• Title/Summary/Keyword: Feather Characteristics

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Three feather mites(Acari: Sarcoptiformes: Astigmata) isolated from Tringa glareola in South Korea

  • Han, Yeong-Deok;Min, Gi-Sik
    • Journal of Species Research
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    • v.8 no.2
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    • pp.215-224
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    • 2019
  • We describe three feather mites recovered from a wood sandpiper Tringa glareola that was stored in a $-20^{\circ}C$ freezer at the Chungnam Wild Animal Rescue Center. These feather mites are reported for the first time in South Korea: Avenzoaria totani (Canestrini, 1978), Ingrassia veligera Oudemans, 1904 and Montchadskiana glareolae Dabert and Ehrnsberger, 1999. In this study, we provide morphological diagnoses and illustrations. Additionally, we provide partial sequences of the mitochondrial cytochrome c oxidase subunit I(COI) gene as molecular characteristics of three species.

Effect of line and floor type on growth performance and feather characterization during the growth period of White Roman geese

  • Lin, Min Jung;Chang, Shen Chang;Chen, Tzu Jou;Lin, Wei Chih;Peng, Shao Yu;Lee, Tzu Tai
    • Asian-Australasian Journal of Animal Sciences
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    • v.33 no.9
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    • pp.1455-1462
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    • 2020
  • Objective: The purpose of this study was to investigate whether goose growth and feather characteristics are influenced by their line and feeding surroundings, inclusive of floor materials and types, since there are no reports regarding these factors. Methods: The 240 White Roman geese which were hatched and sex identified came from 3 commercial goose farms. They were randomly distributed to 24 pens depending on a completely random design. The study continued for 13 weeks and included 3 lines of commercial geese and 2 floor types (cement strip floor [CSF] or cement floor [CF]). Results: The day one gosling weight from A farm was lower than other two farms (96 g vs 107 and 115 g; p<0.001). Afterwards, the body weight, back length, keel length, chest girth and main wing feather length among 3 farms showed no significance difference prior to 12 weeks. The CF group showed heavier body weight, shorter back length, longer keel length, shorter chest girth and shorter main wing feather length than the CSF group prior to 12 weeks. The down weight in the CF was heavier than the CSF group (57.1 g vs 41.8 g; p<0.01) prior to 13 weeks. Conclusion: The body weight showed the positive relations for dry feather weight (r = 0.59), down weight (r = 0.69), percent of the down weight of live body weight prior to 13 weeks (r = 0.61).

Selection and Cultural Characteristics of Whole Chicken Feather-Degrading Bacterium, Bacillus sp. SMMJ-2 (Whole Chicken Feather-Degrading Keratinolytic Protease 생산균주의 분리 및 특성)

  • Park Sung-Min;Jung Hyuck-Jun;Yu Tae-Shick
    • Microbiology and Biotechnology Letters
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    • v.34 no.1
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    • pp.7-14
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    • 2006
  • Feather, generated in large quantities as a byproduct of commercial poultry processing, is almost pure keratin, which is not easily degradable by common professes. Four strains, SMMJ-2, FL-3, NO-4 and RM-12 were isolated from soil for production of extracellular keratinolytic protease. They were identified as Bacillus sp. based on their morphological and physiological characteristics. They shown high protease activity on 5.0% skim milk agar medium and produced a substrate like mucoid on keratin agar medium. Bacillus sp. SMMJ-2 had a faster production time for producing keratinolytic protease than other strains. This strain did not completely degrade whole chicken feather for five days in basal medium but completely degraded whole chicken feather when supplied with nitrogen source for 40hours in keratinolytic producing medium ($0.7%\;K_{2}HPO_{4},\;0.2%\;KH_{2}PO_{4},\;0.1%$ fructose, 1.2% whole chicken feather, $0.01%\;Na_{2}CO_3$, pH 7.0). When supplied with chicken feather as nitrogen source, keratinolytic protease activity was 89 units/ml/min. When soybean meal was used as nitrogen source, the keratinolytic protease production reached a maximum of 106 units/ml/min after 48 hours under $30^{\circ}C$, 180 agitation. To isolate the keratinolytic protease, the culture filtrate was precipitated with $(NH_4)_{2}SO_4$ and acetone. The recovery rate of keratinolytic protease was about 96% after treatment with 50% acetone. The enzyme was stable in the range of $30{\sim}50^{\circ}C$ and pH $6.0{\sim}12.0$.

