• 한국정보디스플레이학회:학술대회논문집
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• 2009.10a
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• pp.1564-1567
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• 2009

Cu(In,Ga)$Se_2$ (CIGS) thin films were formed using CIGS bulk by electron-beam evaporation method with an evaporation current from 20 mA to 90 mA. The experimental results showed that the chemical compositions and the properties of CIGS films varied with the different evaporation current. The Cu-rich CIGS film was deposited successfully with a band gap of 1.20 eV when the evaporation current was 90 mA.

• Transactions of the Korean Society of Mechanical Engineers B
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• v.20 no.6
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• pp.2036-2045
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• 1996

An experimental study has been performed to obtain the effect of relative velocity between droplet and environmental gas on the evaporation of a n-heptane free droplet of 180 $\mu$m in diameter flying in a hot and normal pressure air flow. Measurement of droplet diameter and velocity was conducted in a series of time by an electrically controlled optical system. From the experimental results, an empirical equation associated with the relation between evaporation rate constant and relative velocity was obtained.

• Journal of ILASS-Korea
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• v.17 no.1
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• pp.9-13
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• 2012

This study investigates experimentally evaporation characteristics of nanofluid droplets containing 50 nm alumina($Al_2O_3$) particles and the wettability changes on a hydrophilic glass surfaces. From the captured digital images by using a CMOS camera and a magnifying lens, we examined the effect of particle concentration on droplet evaporation rate which can be indirectly deduced from the measured droplet volumes varying with time. In particular, with the use of a digital image analysis technique, the present study measured droplet perimeters and the contact angles to study the wetting dynamics during evaporating process. In addition, we compared the measured total evaporation time with theoretically estimated values. It was found that as the volume fractions of nanofluid increased, the total evaporation time and the initial contact angles decreased, while the droplet perimeters increased.

• Journal of Advanced Marine Engineering and Technology
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• v.22 no.4
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• pp.551-559
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• 1998

Evaporation and ignition characteristics of fuel droplet have major influences on the efficiency and performance of engine. In the present study the experiment of evaporation and self-ignition of single fuel was performed under the various ambient conditions. An individually suspended droplet of n-heptane n-hexadecane ethyl-alcohol and light oil were employed as a liquid droplet. Evaporation and ignition characteristics were measured by using the video-camera and image processing technique under the various ambient temperatures (up to 1000310 OC)and partial pressure of oxigen(up to 60%) The evaporation curve shows that the droplet life time ignition delay time decreases as the ambient temperature and partial pressure of oxigen increase, The temperature variations of droplet were also reported for various fuel and ambient temperatures. The numerical simulations were carried out to predict droplet diameter and temperature with favorable agreement.

• Journal of Fisheries and Marine Sciences Education
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• v.26 no.6
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• pp.1392-1401
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• 2014

This study was conducted to understand elementary school from third to sixth grade students' conceptions of evaporation and condensation to classified by grade and examples of questionnaires. For this purpose, 1606 students from 3rd grade to 6th grade were involved. They had conceptions of evaporation and condensation questionnaire. The results of this study were as the following: Firstly, students have to know about the basic conceptions to understand conceptions of evaporation and condensation. Secondly, it would appear that these ideas can sometimes be influenced in unintended ways and be not easily changed by science teaching. Thirdly, it would appear that they understood conceptions of evaporation better than that of condensation.

• Journal of ILASS-Korea
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• v.26 no.2
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• pp.73-80
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• 2021

Evaporation characteristics of single butanol gel fuel were investigated in different mass ratios of gellant and ambient temperatures. Gel fuel was made by adding the pure water and hydroxypropylmethyl cellulose (HPMC) into the 1-butanol. Increase of viscosity was observed when the loading of HPMC increased. The evaporation process of gel droplet could be divided into three stages: droplet heating, micro-explosion and crust formation. Elevation of ambient temperature helped boost the evaporation in all experimental cases, but the effect was mitigated when the mass ratio of HPMC increased. Increase of HPMC weight ratio reduced the evaporation rate.

