• Title/Summary/Keyword: Depth to water

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Lateral Penetration of Water in Ray Parenchyma Cells of Castanea crenata

  • Ahmed, Sheikh Ali;Chong, Song-Ho;Chun, Su-Kyoung
    • Journal of the Korea Furniture Society
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    • v.19 no.2
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    • pp.137-140
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    • 2008
  • This experiment states the ultra pure distilled water penetration depth through ray parenchyma cell in radial direction of Castanea crenata. Heartwood penetration depth was 1.16 times lower than the depth in softwood and that difference was found statistically significant at 75.2 second of penetration. Following go-stop-go cycle, water penetrated in the ray parenchyma cell. At the beginning this speed was high and then it was decreased slowly. Water penetration depth result was compared with alcohol penetration depth. It was found that water penetration in ray parenchyma was found lower than alcohol due to the low surface tension of water.

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Effect on Maintenance of Vertical Profile of Stream for Triangle-Type Labyrinth Weir (삼각형 래버린스 위어의 수심유지 효과)

  • Lee, Seung-Oh;Kim, Young-Ho;Im, Jang-Hyuk
    • Journal of the Korean Society of Hazard Mitigation
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    • v.9 no.3
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    • pp.107-115
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    • 2009
  • The labyrinth weir can be applied to increase the overflow rate, maintain constant water depth and improve water quality. This weir can be defined that the plane shape of overflow part is not straight line and is a kind of weir having overflow length increased by changing its plane shape. There are relatively few studies related to effect of maintaining the water depth which has been used to consider for various functions as hydraulic facilities and design conditions of labyrinth weirs. Thus, it is needed to conduct studies related to the maintenance of water depth by the labyrinth weir. This study was to provide fundamental data which may become a facilitator for more accurate and proper design of hydraulic facilities related to the maintenance of water depth. The ranges of constant water depth ($H_t/P=0.08\sim0.27$) were provided for the triangle type labyrinth weir, and the effect of maintaining water depth was analyzed using hydraulic laboratory experiments and 3D-numerical simulations(Flow-3D).

Modeling the Effect of Intake Depth on the Thermal Stratification and Outflow Water Temperature of Hapcheon Reservoir (취수 수심이 합천호의 수온성층과 방류 수온에 미치는 영향 모델링)

  • Sun-A Chong;Hye-Ji Kim;Hye-Suk Yi
    • Journal of Environmental Impact Assessment
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    • v.32 no.6
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    • pp.473-487
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    • 2023
  • Korea's multi-purpose dams, which were constructed in the 1970s and 1980s, have a single outlet located near the bottom for hydropower generation. Problems such as freezing damage to crops due to cold water discharge and an increase the foggy days have been raised downstream of some dams. In this study, we analyzed the effect of water intake depth on the reservoir's water temperature stratification structure and outflow temperature targeting Hapcheon Reservoir, where hypolimnetic withdrawal is drawn via a fixed depth outlet. Using AEM3D, a three-dimensional hydrodynamic water quality model, the vertical water temperature distribution of Hapcheon Reservoir was reproduced and the seasonal water temperature stratification structure was analyzed. Simulation periods were wet and dry year to compare and analyze changes in water temperature stratification according to hydrological conditions. In addition, by applying the intake depth change scenario, the effect of water intake depth on the thermal structure was analyzed. As a result of the simulation, it was analyzed that if the hypolimnetic withdrawal is changed to epilimnetic withdrawal, the formation location of the thermocline will decrease by 6.5 m in the wet year and 6.8 m in the dry year, resulting in a shallower water depth. Additionally, the water stability indices, Schmidt Stability Index (SSI) and Buoyancy frequency (N2), were found to increase, resulting in an increase in thermal stratification strength. Changing higher withdrawal elevations, the annual average discharge water temperature increases by 3.5℃ in the wet year and by 5.0℃ in the dry year, which reduces the influence of the downstream river. However, the volume of the low-water temperature layer and the strength of the water temperature stratification within the lake increase, so the water intake depth is a major factor in dam operation for future water quality management.

The Effects of pending depth treatment on Water balance in paddy fields (담수심처리가 논의 물수지에 미치는 영향)

  • Son, Seung-Ho;Chung, Sang-Ok
    • Proceedings of the Korean Society of Agricultural Engineers Conference
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    • 2001.10a
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    • pp.99-105
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    • 2001
  • The purpose of this study is to investigate the effects of pending depth treatment on water balance in paddy fields. The pending depth treatments were very shallow, shallow and deep. The experimental plots were three $80m{\times}25m$ rectangular plots. Daily values of rainfall amount, pending depth, irrigation water, drainage water, evapotranspiration, infiltration, and piezometeric head were measured in the field. The pending depth was continuously observered by water level logger during the growing season. The ET was measured in 1m diameter PVC lysimeters. Irrigation water volume was measured by 75m pipe flow meter and the drainage water volume was measured by 25mm and 75mm pipe flow meters and a recording Parshall fulume. PVC pipe piezometers with 12mm diameter were used. The results of the water balance showed that irrigation water of 881.1mm, 735.4mm, and 532.6mm in very shallow, shallow, and deep pending, respectively. The effective rainfall was 182.6mm(44.6%), 254.7mm(62.2%), and 188.6mm(46.0%) in very shallow, shallow, and deep pending, respectively. The results show that the shallow pending depth looks the best of the three treatments.