Estimation of Ruminal Degradation and Intestinal Availability of Crude Protein in the Animal-Origin Feedstuffs Using Mobile Nylon Bag Technique

  • Lee, S.C.;Moon, Y.H.
    • Asian-Australasian Journal of Animal Sciences
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    • v.10 no.2
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    • pp.210-214
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    • 1997
  • Ruminal degradation characteristics and intestinal availability of crude protein (CP) in four animal-origin feeds (fish meal, meat meal, viscera meal, feather meal) were estimated by mobile nylon bag technique. Three ruminally and duodenally cannulated Holstein dairy cows (average body wt. 550kg) fed a diet containing 40% concentrate and 60% orchard grass hay on a dry matter (DM) basis. Assuming that the outflow rate of diet in rumen is 5% per hour (k =0.05), contents of quickly degradable CP (QDP), slowly degradable CP (SDP), and undegradable CP (UDP) in the rumen were 27.6%, 9.4%, 63.0% for fish meal, 34.3% 28.1%, 37,6% for meat meal, 43.9%, 12.5%, 43.6% for viscera meal, and 14.4%, 15.8%, 69.8% for feather meal, respectively. Intestinal CP degradability was 51.0% for fish meal, 27.2% for meat meal, 37.9% for viscera meal and 56.2% for feather meal. Available UDP in the intestinal tract was contained 288 g, 217 g, 246 g and 423 g per kilogram DM of diet in fish meal, meat meal, viscera meal and feather meal, respectively.

A Study on the Fashion Design Using Soft Sculpture -Centered on Kate MccGwire's Works- (부드러운 조각을 활용한 의상디자인 연구 -케이트 맥과이어의 작품을 중심으로-)

  • Baek, Jin Young;Park, Ju Hee
    • Journal of the Korean Society of Clothing and Textiles
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    • v.42 no.2
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    • pp.251-268
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    • 2018
  • This study suggests a fashion design using aesthetic characteristics of works by Kate MccGwire, a modern sculptor paying attention to soft sculpture materials such as feathers. In this research on MccGwire works, their internal meanings may be derived as the dualism of familiarity, movement and consciousness. Works also have aesthetic characteristics of overlapping, fluidity and twist. Using such characteristics, 4 one piece dresses and 2 vest dresses were made. Research findings are as follows. First, aesthetic characteristics of MccGwire works could be expanded into expressive areas of silhouettes and details in fashion. Second, visual flow and concentration could be expressed by gradual coloration of feather colors. Third, dart manipulation could be applied naturally by details and curve silhouettes of fashion design. Fourth, touch of feather material could be expressed fully by leaving the edge of garments raw. Fifth, spatiality of fashion could be implemented partially by applying decorative saddle stitching to costume design details. This study explored a potential of soft sculpture occurred during a transitional process of objet pursued by 20th century's avant-garde artists applicable to fashion design ideas that suggested methods for contemporary creative design.

