• 제목/요약/키워드: Environment friendly agricultural materials

검색결과 104건 처리시간 0.034초

한국 골프장의 친환경적 개발에 관한 연구 (Study of Pro-environmental Development for Golf Course in Korea)

  • 김광두
    • 아시안잔디학회지
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    • 제12권1호
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    • pp.49-78
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    • 1998
  • Nowadays, there are increasing demands of golf courses and it is necessary to make more golf courses than the present. To do this, we need to improve the environmental problems with the regional inhabitants, and it is said that the first thing to be considered in developing any golf course in Korea is to preserve the environment. In this context, the purpose of this study is to set forth several design factors to lessen the negative impacts which are accompanied with the development of golf courses. 1. The present conditions of golf courses in Korea Many new golf courses have come into being, particularly since the late 1980s, and now, in the year of 1997, over one hundred of golf courses are doing their business, yet the number of golf course is still less than required. So far, over a half of them have been made in the vicinity of Seoul on account of various reasons, and this has adversely affected on our natural environment. This unreasonable development of golf courses has caused serious water pollution, landslides and the other problems. Also, the topography of Korea is not good for golf courses. Although the demands of golf courses are increasing, the suitable sites for them are very limited, and therefore it is sometimes unavoidable to make golf courses on steep hills. Consequently, in designing golf courses in Korea, the most important thing is the balance between natural environment and artificial environment. 2.Eco-friendly golf course design factors 1) The concept of eco-friendly golf courses Ecologically sustainable and sound golf courses which are made by eco-friendly approaches 2)Basic conditions of eco-friendly golf courses (1)The most suitable sites (2) Conservation of existing ground as much as possible (3)Proper use of agricultural chemicals which have great impacts on the environment (4) Reasonable use of fertilizers (5) Developing a specialized fertilizer only for grass (6) Adaptation of organic agriculture (7) Improvement of grass sorts (8) Establishing reservoirs for purifying the water from golf courses 3) Eco-friendly golf courses (1) Location-Enough area /Gentle slope/Winding ground/Including lakes or streams /Not crossing wind's main direction Facing south or southeast /Suitable soIl for grass /Good drainage /Low level of underground water (2)Course layout and design -Consideration about existing contours as much as possible -Adaptation of Scotish design trend -Various holes' configuration -Consideration toward surrounding landscapes -Reducing grass areas -Giving buffer zones -Adapting computer methods in the process of site analysis and design (3) Eco-friendly considerations in constructing and managing golf courses -Protection of wildlife -Reuse of existing forests and preservation of topsoil -Renovation of old-fashioned courses -Reducing grass areas -Purification of water -Standization of management -Strict regulations against chemicals -Recycling organic materials -Through separation of the water inside golf courses and out of bounds -Getting proper construction works done in a due time 4.Eco-friendly considerations from a viewpoint of cultural environment 1) Well-matched landscape design and events planning 2) Implement of identifications and awarding systerns 3)Acknowledgement of superintendents' qualitications in the maintenance of golf courses 4)Increasing public golf courses and keeping good relationships with the neighbors near golf courses Key words: Pro-environmental development, Golf course.

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Chinese Hamster Lung Cell의 소핵시험을 이용한 식물추출물 유기농업자재의 유전독성평가 (Genotoxicity of Environment-friendly Organic Materials of Plant Origin in the Micronucleus Test Using Chinese Hamster Lung Cells)

  • 조현조;박경훈;정미혜;박수진;오진아;김원일;조남준;류재기;백민경
    • 한국환경농학회지
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    • 제33권2호
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    • pp.138-143
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    • 2014
  • 님추출물과 고삼추출물은 식물추출물 유기농업자재로 우리나라에 등록되어 친환경농산물 재배에 널리 사용되고 있다. 본 연구에서는 님추출물 2종과 고삼추출물 2종에 대한 안전성을 확인하고자 Chinese hamster lung cells을 이용한 in vitro 소핵시험(vitMN)을 통해 유전독성을 평가하였다. 시험은 cytochalasin B 적용군과 비적용군으로 구분하여 시험하였으며, 양성대조물질로 mitomycin C와 colchicine을 사용하였다. 시험 결과, 님추출물 시료 2종과 고삼추출물 시료 2종은 처리 농도에 따라 소핵발생 비율이 증가하였으나 모든 시료 처리군에서 전체 발생률이 2.2% 미만으로, 음성대조군 대비 2배 미만의 소핵이 관찰되었다. 따라서 님추출물 및 고삼추출물 시료는 본 시험의 vitMN 결과 최종적으로 음성으로 확인되었다. 또한 본 연구와 동일한 시료를 이용한 선행연구에서 복귀돌연변이 시험에서 음성을 보인 결과를 근거로 battery system에 의거해 종합적으로 평가하였을 때 님추출물과 고삼추출물 시료는 유전독성을 일으키지 않는 것으로 최종 판정하였다.

