• 제목/요약/키워드: Gas methane

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Protozoa population and carbohydrate fermentation in sheep fed diet with different plant additives

  • Majewska, Malgorzata P.;Miltko, Renata;Belzecki, Grzegorz;Kedzierska, Aneta;Kowalik, Barbara
    • Animal Bioscience
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    • 제34권7호
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    • pp.1146-1156
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    • 2021
  • Objective: The aim of the study was to compare the effect of two plant additives, rich in polyphenolic compounds, supplemented to sheep diets on microorganisms and carbohydrate fermentation in rumen. Methods: In the experiment, 6 ewes of the Polish Mountain breed were fitted with ruminal cannulas. Sheep were divided into three feeding groups. The study was performed in a cross-over design of two animals in each group, with three experimental periods (n = 6 per each group). The animals were fed a control diet (CON) or additionally received 3 g of dry and milled lingonberry leaves (VVI) or oak bark (QUE). Additionally, plant material was analyzed for tannins concentration. Results: Regardless of sampling time, QUE diet increased the number of total protozoa, as well as Entodinium spp., Diplodinium spp. and Isotrichidae family, while decreased bacterial mass. In turn, a reduced number of Diplodinium spp. and increased Ophryoscolex spp. population were noted in VVI fed sheep. During whole sampling time (0, 2, 4, and 8 h), the number of protozoa in ruminal fluid of QUE sheep was gradually reduced as opposed to animals receiving CON and VVI diet, where rapid shifts in the protozoa number were observed. Moreover, supplementing sheep with QUE diet increased molar proportions of butyrate and isoacids in ruminal fluid. Unfortunately, none of the tested additives affected gas production. Conclusion: The addition of VVI or QUE in a small dose to sheep diets differently affected rumen microorganisms and fermentation parameters, probably because of various contribution of catechins in tested plant materials. However, it is stated that QUE diet seems to create more favorable conditions for growth and development of ciliates. Nonetheless, the results of the present study showed that VVI and QUE additives could serve as potential natural modulators of microorganism populations and, consequently, carbohydrate digestion in ruminants.

CCU 시스템을 통한 균등화 수소원가 및 재무적 위험도 분석 (Analysis of Levelized Cost of Hydrogen and Financial Performance Risk by CCU System)

  • 손민희;이흥구;김경남
    • 한국수소및신에너지학회논문집
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    • 제33권6호
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    • pp.660-673
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    • 2022
  • In achieving carbon neutrality and the hydrogen economy, the estimation of H2 cost is critical in terms of CCU technologies. This study analyzes LCOH of hydrogen produced by the carbon utilization unit with methane reforming and CO2 from thermal power plant. LCOH for H2 made with CO is estimated in three ways of Joint Cost Allocations with financial performance risk assessment. Regarding cost analysis, the zero value of LCOH is $6,003/ton. We found that the CCU technology has economic feasibility in terms of profitability. The sensitivity analysis result shows that the input ratio is more influential to the LCOH than other variables. Risk analysis presents the baseline price of zero value of LCOH - $8,408/ton, which is higher than the cost analysis - $6,003/ton. Mainly, the price variability of natural gas primarily affects the LCOH. The study has significant value in analyzing the financial performance risks as well as the cost of H2 produced by a Plasma-based CCU system.

기후변화와 자연재난의 건강영향 (Health Impacts of Climate Change and Natural Disaster)

