• Proceedings of the Korean Society of Crop Science Conference
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• 2018.04a
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• pp.92-92
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• 2018

• Proceedings of the Korean Society of Crop Science Conference
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• 2018.04a
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• pp.91-91
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• 2018

• Journal of Agricultural Extension & Community Development
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• v.1 no.1
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• pp.1-10
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• 1994

This study reviews the actual changes in Korean agricultural, including direction of agricultural policy and development process of the Korean agricultural extension work as well as recent problems. The study, then, presents future direction of the agriculture extension work for the century 21.

• Proceedings of The Korean Society of Agricultural and Forest Meteorology Conference
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• 2016.09a
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• pp.91-93
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• 2016

• Proceedings of The Korean Society of Agricultural and Forest Meteorology Conference
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• 2016.09a
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• pp.190-196
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• 2016

• Proceedings of the Korean Society of Crop Science Conference
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• 2019.09a
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• pp.53-53
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• 2019

• Journal of Agricultural Extension & Community Development
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• v.8 no.1
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• pp.15-23
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• 2001

As Internet and World Wide Web become more popular in our society, the interests in effective application to the field of rural development and agricultural extension service are increasing. The potential in Web-based agricultural extension service is expressed in many areas, such as agriculture information, Web-based training and education, and virtual rural community for rural development and agricultural extension service. The research on the Web and its related issues has been conducted in many ways, but the interests in the competencies and skills of staff who are in charge of Web developing and managing have not been exposed yet. The purpose of this study was to investigate the important competencies and skills for Web developing and managing for enhancing the effectiveness of rural development and agricultural extension service. Twelve extension service staff and on staff in the extension service support center were interviewed. The results of study showed that there were eight essential competencies; competencies to understand rural community and agricultural extension service, to understand the farmers as Web users, to design and develop effective Web sites, to understand the nature of hypertext, to utilize instruction theories, to absorb new technology, to manage projects, and to utilize external sources. The results of study also showed that there was lack of support systems for Web development and information. Overall, the findings of this study suggest that establishing long-term education and training system for technology, electronic performance support systems, and cooperation with universities and colleges for technology are of particular importance for promoting Web-based extension services.

• Journal of Agricultural Extension & Community Development
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• v.19 no.2
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• pp.211-240
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• 2012

The purpose of this study was to identify korean agricultural extension workers' Perception of role ambiguity according to restructuring of Agricultural Administrative Systems. The target population of this study was selected from 21 centers out of 156 centers. The subjects for study were 728 agricultural extension officers by the cluster sampling drawn from the sampled 21 agricultural extension centers in four clusters. A survey questionnaire was utilized to measure variables of this study. It consisted of role ambiguity scale and demographic items. In this study, role ambiguity scale was translated from the existing scale. Through a pilot test and final survey, reliability and validity of these scales were examined. The data were collected by mail. A total 420 questionnaires out of 728 from 21 agricultural extension centers were returned. After data cleaning, 410 responses were used for analysis. Both descriptive and inferential statistics were applied for data analysis. Major findings of the study were as follows. There were significant differences of the degree of role ambiguity among the local extension workers divided by four clusters. Especially, the degree of role ambiguity of restructured local administrative system were more higher than other clusters, comparatively. Thus, the factors causing the role ambiguity to agricultural extension officers need to be measured it in-depth.

• Journal of Agricultural Extension & Community Development
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• v.7 no.1
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• pp.3-12
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• 2000

Agricultural extension services in Korea began in 1956, and led self sufficiency of rice through the 'Green Revolution' in 1970's, and a year around supply of green vegetables through the 'White/Vinyl Revolution' in 1980s. The developmental stages of agricultural extension services in Korea, in terms of major purposes, observed by the researcher were as follows; 1) Stage of production guidance when increase in production was directly related to increased income of farmers, 2) Stage of management guidance, when agricultural extension were not only concerned in increasing production, but also in management and marketing, and 3) Stage of improved welfare, when extension services put more emphasis on welfare of farmers in terms of quality of life, as well as increased production, management and marketing. Since late 1980s, farmers in Korea realized the fact that increased production may not lead to increased income. because of this, farmers also wanted improvement of management and marketing. Extension changed the identified needs of farmers to new knowledge, information, and technology in their farm business operation including management and marketing. Loosened cooperations among the central, provincial and local levels after localization of extension services since January 1997 should be strengthened. Provincial level monitoring and supervising should be enhanced for more effective agricultural extension services to meet the changing needs of farmers in the future.

• Journal of Agricultural Extension & Community Development
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• v.7 no.1
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• pp.65-74
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• 2000

Agricultural extension services in YoungDong county, ChungBuk province have tried and changed many things to overcome difficult situations since localization of extension services in 1997. The county Rural Guidance Office changed the name of the office as county Agricultural Technology & Extension Center (ATEC), and has been operated as a service center for all people who need help in agriculture. The recent efforts of the ATEC have been placed on eco-friendly agriculture and sustainable agriculture for protecting the natural environment of the county as well as production of safe agricultural products. In order to overcame difficult situations under the IMF, the ATEC has tried to find new ways for the extension services because of reduced extension educators under the IMF restructuring. The followings were a few examples of many efforts in various fields to overcome difficult situations in the rural county; 1) The ATEC has supported services to produce safe and high quality agricultural products and to increase their high value through extension services for food processing. 2) The ATEC has opened experimental fields for farmers who want to learn new technologies to cultivate grapes, persimmons, apples and pests etc., specialty fruit trees in the county. 3) The ATEC has implemented many kinds of programs to improve the quality of the extension educators to serve better.