Studies on the Hereditary Characters and Some Economical Traits of Korean Native Ogolgye I. Characteristics and Growth of Morphological Traits (한국재래오골계의 유전 및 경제형질에 관한 연구 I. 외모형질에 대한 특징과 생장)

  • 한성욱;김상호
    • Korean Journal of Poultry Science
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    • v.12 no.2
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    • pp.65-73
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    • 1985
  • More than 1,000 chickens of Korean native Yeonsan Ogolgye (Natural Monument No. 256) were used in this study in order to investigate their various external characteristics. The aims of this study were to define the Ogolgye chicken as a breed, and to provide basal data necessary for the genetic improvement of this breed. The investigated items are as follows : color of feather and toe; presense or absence of shank feather; the number of toes: color of shank and comb; the growth rates of shank, comb and feathers in various feather tracts; and finally, the livability. Data and informations were presented in tabular form in table 1 through 12. In summary, the various external traits of the Korean native Ogolgye breed can be characterized as follows. It has normal feather than silkic one as in the western type, with black color per-dominant. The frquency of white feather color is very low. The color of toes is devided into two categories; black toes in black plumage lines, and white toes in white plumage lines. Both seres have single combs with black color. The shank is gray- black and featherless. The breed has normally four toes. The eye color is black.

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Effect of Perch Material Type on Performance, Blood Characteristics, and Feather Score of Layer Pullets on Floor during Growth Period (산란계 평사 사육시 육성기 홰 재질에 따른 생산성, 혈액성상, 깃털 손상도에 미치는 영향)

  • Kim, Hee-Jin;Son, Jiseon;Hong, Eui-Chul;Kang, Hwan Ku
    • Korean Journal of Organic Agriculture
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    • v.29 no.4
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    • pp.589-600
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    • 2021
  • The present study investigated the effect of perch material type (wood and steel) on performance, blood characteristics, and feather pecking. A total of 1,700, one-day-old female Hy-Line brown chicks were evenly assigned to two treatments (wood and steel). The body weight and uniformity of birds were investigated over a 10-week experimental period. Blood characteristics and feather pecking was conducted at week 10. The wood perch treatment (WP) and steel perch treatment (SP) did not differ in their body weight, uniformity, and serum biochemical profile (except inorganic phosphorus) of pullets. Inorganic phosphorus on serum in WP significantly higher than that in SP (P<0.05). Blood corpuscle composition (leukocyte, erythrocyte, and Heterophil / Lymphocyte ratio) of pullets did not show any significant differences among treatments at week 10. Serum corticosterone and feather score that is stress and welfare indices were not affected by the type of perch material. In conclusion, our results suggest that performance, blood characteristics, and feather pecking of pullets were not affected by the perch material type. The results of this study can serve as basic data for investigating the effects of perch type on layer pullets.

Effect of dietary selenium from selenium-enriched kale sprout, selenomethionine, and sodium selenite on performance and selenium concentrations in the tissues of growing quails

  • Chantiratikul, Anut;Arunsangseesod, Orawan;Wangkahart, Eakapol;Leamsamrong, Kwanyuen;Chantiratikul, Piyanete
    • Animal Bioscience
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    • v.34 no.4
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    • pp.692-700
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    • 2021
  • Objective: This study aimed to determine the effect of dietary selenium (Se) from Se-enriched kale sprout (SeKS), selenomethionine (SeMet), and sodium selenite (SS) on performance, carcass characteristics and Se concentrations in the tissues, and to study the relationship between Se concentrations in muscle and feather in growing quails. Methods: The 320 quails (7 d of age) were divided into four treatments, according to a completely randomized design. The treatments were T1: control diet; T2, T3, and T4: control diets plus 0.2 mg Se/kg from SS, SeMet, and SeKS, respectively. The performance, carcass characteristics, and Se concentrations in the tissues of quails were determined. Results: The results indicated no effect (p>0.05) of Se supplementation on performance, carcass characteristics and glutathione peroxidase (GSH-Px) activity in breast muscle of quails. Supplemental Se from SS, SeMet, and SeKS increased greater (p<0.05) Se concentrations in breast muscle, liver, kidney, heart, and feather, compared to those of quails fed the control diet. Quails fed Se from SeMet had greater (p<0.05) Se concentrations in the tissues than quails fed Se from SeKS and SS. In addition, Se concentrations in breast muscle and feather of quails at 21 and 42-d-old were highly correlated (R2 0.714 to 0.756) (p<0.05). Conclusion: Performance, carcass characteristics and GSH-Px activity in breast muscle of quails were not affected (p>0.05) by dietary Se supplementation. The Se from SeMet was more effective in increasing Se concentrations in the tissues of quails than Se from SeKS and SS. Feather Se concentrations of 21 and 42-d-old quails can be used for assessment of Se bioavailability of Se sources.

