• Journal of Microbiology and Biotechnology
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• v.27 no.1
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• pp.112-121
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• 2017

Edwardsiella tarda is a gram-negative pathogenic bacterium in aquaculture that can cause hemorrhagic septicemia in fish. Many secreted proteins have already been identified as virulent factors of E. tarda. Moreover, since virulent phenotypes are based on the expression regulation of virulent genes, understanding the expression profile of virulent genes is important. A quantitative RT-PCR is one of the preferred methods for determining different gene expressions. However, this requires the selection of a stable reference gene in E. tarda, which has not yet been systematically studied. Accordingly, this study evaluated nine candidate reference genes (recA, uup, rpoB, rho, topA, gyrA, groEL, rpoD, and 16S rRNA) using the Excel-based programs BestKeeper, GeNorm, and NormFinder under different culture conditions. The results showed that 16S rRNA was more stable than the other genes at different culture growth phases. However, at the same culture time, topA was identified as the reference gene under the conditions of different strains, different culture media, and infection, whereas gyrA was identified under the condition of different temperatures. Thus, in experiments, the expression of gapA and fbaA in E. tarda was analyzed by RT-qPCR using 16S rRNA, recA, and uup as the reference genes. The results showed that 16S rRNA was the most suitable reference gene in this analysis, and that using unsuitable reference genes resulted in inaccurate results.

• Asian-Australasian Journal of Animal Sciences
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• v.11 no.1
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• pp.71-77
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• 1998

The experiment was conducted to evaluate Bio-V-Pro as an alternative protein source in broiler diets. Treatments were control, Bio-V-Pro 1% (BP 1), Bio-V-Pro 3% (BP 3), and Bio-V-Pro 5% (BP 5). During the starter period, all treated groups showed beter performance than control group in weight gain and feed intake (p < 0.05). The best FCR was observed in BP 1 group and the worst was found in BP 5 group. For the overall period, chicks fed BP 1 and BP 3 diets gained more than the chicks fed the control and BP 5 diets. All Bio-V-Pro fed groups consumed more feed than the control group (p < 0.05). FCR were similar between the control and BP 1 group, but BP 3 and BP 5 groups showed higher FCR than the control group. During the starter period, all BP groups showed better utilizability of crude protein, crude ash and phosphorus than the control group (p < 0.05). For the finisher period, except for the BP 5 group, the nutrient utilizability was not significantly different in most nutrients. Nutrients utilizability had a tendency (not significant) to decrease as the level of Bio-V-Pro in the diet was increased. Lysine utilizability was not affected by the dietary treatment, however, methionine utilizability was higher in BP 1 and BP 3 group than in the control group. From the results of this experiment, it seems that Bio-V-Pro is a good alternative protein source which can replace fish meal in starter diet up to 3% of the diet effectively.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.30 no.1
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• pp.79-87
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• 1997

A study on the processing method of anchovy hydrolysate paste (AHP) was carried out to improve the sensory quality of salted and fermented fish. Homogenized whole anchovy was hydrolyzed using commercial pretenses, Complex enzyme-2000 (CE, Pacific Chem. Co.) and Alcalase (AL, Novo), in a cylindrical vessel with 4 baffle plates and 6-bladed turbine impeller. Optimal pH, temperature, and enzyme concentration for the hydrolysis with CE and AL were $7.0,\;52^{\circ}C,\;7\%$, and $8.0,\;60^{\circ}C,\;6\%$, respectively. The rational amount of water for homogenization, agitation speed, and hydrolyzing time were $100\%\;(w/w)$, 100 rpm, and 210 min, respectively. To make the hydrolysate to paste type, it was effective to mix the additives, such as starch, soybean protein, agar, and carrageenan gum to the hydrolysate 5 min before the end of boiling at $100^{\circ}C$ for 30 min. Minimal NaCl concentration for long-term preservation was $15\%$, and this could be reduced to $12\%$ by adding $5\%$ of KCl. yield of the AHP based on the total nitrogen content was $94.6\~97.0\%,\;and\;86.0\~89.2\%$, of the nitrogen was amino nitrogen. Salinity, pH and histamine content of the AHP prepared with $12\%$ NaCl and $5\%$ KCl were $9.3\~9.9\%,\;6.1\~6.2$, and below 13 mg/100 g, respectively. The AHP was stable at $26{\pm}3^{\circ}C$ for 60 days on bacterial growth, and addition of $0.05\%$ of rosemary (Herbalox) extract was effective to inhibit the lipid oxidation of the AHP during storage.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.46 no.4
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• pp.445-453
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• 2013