  • 김대선;이철우
    • 적정기술학회지
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    • 제5권2호
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    • pp.118-125
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    • 2019
  • 제 5차 IPCC보고서(2014)에 의하면, 지구온난화의 원인은 온실가스(GHG)에 기인하며 가장 중요한 화석연료의 연소에서 발생하는 CO2, NO2, 메탄 등이다. IPCC는 2099년까지 지구 온도가 3.7℃ 상승하고 해수면은 0.63 m 상승할 것으로 예측하였다. 기후변화는 SDGs의 매우 중요한 한 부분이며, 그중 지구온난화는 잠재적으로 인류 건강에 가장 큰 위협이며 여러 다양한 질병의 원인이다. 만약 현재의 가스 배출과 토지이용의 추세가 계속된다면 미래의 세대는 질병, 부상, 자연재난으로 인한 사망, 감염, 영양부족, 대기오염으로 인한 사망율 등 매우 심각한 상황에 직면하게 될 것이다. 이 글에서는 홍수, 가뭄, 열 스트레스. 대기오염, 물부족, 영양실조, 전염성질환, 매개질환 등 지구기후변화와 이와 관련된 자연재난과 인류 건강의 관계를 조명하여 보았다.

호소 환경 조건에 따른 메탄 발생 기작 정량화 실험 연구 (Experimental Study of the mechanism of methane generation under various organic conditions on Lake or Reservoir)

  • 방영준;이성우;김동현;이승오
    • 한국수자원학회:학술대회논문집
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    • 한국수자원학회 2022년도 학술발표회
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    • pp.173-173
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    • 2022
  • 유기 퇴적 오염물은 다양한 형태로 호소 바닥에 축적되어 호소 환경 및 생태계에 악영향을 미치고 있으며 메탄가스와 같은 온실가스의 발생을 유발한다. 또한, 수력 산업, 관개, 이·치수 등 다양한 목적에 의해 수체의 형성이 활발하게 이루어지면서 하천 및 호소에 의한 탄소유출을 전지구적 탄소순환에 적극적으로 포함시켜야 한다는 필요성이 증가하고 있다. 따라서 하천 및 호소에서 발생하는 다양한 생지화학적 반응에 의한 메탄 발생 메커니즘 파악은 유역의 중요한 환경평가 지표를 나타내며 탄소 순환을 이해하는데 매우 중요하다. 수온, 수심, 유기물 조건에 따른 하천 및 호소의 메탄 발생을 분석한 연구들이 선행되었으나 생지화학적 특성을 정리하고 이에 따른메탄 발생을 정량화한 연구들은 거의 없는 상황이다. 본 연구는 호소 내 메탄을 발생시키는 기작을 판별하기 위해 수온과 호소 환경과 유사한 TOC(총유기탄소)와 TP(총인) 조건과 같은 유기물 조건을 설정하여 BMP Test를 수행하였다. 반응수조에서 발생한 가스를 포집한 후 GC(Gas Chromatograpghy) 분석을 통해 메탄 생성량을 산출하였고, 유기물 조건에 따라 이론적인 메탄 생성량 대비 실제 발생한 메탄 생성량을 나타내는 생분해도를 산출하여 호소 환경별 주요 기작에 따른 가스 발생을 정량화 하였다. 실험 결과 수온에 가장 큰 영향을 받았으며, 수온에 따라 TP, TOC 순으로 메탄 발생의 영향성을 확인하였다. 향후에는 호소 환경에서의 유기물 조건을 반영하기 위해 입도비, 점착성/ 비점착성 조건, 수체의 높이 조건을 포함한 추가 실험을 수행하고 메탄수율을 정량화하여 호소 내 유기퇴적물에 대한 생지화학적 및 수환경 영향 평가 기법 개발이 가능할 것으로 기대한다.

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첨가제가 유기성 폐기물 퇴비화 과정 중 온실가스 발생에 미치는 영향: 리뷰 및 데이터 분석 (Effects of Additives on Greenhouse Gas Emission during Organic Waste Composting: A Review and Data Analysis)

