• Title/Summary/Keyword: Eastern culture

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An Effect on the Costumes in the Middle Ages of the Culture of Knight from the 11th Century to Middle of the 15th Century (11∼15세기 중반 기사문화가 중세복식에 미친영향)

  • 조현진;김영삼;정흥숙
    • Journal of the Korean Society of Costume
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    • v.54 no.4
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    • pp.27-40
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    • 2004
  • In this thesis, the connectivity between the military culture in the Middle Ages and costumes by researching the effect on the clothing in the Middle Ages of the culture of knight from the 11th century to middle of the 15th century was tried to be recognized. The culture of knight was widely divided into 4 articles - Chivalry, Tournamemt, The equipment of knight, Heraldry - and then researched. The conclusion after researching the influence of the culture of knight upon the clothing in the Middle Age in the above is as follows. Regarding the clothing, the military culture such as the crusader war, armor, and heraldry was popularized over the entire Middle Ages as the military-look style, and regarding the ornament the result of the crusader war caused the introduction of the Eastern civilization and development of the commerce and industry, and also trade, and consequently the ornament became luxurious. Regarding the footwear, when seeing the Gothic shoes, it can be found that it is similar with the knight's shoes made of the metal. As seen in the above, it can be recognized that the culture of knight caused the huge influence upon the whole politics, culture, and society in the Middle Ages as well as upon the costumes.

Proportion and Vitality -Aesthetic Viewpoints of the Architectures of the East and the West- (비례(比例)와 기운(氣韻) - 동서양 건축에서의 심미성 -)

  • Kim, Sung-Woo
    • Journal of architectural history
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    • v.14 no.2 s.42
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    • pp.103-142
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    • 2005
  • All architectures in the history have certain attitudes of aesthetic expression of their own. Depending on the culture, such aesthetic attitudes are not the same but different. This paper aims to identify the nature of the difference of aesthetic attitude in the architectures of the East and the West. As a way of approach for this purpose, two keywords are employed as representative concept. They are: 'proportion' and 'vitality'. Proportion, of course, represent the attitude of the Western, while, vitality, the Eastern. Although these two words are subjective selection, it is hoped that the nature of aesthetic attitudes could be observed through the windows of these two representative concepts. We all know that the architects and students of architecture of this period, are very much concerned about the aesthetic expression of their design. However, the value judgement of aesthetic quality seems quite confused in modem period. If the nature of aesthetic attitudes of the Eastern and the Western architecture is well understood, such understanding will help much for the direction of architectural aesthetic of future architecture.

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Mithun (Bos frontalis): the neglected cattle species and their significance to ethnic communities in the Eastern Himalaya - A review

  • Dorji, Tashi;Wangdi, Jigme;Shaoliang, Yi;Chettri, Nakul;Wangchuk, Kesang
    • Animal Bioscience
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    • v.34 no.11
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    • pp.1727-1738
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    • 2021
  • Objective: This review consolidates the available information on the socio-economic and ecological significance of Mithun in the lives of ethnic communities in the Eastern Himalaya. Methods: Standard guidelines were followed for the review and data collection was carried out at three stages; literature search, literature screening, and literature review and analysis. Results: Records indicate a long association of Mithun with the ethnic groups. Mithun serves as a symbol of pride and local currency for barter trade in the ethnic society. Its utilities range from being used as a bride price to settling legal disputes. Several cultural festivals and local ceremonies are celebrated around this bovine. Due to its semi-wild nature, this animal also has an ecological role to conserve broad leaf sub-tropical forests. However, it remains neglected and has not received policy attention, leading to a stagnated growth. The institutions for Mithun research and development are also weak. Furthermore, the species is under threat from new diseases and habitat alteration triggered by climate change. Conclusion: Founded on the current state of knowledge, there is a need for institutional development, strengthening institutional linkages, and promoting regional cooperation among Mithun rearing countries for further research and development of this unique cattle.

The Making of a Nation's Citizen Diplomats: Culture-learning in International Volunteer Training Program

  • Lee, Kyung Sun
    • Journal of Contemporary Eastern Asia
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    • v.17 no.1
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    • pp.94-111
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    • 2018
  • This study examines Korea's international development volunteer program as a citizen diplomacy initiative. Informed by a cultural perspective of transmission and relational models of public diplomacy, I examine the ways in which volunteer training incorporates cultural-learning into its program. The study finds that volunteer training is largely based on an instrumentalist approach to culture that places emphasis on learning the "explicit" side of culture, such as Korean traditional dance, art, and food as a strategy to promote the country's national image. In contrast, much less covered in the training program is a relational approach to culture-learning that is guided by a reflexive understanding of the "implicit" side of culture, or the values and beliefs that guide the worldviews and behavior of both volunteers and host constituents. Whereas the value of the volunteer program as a citizen diplomacy initiative is in its potential to build relationships based on two-way engagement, its conception of culture is mostly guided by that of the transmission model of public diplomacy. Based on the findings, this study calls for an integrated approach to culture-learning in volunteer training program to move the citizen diplomacy initiative forward.

Guanxi Networks in China

  • Jiang, Ke;Barnett, George A.
    • Journal of Contemporary Eastern Asia
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    • v.12 no.2
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    • pp.89-97
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    • 2013
  • This paper explores the influences of the traditional Chinese culture on social relations in China. It provides an introduction to the concept of Guanxi, the notion that social connections are based on socially situated reciprocity. This is different from social interaction in Western society that is based on self-interest and equity. Guanxi represents the foundation of social networks in many Eastern countries. As such, the study of social networks in China requires scholars to examine Guanxi networks. The paper demonstrates how a Guanxi perspective might be added to the examination of various theories that comprise structural (network) theory, including social capital theory, social exchange theory, cognitive and contagion theories, and the role of homophily for the study of Chinese society and its social organizations.