Walleye pollock Theragra chalcogramma fisheries in Korean waters have changed dramatically during the last three decades: the highest catches occurred in 1981, followed by continuous decreases through the 1990s, ending with a complete collapse of the population in the 2000s. The major spawning ground of walleye pollock is located in North Korean waters, and some juveniles (called nogari in Korean, <300 mm) migrate to the south for feeding and growth. Since the 1960s, Korean fishermen have often caught juveniles, and the weight (metric tons) of juvenile catch was recorded from 1975-1997. However, because the walleye pollock were not aged, the population age structure was not delineated. We developed a model to estimate the number of walleye pollock of each size class based on catch statistics of adults and juveniles, the catch proportion of each size class, and length and weight information on specimens collected by Danish-seine and drift-gill-net fisheries. The model results demonstrated that the recruitment size of walleye pollock was consistently within the 200-250mm size class, and the highest number of this size class occurred in 1981, although values greatly fluctuated interannually. The number of juvenile pollock was 10.4 times higher than that of adult pollock during 1975-1997. The total yield of juvenile pollock was 0.95 million tons, which was equivalent to about 68.2% of total pollock production. The number of juvenile pollock caught during the same period, however, was 16 billion, comprising about 91.2% of the total number caught. Such high fishing pressure on juvenile pollock is considered one of the main factors causing the collapse of the pollock population.

• Microbiology and Biotechnology Letters
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• v.30 no.4
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• pp.415-419
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• 2002

The replacement effects of cheese far salted and fermented fish on growth of lactic acid bacteria, fermentation velocity and sensory characteristics of Kimchi were investigated. In both control and cheese Kimchi, the total viable cell count of lactic acid bacteria was increased rapidly during the initial 2 days of fermentation. From 3 days after preparation, Kimchi added with cheese showed higher number of lactic acid bacteria than control Kimchi. The pH of Kimchi decreased rapidly after a small increase at the first day of fermentation, reaching 4.18-4.33 at the third day of fermentation, and the pH was slightly lower in Kimchi added with cheese than in control. Proximate analysis of Kimchi added with cheese was slightly higher in moisture and lower in crude protein and fat than control Kimchi. Sensory evaluation of the Kimchi fermented for 3 days showed that the Kimchi added with 3 or 5% of cheese had higher scores of appearance, flavor and overall taste than the control Kimchi.

• Journal of Korean Society on Water Environment
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• v.23 no.5
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• pp.676-682
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• 2007

The bacterial number, extracellular enzyme activities and structure of bacterial community which are major constituent of aquatic ecosystem within the artificial vegetation island (AVI) were compared to those of the nearby pelagic lake waters in order to evaluate the possibility of the AVI as a eco-technological measure for water quality improvement and restoration of littoral zone in man-made reservoirs. There was not a significant difference in the total number of bacteria, but the number of active (viable) bacteria within the AVI was about 0.7 to 4.1 times higher than nearby pelagic lake water. The ratio of the number of active bacteria versus the total number of bacteria was also higher in the AVI than nearby pelagic lake water. The activities of ${\beta}$-glucosidase and phosphatase were 1.0 to 13.1 and 0.8 to 7.3 times higher respectively in the AVI than nearby pelagic lake water, showing that microorganisms were more active within the AVI. The bacterial communities of the two waters, examined by FISH method, did not indicate a clear difference in the springtime when the growth of macrophytes was immature, but during summer and fall it showed a clear difference indicating the formation of distinct bacterial community within the AVI compared to nearby lake water. From the results of this study, we conclude that AVI can contribute to make up the littoral ecosystem which show rapid cycling of matters through active detritus food chain in the dam reservoirs which have unstable aquatic ecosystem due to short hydraulic residence time and to strengthen the self-purification capacity of the lake.

