• 제목/요약/키워드: Disinfection By-Products (DBPs)

검색결과 69건 처리시간 0.033초

Characteristics of Disinfection By-Products Formation in Chlorination of Principal Raw Waters for Drinking Water of Jeju Island, Korea

  • Oh, Sun-Mi;Park, Tae-Hyun;Lee, Min-Gyu;Kam, Sang-Kyu
    • 한국환경과학회지
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    • 제21권9호
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    • pp.1031-1041
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    • 2012
  • This study was carried out to investigate the characteristics of disinfection by-products (DBPs-trihalomethanes (THMs), haloacetic acids (HAAs) and haloacetonitriles (HANs) formation in chlorination of principal raw waters used for drinking water on Jeju Island, Korea. The domestic water supply of other area and humic acid solution (HA) were used as a reference point. The effects of chlorine contact time, solution temperature and pH on DBPs formation potential (DBPFP) were investigated for raw waters. In addition, the effect of $Br^-$ was studied for HA. The DBPFP (THMFP, HAAFP and HANFP) were increased with increasing chlorine contact time. Comparing the individual DBPFPs for raw waters, they decreased in the order of HAAFP > THMFP ${\geq}$ HANFP. As the solution temperature was increased, the THMFP, HAAFP and HANFP increased. With increasing the solution pH, the THMFP was increased, but HAAFP and HANFP were decreased. With the addition of 0.3 mg/L $Br^-$ for HA, the DBPFP was increased and the major chemical species changed: from trichloromethane to dibromochloromethane and tribromomethane for THMs; from dichloroacetic acid and trichloroacetic acid to tribromoacetic acid for HAAs; and from dichloroacetonitrile to dibromoacetonitrile for HANs.

가정에서 수돗물 사용 중에 방출되는 chloroform에 대한 흡입노출 (Inhalation Exposure to Chloroform Released from Household Uses of Chlorinated Tap Water)

  • 신혜숙;김희갑
    • 한국물환경학회지
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    • 제20권2호
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    • pp.120-125
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    • 2004
  • Exposure to volatile disinfection by-products (DBPs) such as chloroform included in chlorinated tap water can occur during household activities via inhalation as well as ingestion and dermal absorption. This study was conducted to examine the significance of inhalation route of exposure since humans are unintentionally exposed to volatile DBPs while staying home. Two sets of experiments were carried out in an apartment to measure: 1) the variation of chloroform concentrations in the living room air following kitchen activities (cooking and dish-washing); and 2) the variation of chloroform concentrations in the bathroom and living room following showering. Cooking, dish-washing, and showering all contributed to the elevation of household chloroform levels. Even a few minutes of natural ventilation resulted in the reduction of the chloroform levels to the background. Estimates of daily chloroform doses and lifetime cancer risks suggested that inhalation of household air during staying home be a major route of exposure to chloroform and that ingestion be a minor one in Korean people. It is also suggested that ventilation be a simple and important measure of mitigating human exposure to volatile DBPs indoors.

정수처리 공정에서 모델 물질들을 이용한 천연유기물질 처리능 및 소독부산물 생성능 평가 (Evaluation of Natural Organic Matter Treatability and Disinfection By-Products Formation Potential using Model Compounds)

  • 손희종;정종문;최진택;손형식;장성호
    • 한국환경과학회지
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    • 제22권9호
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    • pp.1153-1160
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    • 2013
  • While a range of natural organic matter (NOM) types can generate high levels of disinfection by-products (DBPs) after chlorination, there is little understanding of which specific compounds act as precursors. Use of eight model compounds allows linking of explicit properties to treatability and DBP formation potential (DBPFP). The removal of model compounds by various treatment processes and their haloacetic acid formation potential (HAAFP) before and after treatment were recorded. The model compounds comprised a range of hydrophobic (HPO) and hydrophilic (HPI) neutral and anionic compounds. On the treatment processes, an ozone oxidation process was moderate for control of model compounds, while the HPO-neutral compound was most treatable with activated carbon process. Biodegradation was successful in removing amino acids, while coagulation and ion exchange process had little effect on neutral molecules. Although compared with the HPO compounds the HPI compounds had low HAAFP the ozone oxidation and biodegradation were capable of increasing their HAAFP. In situations where neutral or HPI molecules have high DBPFP additional treatments may be required to remove recalcitrant NOM and control DBPs.