A Study on Cho-pi (초피고)

  • 박춘순
    • Journal of the Korean Society of Costume
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    • v.42
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    • pp.25-42
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    • 1999
  • This study aims to prove that the fact that minority races in the north-eastern region contributed sable skin to the Quing Dynasty might be related to Cho-Sun of King Muryong in the Warring states period because documents are available here and there. The Chinese had been using fur clothing since ancient times but we cannot find any mention that they had used sable skin. This fact shows that sable skin was not widely used because of its rarity. Cho-pi had been used in making costume on a large scale from the period of the Han Dynasty to the end of the Quing Dynasty. Cho-pi was very rare and it was used as a measure of bartering. China met the demand of cho-pi by the Cho-pi contributions of the frontier minority races. It might bwe that the high demand of Cho-pi in the Quing Dynasty forced minority races to contribute Cho-pi The documents concerning Cho-pi in the north-eastern region are of great importance not only to the history of costume but also to the history of ancient economy and national culture.

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A Study on the Fashion Communicating of The East and The West (동서양(東西洋)의 패션 커뮤니케이션에 관(關)한 연구(硏究))

  • Chun, Hei-Jung
    • Journal of Fashion Business
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    • v.1 no.3
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    • pp.82-94
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    • 1997
  • The purpose of this study is to focus on the fashion communicating of the East and the west. For this purpose, the study will analyze the Visions of the East in Western Dress has long expressed an intense multiculturalism. This study is realized that clothing has served to consolidate more then to segregate. While never losing the characteristics of its place of origin, clothing has shown itself a reading assimilated object portability and ephemerality promote investigation, at the very least. Eastern ideas of textile, design, construction, and utility has been realized again as a positive contribution to the culture of the West. The East offers a larger concept in alternative to the Western propensity for tailoring. In giving primacy to the textile, Eastern dress emphasizes the flat terrain of cloth, the looping and Wrapping of the garment, and the integrity of the untailored textile. There values, antithetical to postmedieval Western dress, have offered a paradigm of dressing and dressmaking to the West that has been sporadically Influential, and notably so in our time.

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Distribution of Polycyclic Aromatic Hydrocarbons in Farmed Oysters (Crassostrea gigas) around Tongyeong, Korea

  • Cho, Sang-Man
    • The Korean Journal of Malacology
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    • v.26 no.2
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    • pp.107-114
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    • 2010
  • To evaluate the culture conditions in oyster-farming waters, chemical and biological measurements were made in seawater and oysters from six bays around Tongyeong in November and December 2003. Nutrient levels in the seawater were higher in the western area than in the eastern area, in contrast to particulate organic matter and dissolved oxygen levels. The mean total polycyclic aromatic hydrocarbon ({\sum}PAH) content of the oysters was 194.5-375.9 ng/g dry weight, with four-ring compounds constituting 34.1%-79.6% of PAH. Despite wide temporal variations, a "western > eastern" spatial distribution of PAH was apparent. These low concentrations of PAHs indicate that Tongyeong waters are pristine in terms of PAH contamination. Among the hemocytic biomarkers, only lysosomal activity was significantly reduced in Hansan-Goje Bay, but did not correlate closely with PAH content. This finding indicates that the impact of PAH on cultured oysters is negligible around Tongyeong waters.

Influence of Foreign Culture and Hybrid Culture: The Case of Kandyan Kingdom of Sri Lanka

  • Ranathunga, Gayathri Madubhani
    • International Journal of Costume and Fashion
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    • v.13 no.2
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    • pp.53-64
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    • 2013
  • Culture has played a pivotal role in fashion from time immemorial. The objective of this research is to explore the power of cultural affiliation in fashion. The selected study setting is the Kandyan Kingdom of Sri Lanka. The Kandyan Kingdom of Sri Lanka lasted almost 3 1/2 centuries from 1474-1815. The whole period faced different foreign cultural forces. As a result of such diverse cultural influences the Kandyan dress showed a hybrid formation of Western and South Indian and Sinhalese traditional sartorial features. Sewing techniques and unsewn dress arrangement methods were mixed together. The dress became an amazing blend of Eastern and Western dress items. They combined different aspects of foreign dress together to yield a unique result. The analysis comprises observational study of actual descriptions made by observer- participants, historical records, murals of the period review of ancient literature and research papers relevant to the subject. Reliability of the data was ensured. The pictorial data were cross checked from different literary sources. Many original sources were used. Results: Culture and fashion have strong interconnection. When features of culture change, trends of fashion are gradually correspondingly changed.

Study on Native Local Foods in Andong Region (안동(安東)지역의 향토음식에 관한 고찰)

  • Yoon, Sook-Kyung
    • Journal of the Korean Society of Food Culture
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    • v.9 no.1
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    • pp.61-69
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    • 1994
  • Northern Kyungbuk around Andong is a mountainous and more or less dry region geomorphogically. Since this area located in the valley was less invaded by foreign countries, the folk traditions have been maintained for a long time. Also as the center of Confucian culture, this region respects ceremonies and so, the simple and noble ceremonial-foods such as Ddok, Hankwas, and Buchiki have been firmly preserved in many distinguished families. And besides Andong-Soju, many traditional liquors produced in different methods can be found in this region. As Gogi-Sikhae(a fermented beverage utilizing rice and fish) is still preserved in eastern coastal area, Sosikhae(Sikhae without fish) is maintained in this region and furthermore the unique Andong Sikhae developed by modifying Sosikhae is being consumed currently. Since it is difficult to get fish here geographically, the soybean foods were developed for protein intake, for example, various fermented soybean pastes, Andong-Songuksu(a hand-made noodle using raw soybean flour), and Siragiguk(a vegetable soup).

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