• 말소리와 음성과학
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• 제7권1호
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• pp.89-95
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• 2015

We explored Dutch listeners' perception of Korean three-way contrast of fortis, lenis, and aspirated stops. The three Korean stops are all voiceless word-initially, whereas Dutch distinguishes between voiced and voiceless stops, so Korean voiceless stops were expected to be difficult for the Dutch listeners. Among the three Korean stops, fortis stops are phonetically most similar to Dutch voiceless stops, thus they were expected to be the easiest to distinguish for the Dutch listeners. Dutch and Korean listeners carried out a discrimination task using three crucial comparisons, i.e., fortis-lenis, fortis-aspirated, and lenis-aspirated stops. Results showed that discrimination between lenis and aspirated stops was the most difficult among the three comparisons for both Dutch and Korean listeners. As expected, Dutch listeners discriminated fortis from the other stops relatively accurately. It seems likely that Dutch listeners relied heavily on VOT but less on F0 when discriminating between the three Korean stops.

• 한국농공학회지
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• 제45권2호
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• pp.96-106
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• 2003

134 Dutch cone (mechanical cone) and 9 piezocone (electronic cone) penetration tests have been performed in the southwestern part of Korea. In general, Dutch cone results may be different from that of piezocone due to the difference in structure of the cones. 6 Dutch cone and piezocone test data which were obtained at the same point respectively, were analyzed and plotted in soil classification chart proposed by Robertson et. al.(1986, 1990). Cone factors of Dutch cone and piezocone test empirically have been determined using laboratory and field vane test results. Using this cone factors, it was shown that there was good correlation between shear strength estimated using cone resistance and that of laboratory test and field vane tests. It was found that there was a good correlation between cone resistance from Dutch cone and that from piezocone. Relationship formula was also suggested. Dutch cone test provides a useful means for stratigraphic profiling in large project and has some advantage over piezocone in particular situations, such as very soft clay ground and dredged area.

• Journal of East-Asian Urban History
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• 제3권1호
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• pp.121-138
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• 2021

The Dutch arrived in the islands that now compose Indonesia in the 17^th century, settling first in Banten (1600) and Ambon (1605) before establishing Batavia (1619) and taking over Malacca (1641) from the Portuguese. Referring to this network of strategic bases throughout the Nusantara region, this paper uses the element of urban cultural heritage to examine these four major trade hubs experienced very different destinies as a result of Dutch decisions. It also explores how shifts in political power after Indonesia's independence influenced Jakarta's dominance in modern-day Indonesia. The paper suggests that Dutch opportunism and strategic visions underpinned the decision to make Jakarta the center of colonial power in the 17^th century century. It also concludes that Jakarta's continued importance in political control and policies explains why it retained its position after Indonesia's independence, and these have been supported by recent policy measures. Finally, this paper concludes that, despite its Dutch origins, urban cultural heritage has been embraced by Indonesians.

• 한국식품조리과학회지
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• 제30권5호
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• pp.596-602
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• 2014

Dutch coffee is extracted in low temperature for a longer time than espresso and drip coffee. This study was conducted to investigate changes in the flavor compounds in Dutch coffee resulting from different extraction times and storage days. The fifty six flavor compounds in Dutch coffee were identified using a headspace mass-spectrometer. Major flavor compounds were 2-furfuryl acetate, 5-methylfurfural, pyridine, furfural, 2-acetylfuran, pyridine, 2-methoxyphenol, furfuryl alcohol and some compounds varied with espresso and drip coffee. It was worthy of notice that more diverse compounds were composed of total flavor in Dutch coffee. There were more kinds of flavor compounds in early extracts than in latter ones. The duration of storage didn't significantly affected the peak area percentage of flavor compounds in Dutch coffee except with 2-furfuryl acetate.

• 한국지반공학회:학술대회논문집
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• 한국지반공학회 2002년도 가을 학술발표회 논문집
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• pp.237-244
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• 2002

A comparative study of 134 mechanical (Dutch cone) and 9. electronic cone (Piezocone) penetration data from the southern part of Korea has been performed. In general, Dutch cone results may be different from piezocone results due to the difference in structure of the cones. Cone penetrometer test data were analyzed and plotted in soil classification chart proposed by Robertson et. al.(1986,1990) Cone factors of Dutch cone and piezocone test have empirically been determined using laboratory and field vane test results. Using this cone factors, it was shown that there was good correlation between shear strength estimated using cone resistance and that of laboratory test and field vane tests. It was found that there was a good correlation between cone resistance from Dutch cone and that from piezocone. Dutch cone test provides a useful means for stratigraphic profiling in large project and has some advantage over piezocone in particular situations, such as very soft clay ground and dredged area.

• Acta Via Serica
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• 제2권1호
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• pp.49-64
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• 2017

During the seventeenth century, Amsterdam experienced unprecedented growth and affluence, and the city developed into the world's staple market playing an indispensable role in Silk Road trade. This era, which coincides with post-reformation Dutch society, also allowed artists to produce art works depicting objects from everyday life, moving away from the earlier religious subject matter. This paper intends to look into seventeenth century Dutch paintings from their social setting, especially focusing on the influence of the Silk Road in the art making process. The paper also looks into the Chinese side of Silk Road interaction and discusses how Chinese porcelain reflects cultural influence from the Dutch. The paper incorporates Silk Road as a methodology to discuss art works departing from earlier practices in art history. This approach allows us to understand art as a product of multi-disciplinary, multi-cultural experience. The methodology invites more discussion on numerous art forms which emerged along the Silk Road trading route to expand and explore the history of East-West cultural exchange.