THMs, HAAs의 종분포 (Speciation of THMs, HAAs)

  • 김진근
    • 대한환경공학회지
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    • 제28권11호
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    • pp.1135-1140
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    • 2006
  • 국내 정수장에서 염소소독시 발생하는 소독부산물인 트리할로메탄(THMs), 할로아세틱에시드(HAAs)의 발생농도와 각각의 종별 분포현황을 조사하였다. 조사대상은 일반적인 정수처리공정으로 구성된 한강, 금강, 섬진강, 낙동강 수계의 1개 정수장씩 총 4개소였다. THMs의 발생농도는 평균 26.9 ppb, 최대 46.7 ppb, 최소 11.0 ppb였으며, $HAA_5$의 발생농도는 평균 25.4 ppb, 최대 57.1 ppb, 최소 9.7 ppb였다. 계절적으로는 동절기에 농도가 낮았고 하절기에 높았다. THMs의 종별 분포를 조사한 결과 클로로포름의 비율이 평균 77%로 가장 높았고 다음으로는 브로모디클로로메탄(20%)이 높게 검출되었으며, 브로모포름의 농도는 정량한계 미만이었다. $HAA_5$의 경우 디클로로아세틱에시드(DCAA)와 트리클로로아세틱에시드(TCAA)의 합이 $HAA_5$의 97%를 차지하는 것으로 조사되었다. 그러나 한강수계의 경우는 이 비율이 평균 90%로 다소 낮았으며, 특히 겨울철에 비율이 가장 낮았다. 한편, 하절기를 제외하고는 DCAA가 TCAA보다 높은 것으로 조사되었다.

소독부산물 제어를 위한 실공정 F/A 운영에 관한 고찰 (Evaluation of Filter-Adsorber(F/A) Process for Removal of Disinfection By-products(DBPs))

  • 김성수;이경혁;임재림;채선하;강병수;문필중;안효원
    • 대한환경공학회지
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    • 제27권10호
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    • pp.1035-1042
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    • 2005
  • 입상활성탄 공정은 수처리에서 널리 사용되고 있으며, S와 B정수장은 기존의 급속여과지의 여재를 활성탄으로 교체하여 F/A 공정으로 운영하고 있다. 소독부산물의 제어를 위해 F/A가 도입된 금강수계 S정수장과 낙동강 수계 B정수장의 운영결과를 토대로 용존유기물질(DOC)과 소독부산물(DBPs) 등의 효율평가와 F/A공정 운영인자 등에 대하여 검토하였다. 두 정수장 원수의 용존유기물질 특성은 친수성과 소수성이 유사한 범위를 보이고 있으며, F/A공정에서 운영 초기 흡착능에 의한 빠른 파과특성을 나타내었다. F/A에서 소독부산물의 제거특성은 운영초기에 THM과 HAA 모두 제거효율이 우수하였으나, 운영기간이 경과되면서 THM제거율은 급격히 감소하였으며, HAA의 제거율은 동절기 저수온 시기를 제외하고는 생물학적 제거기작에 의해 높은 제거효율을 나타냈다. F/A공정은 활성탄흡착지(Post GAC) 공정과 비교하여 높은 유기물 부하, 잔류염소, 응집제 또는 응집보조제, 망간, 빈번한 역세척 등의 여러 가지 이유로 인해 여재 물성치 및 흡착능의 감소가 빠르게 나타났다. F/A공정이 실공정으로 도입되어 1년 이상 운영되어진 결과를 보면 활성탄 여재의 물성치 및 흡착능의 빠른 감소 경향이 있지만, 소독부산물 중 $HAA_5$항목이 문제시되는 정수장의 경우 기타여과지로 인증을 받은 F/A공정은 향후 점점 더 강화되는 수질기준의 만족을 위한 대안공정의 하나로서 적용이 가능하리라 판단된다.

Ecotoxicological effects of ballast water effluent teated by an electrolytic method on marine environment

