• 한국식품영양과학회지
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• 제46권11호
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• pp.1308-1315
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• 2017

본 연구는 다양한 생리활성 기능을 가지고 있는 여주(Momordica charantia L.)와 유산균의 기능성을 이용하여 건강 기능성을 갖춘 발효 음료를 개발하고자 하였다. 따라서 여주에 Lactobacillus paracasei, Lactobacillus plantarum, Lactobacillus rhamnosus, Lactobacillus reuteri를 각각 접종하여 여주 유산균 발효음료를 제조하고 이들의 항산화 활성 및 소화효소 억제 효과를 연구하였다. 여주 유산균 발효음료의 pH는 24시간 발효 후 감소하였으나 총산 함량은 발효시간이 진행될수록 꾸준히 증가하였다. 총 페놀 함량은 발효시간에 따른 유의적인 차이가 없었으나 총 플라보노이드 함량은 48시간 발효 후 모든 군에서 유의적으로 가장 높은 값을 나타냈다. 또한, 모든 발효음료군에서 48시간 발효 후의 ${\alpha}$-glucosidase 저해 활성은 91.24~95.05%로 높았으나 ${\alpha}$-amylase의 저해 활성은 14.21~19.00%로 낮았다. DPPH 라디칼 소거 활성과 FRAP 활성 모두 여주 분말 첨가량에 따라 증가하였고, 이에 따라 여주 유산균 발효음료의 프로바이오틱 효과와 탄수화물 분해효소 저해 활성 및 항산화 활성이 우수함을 확인하였으며 향후 이들이 기능성 음료로서의 이용 가능성이 높을 것으로 기대된다.

• Asian-Australasian Journal of Animal Sciences
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• 제12권1호
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• pp.84-92
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• 1999

The rumen microbial ecosystem is coming to be recognized as a rich alternative source of genes for industrially useful enzymes. Recent advances in biotechnology are enabling development of novel strategies for effective delivery and enhancement of these gene products. One particularly promising avenue for industrial application of rumen enzymes is as feed supplements for nonruminant and ruminant animal diets. Increasing competition in the livestock industry has forced producers to cut costs by adopting new technologies aimed at increasing production efficiency. Cellulases, xylanases, ${\beta}$-glucanases, pectinases, and phytases have been shown to increase the efficiency of feedstuff utilization (e.g., degradation of cellulose, xylan and ${\beta}$-glucan) and to decrease pollutants (e.g., phytic acid). These enzymes enhance the availability of feed components to the animal and eliminate some of their naturally occurring antinutritional effects. In the past, the cost and inconvenience of enzyme production and delivery has hampered widespread application of this promising technology. Over the last decade, however, advances in recombinant DNA technology have significantly improved microbial production systems. Novel strategies for delivery and enhancement of genes and gene products from the rumen include expression of seed proteins, oleosin proteins in canola and transgenic animals secreting digestive enzymes from the pancreas. Thus, the biotechnological framework is in place to achieve substantial improvements in animal production through enzyme supplementation. On the other hand, the rumen ecosystem provides ongoing enrichment and natural selection of microbes adapted to specific conditions, and represents a virtually untapped resource of novel products such as enzymes, detoxificants and antibiotics.

• Journal of the Korean Wood Science and Technology
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• 제43권5호
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• pp.628-640
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• 2015

Cellulase is the key enzyme in the use of cellulose-based biomaterials. Because of its structure, cellulose is difficult to be degraded by enzymes. In order to utilize cellulose-based biomaterials efficiently, evolutionary wisdom of how to use enzymes accurately and harmoniously in a biological system is needed, such as the cellulose digestive system in animals. In this study, the symbiotic bacteria from snails, Achatina fulica, were identified and their cellulase activity was evaluated. The 16S rRNA sequence analysis of 100 aerobic bacteria showed that they belonged to 9 genus and almost half of the bacteria were Lactococcus spp. Among 100 identified strains, only two Aeromonas sp. strains showed cellulase activity. Aeromonas sp. KMBS020 had both endo-${\beta}$-glucanase and ${\beta}$-glucosidase activities but Aeromonas sp. KMBS018 had ${\beta}$-glucosidase activity only. None of the 100 bacterial colonies had any cellobiohydrolase activity.

