• Title/Summary/Keyword: Fungal taxonomy

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Key to the Korean Nematode-Trapping Fungi with Additional Descriptions of Arthrobotrys flagrans and A. superba (한국 선충 포식성곰팡이 분류검색표 및 Arthrobotrys flagrans 와 A. superba의 재기재)

  • Seo, Jongmin;Kang, Heonil;Kwon, Giyoon;Park, Namsook;Bae, Changhwan;Choi, Insoo
    • The Korean Journal of Mycology
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    • v.47 no.4
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    • pp.291-301
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    • 2019
  • Nematophagous fungi can capture, kill, and digest nematodes using a specific capturing organ. Of the nematophagous fungi, while Arthrobotrys flagrans and A. superba have been described previously, certain characteristics have not been described. For a detailed description of the two nematophagous fungi, the fungi were isolated from soil samples and produced in a pure culture. Morphological characteristics, such as predatory ability (according to the nematode species), shape, and size of predatory organ, conidia, and chlamydospore were investigated and they were used for identification of the fungal isolates along with molecular phylogenetic analysis. Furthermore, this study provides the classification key for 21 nematophagous species.

Survey on the distribution of Macrofungi in Mongolia

  • Nyamsuren, Kherlenchimeg;Magsar, Urgamal;Batsumber, Solongo;Myagmardorj, Tseveendari;Tsogtbaatar, Enkhsaikhan;Cho, Youngho;Kwon, Ohseok
    • Journal of Ecology and Environment
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    • v.39 no.1
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    • pp.91-97
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    • 2016
  • This paper reports the species of macromycetes collected in Mongolia: all the species are new to the area. Brief notes on taxonomy, ecology and distribution of the species are added. A total of 30 species of macromycetes were registered, 1 belonging to the division Ascomycota and 29 to the division Basidiomycota. It has been registered that 30 species belong to 25 genera, 17 families and occur in the flora fungus of Mongolia, until now. Specimen for 150 of samples macromycetes collected from June to August, 2015 in Tuv, Arkhangai and Huvsgul were enveloped. Macromycetes have been occured in 9 of 16 geographic regions. According to our studies 2 species in Khubsgul region, 2 species in Khangai region, 3 species in Khingan, 3 species in Dornod Mongol, 1 species in Khentei regions newly registered respectively. As a result of this work, determined 7 species (23%) of macromycetes in forest steppe and steppe regions and 23 species (77%) of them in forest region. The trophic structure for the fungal species is as follows: 2 species lignophite (7%), 4 species moss saprophyte (13%), 5 species soil saprophyte (17%), 15 species mycorrhiz (50%) of all species were respectively.

Two New Species of Laccaria (Agaricales, Basidiomycota) from Korea

  • Cho, Hae Jin;Lee, Hyun;Park, Myung Soo;Park, Ki Hyeong;Park, Ji Hyun;Cho, Yoonhee;Kim, Changmu;Lim, Young Woon
    • Mycobiology
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    • v.48 no.4
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    • pp.288-295
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    • 2020
  • Species of Laccaria (Hydnangiaceae, Agaricales, and Basidiomycota) are well-known ectomycorrhizal symbionts of a broad range of hosts. Laccaria species are characterized by brown, orange, or purple colored basidiocarps, and globose or oblong, echinulate and multinucleate basidiospores. While some Laccaria species are easily identified at the species level using only the morphological characteristics, others are hard to distinguish at the species level due to small differences in morphology. Heretofore, ten Laccaria species have been reported in Korea. While studying the fungal diversity in the National Parks of Korea, two new Laccaria species were discovered. Species identification was done based on molecular analyses (ITS, 28S rDNA, rpb2, and tef1), then were confirmed by their corresponding morphologies. The two newly discovered Laccaria species are proposed here as Laccaria macrobasidia and Laccaria griseolilacina. The unique morphological characters of L. macrobasidia that distinguish it from its closely related species are orange-brown colored basidiocarp, long basidia and the absence of cheilocystidia. L. griseolilacina is characterized by a light grayish lavender-colored pileus and the absence of cheilocystidia. Two new species are described and illustrated in the present paper.

Distribution and Taxonomy of Entomopathogenic Fungal Species from Korea (한국에서 채집된 동충하초의 분포와 분류)

  • Sung, Jae-Mo;Lee, Hyun-Kyung;Choi, Young-Sang;Kim, Yong-Yuk;Kim, Sang-Hee;Sung, Gi-Ho
    • The Korean Journal of Mycology
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    • v.25 no.4 s.83
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    • pp.239-252
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    • 1997
  • Thirty three entomopathogenic species belonging to twelve genus were collected throughout 16 collecting sites from 1990 to 1996. Among those collected species, 14 unrecorded species such as Cordyceps bifusispora, C. martialis, C. oxycephala, C. paludosa, C. pentatomi, C. rosea, C. ryogamiensis, Shimizuomyces paradoxa, Akanthomyces aculeatus, Polycephalomyces ramosus, Tilachlidiopsis nigra were added to Korean entomopathogenic species through this study. In nature, occurrence of Cordyceps nutans, C. sphecocephala and Paecilomyces tenuipes were from early June to late September. On the other hand, C. militaris, C. kyushuensis and C. pruinosa were mainly found from mid July to mid August when relative humidity are increased. Nine species of the genus Cordyceps including C. bifusispora and four deuteromycetous species were isolated. As a result of cultural test using six Cordyceps species, anamorph of C. militaris, C. kyushuensis were proved as Verticillium sp. C. pruinosa as Acremonium sp., C. sphecocephala as Hymenostilbe sp. and C. scarabaeicola as Beauveria sp., respectively.