  • 정석순;박병준;윤정환;이상필;양재의;김혁수
    • 한국환경농학회지
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    • 제42권4호
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    • pp.358-370
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    • 2023
  • Composting has been proposed for the management of organic waste, and the resulting products can be used as soil amendments and fertilizer. However, the emissions of greenhouse gases (GHGs) such as CO2, CH4, and N2O produced in composting are of considerable concern. Hence, various additives have been developed and adopted to control the emissions of GHGs. This review presents the different additives used during composting and summarizes the effects of additives on GHGs during composting. Thirty-four studies were reviewed, and their results showed that the additives can reduce cumulative CO2, CH4, and N2O emission by 10.5%, 39.0%, and 28.6%, respectively, during composting. Especially, physical additives (e.g., biochar and zeolite) have a greater effect on mitigating N2O emissions during composting than do chemical additives (e.g., phosphogypsum and dicyandiamide). In addition, superphosphate had a high CO2 reduction effect, whereas biochar and dicyandiamide had a high N2O reduction effect. This implies that the addition of superphosphate, biochar, and dicyandiamide during composting can contribute to mitigating GHG emissions. Further research is needed to find novel additives that can effectively reduce GHG emissions during composting.

랜더링된 가축사체 잔류물 시용이 온실가스 및 고추 생육에 미치는 영향 (Effects of Application of Rendered Carcass Residue on Greenhouse Gases and Pepper Growth)

  • 박재혁;김동욱;강세원;조주식
    • 한국환경농학회지
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    • 제42권4호
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    • pp.457-464
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    • 2023
  • The rendering residue generated by rendering disposal, an eco-friendly livestock carcass disposal method, is a useful agricultural resource. Methods for recycling this are being actively researched, and this study investigated the impact of applying rendered residue directly to soil on crop productivity and the agricultural environment. The chemical properties of the rendering residue were examined. The pH, OM, T-N, T-P, CaO, K2O, and MgO content values were 5.47%, 59.8%, 9.22%, 2.96%, 2.16%, 0.51% and 0.10%, respectively. Treatment conditions were divided into control, inorganic fertilizer, and rendering residue, and rendering residue corresponding to 50, 100, and 200% nitrogen content was applied based on the amount of inorganic fertilizer nitrogen input. Greenhouse gases and ammonia were collected during the cultivation period. Rendering residue increased both the yield and growth of peppers and was effective in improving nutrients such as pH and OM of the soil after harvest. However, compared to inorganic fertilizer treatment, it increased emissions of nitrous oxide and methane as well as ammonia. It is judged that the direct agricultural use of rendering residue is difficult, and a utilization method is needed.

Coated cysteamine, a potential feed additive for ruminants - An updated review

  • Muhammad Umar Yaqoob; Jia Hou;Li Zhe;Yingying Qi;Peng Wu;Xiangde Zhu;Xiaoli Cao;Zhefeng Li
    • Animal Bioscience
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    • 제37권2호
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    • pp.161-172
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    • 2024
  • For sustainable development, better performance, and less gas pollution during rumen fermentation, there is a need to find a green and safe feed additive for ruminants. Cysteamine (CS) is a biological compound naturally produced in mammalian cells. It is widely used as a growth promoter in ruminants because of its ability to control hormone secretions. It mainly controls the circulating concentration of somatostatin and enhances growth hormone production, leading to improved growth performance. CS modulates the rumen fermentation process in a way beneficial for the animals and environment, leading to less methane production and nutrients loss. Another beneficial effect of using CS is that it improves the availability of nutrients to the animals and enhances their absorption. CS also works as an antioxidant and protects the cells from oxidative damage. In addition, CS has no adverse effects on bacterial and fungal alpha diversity in ruminants. Dietary supplementation of CS enhances the population of beneficial microorganisms. Still, no data is available on the use of CS on reproductive performance in ruminants, so there is a need to evaluate the effects of using CS in breeding animals for an extended period. In this review, the action mode of CS was updated according to recently published data to highlight the beneficial effects of using CS in ruminants.