• 대한지역사회영양학회:학술대회논문집
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• 대한지역사회영양학회 2001년도 춘계학술대회
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• pp.459.2-460
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• 2001

• Journal of the Korean Wood Science and Technology
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• 제38권2호
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• pp.140-148
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• 2010

This study was to investigate the enzymatic hydrolysis of cellulose using the cellulase from whole body of the native termite collected in Milyang-si, Kyungsangnamdo, Korea. In the results, optimal temperature and pH for the enzyme of native termites were $45^{\circ}C$ and pH 5.5 for both endo-${\beta}$-1, 4-glucanase and ${\beta}$-glucosidase. Enzyme activity of the termite enzyme was shown $8.8{\times}10^{-2}\;FPU/m{\ell}$. And the highest glucose hydrolysis rate of cellulose by the digestive enzyme from test termites was 24.5% based on the glucan, comparing 59.7% by commercial enzyme (only celluclast 1.5 L) at 1% (w/v) substrate and 36 hours in hydrolysis time. This hydrolysis rate by the digestive enzyme from test termites was comparatively high value in 41% level of the commercial enzyme. When cellulose was hydrolyzed by the digestive enzyme of the native termite, glucose hydrolysis was almost completed in 12 hours which was the considerably reduced time for cellulose hydrolysis. It was suggested that the quiet short reaction time for cellulose hydrolysis by the enzyme from native termite could be a very high advantage for development of hydrolysis cellulase for lignocellulosic biomass.

• Asian-Australasian Journal of Animal Sciences
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• 제15권12호
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• pp.1784-1789
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• 2002

One hundred and twenty-eight growing barrows (Jiaxing Black${\times}$Duroc${\times}$Landrace) at an average BW of 20.8 kg were allocated to four treatments for 42 days, each of which was replicated four times with eight pigs per replicate and used to investigate the effects of fructooligosaccharide (FOS) on digestive enzyme activities, intestinal microflora and morphology of growing pigs. The pigs received the same basal corn-soybean meal diet and FOS was added to the basal diet at 0, 2, 4, 6 g/kg diet at the expense of corn, respectively. As compared to control, supplementation with 4 and 6 g/kg FOS significantly improved average daily gain and feed efficiency. Addition of FOS enhanced the growth of Bifidobacterium and Lactobacillus, but inhibited Clostridium and Escherichia coli in the small intestinal and proximal colonic contents. Supplementation with 4 and 6 g/kg FOS significantly improved the activities of total protease, trypsin and amylase in the small intestinal contents. However, FOS had no significant effect on the activity of lipase in the small intestinal contents as well as the digestive enzymes in pancreas. Morphological measurement of jejunal mucosa did show response to consumption of FOS. Villus height and the villus height to crypt depth ratio at the jejunal mucosa were significantly higher with 4 and 6 g/kg FOS supplementation as compared to control.

• 한국수산과학회지
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• 제34권6호
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• pp.577-583
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• 2001

황복의 소화효소의 변화과정을 부화직후부터 부화 후 65일까지 측정 하였다. 발육단계에 따른 소화효소의 발현과 활성의 변화에서 $\alpha-amylase$ 비활성은 전장 10mm에서 0.0493U/mg의 최소값을 나타낸 후, 전장 19mm를 전후하여 0.1480 U/mg의 최대값을 나타냈다. Trypsin과 pepsin 비활성은 전장 16mm에서 각각 0.0264U/mg, 0.0258U/mg 와 전장 24mm에서 0.0178U/mg, 0.0201 U/mg의 값을 가지는 두 번의 peak를 보였고, 이 시기에 황복 자치어의 성장률도 증가하는 경향을 보였다. 또한, trypsin과 pepsin의 비활성을 비교하여 보면, 자어기인 전장 $4\~5mm$와 치어 II기인 전장 $19\~24mm$에서는 pepsin이 높았고, 치어 I 기인 전장 $11\~16mm$와 유어기인 전장27 mm 이후에서는 trypsin이 높았다.

