• 제목/요약/키워드: Dry and moisture test

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ABS Test를 이용한 아스팔트 혼합물의 수분에 의한 점착특성 평가 (Evaluation of Bond Strength Characteristic of Moisture Induced Asphalt Mixtures using ABS Test)

  • 송정탄;양성린;신오철;이석근;임정혁
    • 한국도로학회논문집
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    • 제19권2호
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    • pp.87-95
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    • 2017
  • PURPOSES : The objectives of this study are to evaluate moisture sensitivity of various asphalt mixtures and to suggest an alternate method for the dynamic immersion test, which is used to determine the application of anti-stripping agent, by analyzing bond strength. METHODS : The bond strength of various asphalt mixtures such as hot mix asphalt, warm mix asphalt, and polymer-modified asphalt was evaluated by the ABS test. In order to characterize moisture sensitivity at different temperatures of the mixtures, the ABS test was conducted at $-10^{\circ}C$, $5^{\circ}C$, $20^{\circ}C$, $40^{\circ}C$, and $54^{\circ}C$ under both dry and wet conditions. The concept of the bond strength ratio was applied for objective moisture sensitivity analysis. Moreover, the bond strength characteristic was compared to the dynamic immersion test to suggest an alternate method to determine the application of anti-stripping agent. RESULTS AND CONCLUSIONS : Overall, the polymer-modified asphalt demonstrates the highest bond strength characteristic regardless of moisture condition and temperature. The bond strength characteristic displays a highly reliable linear relationship from $5^{\circ}C$ to $40^{\circ}C$, and the relationship could be used to predict bond strength at any intermediate temperature. Based on the analysis of bond strength and retained asphalt ratio, the bond strength value of 1254 kPa could be applied as a criterion for anti-stripping agent.

보강 혼합토의 역학적 특성(II) -섬유 혼합토- (Mechanical Characteristics of Reinforced Soil(II) -Fiber Reinforced Soil-)

  • 송창섭;임성윤
    • 한국환경복원기술학회지
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    • 제5권6호
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    • pp.37-42
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    • 2002
  • This study has been performed to investigate the physical and mechanical characteristics of compaction, volume change and compressive strength for reinforced soil mixed with polypropylene fiber, and to confirm the reinforcing effects with admixture such as polypropylene fiber. To this end, a series of compaction test and compression test was conducted for clayey soil(CL) and polypropylene fiber reinforced soil. In order to determine proper moisture contents and mixing ratio, pilot test was carried out for natural soil and PFRS(polypropylene fiber reinforced soil). And the mixing ratio of mono-filament fiber and fibrillated polypropylene fiber admixture was 0.1%, 0.3%, 0.5% and 1.0% by the weight of dry soil. From the experimental results, it was found that the optimum moisture contents(OMC) increased with the mixing ratio of fiber, but the maximum dry unit weight and the volume change was decreased with the mixing ratio. It means that the improvement of the workability and the reduction of the weight of embankment was done by the addition of the polypropylene fiber. And, from the compression test results, it was found that the addition of the polypropylene fiber remarkably improved the compressive strength of PFRS. And it was observed in the viewpoint of strength that the fibrillated polypropylene fiber reinforced soil was more effective than the mono-filament polypropylene fiber reinforced soil.

바탕면 함수조건에 따른 마그네시아 인산칼륨 시멘트 모르타르의 부착성능 (Bond Performance of Magnesium Potassium Phosphate Cement Mortar according to Moisture Condition of Substrate)

  • 강석표;김재환
    • 한국구조물진단유지관리공학회 논문집
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    • 제21권1호
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    • pp.15-22
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    • 2017
  • 본 논문은 바탕면의 함수조건에 따른 보수재료로서 MKPC의 인발 부착강도, 전단 부착강도, 계면 부착강도를 폴리머 시멘트 모르타르, 에폭시 모르타르와 비교 분석하였다. 그 결과 MKPC는 PC 및 MKPC와 비교하여 바탕면 함수조건에 따른 부착성능의 변화가 상대적으로 작은 것으로 나타났다. 또한 MKPC의 경우 절건 바탕면에서의 부착성능은 무기계 보수재료인 폴리머 시멘트 모르타르와 비교하여 우수한 특성을 지니고 있으며, 습윤 바탕면에서의 부착성능은 폴리머 시멘트 모르타르와 유사한 수준을 보이고 있으나 에폭시 모르타르와 비교하여 우수한 특성을 지니는 것으로 나타났다.