토마토 반촉성 시설 재배에서 천적중심 온실가루이와 총채벌레 관리모델 (Greenhouse Whitefly and Thrips Management Model Using Natural Enemies in Semi-forcing Culture of Tomato)

  • 정태성;황미란;황세정;이재홍;이안수;원헌섭;홍대기;조점래;함은혜
    • 한국응용곤충학회지
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    • 제56권4호
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    • pp.403-412
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    • 2017
  • 춘천지역 농가 및 강원도농업기술원 내 시험포장에서 반촉성재배토마토(2~6월)에서 트랩을 이용한 주요 해충의 발생밀도와 천적 등을 이용한 방제효과를 조사 하였다. 토마토 재배농가에서 주로 사용하는 약제와 유기농자재의 천적곤충에 대한 독성평가도 수행하였다. 반촉성재배 시 발생되는 주요 해충은 온실가루이(Trialeurodes vaporariorum)와 총채벌레류이었다. 온실가루이의 경우 4월 중순경부터 발생하기 시작하여 5월 중순 이후 발생이 증가하였고, 총채벌레류는 4월 상순 경 발생을 시작하여 6월 이후에 증가하는 경향을 보였다. 저독성약제 선발시험을 통해 온실가루이와 총채벌레의 천적인 온실가루이좀벌과 미끌애꽃노린재에 대해 60% 이하의 독성을 보이는 살충제 1종(spiromesifen SC), 살균제 1종(cyazofamid SC) 및 님 추출물이 함유된 유기농자재 외 1종을 선발하였다. 이상의 결과에서 제시한 천적중심 관리모델을 적극적으로 활용한다면 토마토 반촉성 시설재배 시 온실가루이와 총채벌레를 효율적으로 관리할 수 있을 것으로 기대된다.

친환경농자재 개발을 위한 서양금혼초(Hypochaeris radicata L.)의 알레로패시 효과 (Allelopathic Effects of Catsear (Hypochaeris radicata L.) for the Development of Environmentally-friendly Agricultural Materials)

  • 차진우;김현철;강정환;김태근;정대천;송상철;이희선;송진영;송창길
    • 한국유기농업학회지
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    • 제22권1호
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    • pp.129-145
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    • 2014
  • 서양금혼초의 군락 형성에 따른 경쟁적 우세원인을 규명하고 친환경농자재 개발을 위한 기초자료로 제공하고자 생육특성과 Allelopathy 효과를 알아보았다. 서양금혼초의 생육특성은 예초지역과 비예초지역간의 묘조(苗條) 수, 지상부 직경과 화주 수를 비교한 결과 예초지역의 묘조(苗條) 수, 지상부의 직경과 화주수가 비예초지역보다 높은 것으로 조사되었고, 서양금혼초의 수용성 추출액에 대한 레드클로버(Trifolium pratense), 들묵새(Festuca myuros), 도깨비바늘(Bidens bipinnata) 등 실험식물 14종 대해 발아와 생장 실험 결과 일반적으로 수용성 추출액의 농도가 증가함에 따라 검정식물의 발아율, 유식물의 뿌리털, shoot, root의 생장이 억제되었고 검정식물의 종류와 부위에 따라 억제정도에 있어서 차이를 보였다. 또한 서양금혼초의 수용성 추출액에 대한 실험곰팡이의 생장에 있어서는 Pythium속, Phytophthora속은 수용성 추출액의 농도가 높아짐에 따라 성장이 억제되는 경향을 보인 반면, Rhizoctonia속인 경우에는 농도가 높아짐에 따라 생장억제 현상이 뚜렷하지 않았다. 이와 같은 결과를 종합하여 보면 서양금혼초의 예초는 서양금혼초의 Split현상을 유도하여 더 많은 영양번식과 종자번식을 일으켜 군락을 형성하고, 서양금혼초에 함유된 allelochemicals에 의해 타 식물체의 발아와 생장, 미생물의 생장 등에 관여하기 때문에 제주도내 생태계에서 경쟁적 우위를 점하고 있으며, 친환경농자재로서의 활용 가능성이 있는 것으로 판단되었다.

