참깻묵의 자연발화온도와 활성화 에너지를 통한 화재 및 폭발의 위험성 평가 (Assessment of the Risks of Fire and Explosion through the Spontaneous Ignition Temperature and Activation Energy of Sesame Seed Oil Cakes)
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- Korean Chemical Engineering Research
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- 제59권2호
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- pp.225-231
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- 2021