Hansilpo, Tong-yeong Bay and Juklimpo were selected for monthly oceanographic observation and biological sampling. Flood current running westward brings saline water from the south-east and ebb current brings the low salinity water of Jinju Bay into this area. The waters in Juklimpo, Hansilpo and Tong-yeong Bay are slightly cooler and more saline than the waters in Goseong Bay, Jaran Bay and off Saryangdo. The amount of dissolved oxygen is lowest in September and Hansilpo has the least oxygen during summer. Silicate content is lower in waters of Tong-yeong Bay, Juklimpo and off Saryangdo than those of Goseong Bay, Hansilpo and Jaran Bay. Suspended matter in this area ranges from 7.4 to 16.6 mg/l and scarce in Jaran Bay, Juklimpo and off Saryangdo. Chlorophyll a shows large seasonal variation and local fluctuation. Composition of phyto-plankton reveals the difference between the waters of Goseong Bay, Jaran Bay and off Saryangdo and the waters of Hansilpo, Tong-yeong Bay and Juklimpo. The growth of oyster was good in Juklimpo, Tong-yeong Bay and Goseong Bay and worst in Hansilpo. The highest mortality was observed $82\%$ in the waters off Saryangdo.

• The Korean Journal of Malacology
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• v.32 no.2
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• pp.83-93
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• 2016

For the continuous stable production of oyster, estimation of food availability (F) was carried out in Goseong Bay, south of coast Korea. Primary productivity ranged from 0.07 to $0.44gC/m^2/day$ (average $0.25gC/m^2/day$), lowest in July and highest in January. The distribution of primary productivity at Goseong Bay showed the pattern of "high in the south and low in the north." Food availability (F) was $F{\leq}0$, indicating insufficient food supply, from August to November and F > 0 from January to April. Continuous insufficient food supply was observed at 18 oyster farms in the southern part of the bay and 4 in its northern part. Mortality at the oyster farms was 56% on the average, and around 58% of death occurred during November when food supply was insufficient. The optimal population of cultured oyster per unit flow area was calculated to be $110-115indiv./m^2$ (198-201 indiv./string). When the sea area was divided into 3 regions (A, B, C) according to carrying capacity, the carrying capacity of (A) regions was $52-53indiv./m^2$ (93-95 indiv./string), (B) regions was $142-144indiv./m^2$ (255-259 indiv./string), and (C) regions was $198-202indiv./m^2$ (356-363 indiv./string). In particular, (A) regions showed extremely low productivity. For continuous stable oyster farming at Goseong Bay, it is necessary to control point and non-point source pollution through continuous environmental monitoring and to adjust harvest according to the base carrying capacity during the season of high water temperature.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.35 no.4
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• pp.327-335
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• 2002

Effects of available food on growth of commercially cultured Pacific oysters, Crassostrea gigas in Goseong Bay on the south coast were studied using a numerical model. levels of total protein, carbohydrate and lipid in particulate organic matter in the water column as well as chlorophyll a concentration were determined for estimating total available food for oyster growth. Environmental parameters including water temperature, salinity and total suspended solid were also monitored for the model. Oyster growth was also monitored by means of measuring shell length and tissue wet weight increase on a monthly basis. Simulation results from the numerical model indicated that chlorophyll a is not a good representative of available food for the oysters in Goseong Bay. In contrast, available food in the water column measured by filtration of the organic particles and analyzed in terms of total lipids, carbohydrates and protein was well matched with simulated oyster growth in the Bay which is similar to observed growth. The model also suggested that oysters have relatively low retention efficiency of $50\%$ or less. This result indicates that oysters in the bay utilize only a part of food particle available in the water column, as reported in other studies.

• Journal of the Korean Society of Marine Environment & Safety
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• v.23 no.6
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• pp.699-709
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• 2017

We measured the grain size, total organic carbon (TOC), total nitrogen (TN), and heavy metals (As, Cd, Cr, Cu, Fe, Hg, Mn, Pb, and Zn) in order to understand the spatial distribution and pollution level of organic matter and metals in surface sediment around Goseong Bay, a shellfish farming area, Korea. The surface sediments were composed of finer sediments such as mud and clay. The concentration of TOC, TN, and heavy metals were much higher in the innermost bay than in the mouth and outside of bay. The spatial distribution of organic matter and heavy metals and C/N ratio (5-10) in sediment showed that the organic matter and heavy metals in sediment of the study region were significantly influenced by oceanic origin organic matter and anthropogenic sources, respectively. Based on the results of four assessment techniques (sediment quality guideline, geoaccumulation index, pollution load index, ecological risk index), the sediments around the Goseong Bay were a little polluted for heavy metals and the high metal concentrations in the northern region of bay could adverse impact on benthic organisms in sediment. Thus, the systematic management plan for the improvement of water and sediment environment and the concentrated monitoring of pollutants for sustainable aquaculture and seafood safety around Goseong Bay are necessary in the future.