환경농법에 의한 사과생산 실태 및 경영개선 (Current Situation of Environment-Friendly Production of Apples)

  • 박흥섭;오광인;박준근
    • 한국유기농업학회지
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    • 제7권2호
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    • pp.1-16
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    • 1999
  • In this study, questionnaire were made to environment-friendly producers of apples regarding farm management methods in low-input production method. utilizing organic materials, production and marketing of apples with lower agricultural chemical residues. Besides, five apples farms were visited to find out their management situation by employing the low-input production method in order to protect the environment as well as consumer's health. Those five low-input apple farms were scattered in Kyungbuk, Chungnam, and Chonnam Provinces, There were not many low-input apple farms across the nation from the beginning and, as a result, increasing the sample size was basically very difficult. Most of these farms were using 140hrs of labor per 10a, of which 30hrs in pre-season management, 25hrs in plowing and weed control, 15hrs in disease and pest control, 20hrs in harvest and marketing and 50hrs in miscellaneous activities. Relatively, pest control takes much time in that they would spray pesticides 7-10 times a season to control the apple disease, 9 times on the average. The average gross revenue of low-input apple farms was about \2,000,000/10a, and their average yield was 2,000kg/10a, which are 25% and 13% lower, respectively, than the ordinary apple production case. This means the low-input farmers are inefficient in marketing their products. On the other hand, their production costs were 20.4% higher than the ordinary apple farms on the average. Since the imported foreign fruits including apples must use various agricultural chemicals on their way to the export markets, the domestic low-input apples have competitive edge over them in therms of food safety. In order to improve the low-input apple industry, active cooperation is needed among the producers, government and researchers more than ever. Among other things, production cost reduction and quality improvement with lower chemical residues are part of the urgent matters to be done.

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친환경 구기자재배지에서 해충의 계절 발생소장 및 친환경유기농자재의 방제효과 (Seasonal Occurrences of Insect Pests and Control Effects of Eco-friendly Agricultural Materials (EFAMs) in the Field of Lycium chinense under Environment- Friendly Management)

  • 류태희;박상은;고나연;김정곤;신효섭;권혜리;김영국;이보희;서미자;유용만;윤영남
    • 농약과학회지
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    • 제17권4호
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    • pp.402-410
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    • 2013
  • 화학농약과 화학비료를 사용하지 않는 친환경 구기자 재배지에서 해충의 피해가 증가하고 있다. 이에 충남청양군 일원 친환경 구기자 재배지에서 2년간 해충의 발생상을 조사하고 주요 해충에 대한 친환경 방제제의 효과를 시험하였다. 구기자나무의 초엽기인 5월 하순과 6월 초순에는 복숭아혹진딧물(Myzus persicae)이 피해가 심하며, 6월 중순부터는 열점박이잎벌레(Lema decempunctata)의 피해가 심하고, 구기자혹응애(Eriophys macrodonis), 큰이십팔점박이무당벌레(Henosepilachna vigintioctomaculata), 뿔나방류(Hedma spp.)의 피해는 연중 계속되었다. 열매가 열리는 7월 하순부터는 열매를 흡즙하는 노린재류의 밀도가 급증하여 피해가 심해지는데, 특히 갈색날개노린재(Plautia stali)와 썩덩나무노린재(Halyomorpba balys) 의 피해가 점차 증가하게 된다. 구기자의 주요 해충인 복숭아혹진딧물, 열점박이잎벌레, 구기자혹응애에 대한 친환경유기농자재의 효과에서는 고삼, 멀구슬나무, 양명아주, 쿠아시아, 백부근, 너삼 등의 식물추출물로 이루어진 친환경유기농자재를 선발하여 사용하였다. 복숭아혹진딧물과 열점박이잎벌레의 경우 고삼과 멀구슬이 혼합된 제제에서 각각 84.0%, 86.6%의 방제가를 보여 다른 제제에 비해 효과가 우수하였으며 혹응애의 경우 고삼과 멀구슬나무, 양명아주 식물추출물이 혼합된 제제에서 낮은 혹형성률을 보였다.

충남 초·중학생의 무상급식에 대한 인식 및 만족도에 대한 연구 (A Study on the Perception and Satisfaction of Elementary and Middle School Students on Free Food Service in Chungnam)

  • 김호;양성범
    • 한국식품영양학회지
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    • 제29권3호
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    • pp.357-362
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    • 2016
  • The objective of this study is to investigate the perception and satisfaction of elementary and middle school students on free school food service. We surveyed education related to school food service, concerns about food ingredients, perceptions of free school food service and satisfaction for the quality of the school food service. The investigation is classified into two groups, schools that operate as a food service center or those that do not. Those who are provided food ingredients by school food service centers are educated about the agricultural products' country-of-origin and their environment-friendly food service. The more individuals are educated of the foods' county-of-origin and environment-friendly food service the more they will have a higher concern of the food materials and subsequently a higher satisfaction for the quality of school food service. School food service centers managed directly by the local government would probably receive higher satisfaction than those consigned to a private sector. The results of this study will be meaningful to establish policies on school food service and school food service centers.