Dentin moisture conditions strongly influence its interactions with bioactive root canal sealers

  • Ozlek, Esin;Gunduz, Huseyin;Akkol, Elif;Neelakantan, Prasanna
    • Restorative Dentistry and Endodontics
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    • 제45권2호
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    • pp.24.1-24.9
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    • 2020
  • Objectives: It is known that bioactive materials interact with the dentin to undergo biomineralization. The exact role of moisture in this interaction is unknown. Here, we investigate the effects of dentin moisture conditions on the dislocation resistance of two bioactive root canal sealers (MTA Fillapex [Angelus Solucoes Odontologicas] and GuttaFlow BioSeal [Colténe/Whaledent AG]) at 3 weeks and 3 months after obturation. Materials and Methods: Mandibular premolars (n = 120) were prepared and randomly divided into 3 groups based on the dentin condition: group 1, dry dentin; group 2, moist dentin; group 3, wet dentin. Each group was divided into 2 subgroups for root canal filling: MTA Fillapex and GuttaFlow BioSeal. Dislocation resistance was evaluated by measuring the push-out bond strength at 3 weeks and 3 months. Failure modes were examined under a stereomicroscope. Data were statistically analyzed by Kruskal-Wallis test with a significance level of 5%. Results: Moist dentin resulted in higher bond strength values for both materials at both time points. This was significantly higher than wet and dry dentin for both the sealers at the 3 months (p < 0.05), while at 3 weeks it was significant only for GuttaFlow Bioseal. The different moisture conditions demonstrated similar trends in their effects on the dislocation resistance of the 2 root canal sealers. Conclusions: The dentin moisture conditions had a significant impact on its interaction with the bioactive materials tested. Maintaining moist dentin, but not dry or wet dentin, may be advantageous before the filling root canals with bioactive sealers.

경화공정 및 수분흡수에 따른 복합재료 하니콤 샌드위치 판넬의 접합강도특성 연구 (Bondline Strength Evaluation of Honeycomb Sandwich Panel For Cure Process and Moisture Absorption)

  • 최흥섭;전흥재;남재도
    • 대한기계학회논문집A
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    • 제25권1호
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    • pp.115-126
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    • 2001
  • In this paper, through a series of comparative experiments, effects of two different cure processing methods, cocure and precure, on the mechanical properties of honeycomb core materials for aircraft applications are considered. Mass of moisture accumulated into the closed cells of the sandwich panel specimen from the measured mass of moisture diffused to the full saturation state into the elements(skin, adhesive layer, Nomex honeycomb), consisting the honeycomb sandwich specimen has been calculated. Water reservoir of 70$\^{C}$ was used to have specimens absorb moisture to see the influence of moisture absorbed into sandwich panel on its mechanical properties. For the repair condition holding for 2 hours at 177$\^{C}$(350℉) temperature, a pressure due to the vapor expansion in each cell of the sandwich panel, which may result in the local separation of the interface between laminated skin and the surface of the honeycomb, has been estimated by vapor pressure-temperature relation from the thermodynamic steam table and compared to the pressure from the ideal gas state equation. The bonding strengths of the laminated skins on the flat surface of the Nomex honeycomb have been compared by the flatwise tension test and climbing drum peel test performed at room temperature for dry, wet and wet-repair specimens, respectively.

CRM 개질아스팔트 혼합물의 소성변형 및 박리저항 특성 (Evaluation of Stripping and Rutting Properties of CRM Modified Asphalt Mixtures)

  • 도영수;박태원;김현환;김광우
    • 한국도로학회논문집
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    • 제9권4호
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    • pp.149-158
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    • 2007
  • 본 연구는 산업부산물인 폐타이어인 #30 체를 거의 다 통과한 CRM 입자를 아스팔트 콘크리트 혼합물의 개질재로서 8%, 10%, 12%를 각각 습식 및 건식방법의 CRM 개질아스팔트 혼합물에 대하여 동결융해에 의한 수분취약성 시험을 통하여 동결융해저항성을 평가하였다. 건식 및 습식방법에 의한 CRM 개질아스팔트 혼합물의 배합설계를 통하여 최적아스팔트 함량을 결정하였고. OAC로 제조한 CRM 개질 혼합물은 반복주행시험과 수분취약성시험을 수행하였다. 그 결과, CRM 개질아스팔트 혼합물의 소성변형 저항성은 일반 AP-5 혼합물보다 우수하게 나타났다. 그러나 수분취약성시험에 의한 동결융해 저항성이 상당히 낮게 나타나 동결융해에 의한 수분취약성에 아주 민감한 것으로 나타났다. 반면에, CRM 개질아스팔트 혼합물에 박리저감제의 첨가는 동결융해에 의한 수분취약성에 대한 저항성을 상당히 향상시키는 것으로 나타났다. 따라서 국내에서 CRM 개질아스팔트 혼합물을 사용할 때에는 반드시 수분취약성에 대한 동결융해저항성에 대한 예방책이 제시된 혼합물을 사용될 것이 권장된다.