• The Korean Journal of Malacology
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• v.29 no.3
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• pp.239-244
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• 2013

Mass mortalities of farmed shellfish, mostly in summer season, thus named mass summer mortalities, have been a global issue in shellfish aquaculture. The 2013 mass summer mortalities in the confined waters of Goseong Bay, Goseong, Korea were quite a unique and intensive for two farmed species, the Pacific oysters, Crassostrea gigas, and bay scallops, Argopecten irradians. The mortalities were progressive from the bottom of the suspended oysters and caged scallops in the waters, reaching up to 80% for the oyster and 95% for the scallop in about 20 days after the first occurrence, early August, 2013. We monitored a wide range of environmental factors, including water temperature, dissolved oxygen (DO), salinity, turbidity, acidity (pH), organic and inorganic matters, chemical oxygen demand (COD), suspected pathogenic agent, and phytoplankton composition throughout the water column where the two species were suspended or caged. Our survey concluded that the hypoxia or anoxia might be a major cause of the mortalities. Here, we detailed the mortalities and ways to arrive at the conclusion.

• Journal of the korean society of oceanography
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• v.38 no.1
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• pp.17-23
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• 2003

We report the distribution of $^{210}$ Pb and various metallic elements (Al, Fe, Mg, Ca, Ti, Mn, Sr, Ba, Zn, V, Cr, Zr, Ni, Cu, and Y) in the sediment cores from six shellfish-farming bays in the South Sea of Korea. The $^{210Pb}$ inventories in Deukryang, Gwangyang, and Goseong Bay cores were comparable to those expected from the known fallout input. However, the $^{210}$ Pb inventories were two times higher in Jinju, Gangjin, and Hansan-Koeje Bay cores, suggesting an important role of other sources such as fluvial inputs. Based on the enrichment factor analyses, non-detrital fractions of all the measured elements were found to be insignificant. The Mn was highly enriched only in the surface sediments of the Jinju and Goseong Bay, which implies that the surface-sediment environment of these bays is efficiently oxidizing Mn remobilized from either pore waters or bottom seawaters. These data set provides the sources of heavy metal in sediment around shellfish farms and the current level of metallic elements for the future monitoring.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.16 no.3
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• pp.260-264
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• 1983

Organic matters as COD, ignition loss, phaeophytin pigment, and sulfide in the superficial bottom mud in the shellfish farms during summer in 1981 were determined to find an eutrophication level for the conservation of the farms. Both the Goseong Bay and the Jaran Bay, which are productive shellfish farms, are located along the southern coast of the Korean Peninsula. The Goseong Bay is 8m deep with a narrow mouth and approximately $17.5km^2$ in area, and the Jaran Bay 10m deep with $27.3km^2$. The bottoms are silty. Major shellfishes cultured are the oyster by the off-bottom method and the arkshell in the bottom. COD contents were $12.5{\sim}19.5\;mg/g$ dry mud, ignition loss $6.70{\sim}11.83\%$, phaeophytin pigment $6.8{\sim}11.0{\mu}g/g$ dry mud, and sulfide $0.18{\sim}0.64{\mu}g/g$ dry mud. There were no significant differences in the determined quantities between two bays. All quantities except the sulfide which is a little over than an eutrophication level, 0.3 mg/g dry mud, shows that the bottom muds are in an early stage of eutrophication. In addition, there was no particular increase in quantities of aforementioned four paramenters in comparision with those of 1976. It means that the eutrophication in the Goseong-Jaran Bay makes slow progress.

• The Sea:JOURNAL OF THE KOREAN SOCIETY OF OCEANOGRAPHY
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• v.16 no.2
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• pp.81-96
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• 2011

Sediment oxygen demand(SOD) and denitrification rates were measured in four major estuaries(Suncheon Bay, Seomjin river estuary, Goseong stream estuary and Masan Bay) in south coast of Korean peninsula from March of 2009 to May 2010 to estimate organic matter cleaning capacity. SOD was estimated from the temporal dissolved oxygen concentration change and isotopic pairing technique was employed to measure denitrification. Sediment oxygen demand(SOD) was ranged from -5.1 to 24.6 mmole $O_2m^{-2}d^{-1}$ and denitrification rate was ranged from 0.0 to 3.9 mmole $N_2m^{-2}d^{-1}$in the study area. SOD was the highest in Masan Bay(-2.2 to 19.2, average = 10.2 mmole $O_2m^{-2}d^{-1}$) and Suncheon, Goseong, Tae-an and Seomjin followed. Denitrification was also the highest in Masn Bay(0.0 to 3.9, average = 1.0 mmole $N_2m^{-2}d^{-1}$) and Goseong, Seomjin, Suncheon and Taean followed. The effect of benthic photosynthesis by microphytobenthos on denitrification was evident in some season of Tae-an, Seomjin, and Masn Bay. The increased oxygen level produced by photosynthesis stimulated nitrification without severe adverse effect on denitrification and, as a result, coupled nitrification and denitrification was enhanced in these areas. A difference of seasonal patterns of denitrification at each site depended on relative importance of denitrification on different nitrate source($D_w$: nitrate from water column and $D_n$: nitrated produced during nitrification). Denitrification was maximum during spring in Goseong, Suncheon and Masan Bay. On the contrary, denitrification was the highest during summer in Tae-an and Seomjin estuary.

• Proceedings of the Malacological Society of Korea Conference
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• 2002.11a
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• pp.13-13
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• 2002