• Title/Summary/Keyword: Fishery

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Dissipation of Bifenthrin and Chlorothalonil in Crown Daisy during Cultivation and their Biological Half-lives (쑥갓 중 bifenthrin과 chlorothalonil의 경시적 잔류량 변화 및 생물학적 반감기)

  • Kang, Min-Seong;Park, Po-Hyun;Kim, Ki-Yu;Lim, Bu-Geon;Ryu, Kyong-Shin;Lee, You-Jin;Lim, Jeong-Hwa;Kang, Choong-Won;Kim, Youn-Ho;Lee, Sun-Young;Seo, Jeong-Hwa;Park, Yong-Bae;Yoon, Mi-Hye
    • Journal of Food Hygiene and Safety
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    • v.34 no.2
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    • pp.191-198
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    • 2019
  • This study investigated the residual characteristics of bifenthrin and chlorothalonil in crown daisy and suggested pre-harvest residue limits (PHRLs) based on their dissipation patterns and biological half-lives. The samples for residue analysis were harvested at 0 (3 hr), 1, 3, 5, 7, 9, 11, 13, 15, 18, 22 and 26 days after treatment, and analyzed by $GC/{\mu}-ECD$ and TOF/MS. The limit of quantitation (LOQs) of bifenthrin and chlorothalonil were 0.0046 mg/kg and 0.0007 mg/kg, respectively. Recoveries ranged from $88.67{\pm}7.97%$ and $99.90{\pm}16.03%$, showing that this method is appropriate for the analysis of the pesticide residues in crown daisy. Being well within first order kinetics, the biological half-lives of the pesticide residues in crown daisy were 9.63 days for bifenthrin and 6.54 days for chlorothalonil. The PHRLs of bifenthrin and chlorothalonil were recommended as 11.70 mg/kg and 24.10 mg/kg for 26 days before harvest, respectively.

Monitoring Pesticide Residues in Commercial Dried Red Peppers and Pepper Powders (유통 건고추와 고춧가루의 잔류농약 안전성 조사)

  • Yoo-Li Han;Hyun-Ju Kim;Sang-Tae Kim;Nan-Joo Park;Yu-Na Song;Yu-Mi Choi;Hye-Yeoun Lee;Bo-Min Son;Youn-Ho Kim;Jeong-Hwa Seo;Jong-Sung Son;Myoung-Ki Park;Yong-Bae Park
    • Journal of Food Hygiene and Safety
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    • v.39 no.3
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    • pp.221-230
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    • 2024
  • Pesticide residues were monitored in dried red pepper and pepper powder samples purchased in Northern Gyeonggi-do and from domestic online markets. The QuEChERS method was used to prepare 88 samples. GC-MS/MS and LC-MS/MS were used to analyze 338 pesticide residues. In the study, pesticide residues were detected in 70 samples (79.5%), with residues exceeding the maximum residue limits (MRL) in 4 samples (4.5%). Pesticide levels exceeded the MRL in imported samples, with two samples of dried red pepper and two samples of pepper powder showing elevated levels. Among the 61 pesticides detected, tebuconazole, a fungicide was most frequently detected (52 times). Tricyclazole, which is used to control the main disease affecting rice, exceeding the MRL in 3 of 12 Vietnam-origin samples. Ethion exceeded the MRL in one Indian-origin sample. Both tricyclazole and ethion are banned for use in pepper products in Korea and are regulated under the positive list system (PLS). Conversely, pesticides detected in domestic samples were within the MRLs. Therefore, authorities should monitor pesticide residues in imported red pepper products.

Growth, survival and pigmentation of turbot(Scophthalmus maximus) larvae fed live-prey enrichment

  • Liang Mengqing;Chang Qing;Wang Jialin;Park, Byeong-Dae;Kim, Kwang-Yang
    • Proceedings of the Korean Society of Fisheries Technology Conference
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    • 2003.05a
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    • pp.199-200
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    • 2003
  • After more than 5 years of turbot culture in China, low percent survival and high occurrences of abnormally pigmented juveniles are still major problems for fish farmer. Much research has been directed toward determining the optimal feeding strategies and nutritional requirements for marine flatfish larvae, and considerable advances have been made. The most common live feeds include :Artemia, rotifer and copepods. (omitted)

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Prevention of Marine Traffic Disaster and Development Direction for Fishery Information Digital Communication System (해양교통 사고예방 및 어업 정보화를 위한 디지털통신 시스템 발전에 관한 연구)

  • Cho, Eui-Joo;Kim, Chun-Suk
    • The Journal of the Korea institute of electronic communication sciences
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    • v.3 no.3
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    • pp.183-187
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    • 2008
  • In this study, proposes development present condition of fishery information communication system and development direction of communication system by fishery environment change.