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건식 쌀가루를 이용한 막편의 품질특성 (A Study on the Quality Characteristics of Makpyeon Prepared with Dry Milled Rice Powder)

  • 조윤주;윤혜현
    • 한국식생활문화학회지
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    • 제31권3호
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    • pp.235-242
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    • 2016
  • The purpose of this study was to investigate the quality characteristics of makpyeon prepared with dry milled rice powder. The makpyeon samples prepared with dry milled rice powder and various amount makgeolli (0% (CON), 25% (M25), 50% (M50), 75% (M75), 100% (M100)), and analyzed for moisture content, pH, Hunter's color value, TPA and sensory evaluation. The moisture content did not showed significant difference among makpyeon samples. The L-value, a-value resulted in that CON showed the highest and decreased with the amount of makgeolli. The b-value of makpyeon samples showed that CON was the lowest and increased with the amount of makgeolli. TPA resulted in that M100 showed the highest hardness and the lowest adhesiveness, cohesiveness. Chewiness and gumminess of makpyeon samples were higher than those of CON. Based on quantitative descriptive analysis, the score of brightness, moistness, particle size and gloss of showed higher in CON that in makpyeon samples, firmness increased with the amount of makgeolli. Flavor attributes of liquor odor, sour odor, fermentation odor of makpyeon was stronger in makpyeon samples that in CON with the amount of makgeolli. Acceptance test resulted in makpyeon made with CON, 100% of makgeolli (M100) showed the significantly highest score in taste and overall acceptance.

Effect of presoaking degree of lightweight aggregate on the properties of lightweight aggregate concrete

  • Tang, Chao-Wei
    • Computers and Concrete
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    • 제19권1호
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    • pp.69-78
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    • 2017
  • This study aimed at exploring the effect of presoaking degree of lightweight aggregate (LWA) on the fresh and hardened properties of concrete. Two series (i.e., Series A and Series B) of concrete mixes that were made of LWA with different moisture states were prepared. The presoaking degree of LWA was divided into three types: oven dry state, 1 hour prewetted and 24 hours prewetted. For the Series A, the water content of the lightweight aggregate concrete (LWAC) mixes was adjusted in accordance with the moisture condition of the LWA. Whereas the amount of water added in the Series B mixes was deliberately not adjusted for the moisture condition of the LWA. Slump test, mechanical tests, interfacial transition zone microscopical tests and thermal conductivity test were carried out on the specimens of different concretes and compared with control normal-weight aggregate concretes. The test results showed that the effect of mixing water absorption by LWA with different moisture states was reflected in the fresh concrete as the loss of mixture workability, while in the hardened concrete as the increase of its strength. With the use of oven-dried LWA, the effect of reduction of water-cement ratio was more significant, and thus the microstructure of the ITZ was more compact.

습식과 건식 쌀가루 종류를 달리하여 구운 떡의 품질 특성 (Quality Characteristics of Baked Rice Cake using Dry and Wet Rice Powder)

  • 박영미;정효선;윤혜현
    • 한국조리학회지
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    • 제23권7호
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    • pp.129-139
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    • 2017
  • This study investigated the quality characteristics of baked rice cake using dry and wet rice flour. The moisture contents, color values, texture and sensory evaluation(attribute difference and acceptance) for the samples were tested. The moisture content of baked rice cake was the highest in rice cake baked with non- glutinous rice of dry type, and rice cake baked in dry type had weaker brownishness and therefore had higher brightness value compared to the rice cake baked in wet type. In relation to the texture, the hardness was found to be the highest in the rice cake baked with wet non- glutinous rice, and the rice cake baked with glutinous rice was found to be soft. The hardness was the lowest in both wet and dry glutinous rice, and was the highest in the wet non- glutinous rice. Attribute difference test of samples showed that, the rice cake baked with glutinous rice showed clear manifestation of springiness, moistness, adhesiveness, and gumminess (except for the harness). Although the cake baked with dry rice powder showed no significant difference, the dry glutinous rice flour was preferred the most. The rice cake baked with wet glutinous rice flour was preferred the most in terms of flavor, taste, texture, and overall acceptability.

다짐 화강풍화토의 균등계수 변화에 따른 함수특성곡선에 관한 연구 (A Study on the Soil Water Characteristic Curve with Change of Coefficient of Uniform in Compacted Granitic Soils)

  • 유건선;김덕경;유남재
    • 산업기술연구
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    • 제29권A호
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    • pp.145-153
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    • 2009
  • In this study, to determine characteristics of compaction and the soil water characteristic curve(SWCC) in decomposed granitic soils, compaction tests and SWCC tests were carried out for samples having various contents of coefficient of uniform($c_u$), By compacting their samples with standard Proctor density test, the effects of binder contents on maximum dry density and optimum moisture content were investigated and compared. Samples compacted with the maximum dry density and the optimum moisture content were tested by means of the SWCC, to determine their SWCC parameters, such as Brooks & Corey(${\lambda}$, ${\Psi}_b$), Van Genuchten (${\alpha}$, n, m), Fredlund & Xing(a, n, m).

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