  • Kim, Tae Won;Kim, Keun-Yong;Shon, Myung-Baek;Kim, Young-Soo;Lee, Ji Hyun;Moon, Chang Ho;Son, Min Ho
    • Journal of Advanced Marine Engineering and Technology
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    • 제38권8호
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    • pp.1010-1020
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    • 2014
  • Ballast water effluent treated by an electrolytic method contains reactive chlorine species and disinfection by-products (DBPs). In this study, we conducted whole effluent toxicity (WET) testing and ecological risk assessment (ERA) to investigate its ecotoxicological effects on marine environment. WET testing was carried out for three marine pelagic organisms, i.e., diatom Skeletonema costatum, rotifer Brachionus plicatilis and fish Paralichthys olivaceus. The biological toxicity test revealed that S. costatum was the only organism that showed apparent toxicity to the effluent; it showed no observed effect concentration (NOEC), lowest observable effect concentration (LOEC) and effect concentration of 50% (EC50) values of 12.5%, 25.0% and 83.3%, respectively, at brackish water condition. In contrast, it showed insignificant toxicity at seawater condition. B. plicatilis and P. olivaceus also showed no toxicities to the effluent at the both salinity conditions. Meanwhile, chemical analysis revealed that the ballast water effluent contained total residual oxidants (TROs) below $0.03{\mu}g/L$ and a total of 20 DBPs including bromate, volatile halogenated organic compounds (VOCs), halogenated acetonitriles (HANs), halogenated acetic acids (HAAs) and chloropicrin. Based on ERA, the 20 DBPs were not considered to have persistency, bioaccumulation and toxicity (PBT) properties. Except monobromoacetic acid, the ratio of predicted environmental concentration (PEC) to predicted no effect concentration (PNEC) of the other 19 DBPs did not exceed 1. Thus, our results of WET testing and ERA indicated that the ballast water effluent treated by electrolysis and subsequently neutralization was considered to have no adverse impacts on marine environment.

조리시 가열에 따른 수돗물 중 염소소독부산물의 농도 변화와 인체 섭취 노출 (Changes in the Concentrations of the Tap Water Chlorination By-Products by Heating during Cooking, and Human Ingestion Exposure)

  • 김희갑;이수형
    • Environmental Analysis Health and Toxicology
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    • 제14권1_2호
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    • pp.35-43
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    • 1999
  • A number of disinfection by-products (DBPs) are formed as a result of the addition of chlorine into the public water supply and some of them have been suggested to cause adverse health effects on humans. However, the estimation of human ingestion exposure to each DBP has been performed simply by multiplying the concentration of a chemical in the cold tap water by the volume of water consumed during a given period of time. However, a questionnaire concerning water consumptions administered to sixty people residing in Chunchon showed that the volume of tap water consumed accounted for approximately 70% of the total volume of water consumed and that of heated water represented approximately 94% of tap water ingested. Heating durations for water-containing foods (e. g., soups and pot stews) and heated beverages (e. g., barley tea) were grouped into 10, 20, 30, and 35 minutes. Based on these time frames, an aluminum pot containing one liter of tap water was heated for the above respective time periods using a gas range to determine the variations of the concentrations of individual DBPs by heating. The pH and total residual chlorine were measured before and after heating. Collected water samples were carried to the laboratory and analyzed for eight DBPs and total organic carbon. Chloroform, bromodichloromethane, chloral hydrate, 1, 2-dichloro-2-propanone, 1, 1, 1-trichloropropanone, and dichloroacetonitrile were not detected following heating for 10 minutes and longer. The concentration of dichloroacetic acid (DCAA) was elevated with heating duration, resulting in the averages of 2.0, 3.1, 4.7, and 12 times the initial concentration, respectively, for 10, 20, 30, and 35 minute heating periods. On the other hand, the concentration of trichloroacetic acid (TCAA) decreased with heating duration, with 0.65, 0.40, 0.34, and 0.19 times lower than the initial concentration. Therefore, it is suggested that ingestion exposure to DCAA increases with heating duration but that ingestion exposure to TCAA decreases. In addition, while the amount of DCAA was elevated at the initial time periods (10 or 20 minutes) and then slowly decreased, that of TCAA was rapidly decreased. In conclusion, water-heating processes during cooking influence the concentrations of individual DBPs in the tap water, with lower levels for volatile DBPs and TCAA, and higher levels for DCAA. Therefore, concentration change needs to be taken into consideration in the estimation of human ingestion exposure to DBPs.

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다양한 조류종들의 세포외 유기물질에서의 염소 소독부산물 생성 특성 (Characteristics of Formation of Chlorination Disinfection By-Products in Extracellular Organic Matter of Various Algal Species)