• Korean Journal of Metals and Materials
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• v.48 no.3
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• pp.241-247
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• 2010

In order to develop the vacuum distillation process of magnesium alloy scrap, a fundamental study on the evaporation behavior of magnesium alloy (AM50) scrap melt was carried out. Melt temperature, pressure, reaction time, and initial specific surface area of melt were considered as experimental variables. The evaporation rate of magnesium increased with the increase of melt temperature and initial specific surface area of melt, and with the decrease of the pressure. The activation energy of magnesium evaporation reaction calculated by an Arrhenius plot decreased with the decrease of the pressure and with the increase of the initial specific surface area of melt. An empirical equation was derived for the evaporation rate of magnesium from AM50 alloy melt.

• Korean Journal of Food Science and Technology
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• v.24 no.4
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• pp.301-305
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• 1992

Effect of heating medium and evaporation temperatures on a concentration ratio, a evaporation rate and a overall heat transfer coefficient during concentration of garlic juice by a centrifugal thin film evaporator were investigated. At constant feeding rate and evaporation temperature, the concentration ratio, the evaporation rate and the overall heat transfer coefficient increased with the increase of the steam temperature but those values increased slowly or decreased as a steam temperature exceeded $110^{\circ}C$. At the feeding rate of 50 kg/h and the steam temperature of $100^{\circ}C$ and below, those values decreased with the increase of evaporation temperature. But if a steam temperature became $100^{\circ}C$ and up, those values increased slowly and then decreased with the increase of the evaporation temperature until the evaporation temperature reached a critical value. At constant feeding rate, those values increased until the temperature difference between steam and evaporation temperatures became $70^{\circ}C$. But if they become larger than $70^{\circ}C$, those values increased slowly and then decreased.

• Atmosphere
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• v.26 no.4
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• pp.553-563
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• 2016

Land evaporation contribution to precipitation over East Asia is studied to understand terrestrial moisture source of continental precipitation. Moisture recycling of precipitation relying on terrestrial evaporation is estimated based on the analysis method of Van der Ent et al. (2010). We utilize HadGEM2-AO simulations for the period of 1970~1999 and 2070~2099 from RCP8.5. Globally, 46% of terrestrial precipitation is depending from continental evaporation. 58% of terrestrial evaporation returns as continental precipitation. Over East Asia, precipitation has been affected by local evaporation and transported moisture. The advection of upwind continental evaporation results from the prevailing westerlies from the midwestern of Eurasian continent. For the present-day period, about 66% of the precipitation over the land of East Asia originates from land evaporation. Regionally, the ratios change and the ratios of precipitation terrestrial origin over the Northern inland and Southern coast of East Asia are 82% and 48%, respectively. Seasonally, the continental moisture recycling ratio is larger during summer (JJA) than winter (DJF). According to RCP8.5, moisture recycling ratio is expected to change. At the end of the 21st century, the impact of continental moisture sources for precipitation over East Asia is projected to be reduced by about 5% compared to at the end of 20th century. To understand the future changes, moisture residence time change is investigated using depletion and replenishment time.

• Magazine of the Korean Society of Agricultural Engineers
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• v.19 no.3
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• pp.4472-4482
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• 1977

In order to estimate furture consumtive use, some statistical characteristics of 22-year pan evaporation data at four selected stations were calculated in this study. Districal distribution, trend analysis and time-series, statistical and periodic analysis for annual, monethly and ten-day values were performed in the statistical analysis. The stations are Seoul, Taeku, Jeonju and Mokpo for monthly data, and Suweon data are compared to the reported Penman values. The results are as followed: 1. Annual evaporation ranged to 990-1,375mm varying with the locations of the stations. The Districal distribution of evaporation in the Republic is shown in Fig. 1. 2. The trend analysis for annual evaporation resulted in detail in Table 2 and Fig. 2, through simple moving average methods. The results show relatively short-period data of about 10 years would be acceptable for field use. 3. The means and dispersions of monthly evaporation at four stations are detailed in Table 3. 4. The monthly evaporation approached to the trend of normal distribution Fig. 3 showed the examples of normal distribution for each typical monthly data. 5. The correlograms detailed in Fig. 4, shows the time-series characteristics of monthly evaporation, whose periodic term should be twelve months. 6. The periodic analysis for monthly evapolation results in Table 4. Fig. 5 shows the comparison of estimated values to actual and the trend approaches Shuster's periodic trend. 7. A periodic description of days after March 1 for irrigation periods was developed to predict ten-day evaporation in Fig. 6. The ten-day etraporation is different in the distribution form and occurence period of maximum values from the reported Penman's man's evapotranspiration.