• 한국가구학회지
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• 제26권4호
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• pp.291-300
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• 2015

The Netherlands' contemporary Art Furniture has drawn large attention from design and art fields all around the world because of Dutch designers' intriguing themes and experimental approaches. Its successful achievement not comes from certain policies or personalities, but the result of ceaseless internal criticisms and self examinations. After World War II, Modernism was the most common notion of furniture design for mass production in the Netherlands like other nations, but Dutch designers and critics put modernist canon up for discussion since 1960s. They have searched counter modernist design for expression of human element and warmth using art works, craft, and Postmodernism theory, etc. Throughout design debate of modernism, free design, design as art and conceptual design, now we could observe Dutch designer's unique and distinguished Art Furniture in the influential places. By analyzing the development of the Netherlands' contemporary Art Furniture in chronological sequences, we could understand them better and learn something useful to Art Furniture in South Korea.

• Journal of Dairy Science and Biotechnology
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• 제32권2호
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• pp.71-76
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• 2014

The Netherlands produce more than 11 million tonnes of milk per year, and approximately 60% of the milk is exported. Dutch milk production is five times higher than that of Korea, even though Korea comprises a land area three times greater than the Netherlands. Upscaling and intensification have characterized the Dutch way of dairy farming since 1960, and adverse effects of the intensification of dairy farming became evident from the late 1970s and early 1980s onwards. The transition toward a more sustainable farming system is a central element of the Dutch agenda for the reconstruction of the livestock production sector. The environmental problems in Dutch dairy farming in the 1980s have led to the establishment of the experimental dairy farm "De Marke" which aims at improving the utilization of fertilizers and feeds, through minimizing nutrient requirements, maximizing the use of nutrients in organic manure and homegrown feeds, and through the targeted use of fertilizers and feeds. 85 cows at "De Marke" produce 720 tonnes of milk per year, using 55 ha of pasture in a sustainable manner. That means, 150,000 ha of pasture are required to produce 2 million tonnes of milk, which the current milk production of Korea. It is urgent to provide sufficient pasture for sustainable milk production in Korea, and primarily the transition to pasture of surplus rice paddies, resulting from of a decrease in rice consumption, should be considered.

• 패션비즈니스
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• 제7권2호
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• pp.82-96
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• 2003

Namakshin(: Wooden clogs), also called keukja, moklee, or mokhye usually have high heels to be worn on rainy days. According to the "Hamel's Journal and a description of the Kingdom of Korea, 1653-1666", a book authored by Hendrick Hamel (1630-1692), the 33 crew members of the S/S Sperwer were interned in March 1656 under the jurisdiction of the "Pyongsa" (Commandant) in Pyongyong, Kangjin and they were instrumental in making clogs of their native country and sold them to people around the Pyongyong area to earn some extra money. Pyongyong & Gangjin's wooden shoes are clearly different from those produced in the rest of Korea and bear striking resemblance to traditional Dutch clogs (klompen in Dutch). According to Hamel's narratives, the Dutch captives made wooden shoes for a living in Jeonlla province. Namakshin in Chosun was divided into 5 type, woman's rubber shoes, Condora, Taesahye, Balmaksin, trough style.

• 디지털콘텐츠학회 논문지
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• 제19권1호
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• pp.11-18
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• 2018

여러 사람들과 모임을 가질 때 발생한 비용을 각자 부담하는 더치페이 문화는 많은 현대인들의 일상에 자리 잡고 있다. 특히 최근 김영란 법의 시행으로 인해 더욱 활발히 더치페이가 이루어진다. 하지만 더치페이 계산을 하다보면 인당 지불할 금액이 공평하게 나누어지지 않는 불편한 경우가 생겨 누가 얼마를 더 내야할지에 대한 애매한 상황이 발생한다. 또한 현금 또는 카드 등의 결제수단이 각기 달라 한 사람이 한꺼번에 비용을 지불하는 경우, 누가 누구에게 얼마를 주어야 하는지에 대한 금전 관계를 매번 기록해놓아야 하는 불편함이 있다. 본 논문에서는 여러 사람이 함께 음식을 먹고 결제를 할 때, 손쉽게 인당 지불할 금액을 계산할 수 있도록 하여 인간관계와 더불어 경제적 민감함을 해소할 수 있는 어플리케이션을 소개한다. 본 서비스는 모바일기반으로서 어디서나 접근 가능하고 모임 형성을 통해 사용자들의 금전관계를 더욱 편리하게 기록 및 관리할 수 있게 해준다. 또한 기존 더치페이 기능을 제공하는 다른 어플리케이션의 단점을 보완하기 위한 기능인 나머지 단위와 적립금 기능을 설정하여 비용에 대한 계산을 편리하게 하는데 집중하였고, 선택이 필요한 상황에서는 게임을 통해 공평함을 유지하고자 하였다.