Isolation and Characterization of Keratinolytic Protein Chicken Feather-Degrading Bacteria (난분해성 케라틴 단백질을 함유하는 닭 우모 분해세균의 분리 및 특성)

  • Kim, Se-Jong;Cho, Chun-Hwi;Whang, Kyung-Sook
    • Korean Journal of Microbiology
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    • v.46 no.1
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    • pp.86-92
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    • 2010
  • Thirty-one chicken feather-degrading bacteria were isolated from wasted feather, compost and wastewater in a chicken farm. These isolates were categorized as Firmicutes (21 strains), ${\gamma}$-proteobacteria (4 strains), Actinobacteria (4 strains), and Bacteroidetes (2 strains) by 16S rRNA gene sequence analysis. We examined the feather-degrading isolates for degradation in the 2% of chicken feather meal. The strain Chryseobacterium sp. FBF-7, Stenotrophomonas maltophilia FBS-4, and Lysinibacillus sp. FBW-3 were selected as a keratinolytic protein degrading bacteria which showed the highest feather degradation of 75-90%. The characteristics of amino acids extracted from chicken feather meal by using keratinolytic protein degrading isolates and chemical method with $Ca(OH)_2$ were analyzed. Total amino acid content of strain Chryseobacterium sp. FBF-7 was 1,661.6 ${\mu}mol$/ml, which was the highest and it was similar with chemical method. And essential amino acid content of total amino acid was thirty-seven percent (619.3 ${\mu}mol$/ml) and 596.9 ${\mu}mol$/ml for keratinolytic protein degrading isolates and chemical method, respectively. The major amino acids were valine, glutamic acid, aspartic acid, glycine, and proline by the strain Chryseobacterium sp. FBF-7 and especially, higher contents of aspartic acid, threonine, serine, cysteine, and tyrosine were detected compared with chemical method.

Characteristics of Bacteria-Originated Keratinase for Feather Waste Treatment (가금폐기물 처리를 위한 세균유래 케라틴 분해효소의 특성)

  • Go, Tae-Hun;Lee, Sang-Mee;Cho, Kwang-Sik;Lee, Ye-Ram;Park, Soo-Yun;Jang, Eun-Young;Jeong, Seong-Yun;Son, Hong-Joo
    • Journal of Environmental Science International
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    • v.23 no.6
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    • pp.1095-1100
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    • 2014
  • Keratin wastes are generated in excess of million tons per year worldwide and biodegradation of keratin by microorganisms possessing keratinase activity can be used as an alternative tool to prevent environmental pollution. For practical use of keratinase, its physicochemical properties should be investigated in detail. In this study, we investigated characteristics of keratinase produced by Xanthomonas sp. P5 which is isolated from rhizospheric soil of soybean. The level of keratinase produced by the strain P5 increased with time and reached its maximum (10.6 U/ml) at 3 days. The production of soluble protein had the same tendency as the production of keratinase. Optimal temperature and pH of keratinase were $40^{\circ}C-45^{\circ}C$ and pH 9, respectively. The enzyme showed broad temperature and pH stabilities. Thermostability profile showed that the enzyme retained 94.6%-100% of the original activity after 1 h treatment at $10^{\circ}C-40^{\circ}C$. After treatment for 1 h at pH 6-10, 89.2%-100% of the activity was remained. At pH 11, 71.6% of the original activity was retained after 1 h treatment. Although the strain P5 did not degrade human hair, it degraded duck feather and chicken feather. These results indicate that keratinase from Xanthomonas sp. P5 could be not only used to upgrade the nutritional value of feather hydrolysate but also useful in situ biodegradation of feather.