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A Sampling Design on the Survey of Non-Consignment Fishery Products (水산物 非系統생산量 調査에 關한 標本設計)

  • 朴弘來
    • Journal of the Korean Statistical Society
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    • v.9 no.2
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    • pp.213-217
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    • 1980
  • This paper aimed at studying an efficient sampling design of the survey for non-consignment fishery products including both marine fisheries and seaculture. An analysis was done on the relationship between precision and sample size. On the basis of the analysis, the sample size was determined to be 1,080 fishery house holds with the expected precision of 4%-5%. The molluscs and seaculture were recognized to be correlated with the non-consignment products. An attempt was made to investigate the coverage of the fish kinds by the sample about 100 fish kinds were found in the 80 selected sample villages, whereas the population includes about 120 in total. This shows that the sample represents the population with satisfaction.

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An Analysis of Technical Efficiency for Managing Off-Shore Fishery in Korea (근해어업경영을 위한 기술효율성분석)

  • Choi, Jong-Du
    • Ocean and Polar Research
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    • v.30 no.4
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    • pp.445-451
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    • 2008
  • This paper examines measures of technical efficiency in off-shore fishery based on a frontier production function model of the Cobb-Douglas type. Technical efficiency ranges between 57.13 and 98.62 percent. The results suggest that the highest TE in the industry is the trawl. Also, this analysis shows that Busan's Danish seine fishery has a maximum TE. Angling in Gangwon has a minimum TE. Empirical measures of technical efficiency in this study can be useful in analyzing the potential effects of policies designed to deal with the current fishery industry.

ONTHE "INTEGRITY" OF THE FISHERY PROCESSED FOOD AND EMOTIVITY PRODUCTS

  • Otani, Tsuyoshi
    • Proceedings of the Korean Society for Emotion and Sensibility Conference
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    • 2000.04a
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    • pp.206-211
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    • 2000
  • A product consists of some parts. The integrity of a product might not be explained from individual parts. The fishery processed goods can be used as a model. The characteristics which derives from a product as a whole is more important than right or wrong of individual parts. All commodities to appeal for consumers have much in common. I explain the process of producing a new tasteful commodity by observing the fishery processing goods business. This is a part of data acquired from a research at a fishery port in Japan. (1) A project manager should be a person in charge of marketing, which makes success easier. (2) A product and process design should be done concurrently. (3) As for a synthetic architectural commodity, a strong leader is a must. (4) To understand material and sensibility information, we can use the above-mentioned.

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The Analysis of Fishery Buy-back Programs of Offshore Fisheries Concerning Fishery Production (근해어선 감척사업의 생산량에 관한 효과분석)

  • PARK, Byung-Soo;LEE, Myeong-Kyu
    • Journal of Fisheries and Marine Sciences Education
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    • v.17 no.1
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    • pp.115-131
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    • 2005
  • The fishery buy-back programs were studied to analyze fishery production and CPUE. The results from this study during the concerned period can be derived as follows: 1. In total offshore fisheries, CPUE for each boat increased 8.7%, and 8 fishing categories were increased in CPUE for each boat. CPUE for tonnage increased 4.2% in total offshore fisheries field, and 7 fishing categories increased in CPUE for tonnage. In total offshore fisheries, CPUE for HP increased 6.8%, and 8 fishing categories increased in CPUE for HP. 2. The correlation coefficient of the number of fishing boats vs. production and that of the tonnage vs. production were 0.91. This means that there is a strong relation between them. The correlation coefficient of the number of fishing boats vs. CPUE for each boat and that of the tonnage vs. CPUE for tonnage were -0.73 and -0.88 respectively. This reveals that there is a relatively strong reverse relation between them.

A Study on the Evaluation of Economic Value of the Gulf of Mexico Recreational Red Grouper Fishery (여행비용모형 분석을 통한 유어(遊漁)활동의 경제적 가치 추정 -미국 멕시코만 Red Grouper 유어부문을 대상으로 -)

  • Kim, Do-Hoon
    • The Journal of Fisheries Business Administration
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    • v.36 no.2 s.68
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    • pp.121-134
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    • 2005
  • In order to evaluate the effectiveness of management measures and to provide policy suggestions for the allocation of total allowable catch between recreational and commercial sectors, the economic value of red grouper recreational fishery in the United States Gulf of Mexico was estimated using a Travel Cost Method(TCM), Due to the characteristic of count data, a Poisson model(PM) and a Negative binomial model(NBM) were used in the TCM. Results of models showed that the NBM was statistically more suitable than the PM since the overdispersion problem occurred in the PM. Results also indicated all signs of the estimated parameters were as expected and were significant, except for a Boat parameter in both models. Based on the results of NBM, the total economic value of the recreational red grouper fishery was estimated to be $\$698.6$ and the value per trip was $\$179.5$. In addition, the total changes in expected consumer surplus due to changes in catch rates was $ \$42.3$.

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