• Title/Summary/Keyword: EnergyConsumption

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District Energy Use Patterns and Potential Savings in the Built Environment: Case Study of Two Districts in Seoul, South Korea

  • Lee, Im Hack;Ahn, Yong Han;Park, Jinsoo;Kim, Shin Do
    • Asian Journal of Atmospheric Environment
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    • v.8 no.1
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    • pp.48-58
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    • 2014
  • Energy efficiency is vital to improve energy security, environmental and social sustainability, and economic performance. Improved energy efficiency also mitigates climate change by lowering greenhouse gas (GHG) emissions. Buildings are the single largest industrial consumer of energy and are therefore key to understanding and analyzing energy consumption patterns and the opportunities for saving energy at the district level in urban environments. This study focused on two representative boroughs in the major metropolitan area of Seoul, South Korea as a case study: Gandong-gu, a typical residential district, and Jung-gu, a typical commercial district. The sources of the energy supplied to the boroughs were determined and consumption patterns in different industry sectors in Seoul used to identify current patterns of energy consumption. The study analyzed the energy consumption patterns for five different building categories and four different sectors in the building using a bottom-up energy modeling approach. Electricity and gas consumption patterns were recorded for different building categories and monthly ambient temperatures in the two boroughs. Finally, a logarithmic equation was developed to describe the correlation between commercial activity and cooling energy intensity in Jung-gu, the commercial district. Based on these results, recommendations are made regarding the current energy consumption patterns at the district level and government energy policies are suggested to reduce energy consumption and, hence, greenhouse gas emissions, in both commercial and residential buildings.

Effects of Refining Condition on the Specific Energy Consumption and Physical Properties of Liner (펄프의 고해 조건이 비에너지 소비와 라이너의 물성에 미치는 영향)

  • 원종명
    • Journal of Korea Technical Association of The Pulp and Paper Industry
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    • v.36 no.2
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    • pp.17-23
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    • 2004
  • The effects of refining consistency and plate gap on the specific energy consumption and physical properties of liner were investigated. Higher refining consistency and narrower plate gap brought about the reduction of specific energy consumption to decrease the freeness. Refining consistency and plate gap did not affect the bulk, Taber stiffness and compression index. The reduction of freeness and/or the increase of specific energy consumption caused the decrease of bulk and Taber stiffness, but increased the compression index. The effect of grammage on bulk was not observed, but Taber stiffness and compression index were increased with grammage. The bulk was decreased with the reduction of freeness rapidly at the above 400 mL CSF, and then levelled off. It is expected that the reduction of energy consumption could be obtained from the application of higher refining consistency and narrower plate gap during refining.

Consumption Status, Risk Awareness and Experience of Adverse Effects of High-Caffeine Energy Drink among University Students (대학생의 고카페인 에너지음료 섭취실태, 위험 인식 및 부작용 경험)

  • Park, Jeong Sook;Lee, Eun Joo;Lee, Chae Young;Jung, Hyun Sun
    • Journal of Korean Public Health Nursing
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    • v.29 no.1
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    • pp.102-114
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    • 2015
  • Purpose: This study was conducted in order to identify consumption status, risk awareness and experience of adverse effects of high caffeine energy drink among university students. Methods: This study was a descriptive survey including 270 students in 2 universities and 7 colleges in D metropolitan city. Consumption Status, Risk Awareness and Experience of Adverse Effects of High-Caffeine Energy Drink tools were developed by literature review. Data analyzed using descriptive statistics and $x^2$-test. Results: In the results, 86.7% of the students had previous experience of energy drink consumption and male students and smokers had more experience of energy drink consumption than female students and nonsmokers. The reason of energy drink consumption was increasing alertness for studying. 45.7% of the students were aware of the risk of high caffeine energy drink and the first risk was sleep disturbance. 51.1% of students were experienced adverse effects, mainly palpitation and sleeplessness. Conclusion: The results suggest a need to increase awareness of adverse effects and potential risks of high caffeine energy drink consumption in university students. In addition, university and government should provide education and campaigns to prevent excessive high caffeine energy drink consumption.