• Korean Journal of Ichthyology
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• v.30 no.1
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• pp.46-54
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• 2018

The habitat characteristics and the age of endangered miho spine loach, Cobitis choii, were investigated in Ji Stream, Guem River, Korea in 2011 to provide baseline data for its restoration. The habitat of the C. choii was the downstream portion composed of sand, and the sand particle sizes was mostly 0.21~1.18 mm (88.7%). Juveniles (age 0+) preferred slower water velocity (0~25 cm/sec) and a lower water depth (5~20 cm) than did individuals who were more than 1 year old, as this group inhabited rapids with 10~25 cm/sec of water velocity and 20~50 cm of water depth. The C. choii rapidly grew during the active period from April to October and they stopped growing during the hibernating period from November to March. The estimated age of the C. choii (females) based on their total length distribution during the spawning period (June) indicated that 1-, 2-, 3- and more than 4-year-old were 40~61 mm, 64~79 mm, 80~91 mm and 92~106 mm, respectively.

• Journal of Ecology and Environment
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• v.32 no.4
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• pp.257-265
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• 2009

We estimated monthly and annual secondary productivity of pelagic zooplankton in Lake Paldang and Lake Cheongpyong. Secondary productivity was calculated by combining estimated zooplankton biomass and biomass-specific productivity for each site and depth from March to November 2008. In addition to somatic production, we measured production of eggs and exuviae for three dominant species: Daphnia galeata, Bosmina longirostris, Cyclops sp. In terms of biomass, B. longirostris was dominant in Lake Paldang in April and May, B. longirostris showed explosive biomass growth, especially in May. In June and July, B. longirostris and D. galeata were both dominant. Lake Cheongpyeong showed much lower zooplankton biomass than Lake Paldang. In August, there was little or no biomass in both lakes probably due to heavy rain. The Gyeongan River contributed most of the secondary productivity and B. longirostris contributed the most secondary productivity in Lake Paldang. D. galeata also contributed in the Gyeongan River, the South Han River and at the Paldang Dam in spring and fall. Overall, Lake Cheongpyeong showed lower secondary productivity than Lake Paldang. B. longirostris made the largest contribution to secondary productivity in the Cheongpyeong Dam area while D. galeata contributed the most near Nami Island. Somatic production constituted ~80% of the total secondary productivity (the sum of somatic, egg and exuvia production) for D. galeata and B. longirostris. Although production-to-biomass (P/B) ratios were usually <<1 B. longirostris sometimes showed very high P/B ratios, probably due to fish predation. D. galeata showed much lower P/B ratios than B. longirostris after the summer at most sites.

• Journal of Aquaculture
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• v.11 no.2
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• pp.159-166
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• 1998

This study was carrie out to develop practical feed formulation for juvenile abalone (Haliotis discus hannai). Three replicate groups of abalone averaging 120mg were fed one of 7 isoproteic (34%) and isolipidic (5.3%) dlets containing various practical ingredients such as casein, fish meal, soybean meal, cottonseed meal, Undaria powder, wheat flour, spirulina, starch, and/or wheat germ meal for 4 months. The prices (5,000~800 won/kg diet) of these experimental diets were adjusted by adding different levels and ratios of practival ingredients. In addition, these experimental diets were compared with commercial feed or natural food (Undaria). Weight gain, soft body weight and shell growth of abalone fed experimental diets with low prices (2,500~800 won/kg diet) and commercial diet were significantly higher than those of abalone fed experimental diet with high price (5,000 won/kg diet)and natural food (P<0.05). The results indicate that our economic formulation (about 1,000 won/kg diet) can be useful for juvenile abalone.

• Journal of Aquaculture
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• v.9 no.4
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• pp.429-435
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• 1996

We investigated the effects of rearing water temperatures during sex differentiation period on sex ratios in olive flounder, Paralichthys olivaceus. Control and gynogenetic diploid juvenile flounder reared at water temperature of 18, 21, 24 and $27^{\circ}C$ for 65 days from 35 to 100 days after hatching. Fish were sampled to examine sex ratios at 195 or 260 days after hatching. Female ratios of control and gynogenetic diploid flounder declined rapidly as water temperature increased. Sex ratio of gynogenetic diploid reared at $27^{\circ}C$ was very close to 1 : 1 ratio (P<0.01), The survival rates of control and gynogenetic diploid reared at $27^{\circ}C$ were different from other water temperature groups. The growth of body weight of control and gynogenetic diploid reared at $18^{\circ}C$ were different from other water temperature groups.