• 제목/요약/키워드: Gel structure

검색결과 1,169건 처리시간 0.023초

Helical Periodicity of $(dT)_n{\cdot}(dA)_n{\cdot}(dT)_n$ Triple - Stranded DNA

  • Kim, Ki-Hyun;Koo, Hyeon-Sook
    • BMB Reports
    • /
    • 제30권6호
    • /
    • pp.426-430
    • /
    • 1997
  • The helical periodicity of the triple-stranded $(dT)_n{\cdot}(dA)_n{\cdot}(dT)_n$ sequence was determined by measuring gel-mobilities of bent DNA fragments containing the sequence. In the bent DNA fragments, a $GA_{22}G$ $CT_{22}C$ sequence was located between two bent DNA loci composed of six $A_{6}{\cdot}T_{6}$ repeats. and the DNA length between the bent DNA loci was varied by 1 base pair over a full helical turn. The gel mobility of each bent DNA fragment reflected the overall extent of DNA bending and varied with the DNA length between the two bent loci. Mobilities of the bent DNA fragments in 5% polyacrylamide gel were measured after preincubating the DNA fragments both in the presence and absence of $CT_{22}C$ oligonucleotide. By comparing the bent DNA fragments containing an intermolecular triplex structure with those of a genuine duplex structure in the gel mobilities, the helical periodicity of the $T_n{\cdot}A_n{\cdot}T_n$ triplex DNA was determined to be $11.5({\pm}0.3)bp/turn$.

  • PDF

화학겔 안에서의 라텍스 입자의 거동에 관한 연구 (Latex Particles's Behavior in Chemically Cross-Linked Gels)

  • 장경호;손대원
    • 대한화학회지
    • /
    • 제42권2호
    • /
    • pp.156-160
    • /
    • 1998
  • 화학겔로써 대표적인 실리카겔과 아마이드겔의 겔화(gelation)과정을 살펴보고 라텍스 입자를 추적자로 사용하는 광산란 실험을 통해 이들의 구조와 화학적 성질을 고찰하여 보았다. 표준입자(standard particle)로 쓰이는 라텍스 입자를 추적자로 사용하여 입자들의 병진운동(translational diffusion)을 고려함으로서 겔의 내부공간크기를 확인하고 겔과 입자표면과의 화학적 상호작용을 고려하였다. 실리카겔은 아마이드 겔보다 규칙적인 겔구조를 나타내는 것으로 사료되며 표면이 카르복실기를 갖는 입자는 실리카 겔과 엉킴(aggregation)현상을 나타냄을 관측하였다. 불균일(heterogeneity)한 겔의 고조확인을 위한 광산란법을 비에르고딕(non-ergodic)이론에 기초한 통계적인 방법을 통해 접근하였다.

  • PDF

지방산 칼륨 Cream Soaps 의 상거동 연구 (Phase Behavior Study of Fatty Acid Potassium Cream Soaps)

  • 노민주;여혜림;이지현;박명삼;이준배;윤명석
    • 대한화장품학회지
    • /
    • 제48권1호
    • /
    • pp.55-64
    • /
    • 2022
  • Cleansing foam이라 불리는 지방산 칼륨 cream soap은 crystal gel 구조로 이루어져 있어 유화계와는 달리 전단응력에 약하며 고온의 보관조건에서 쉽게 분리되는 특성을 보여준다. Crystal gel 구조는 지방산의 종류 및 비율, 중화도, polyol의 종류와 사용량에 따라 크게 영향을 받는다. Crystal gel 구조에 미치는 이들의 영향을 조사하기 위해 water/potassium hydroxide (KOH)/fatty acid ternary system에서 실험을 실시하였다. Differential scanning calorimeter (DSC) 측정 결과 myristic acid (MA) : stearic acid (SA) = 3 : 1 비율에서 공융점(eutectic point)를 갖고 이 혼합비가 가장 안전한 삼성분계(ternary system)를 만든다는 것을 발견했다. 점도 측정과 편광현미경 (POM) 관찰 결과 중화도는 75% 부근이 최적이라고 판단된다. 삼성분계의 melting point (Tm)이 보관온도보다 높을 때, 그리고 crystal phase가 lamellar gel phase로 상 전이가 일어날 때 안정하나 지방산 함량의 증가는 안정성에 거의 영향을 미치지 않는다. 삼성분계에 polyol의 첨가는 Tm을 변화시키고 상전이를 일으키는데 중요한 역할을 한다. 클렌징폼의 구조는 저온 주사전자현미경 (Cryo-SEM), 소각 및 광각 X-선 산란 (SAXS, WAXS) 분석으로 규명하였다. Butylene glycol (BG), propylene glycol (PG), dipropylene glycol (DPG)은 Tm을 낮추어주며 lamellar gel phase 형성을 어렵게 하는 반면 glycerin, PEG-400, sorbitol은 Tm을 상승시키고 lamellar gel phase 형성을 용이하게 하며 안정한 삼성분계를 만든다.