  • 손희종;박홍기;황영도;정종문;김상구
    • 한국환경과학회지
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    • 제24권4호
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    • pp.541-547
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    • 2015
  • Formation of disinfection by-products (DBPs) including trihalomethans (THMs) and haloacetic acids (HAAs) from chlorination of six different species (Chlorella vulgaris, Scenedesmus sp., Anabaena cylindrical, Microcystis aeruginosa, Asterionella formosa and Aulacoseira sp.) of algal extracellular organic matter (EOM). The EOM characteristics evaluation of six algal species reaching at the stationary phase in the growth curve showed most of its SUVA254 showed below 1 and this means hydrophilic organic matter is much higher than hydrophobic organic matter. Chloroform formation potential (CFFP), dichloroacetic acid formation potential (DCAAFP) and trichloroacetic acid formation potential (TCAAFP) were mainly composed of THMFP and HAAFP in the EOM of various algal species. In the case of THMFP/DOC and HAAFP/DOC values, EOM of blue-green algae has appeared highest and EOM of green algae and diatom in order. THMFP/DOC was higher than HAAFP/DOC in EOM of blue-green algae. In comparison of formation potential by unit DOC composed of HAAFP in algal species EOM, DCAAFP/DOC was 1.5 times to 7.5 time higher than TCAAFP/DOC in the EOM of blue-green algae, while DCAAFP/DOC was found to be relatively high compared to TCAAFP/DOC in the EOM of green algae and diatom.

음용 원수의 염소소독에 의한 소독부산물 생성패턴에 관한 연구 (A Study on Formation Pattern of DBPs by Disinfection of Drinking Raw Water)

  • 이강진;홍지은;표희수;박송자;유제강;이대운
    • 분석과학
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    • 제16권3호
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    • pp.249-260
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    • 2003
  • 한강에서 채취한 원수에 염소소독제인 hypochlorite를 $10{\mu}g/m{\ell}$의 농도로 투여한 후 1시간~14일까지 TOC (total organic carbon), 잔류염소량 및 탁도 등을 측정하고 THMs (trihalomethanes), HANs (haloacetonitriles), HKs (haloketones), chloral hydrate 및 HAAs (haloacetic acids) 등의 염소소독 부산물의 생성율을 조사하였다. 그 결과 잔류염소량은 투여후 1시간 경과 시 $6{\mu}g/m{\ell}$ 이상에서 14일째에 $1.23{\mu}g/m{\ell}$으로 감소하였으며 TOC 및 탁도는 큰 차이가 없었다. 7일 후 발생한 총 소독부산 물의 농도는 $101.3ng/m{\ell}$ (789.6 nM)이며 이 중 THMs이 69%로 가장 큰 비중을 차지하였다. 그 외에 HAAs가 19%, chloral hydrate가 10% 정도 검출되었으며, HANs와 HKs 및 chloropicrin 등은 미량 검출되었다. THMs 중에서는 chloroform이 $61.5ng/m{\ell}$로 총 THMs 중 약 89% 정도를 차지하였으며 HANs 중에서는 DCAN이 95%인 $0.72ng/m{\ell}$, HAAs 중에서는 TCAA가 50% 등으로 가장 높은 비율로 검출되었다. 각 부산물의 발생량의 상관관계를 조사한 결과 THMs과 HANs의 경우 THMs의 농도가 $40ng/m{\ell}$인 지점을 경계로 HANs과 경쟁적 발생관계가 있음이 나타났다. HAAs의 경우는 특별한 경향성을 나타내지 않았으나 전체적으로 초기에 산화상태가 큰 화합물에서 산화상태가 작은 화합물로 점차 변화하는 것으로 관찰되었다.

개질 Clay를 첨가한 응집공정에서의 자연유기물 제거 (Removal of NOM in a Coagulation Process Enhanced by Modified Clay)

  • 박지혜;이상윤;박흥석
    • 상하수도학회지
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    • 제21권1호
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    • pp.37-46
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    • 2007
  • A feasibility test was conducted to evaluate the addition of turbidity substance in a coagulation process to remove natural organic matters (NOM), the precursor of disinfection by-products (DBPs). The experimental water sources were synthetic water containing 5 mg/L of humic acid and 50 mg/L of NaHCO3 and drinking water resource of Ulsan city (S Dam water, D Dam water and Nak-Dong raw water). The examined turbidity substances were kaolin, acid clay, and modified clay (0.38 meq $NH_4{^+}-N/g$ clay). In Jar tests at different concentrations of the turbidity substances (5, 10, 15, 20, 30 mg/L) using the synthetic water, the turbidity substances improved the removal of turbidity, UV-254 absorbance and dissolved organic carbon (DOC) by 23.8-38.1%, 17.0-24.5% and 2.5-44.5%, respectively. The modified clay showed higher removal efficiencies than other substances. In Jar tests using the drinking water, 10 and 20 mg/L of modified clay enhanced the removal efficiencies of turbidity, UV-254 absorbance, DOC, trihalomethane formation potential (THMFP), and haloacetic acid formation potential (HAAFP) by 3.0~4.3%, 19.1~29.0%, 12~34.9%, 4.9~36.7%, and 1.6~30.2%, respectively.