Impact of livestock industry on climate change: Case Study in South Korea - A review

  • Sun Jin Hur;Jae Min Kim;Dong Gyun Yim;Yohan Yoon;Sang Suk Lee;Cheorun Jo
    • Animal Bioscience
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    • 제37권3호
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    • pp.405-418
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    • 2024
  • In recent years, there has been a growing argument attributing the primary cause of global climate change to livestock industry, which has led to the perception that the livestock industry is synonymous with greenhouse gas (GHG) emissions. However, a closer examination of the global GHG emission by sector reveals that the energy sector is responsible for the majority, accounting for 76.2% of the total, while agriculture contributes 11.9%. According to data from the Food and Agriculture Organization of the United Nations (FAO), the total GHG emissions associate with the livestock supply chain amount to 14.5%. Within this, emissions from direct sources, such as enteric fermentation and livestock manure treatment, which are not part of the front and rear industries, represent only 7%. Although it is true that the increase in meat consumption driven by global population growth and rising incomes, has contributed to higher methane (CH4) emissions resulting from enteric fermentation in ruminant animals, categorizing the livestock industry as the primary source of GHG emissions oversimplifies a complex issue and disregards objective data. Therefore, it may be a misleading to solely focus on the livestock sector without addressing the significant emissions from the energy sector, which is the largest contributor to GHG emissions. The top priority should be the objective and accurate measurement of GHG emissions, followed by the development and implementation of suitable reduction policies for each industrial sector with significant GHG emissions contributions.

사용한 한우 깔짚에서 배출되는 CH4 및 N2O의 배출 특성 (The Patterns of CH4 and N2O fluxes from used Litter Stockpile from Korean Native Cattle (Hanwoo))

  • 박규현;최동윤;유용희
    • 한국축산시설환경학회지
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    • 제18권3호
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    • pp.145-150
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    • 2012
  • 한우 깔짚 더미에서 배출되는 $CH_4$의 일별 배출량은 측정 시작일의 273.013 ${\mu}g\;m^{-2}\;s^{-1}$ (SE : ${\pm}1.047{\mu}g\;m^{-2}s^{-1}$)을 최대로 하여 점차 감소하여 측정 마지막 일에는 2.309 ${\mu}g\;m^{-2}\;s^{-1}$ (SE : ${\pm}0.061{\mu}g\;m^{-2}\;s^{-1}$)이었다. $N_2O$의 일별 배출량은 $CH_4$의 배출량과 달리 측정 시작일에는 0.267 ${\mu}g\;m^{-2}\;s^{-1}$ (SE : ${\pm}0.018{\mu}g\;m^{-2}\;s^{-1}$)로 미미하였으나 시간이 지남에 따라 지수적으로 증가하여 시험 시작 후 43일째에 3.596 ${\mu}g\;m^{-2}\;s^{-1}$ (SE : ${\pm}0.454{\mu}g\;m^{-2}\;s^{-1}$)로 최대를 기록한 후 서서히 감소하여 마지막 일에는 1.888 ${\mu}g\;m^{-2}\;s^{-1}$ (SE : ${\pm}0.012{\mu}g\;m^{-2}\;s^{-1}$) 이었다. 지구온난화지수를 이용한 $CH_4$$N_2O$ 배출량을 $CO_2$-eq로 환산했을 때, 시험첫 날 $CH_4$에 의한 $CO_2$-eq가 전체 환산량의 약 99%였다. 이후 $CH_4$의 배출량이 감소하고 $N_2O$의 배출이 증가하면서 34일 째에 $CH_4$$N_2O$에 의한 CO-eq 비율이 50:50이 되었으며 이후 $N_2O$의 영향이 더 컸다. $CH_4$$N_2O$의 배출량 변동성을 보기 위해 $CH_4$$N_2O$의 일 평균 배출량에 대한 일별 표준오차의 비율을 계산하였다. $CH_4$의 경우 그 비율이 11일째까지는 1.0% 이하였으나 시간이 지날수록 증가하여 57일 후에는 10.9%까지 증가하였다. $N_2O$의 경우 $CH_4$에 비해 그 비율이 컸는데 (0.4%~51.0%), $CH_4$의 경우와 달리 초기에 높았으며 시간이 지날수록 줄었다. $CH_4$$N_2O$의 생성이 활발할 경우 일 평균 배출량에 대한 일별 표준오차의 비율이 적으나 그렇지 않을 경우 비율이 높아졌는데 이는 배출장소의 비 균질성에 기인한다고 볼 수 있다. 따라서 퇴비화 과정의 온실가스 배출량을 줄이기 위해서는 $CH_4$ 감소를 위해 초기 공기 공급을 늘리며, 교반 등을 통해 비균질성을 감소시켜야 한다.