Evaluation of energy consumption of gas hydrate and reverse osmosis hybrid system for seawater desalination (해수담수화 공정을 위한 가스하이드레이트-역삼투 공정의 에너지 소모량 평가)

  • Ryu, Hyunwook;Kim, Minseok;Lim, Jun-Heok;Kim, Joung Ha;Lee, Ju Dong;Kim, Suhan
    • Journal of Korean Society of Water and Wastewater
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    • v.30 no.4
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    • pp.459-469
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    • 2016
  • Gas hydrate desalination process is based on a liquid to solid (Gas Hydrate, GH) phase change followed by a physical process to separate the GH from the remaining salty water. The GH based desalination process show 60.5-90% of salt rejection, post treatment like reverse osmosis (RO) process is needed to finally meet the product water quality. In this study, the energy consumption of the GH and RO hybrid system was investigated. The energy consumption of the GH process is based on the cooling and heating of seawater and the heat of GH formation reaction while RO energy consumption is calculated using the product of pressure and flow rate of high pressure pumps used in the process. The relation between minimum energy consumption of RO process and RO recovery depending on GH salt rejection, and (2) energy consumption of electric based GH process can be calculated from the simulation. As a result, energy consumption of GH-RO hybrid system and conventional seawater RO process (with/without enregy recovery device) is compared. Since the energy consumption of GH process is too high, other solution used seawater heat and heat exchanger instead of electric energy is suggested.

Energy Drink Consumption Status and Associated Factors among Male and Female High School Students in Deajon Area (대전 지역 남녀 고등학생의 에너지음료 섭취 실태 및 섭취 관련 요인)

  • Ryu, Si-Hyun
    • The Korean Journal of Food And Nutrition
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    • v.29 no.6
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    • pp.899-910
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    • 2016
  • The purpose of this study was to determine factors related to the consumption of energy drinks among male and female high school students in Daejeon. The research data, derived from the self-administered questionnaire method, was collected from 664 students in fifteen high schools during the spring of 2016. A total of 542 complete questionnaires were analyzed (response rate: 79.8%). Approximately 73% of the students self-reported having consumed energy drinks, with a greater percentage of male (as opposed to female) students self-reporting as having done so. The most common reasons given for the consumption of energy drinks were to stay awake (54.8%), the good taste of the drink (28.0%), to concentrate during studying (17.2%), and to relieve fatigue (16.9%). The adverse effects were palpitation (59.3%), insomnia (35.6%), and experiencing difficulty in waking up (30.5%). More than two in three (67.8%) students who experienced adverse effects still consumed energy drinks. The average level of health consciousness was lower than 3 out of 5 points. The results of the logistic regression analyses indicated a positive relationship between monthly allowance (OR=1.01 for male and female students) and the consumption of energy drinks by both male and female students. Among the male students, freshmen (OR=0.23) were less likely to have consumed energy drinks than juniors. Male students' sleeping hours (OR=0.65) and perceived school life satisfaction scores (OR=0.63) were negatively associated with the consumption of energy drinks. In the case of female students, study hours (OR=0.83) and energy drinks consumption were negatively related. These factors affecting energy drinks consumption could be considered in the development of dietary education programs aimed at protecting high school students from the adverse health impacts of energy drinks.

Estimation Model of Electric Energy Consumption on Logistics Center Based on Thermodynamics Theory (열역학 이론 기반의 물류센터 전기에너지 소비량 산출 모형)

  • Cui, Lian;Kim, Young-Joo;Kim, Cheolsun
    • Journal of the Korea Academia-Industrial cooperation Society
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    • v.16 no.10
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    • pp.6799-6806
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    • 2015
  • Electric energy consumption is always followed by the introduction of diversity scale-up and state-of-the-art equipments in logistic centers. In order to analyze the status and the characteristic of the electric energy consumption quantitatively, and also to evaluate the efficiency of the electric energy, this research aims to develop an estimation model of standard electric energy consumption for logistic centers. The proposed model applies the thermodynamics theory so as to effectively reflect the peculiarity that the temperature in the logistic center influences the electric energy consumption. And the model consists of the energy consumed by the refrigerator, which can be subdivided into the heat conducted through the wall, the heat convected by the open doors and the heat lost into the goods, and the electric consumption of the machinery equipments. The model also includes a variety of explanatory variables to support an operator of logistics centers in evaluating the efficiency of energy consumption and establishing improvement strategies for energy efficiency. Application of the model developed in this study is discussed with observed data on energy consumption of a logistics center.