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Alternaria mycotoxins and its incidence in fruits and vegetables

  • Patriarca, Andrea
    • 한국균학회소식:학술대회논문집
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    • 2018.05a
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    • pp.13-13
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    • 2018
  • Alternaria is a ubiquitous fungal genus, widely distributed in the environment and a range of different habitats. It includes both plant pathogenic and saprophytic species, which can affect crops in the field or cause post-harvest spoilage of plant fruits and kernels. Numerous Alternaria species cause damage to agricultural products including cereal grains, fruits and vegetables, and are responsible for severe economic losses worldwide. Most Alternaria species have the ability to produce a variety of secondary metabolites, which may play important roles in plant pathology as well as food quality and safety. Alternariol (AOH), alternariol monomethyl ether (AME), tenuazonic acid (TeA), tentoxin (TEN) and altenuene (ALT) are considered the main Alternaria compounds thought to pose a risk to human health. However, food-borne Alternaria species are able to produce many additional metabolites, whose toxicity has been tested incompletely or not tested at all. Both alternariols are mutagenic and their presence in cereal grain has been associated with high levels of human esophageal cancer in China. TeA exerts cytotoxic and phytotoxic properties, and is acutely toxic in different animal species, causing hemorrhages in several organs. The possible involvement of TA in the etiology of onyalai, a human hematological disorder occurring in Africa, has been suggested. Altertoxins (ALXs) have been found to be more potent mutagens and acutely toxic to mice than AOH and AME. Other metabolites, such as TEN, are reported to be phytotoxins, and their toxicity on animals has not been demonstrated up to now. Vegetable foods infected by Alternaria rot are obviously not suitable for consumption. Thus, whole fresh fruits are not believed to contribute significantly with Alternaria toxins to human exposure. However, processed vegetable products may introduce considerable amounts of these toxins to the human diet if decayed or moldy fruit is not removed before processing. The taxonomy of the genus is not well defined yet, which makes it difficult to establish an accurate relationship between the contaminant species and their associated mycotoxins. Great efforts have been made to organize taxa into subgeneric taxonomic levels, especially for the small-spored, food associated species, which are closely related and constitute the most relevant food pathogens from this genus. Several crops of agricultural value are susceptible to infection by different Alternaria species and can contribute to the entry of Alternaria mycotoxins in the food chain. The distribution of Alternaria species was studied in different commodities grown in Argentina. These food populations were characterized through a polyphasic approach, with special interest in their secondary metabolite profiles, to understand their full chemical potential. Alternaria species associated with tomato, bell pepper, blueberry, apples and wheat cultivated in Argentina showed a surprisingly high metabolomic and mycotoxigenic potential. The natural occurrence of Alternaria toxins in these foods was also investigated. The results here presented will provide background for discussion on regulations for Alternaria toxins in foods.

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Taxonomy and Identification of Fungi Isolated from Round Bale Silage (원형 곤포사일리지에 발생한 곰팡이의 분류 동정)

  • Nho, W.G.;Yeo, J.M.;Kim, W.Y.;Lee, J.H.;Seo, S.;Kim, M.K.;Seo, G.S.
    • Journal of Practical Agriculture & Fisheries Research
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    • v.14 no.1
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    • pp.61-83
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    • 2012
  • To identification of fungi that occurs round bale silages, 253 fungal contaminated samples were collected from 2009 to 2011. Total 253 silage samples from Italian ryegrass, sudan grass, rye, corn, barley and oat were analysed. Total 270 strains were purely isolated from contaminated round bale silages. The fungi were identified with morphological characteristics and rDNA sequence analysis. Nineteen species of fungi(Rhizopus sp., Fusarium spp., Coprinus sp., Blastomyces sp., Aureobasidium sp., Polypaecilum sp., Botryoderma sp., Mucor sp., Scytalidium sp., Sphaeropsis sp., Aspergillus spp., Trichocladium sp., Humicola sp., Staphylotrichum sp., Periconia sp., Verticillium sp., Diplococcium sp., Penicillium spp. and Trichoderma spp.) were identified by morphological characteristics. On the other hand, fungi isolated from silage were identified to Acremonium strictum, Aspergillus tubingensis, Bionectria ochroleuca, Dipodascaceae sp., Fusarium proliferatum, Fusarium oxysporum, Fusrium solani, Gelasinospora reticulata, Gibberella moniliformis, Gibberella zeae, Nectria mauritiicola, Penicillium paneum, Pseudallecheria boydii, Schizophyllum commune, Scopulariopsis brevicaulis and Simplicillium lamellicola by rDNA sequence analysis. Penicillium sp. and Trichoderma sp., were isolated 74 and 64 strains, respectively. Humicola sp., Aspergillus sp., Coprinus sp., and Fusarium spp. were identified 10 to 30 strains. Most fungi were isolated together with more than one species in a sample looked like one species with the naked eyes.