• 한국수산과학회지
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• 제16권2호
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• pp.147-153
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• 1983

To check the differences of the digestive enzymes by the bait habits and the proteolytic activities of the fissile extracts from the fish, omnivorous filefish (Navodon modestus), carnivorous cat shark (Scilliorhinus tarazame) and bloodsucking hag fish (Eptatretus burgeri) were sampled for this experiment. The activity of crude alkaline protease extracted from the muscle and the internal organs of the samples was determined with casein as substrate. The activity of the proteolytic enzymes showed remarkable differences by the organs of the fish. The optimum condition of the pretenses from the muscle revealed in range of pH 7.8-8.3, at $60-65^{\circ}C$, while those of the enzymes from the internal organs were at about pH 8.2, $45-55^{\circ}C$, but those of hag fish were at about pH 6.7, $45-55^{\circ}C$. The proteolytic activity of the enzyme of alimentary canal in filefish and in hag fish was 57 and 11 times stronger than that of muscle, respectively. The crude enzyme from the alimentary canal of file fish showed the strongest proteolytic activity in samples submitted and that of cat shark was the lowest. The activity of pancreatic alkaline protease in cat shark was 50 fold higher than that of muscle alkaline protease in the fish.

• Journal of Ginseng Research
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• 제48권3호
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• pp.253-265
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• 2024

Orally administered ginsenosides, the major active components of ginseng, have been shown to be biotransformed into a number of metabolites by gastric juice, digestive and bacterial enzymes in the gastrointestinal tract and also in the liver. Attention is brought to pharmacokinetic studies of ginseng that need further clarification to better understand the safety and possible active mechanism for clinical application. Experimental results demonstrated that ginsenoside metabolites play an important role in the pharmacokinetic properties such as drug metabolizing enzymes and drug transporters, thereby can be applied as a metabolic modulator. Very few are known on the possibility of the consistency of detected ginsenosides with real active metabolites if taken the recommended dose of ginseng, but they have been found to act on the pharmacokinetic key factors in any clinical trial, affecting oral bioavailability. Since ginseng is increasingly being taken in a manner more often associated with prescription medicines, ginseng and drug interactions have been also reviewed. Considering the extensive oral administration of ginseng, the aim of this review is to provide a comprehensive overview and perspectives of recent studies on the pharmacokinetic properties of ginsenosides such as deglycosylation, absorption, metabolizing enzymes and transporters, together with ginsenoside and drug interactions.

• 한국식품과학회지
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• 제13권3호
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• pp.241-246
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• 1981

소화효소제(消化酵素劑) 생산(生産)에 이용(利用)하기 위하여 공기(空器)중(中)에서 내산성(耐酸性) protease 및 amylase 생산능(生産能)이 강(强)한 균주(菌株)를 분리(分離), 선정(選定)하고 선정균(選定菌)의 균학적(菌學的) 성질(性質)을 검토(檢討)하였다. 아울러 생성효소(生成酵素)의 내산성(耐酸性)(반응(反應) pH와 효소활성(酵素活性)과의 관계(關係)과 효소(酵素) 생산조건(生産條件)을 검토(檢討)하였다. 1. 선정균주(選定菌株)는 내산성(耐酸性) protease 및 amylase를 강(强)하게 생산(生産)하는 균주(菌株)로서 Raper와 Fennel의 manual에 의(依)하여 Aspergillus niger로 동정(同定)되었다. 2. 선정균(選定菌)의 protease는 pH 2.0에서 최대활성(最大活性)을 나타냈으며, ${\alpha}-amylase$는 $pH4{\sim}5$, glucoamylase는 $pH3{\sim}5$에서 최대활성(最大活性)을 나타냈다. 3. 밀기울 배지(培地)에 배양시(培養時) protease(pH 2.5에서의 활성)생산(生産)의 최적조건(最適條件)은 $30^{\circ}C$, $2{\sim}3$일간(日間)이며 , ${\alpha}-amylase$ 및 glucoamylase(pH3.0 에서의 활성(活性))의 경우는 $30^{\circ}C$, 3일간(日間)이었다. 4. 밀기을배지(培地)에 옥수수전분을 2% 첨가(添加)한 경우 내산성(耐酸性) protease 및 glucoamylase의 생성(生成)이 약(約) 20%씩 증가(增加)되었다. 5. 밀기울배지(培地)에 황산암모늄 0.3%를 첨가(添加)한 경우 내산성(耐酸性) protease 및 glucoamylase의 생성(生成)이 증가(增加)되었으며, 특(特)히 내산성(耐酸性) protease의 생성(生成)에 효과적(效果的)이었다.