Effects of Addition Level and Chemical Type of Propionate Precursors in Dicarboxylic Acid Pathway on Fermentation Characteristics and Methane Production by Rumen Microbes In vitro

  • Li, X.Z.;Yan, C.G.;Choi, S.H.;Long, R.J.;Jin, G.L.;Song, Man K.
    • Asian-Australasian Journal of Animal Sciences
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    • 제22권1호
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    • pp.82-89
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    • 2009
  • Two in vitro experiments were conducted to examine the effects of propionate precursors in the dicarboxylic acid pathway on ruminal fermentatation characteristics, $CH_4$ production and degradation of feed by rumen microbes. Fumarate or malate as sodium salts (Exp. 1) or acid type (Exp. 2) were added to the culture solution (150 ml, 50% strained rumen fluid and 50% artificial saliva) to achieve final concentrations of 0, 8, 16 and 24 mM, and incubated anaerobically for 0, 1, 3, 6, 9 and 12 h at $39^{\circ}C$. For both experiments, two grams of feed consisting of 70% concentrate and 30% ground alfalfa (DM basis) were prepared in a nylon bag, and were placed in a bottle containing the culture solution. Addition of fumarate or malate in both sodium salt and acid form increased (p<0.0001) pH of culture solution at 3, 6, 9 and 12 h incubations. The pH (p<0.0001) and total volatile fatty acids (VFA, p<0.05) were enhanced by these precursors as sodium salt at 3, 6 and 9 h incubations, and pH (p<0.001) and total VFA (p<0.01) from fumarate or malate in acid form were enhanced at a late stage of fermentation (9 h and 12 h) as the addition level increased. pH was higher (p<0.001) for fumarate than for malate as sodium salt at 3 h and 6 h incubations. Propionate ($C_3$) proportion was increased (p<0.0001) but those of $C_2$ (p<0.05) and $C_4$ (p<0.01 - p<0.001) were reduced by the addition of sodium salt precursors from 3 h to 12 incubation times while both precursors in acid form enhanced (p<0.011 - p<0.0001) proportion of $C_3$ from 6h but reduced (p<0.018 - p<0.0005) $C_4$ proportion at incubation times of 1, 3, 9 and 12 h. Proportion of $C_3$ was increased (p<0.05 - p<0.0001) at all incubation times by both precursors as sodium salt while that of $C_3$ was increased (p<0.001) from 6h but $C_4$ proportion was decreased by both precursors in acid form as the addition level increased. Proportion of $C_3$ was higher (p<0.01 - p<0.001) for fumarate than malate as sodium salt from 6 h incubation but was higher for malate than fumarate in acid form at 9 h (p<0.05) and 12 h (p<0.01) incubation times. Increased levels (16 and 24 mM) of fumarate or malate as sodium salt (p<0.017) and both precursors in acid form (p<0.028) increased the total gas production, but no differences were found between precursors in both chemical types. Propionate precursors in both chemical types clearly reduced (p<0.0001 - p<0.0002) $CH_4$ production, and the reduction (p<0.001 - p<0.0001) was dose dependent as the addition level of precursors increased. The $CH_4$ generated was smaller (p<0.01 - p<0.0001) for fumarate than for malate in both chemical types. Addition of fumarate or malate as sodium type reduced (p<0.004) dry matter degradation while both precursors in both chemical types slightly increased neutral detergent fiber degradability of feed in the nylon bag.