Minimizing Energy Consumption in Scheduling of Dependent Tasks using Genetic Algorithm in Computational Grid

  • Kaiwartya, Omprakash;Prakash, Shiv;Abdullah, Abdul Hanan;Hassan, Ahmed Nazar
    • KSII Transactions on Internet and Information Systems (TIIS)
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    • v.9 no.8
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    • pp.2821-2839
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    • 2015
  • Energy consumption by large computing systems has become an important research theme not only because the sources of energy are depleting fast but also due to the environmental concern. Computational grid is a huge distributed computing platform for the applications that require high end computing resources and consume enormous energy to facilitate execution of jobs. The organizations which are offering services for high end computation, are more cautious about energy consumption and taking utmost steps for saving energy. Therefore, this paper proposes a scheduling technique for Minimizing Energy consumption using Adapted Genetic Algorithm (MiE-AGA) for dependent tasks in Computational Grid (CG). In MiE-AGA, fitness function formulation for energy consumption has been mathematically formulated. An adapted genetic algorithm has been developed for minimizing energy consumption with appropriate modifications in each components of original genetic algorithm such as representation of chromosome, crossover, mutation and inversion operations. Pseudo code for MiE-AGA and its components has been developed with appropriate examples. MiE-AGA is simulated using Java based programs integrated with GridSim. Analysis of simulation results in terms of energy consumption, makespan and average utilization of resources clearly reveals that MiE-AGA effectively optimizes energy, makespan and average utilization of resources in CG. Comparative analysis of the optimization performance between MiE-AGA and the state-of-the-arts algorithms: EAMM, HEFT, Min-Min and Max-Min shows the effectiveness of the model.

The Effects of Hot Water Supply on Energy Consumption for Floor Radiant Heating System (바닥복사 난방시스템의 공급온수특성에 따른 에너지 소비특성 연구)

  • Song, Jae-Yeob;Ahn, Byung-Cheon
    • Journal of the Korean Society for Geothermal and Hydrothermal Energy
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    • v.15 no.4
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    • pp.32-38
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    • 2019
  • In this study, the effect of hot water supply flow rates on energy consumption for radiant floor heating system in apartment were researched by computer simulation. The parametric study of different hot water supply flow rates was done with regard to energy performance and control characteristics, respectively. Also the effect of different hot water supply flow rates on the hot water supply temperatures is studied. As a result, energy consumption were reduced but the response time is increased by reducing the supply flow rate. And energy consumption can be saved by adjusting the hot water supply temperatures with different supply flow rates.

A Study on the Evaluation of Lighting Energy Consumption by Control Strategy of the Electric Lighting (전기조명 제어 전략에 따른 조명에너지 소비량 평가에 관한 연구)

  • Yun, Gyeong;Kim, Kang-Soo
    • KIEAE Journal
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    • v.12 no.1
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    • pp.119-125
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    • 2012
  • The objective of this study is to evaluate the electric lighting energy consumption carried out by Daysim program. A comparison between the measurement and simulated exterior global horizontal illuminance shows differences about 10% and it is very similar to the measurement. The interior illuminance simulated by Daysim are 18.9% lower than the measurement and simulated lighting energy consumption is 10% lower than the measurement. Corrected annual lighting energy simulation results show that the best case is the combination of occupancy switch-off and dimming system with automatic controlled blinds (E-3). In case of no blinds, it occasionally derives the minimum lighting energy consumption but it causes the glare, so we need to be careful for choosing the control strategy. For the overcast sky, the lighting energy consumption is not changed significantly by control strategy while the lighting energy in the clear sky is changed noticeably. So we must know the right strategy for each case to control the electric lights and blinds.

클린룸과 실험실이 있는 사무용 건물의 에너지 소비 실태 측정 및 분석

  • 김성실;양시선;김영일;김석현
    • Korean Journal of Air-Conditioning and Refrigeration Engineering
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    • v.13 no.10
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    • pp.966-973
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    • 2001
  • In this study, measurement and analysis of energy consumption of an office building with cleanroom and laboratory have been conducted. Data acquisition system for collecting energy consumption data of the whole building including air-conditioning equipments has been installed in a building located in Seoul. Data are collected for a period of one year in 2000 and analyzed for studying the energy consumption pattern. The percentage of electrical energy used for air-conditioning system is measured to be 46.1%. The collected data will serve as valuable information for diagnosing and improving the energy system of the building.

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