브랜드 쌀의 생산기술과 전망 (Prospect and Production Technology of Brand Rice)

  • 손종록
    • 한국식품저장유통학회:학술대회논문집
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    • 한국식품저장유통학회 2003년도 제23차 추계총회 및 국제학술심포지움
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    • pp.51-70
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    • 2003
  • In recent years, Korean rice must compete with the rice of advanced countries under Doha Development Agenda(DDA) and free Trade Agreement(FTA). Therefore we should find more active and positive solution in rice industry according to the inncreasing power of international pressure. Increasing rice production was the most important policy during the past food-deficient days, but recently, with overproduction of rice, various circulation system by the brand(price)-differentiation should be settled in a recent market of Korea. Nowadays, some advanced rice farmers and Rice Processing Complex(RPC) managers developed new brands of rice with high-quality, adding healthy materials and environment-friendly farming methods. Therefore, the future strategy of making a new brand rice should be planned including selection of rice variety, cultural and post-harvest techniques, circulation and processing methods to compete against foreign rice. And environment-friendly farming is also recommendable for food safety and differentiate from imported rice. For the purpose of successful brand-rice, the following points might be considered. Firstly, selection of good quality rice and continual development of good variety must be conducted for the differentiation of Korean rice from foreign rice. Secondly, a special contract between producer and consumer with functional-rice, organic filming-rice, specific-rice will be recommendable. Thirdly, improvement of post-harvest management and milling system are necessary for the production of differentiated-rice. Fortunately, standard of inspection, rules of description for brand-rice must be developed by a more scientific examination in order to settlement of trust for consumer. Finally, provincial or regional-representative brand rice must be settled and conducted for the development of agreement market system between producer and consumer.

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농촌형 생태 뒷간의 개발과 사용성 (Development and Assessment of Rural Ecological Backhouse)

  • 리신호;윤성수;엄성준;박진선
    • 한국농공학회논문집
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    • 제50권1호
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    • pp.71-81
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    • 2008
  • This research was focused on the new model and its utility value of environmental friendly backhouse that overcomes the weaknesses of traditional backhouse and modem backhouse. To develop the model, the characteristics, merits and demerits of backhouses and the effectives of additional materials were analyzed and the study result of Rhee etc.(2005) is based. The design drawing of an ecological backhouse was presented considering the sanitation, environment, economy, and utility among the merits of existing backhouses and it's product showed. The new designed model is considered to conveniences in modern toilet and staff is used instead to water as it is suitable for additional material of night-soil. This product was established at farm house and it's utility was proved. And a farmer easily are able to make this backhouse according it's design drawing.

LC-MS/MS를 이용한 멀구슬, 협죽도, 황련 유래 활성성분의 벼 중 잔류양상 연구 (Residue Patterns of Active Ingredients Derived from Melia Azedarach, Nerium Ndicum, and Coptis Chinensis in Rice Using LC-MS/MS)

  • 박준성;남효송;김용환;김도익;김선암
    • 한국환경농학회지
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    • 제34권2호
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    • pp.128-133
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    • 2015
  • BACKGROUND: Plant extracts have been used as environment friendly agricultural materials for organic farming in South Korea. However safety evaluation on the plant extracts was not properly tested. The aim of this study was to evaluate safety of the extracts from Melia azedarach, Nerium indicum and Coptis chinensis on cultivating rice. METHODS AND RESULTS: Pant extarcts 300-fold diluted were treated on rice, and residues of M. azedarach, N. indicum and C. chinensis were determined. The analytes from the rice samples were detected by liquid chromatography coupled with tandem mass spectrometry (LC-MS/MS). The method was validated, and good linearities ($r^2=0.995-0.998$), specificity, and recoveries were obtained. Limits of detection were 0.01 mg/kg for all of the target compounds. Recoveries were 79.3-118.3% at 0.1 mg/kg and 75.2-111.5% at 0.5 mg/kg. The residue levels were below 0.030 mg/kg for azadirachtin, 0.320 mg/kg for oleandrin and 1.460 mg/kg for berberine. CONCLUSION(S): The extracts of M. azedarach, N. indicum and C. chinensis contained azadirachtin, oleandrin and berberine as an active ingredient, respectively. The residue of three active ingredients dramatically decreased after treatment in all fruits, stems and roots of rice.