• 제목/요약/키워드: Evaluations

검색결과 4,286건 처리시간 0.036초

프라이자흐 모델이 결합된 유한요소해석 및 실험을 통한 동기형 릴럭턴스 전동키의 효율 특성 평가 (Efficiency Evaluations of Synchronous Reluctance Motor Using Coupled FEM & Preisach Modelling)

  • 이대동;이민명;심재명;이중호
    • 대한전기학회:학술대회논문집
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    • 대한전기학회 2002년도 추계학술대회 논문집 전기기기 및 에너지변환시스템부문
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    • pp.49-51
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    • 2002
  • This paper deals with the efficiency evaluations in a synchronous reluctance motor (SynRM) using a coupled transient finite element method (FEM) and Preisach modeling, which is Presented to analyze the characteristics under the effect of saturation and hysteresis loss. The focus of this paper is the efficiency evaluation relative to hysteresis loss, copper loss, etc. on the basis of speed, load condition in a SynRM. Computer simulation and experimental result for the efficiency using dynamometer show the propriety of the proposed method.

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Data Sparsity and Performance in Collaborative Filtering-based Recommendation

  • Kim Jong-Woo;Lee Hong-Joo
    • Management Science and Financial Engineering
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    • 제11권3호
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    • pp.19-45
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    • 2005
  • Collaborative filtering is one of the most common methods that e-commerce sites and Internet information services use to personalize recommendations. Collaborative filtering has the advantage of being able to use even sparse evaluation data to predict preference scores for new products. To date, however, no in-depth investigation has been conducted on how the data sparsity effect in customers' evaluation data affects collaborative filtering-based recommendation performance. In this study, we analyzed the sparsity effect and used a hybrid method based on customers' evaluations and purchases collected from an online bookstore. Results indicated that recommendation performance decreased monotonically as sparsity increased, and that performance was more sensitive to sparsity in evaluation data rather than in purchase data. Results also indicated that the hybrid use of two different types of data (customers' evaluations and purchases) helped to improve the recommendation performance when evaluation data were highly sparse.

식미에 미치는 색의 영향-제1보. 사탕의 풍미 동정에 미치는 색의 영향- (Effect of Color on Taste of Foods-I. Effect of Color on Flavor Identification of Candies-)

  • 신지원;백상봉;이규순
    • 한국식생활문화학회지
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    • 제5권4호
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    • pp.473-480
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    • 1990
  • Three sensory evaluations were conducted to assess the effect of food color on flavor identification. Elementary students and women university students served as subjects for three evaluations of hard candies, in order to assess color preference, to examine the effect of atypical color on flavor identification and to examine the acceptability of harmony between the color and the perceived flavor. Results showed that inappropriate coloring of the three flavored hard candies induced flavor responses that are normally associated with that color and decreased the acceptability. In addition, the acceptability of colorless candies is lower than that of colored candies. It is suggested from it that when there is no color on the product, even atypical color, it`s harder to identify the flavor and to get a high grade in its preference.

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미국산 청바지에 대한 소비자 태도의 비교문화 분석 -한국과 멕시코의 남녀소비자를 대상으로 - (Cross-Cultural Comparison of Consumer Attitudes toward US Brand Jeans -among Korean and Mexican consumers-)

  • 전경숙
    • 한국의류학회지
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    • 제20권3호
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    • pp.493-501
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    • 1996
  • An understanding of consumers' evaluative processes and the consumer variables that influence cross-cultural evaluations of foreign products is essential to effectively penetrate international markets. This study compared consumers in two developing countries, Korea and Mexico, regarding their product evaluations and purchase intentions for US Levi's jeans. Both Korean and Mexican consumers are generally quality and price conscious. Korean consumers appeared to be more value-conscious than Mexican consumers. Mexican consumers exhibited high level of brand and prestige conscious behavior. Findings in this study support that culture bound consumer characteristics vary from country to country resulting in differences in perception of quality, value and purchase intentions for a particular product. The perception of product quality differs from perception of value and subsequent willingness to buy. For a comprehensive understanding of consumer purchase behavior, the impact of value-conscious attitude on percetion of quality and on purchase intentions should be examined.

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Comparison of Postmortem Meat Quality and Consumer Sensory Characteristic Evaluations, According to Porcine Quality Classification

  • Nam, Yun-Ju;Choi, Young-Min;Jeong, Da-Woon;Kim, Byoung-Chul
    • Food Science and Biotechnology
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    • 제18권2호
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    • pp.307-311
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    • 2009
  • This study examined variations in postmortem meat quality characteristics and consumer sensory evaluations of different pork quality classes in fresh and cooked meat. Pale, soft, and exudative (PSE) meat had the highest drip loss, lightness, and the lowest $pH_{24\;hr}$ whereas dark, firm, and dry (DFD) meat showed the opposite results. When the fresh meat was evaluated by consumer panelists, they could only distinguish the PSE class of meat and it scored lowest in overall acceptability. However, the panelists did not consider cooked PSE or DFD pork to be unacceptable overall, indicating that consumers cannot distinguish the quality of cooked pork.