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Effects of Depth and Duration of Water-logging on Growth and Yield at Germination and Seedling Stage in Tomato(Lycopersicon esculentum Mill.) (토마토(Lycopersicon esculentum Mill.)의 발아기(發芽期) 및 유묘기(幼苗期) 침수(浸水) 처리(處理)에 따른 생육(生育) 반응(反應))

  • Guh, Ja-Ock;Roh, Sang-Eun;Kuk, Yong-In;Chon, Sang-Uk;Lee, Young-Man;Oh, Yun-Jin
    • Korean Journal of Environmental Agriculture
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    • v.15 no.4
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    • pp.406-418
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    • 1996
  • Tomatoes are water logged differently 0, 5, 10 and 15 cm, according to the developing stages such as germination and seedling stage under the condition of greenhouse. Along with this, they are treated according to the time condition such as 6, 12, 24, 48 and 120 hours. The results obtained are summarized as follows. 1. The result at germination stage Remarkable germination failure was observed when tomatoes were water-logged for 25 to 27 hours in the depth of 0 to 5 cm. Plant height recovered within 24 hours regardless of the water-logging depths. In the case of leaves, the recoverable time limit became shorter gradually in accordance with the increase of the water-logging depth. The decrease of the fresh weight showed acute response in the shoot rather than the root. It recovered with the 24 hours of water logging. Significant correlation was observed in all characteristics of plant height, number of leaves, fresh weight and germination rates according to the depth of water-logging. 2. The result at seedling stage Plant height recovered within the 24 hours of water-logging in the depth of 0 cm. On the deeper level, there was significant decrease regardless of time. With regard to the number of leaves, there was recovery up to 120 hours in the depth of 0 cm, up to 24 hours in the depth of 5 cm. There was, however, significant decrease when done for more than 6 hours on the deeper level. Growth of the shoot displayed the same tendency as in plant height and number of leave. The length of the longest root could be maintained by 80% in the water-logging of 0 cm compared with control. However in depth of 5 cm or more, it could not be maintained by the 120 hours water-logging. Root activity became conspicuously diminished with the logging over 0 cm. Respiration showed conspicuous decrease by the depth of 5 cm as a turning point. On the other hand, photosynthesis became decreased linearly by the depth of water-logging. Chlorophyll content displayed gradual decrease up to 48 hours, but conspicuously decreased up to 120 hours according to the varying depth of water-logging. Dieases tended to increase according to the depth and hours of water-logging. Diseases would be prevented by dint of insecticide, but there was no effect of fertilization. Weight and number of fruit per plant displayed gradual decrease as the depth and hours of water-logging became increased. Average weight of a fruit became increased. There was no statisticaly reciprocal effects between the depth and hours of water-logging. There was significant positive correlation among all the investigated characteristics, such as traits of growth and yield.

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Distribution of Air-Water Two-Phase Flow in a Header of Aluminum Flat Tube Evaporator (알루미늄 평판관 증발기 헤더 내 공기-물 2상류 분지 실험)

  • Kim Nae-Hyun;Shin Tae-Ryong;Sim Yong-Sup
    • Korean Journal of Air-Conditioning and Refrigeration Engineering
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    • v.18 no.1
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    • pp.55-65
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    • 2006
  • The air and water flow distribution are experimentally studied for a round header - flat tube geometry simulating a parallel flow heat exchanger. The number of branch flat tube is thirty. The effects of tube outlet direction, tube protrusion depth as well as mass flux, and quality are investigated. The flow at the header inlet is identified as annular. For the downward flow configuration, the water flow distribution is significantly affected by the tube protrusion depth. For flush-mounted configuration, most of the water flows through frontal part of the header. As the protrusion depth increases, more water is forced to the rear part of the header. The effect of mass flux or quality is qualitatively the same as that of the protrusion depth. Increase of the mass flux or quality forces the water to rear part of the header. For the upward flow configuration, however, most of the water flows through rear part of the header. The protrusion depth, mass flux, or quality does not significantly alter the flow pattern. Possible explanations are provided based on the flow visualization results. Negligible difference on the water flow distribution was observed between the parallel and the reverse flow configuration.