솔-젤법에 의해 제작된 Ti-Sn 솔의 특성 (Characteristics of Ti-Sn Sol fabricated using Sol-Gel Method)

  • 유도현
    • 대한전기학회:학술대회논문집
    • /
    • 대한전기학회 2002년도 추계학술대회 논문집 전기물성,응용부문
    • /
    • pp.91-93
    • /
    • 2002
  • Ti-Sn sol is fabricated using sol-gel method. In case the amount of water required hydrolysis smaller than that for stoichiometry, Ti sol forms clear sol which has normal chain structure. On the contrary, in case the amount of water required hydrolysis larger than that for stoichiometry, Ti sol forms suspended sol which has cluster structure. Viscosity of Ti-Sn sol decrease with increasing HCl additive. Gelation of Ti-Sn sol is delayed with increasing HCl and $Sn(OC_2H_5)_4$ additive.

  • PDF

인산 겔 전해질을 사용한 밀폐형 납축전지에 관한 연구 (A Study on the Valve Regulated Lead-Acid Battery using Phosphoric Acid Gel Electrolyte)

  • 주찬홍;박근호
    • 한국응용과학기술학회지
    • /
    • 제20권4호
    • /
    • pp.296-308
    • /
    • 2003
  • The capacity and long life of gel electrolyte batteries is connected with gas recombination producting $PbO_2$ and Pb electrode. We were prepared with phosphoric acid gel electrolyte to know gel characteristics per density to assemble VRLA batteries. We studied by measuring electrolyte dispersion using Brewster-angle microscope(BAM), charge-discharge cycle and electrode structure using scanning election microscope(SEM) per electrolyte density. As a results, phosphoric acid density 1.210 was excellent gel dispersion in sol condition, electrode condition after fifty cycles in this study.

아가로스 겔에 포함된 세포의 농도가 확산 계수에 미치는 영향 측정 (Measurement of Diffusion Coefficient in Cell-Laden Agarose Gel with Different Cell Concentrations)

  • 이병룡;진송완
    • 한국가시화정보학회지
    • /
    • 제11권1호
    • /
    • pp.16-21
    • /
    • 2013
  • In this study, diffusion coefficients of 20 kDa FITC-dextran in 2% agarose gel with different cell concentrations were measured using fiberoptic-based fluorescence recovery after photobleaching technique. As increasing cell concentration suspended in agarose gel, the diffusion coefficients were decreased. The diffusion coefficient of agarose gel which contains $10{\times}10^6$ cells/ml was decreased to 11% that of in agarose gel without cells. The distribution of fluorescence dye in 3D scaffold was also simulated. The simulation result shows that the diffusion coefficient is more significant factor than the scaffold structure.

Eletron Microscopic Observation of Calcium-Acetylated Seaweed Alginate Gel

  • Jin Woo Lee
    • Journal of Life Science
    • /
    • 제9권1호
    • /
    • pp.45-49
    • /
    • 1999
  • Seaweed alginate was acetylated by activated carbon immobilized Pseudomonas syringae in a fluidized bed, up-flow reactor. The acetylation degree of seaweed alginate was about 30%. Calcium-acetylated seaweed alginate gel bead was made and compared to calcium-seaweed alginate gel bead by the scanning electron microscopy (SEM). Structural difference of two gel beads may results from increased viscosity and decreased affinity of acetylated seaweed alginate for calcium ion. On the basis of interior and exterior structure of calcium-acetylated seaweed alginate gels and property of acetylated seaweed alginate, it seems that acetylated seaweed alginate is used for the supporter for electrophoresis and packing materials for liquid chromatography and gel filtration.