아동의 대인관계 개선 프로그램의 개발 (The Development of interrelationship improvement program for children)

  • 이정숙;전숙영
    • 가정과삶의질연구
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    • 제19권5호
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    • pp.15-32
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    • 2001
  • The purpose of this study were to develop family welfare service program on interrelationship improvements of children. For this purpose, programs related to children that is performed by social welfare agency and that is based on group psychotherapy were included. The results were as follows. First. programs related to children that is performed by social welfare agency are insufficient to evaluations of plans, performance and outputs. In particular, speciality of social worker in perform on programs in related to children is absent. Second, programs of interrelationship improvements of children based on group pychotherapy were specialized in evaluations of plans, performance and output. Through out this analysis, the program of interrelationship improvements of children is developed. This program is based on group psychotherapy, include art therapy, sociodrama.

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성능평가를 위한 다양한 분포를 갖는 질의 작업부하의 생성 기법 (A Technique for Generating Query Workloads of Various Distributions for Performance Evaluations)

  • 서상구
    • Journal of Information Technology Applications and Management
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    • 제9권1호
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    • pp.27-44
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    • 2002
  • Performance evaluations of database algorithms are usually conducted on a set of queries for a given test database. For more detailed evaluation results, it is often necessary to use different query workloads several times. Each query workload should reflect the querying patterns of the application domain in real world, which are non-uniform in the usage frequencies of attributes in queries of the workload for a given database. It is not trivial to generate many different query workloads manually, while considering non-uniform distributions of attributes'usage frequencies. In this paper we propose a technique to generate non-uniform distributions, which will help construct query workloads more efficiently. The proposed algorithm generates a query-attribute usage distribution based on given constraints on usage frequencies of attributes and qreries. The algorithm first allocates as many attributes to queries as Possible. Then it corrects the distribution by considering attributes and queries which are not within the given frequency constraints. We have implemented and tested the performance of the proposed algorithm, and found that the algorithm works well for various input constraints. The result of this work could be extended to help automatically generate SQL queries for various database performance benchmarking.

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Evaluation of RPV according to alternative fracture toughness requirements

  • Lee, Sin-Ae;Lee, Sang-Hwan;Chang, Yoon-Suk
    • Structural Engineering and Mechanics
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    • 제53권6호
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    • pp.1271-1286
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    • 2015
  • Recently, US NRC revised fracture toughness requirements as 10CFR50.61a to reduce the conservatism of 10CFR50.61. However, unlike previous studies relating to the initial regulation, structural integrity evaluations based on the alternative regulation are not sufficient. In the present study, PTS and P-T limit curve evaluations were carried out by using both regulations and resulting data were compared. With regard to the PTS evaluation, the results obtained from the alternative requirements were satisfied with the criterion whereas those obtained from the initial requirements did not meet the criterion. Also, with regard to the P-T limit curve evaluation, operating margin by 10CFR50.61a was greater than that by 10CFR50.61.

계층과정 분석을 이용한 CRM 평가 모델 개발에 관한 연구 (-A Study on Development of CRM Evaluation Model Using AHP-)

  • 양광모;강경식
    • 대한안전경영과학회지
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    • 제5권2호
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    • pp.99-109
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    • 2003
  • This study tries to grasp common problems which most companies utilizing CRM are facing and present solutions to such problems in utilizing CRM. For these purposes, we try to determine the most important and most urgent factors in CRM utilization by using AHP, one of the Multi-criteria decision-making methods proposed by Satty. AHP is widely used for determining relative magnitude per evaluation item, i. e. priority on problems and is expected to make more systematic and objective evaluations than conventional methods do. Even in the present situation where any general criterion on CRM dose not exist, utilization of CRM is expected to be actively continued, which will cause many problems. In this regard, evaluating CRM counts. This study also tries to present a model applicable to such CRM evaluations

지구과학 수업에서 노래의 활용에 대한 예비교사들의 반응과 평가 (Pre-service Teacher Trainees의 Reactions to and Evaluations About The Earth Science Teaching Method That Utilizes Songs.)

  • 명전옥
    • 한국초등과학교육학회지:초등과학교육
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    • 제18권2호
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    • pp.131-144
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    • 1999
  • This study investigates the pre-service teacher trainees' reactions to and evaluations about the earth science teaching method that utilizes songs. The subjects of the study were 81 university students in teacher training institutes for primary schools and secondary schools. The researcher used songs which the subjects judged to be reflecting some of the natural phenomena related to the earth science. The teacher trainees were taught some of the earth science concepts with the help of the selected songs. Discussions about the possibilities of the songs as an ai d to science teaching were also encouraged. The teacher trainees demonstrated positive reactions to the teaching method, and expressed their intention to use songs in their future teaching. The method also inspired the trainees to be inquisitive in their everyday life and seek other effective teaching methods.

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