Influence of Water Depth on Microalgal Production, Biomass Harvest, and Energy Consumption in High Rate Algal Pond Using Municipal Wastewater

  • Kim, Byung-Hyuk;Choi, Jong-Eun;Cho, Kichul;Kang, Zion;Ramanan, Rishiram;Moon, Doo-Gyung;Kim, Hee-Sik
    • Journal of Microbiology and Biotechnology
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    • v.28 no.4
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    • pp.630-637
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    • 2018
  • The high rate algal ponds (HRAP) powered and mixed by a paddlewheel have been widely used for over 50 years to culture microalgae for the production of various products. Since light incidence is limited to the surface, water depth can affect microalgal growth in HRAP. To investigate the effect of water depth on microalgal growth, a mixed microalgal culture constituting three major strains of microalgae including Chlorella sp., Scenedesmus sp., and Stigeoclonium sp. (CSS), was grown at different water depths (20, 30, and 40 cm) in the HRAP, respectively. The HRAP with 20cm of water depth had about 38% higher biomass productivity per unit area ($6.16{\pm}0.33g{\cdot}m^{-2}{\cdot}d^{-1}$) and required lower nutrients and energy consumption than the other water depths. Specifically, the algal biomass of HRAP under 20cm of water depth had higher settleability through larger floc size (83.6% settleability within 5 min). These results indicate that water depth can affect the harvesting process as well as cultivation of microalgae. Therefore, we conclude that water depth is an important parameter in HRAP design for mass cultivation of microalgae.

Experimental studies of impact pressure on a vertical cylinder subjected to depth induced wave breaking

  • Vipin, Chakkurunnipalliyalil;Panneer Selvam, Rajamanickam;Sannasiraj Annamalaisamy, Sannasiraj
    • Ocean Systems Engineering
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    • v.12 no.4
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    • pp.439-459
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    • 2022
  • This paper describes experimental studies of impact pressure generated by breaking regular waves in shallow water on a vertical cylinder. Experimental work was carried out in a shallow water flume using a 1:30 - scale model of a vertical rigid circular hollow cylinder with a diameter 0.2 m. This represents a monopile for shallow water offshore wind turbines, subjected to depth induced breaking regular waves of frequencies of 0.8 Hz. The experimental setup included a 1 in 10 sloping bed followed by horizontal bed with a constant 0.8 m water depth. To determine the breaking characteristics, plunging breaking waves were generated. Free surface elevations were recorded at different locations between the wave paddle to the cylinder. Wave impact pressures on the cylinder at a number of elevations along its height were measured under breaking regular waves. The depth-induced wave breaking characteristics, impact pressures, and wave run-up during impact for various cylinder locations are presented and discussed.

Distribution of Air-Water Two-Phase Flow in a Flat Tube Heat Exchanger (평판관 열교환기 내 공기-물 2상류 분지)

  • Kim, Nae-Hyun;Park, Tae-Gyun;Han, Sung-Pil;Shin, Tae-Ryong
    • Korean Journal of Air-Conditioning and Refrigeration Engineering
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    • v.18 no.9
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    • pp.687-697
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    • 2006
  • The air and water flow distribution are experimentally studied for a heat exchanger composed of round headers and 10 flat tubes. The effects of tube protrusion depth as well as mass flux, and quality are investigated, and the results are compared with the previous 30 channel results. The flow at the header inlet is annular. For the downward flow configuration, the water flow distribution is significantly affected by the tube protrusion depth. For flush-mounted geometry, significant portion of the water flows through frontal part of the header. As the protrusion depth increases, more water is forced to the rear part of the header. The effect of mass flux or quality is qualitatively the same as that of the protrusion depth. Increase of the mass flux or quality forces the water to rear part of the header. For the upward flow configuration, different from the downward configuration, significant portion of the water flows through the rear part of the header. The effect of the protrusion depth is the same as that of the downward flow. As the protrusion depth increases, more water is forced to the rear part of the header. However, the effect of mass flux or quality is opposite to the downward flow case. As the mass flux or quality increases, more water flows through the frontal part of the header. Compared with the previous thirty channel configuration, the present ten channel configuration yields better flow distribution. Possible explanation is provided from the flow visualization results.

Water saving irrigation method in paddy fields (용수절약형 논관개 기법(관개배수 \circled1))

  • 정상옥;안태홍
    • Proceedings of the Korean Society of Agricultural Engineers Conference
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    • 2000.10a
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    • pp.108-113
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    • 2000
  • A field study was performed to investigate the effect of water saving irrigation method on water use efficiency and rice yield. The field plot was 40a (40 ${\times}$ 100m) in size and located at Buryangmyun, Kimjae city, Chonbuk province. Field measurements were made during the growing seasons, May to September of the year 1998 and 1990. Irrigation water volume, drainage water volume, rainfall and ponding depth were measured. Irrigation water management practice employed was such that to keep the ponding depth about 3 to 4cm by intermittent irrigation with drying the soil surface until hair cracks emerge before the next irrigation. The amounts of water volume irrigated and drained were measured by pipe flow meter and ponding depth was observed by using a partly buried 120mm diameter PVC pipe. The results showed that the irrigation water depths, the rainfalls, and the drainage depths were 379mm, 458mm, and 448mm in 1988, and 274mm, 819mm, and 736mm in 1990, respectively. The average yield was 590kg per 10a. The water saving irrigation method saved irrigation water by about 20% with higher yield compared with the traditional method.

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