  • PDF

콜로이달 실리카와 실란으로부터 합성된 나노하이브리드 코팅 박막의 특성 (Properties of Nano-Hybrid Coating Films Synthesized from Colloidal Silica-Silane)

  • 나문경;안명상;강동필
    • 한국전기전자재료학회:학술대회논문집
    • /
    • 한국전기전자재료학회 2006년도 하계학술대회 논문집 Vol.7
    • /
    • pp.232-233
    • /
    • 2006
  • In recent years the interest in organic/inorganic hybrid materials has increased at a fast rate. Nano organic-inorganic hybrid composites have shown advantages for preparing hard coating layers. Especially, nano hybrid composite has low environmental pollution. It has high transparency, hardness, toughness, thermal dissociation temperature, hydrophobicity by using nano sized inorganic material. There are many ways in which these materials may be synthesized, a typical one being the use of silica and silanes using the sol-gel process. The structure of sol-gel silica evolves as a result of these successive hydrolysis and condensation reactions and the subsequent drying and curing. The sol-gel reactions are catalyzed by acids and produce silica sol solutions. The silica sol grows until they reach a size where a gel transition occurs and a solid-like gel is formed. Colloidal silica(CS)/silane sol solutions were synthesized in variation with parameters such as different acidity and reaction time. In order to understand their physical and chemical properties, sol-gel coating films were fabricated on glass. From all sol-gel solutions, seasoning effect of sol-gel coating layer on glass was observed.

  • PDF

Evaluation of Porcine Myofibrillar Protein Gel Functionality as Affected by Microbial Transglutaminase and Red Bean [Vignia angularis] Protein Isolate at Various pH Values

  • Jang, Ho Sik;Lee, Hong Chul;Chin, Koo Bok
    • 한국축산식품학회지
    • /
    • 제35권6호
    • /
    • pp.841-846
    • /
    • 2015
  • This study was investigated to determine the effect of microbial transglutaminase (MTG) with or without red bean protein isolate (RBPI) on the porcine myofibrillar protein (MP) gel functionality at different pH values (pH 5.75-6.5). Cooking yield (CY, %), gel strength (GS, gf), differential scanning calorimetry (DSC), and scanning electron microscopy (SEM) were determined to measure gel characteristics. Since no differences were observed the interaction between 1% RBPI and pH, data were pooled. CY increased with the addition of 1% RBPI, while it was not affected by pH values. GS increased with increased pH and increased when 1% RBPI was added, regardless of pH. There were distinctive endothermic protein peaks, at 56.55 and 75.02℃ at pH 5.75, and 56.47 and 72.43℃ at pH 6.5 in DSC results, which revealed decreased temperature of the first peak with the addition of 1% RBPI and increased pH. In SEM, a more compact structure with fewer voids was shown with the addition of 1% RBPI and increased pH from 5.75 to 6.5. In addition, the three-dimensional structure was highly dense and hard at pH 6.5 when RBPI was added. These results indicated that the addition of 1% RBPI at pH 6.5 in MTG-mediated MP represent the optimum condition to attain maximum gel-formation and protein gel functionality.

AlCl3 폐액으로부터 다공성 Boehmite Gel의 제조 (Preparation of Porous Boehmite Gel from Waste AlCl3 Solution)

  • 박병기;이학수;김영호;이정민
    • 한국세라믹학회지
    • /
    • 제41권11호
    • /
    • pp.864-871
    • /
    • 2004
  • 폐 염화알루미늄(AlCl$_3$) 수용액과 수산화나트륨(NaOH) 용액의 가수분해 반응에 의해 무정형의 수산화알루미늄 겔을 석출시키고, 이를 숙성하여 다공성 유사베마이트(pseudo-boehmite) 겔을 제조하였다 pH를 7.6~11.6 범위로 조절하고 반응온도를 60~10$0^{\circ}C$로 변화시켜 2~24시간 숙성시켰을 때, 겔 침전물의 결정변화, 적외선흡수스펙트럼의 변화, 비표면적 및 기공구조의 변화를 조사하여 최대 기공부피를 갖는 유사베마이트 겔의 제조조건을 확립하였다. pH 7.6~9.6 범위에서 석출된 겔 침전물로부터 250~357 $m^2$/g 정도의 비표면적과 0.4~0.74 cc/g의 기공부피 그리고 58~l14$\AA$의 평균기공크기를 갖는 다공성 유사베마이트가 제조되었으며, pH 10.6~11.6 범위에서 석출된 겔 침전물로부터는 기공이 거의 없는 베이어라이트(bayerite)가 제조되었다.