• Title/Summary/Keyword: Cycle by cycle variation

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Spatio-temporal Fluctuation of Phytoplankton Size Fractionation in the Uljin Marine Ranching Area (UMRA), East Sea of Korea (동해 울진 바다목장해역의 크기별 식물플랑크톤 생물량의 시·공간적 분포 특성)

  • Yoon, Yang Ho
    • Korean Journal of Environmental Biology
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    • v.34 no.3
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    • pp.151-160
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    • 2016
  • To understand size fractioned chlorophyll a and material cycles of coastal ecosystem in Uljin marine ranching area (JMRA) of East Sea, 4 times of survey were conducted from April to November 2008. Picoplankton, nanoplankton and netplankton in the surface of UMRA fluctuated with an annual mean of $0.26{\mu}g\;L^{-1}$ between the lowest value of $0.03{\mu}g\;L^{-1}$ and the highest value of $0.87{\mu}g\;L^{-1}$, annual mean $1.32{\mu}g\;L^{-1}$ between $0.11{\mu}g\;L^{-1}$ and $5.60{\mu}g\;L^{-1}$, annual mean $0.45{\mu}g\;L^{-1}$ between no detected (nd) and $4.68{\mu}g\;L^{-1}$, respectively. And the relative ratio of picoplankton, nanoplankton and netplanktons on the phytoplankton biomass was on annual average 12.9%, 65.0% and 22.1%, respectively. The 10 m layer was similar to the surface. The relative ratio of pico- and nano-plankton was higher throughout the year. That is, the material cycle of UMRA consists of a microbial food web rather than traditional food chain at a lower trophic levels. Primary production is deemed to have a higher possibility of being adjusted by top-down dynamics, such as micro-zooplankton grazing pressure rather than nutrients supply.

Comparing greenhouse gas emissions and nutritional values based on Korean suggested meal plans and modified vegan meal plans

  • Park, Geun-woo;Kim, Ji-yung;Lee, Min Hyeok;Yun, Jung-Im;Park, Kyu-Hyun
    • Journal of Animal Science and Technology
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    • v.62 no.1
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    • pp.64-73
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    • 2020
  • Producing animal products from farm to table emits massive amounts of greenhouse gases (GHGs). Modified meal plans, mainly including vegetables and grains, have been recommended to reduce GHG emissions. However, these meal plans have not been developed with regard to the micronutrient content, but rather with regard to the energy requirements of grains and vegetables, which could result in a nutritional imbalance. For this reason, we investigated a common Korean suggested meal plan (SMP) from the National Institute of Agricultural Sciences, in which nutritional conditions were considered, and evaluated its GHG emissions using the Life Cycle Assessment Inventory Database and nutritional values. The SMP, which included meat, was based on the Korean Nutrition Society for adult men age 19 to 29, and was changed to a vegan meal plan (VMP). Animal-based protein sources were substituted for meat alternatives, such as beans and tofu, for which carbon footprint data was available. To compare the nutritional differences, the 9th Korean Food Composition Tables I and II were consulted. To calculate GHG emissions, the carbon footprint data of the food was converted to a CO2 equivalent (CO2e) using a procedure from the Foundation of Agriculture Technology Commercialization and Transfer. It was found that GHG emissions per calorie were 18% lower for the VMP when compared to the SMP. However, if GHG emissions per total amino acids were evaluated, the VMP GHG emissions per total amino acids were 0.12 g CO2e/mg, while the corresponding value for the SMP was 0.06 g CO2e/mg. The Korean daily meat intake reported by the Korea Agricultural Statistics Service was 37.1% lower than in the SMP, but when converted to a protein intake the figure was 17.0% lower. It was found that each SMP resulted in more GHG emissions than the VMP, but when considered as GHG emissions per total amino acids, the opposite pattern was apparent. There is a need to conduct more detailed studies of the variation in GHG emissions with different meal plans, using the daily meat intake per person.

Influence of Mechanical Alloying and Hydriding-Dehydriding Cycling on the Hydrogen-Storage Properties of Mg (기계적 합금처리와 수소화물 형성·분해 싸이클링이 Mg의 수소 저장성질에 미치는 영향)

  • Song, MyoungYoup
    • Journal of Hydrogen and New Energy
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    • v.9 no.4
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    • pp.151-160
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    • 1998
  • The variation of the hydrogen-storage properties of Mg contained in the mechanically-allyed mixture with the weight percentage of nickel in the sample is investigated. The weight percentage of nickel transformed into the Mg2Ni phase, on the basis of the nickel weight, is highest in the Mg-10 wt.%Ni sample. For the first hydriding cycle, the effect of mechanical alloying on the hydriding rate of Mg is highest in the Mg-25 wt.%Ni sample. After activation, the effects of mechanical alloying and hydriding-dehydriding cycling on the hydriding rate of Mg are highest in the Mg-10 wt.%Ni sample. After sufficient hydriding-dehydriding cycling, the effects on the hydrogen-storage capacity of Mg are highest in the Mg-10 wt.%Ni sample. The effects on the hydriding and dehydriding rates of Mg are highest in the Mg-25wt.%Ni sample. Mg-25wt.%Ni, followed by Mg-10 wt.%Ni, is the optimum composition which has the best effects on the hydrogen-storage properties of Mg contained in the sample. The mechanical alloying and the hydriding-dehydriding cycling produce many defects, which can act as active nucleation sites, and increase the specific surface area, shortening the diffusion distance of hydrogen.

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Change in quality characteristics of yellow paprika according to drying methods (건조방법을 달리한 노란 파프리카의 품질특성 변화)

  • jung, Hyeon-A;Hong, Ju-Yeon
    • Food Science and Preservation
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    • v.24 no.8
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    • pp.1079-1087
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    • 2017
  • The study attempted to investigate the variation in the quality of the yellow paprika according to the duration of the yellow paprika and to use the basic materials for the development of various processed foods. The moisture content of dried paprika was 11.19% on the freeze-drying paprika (FD), and the amount of water was increased by 18.19% on the 15th day of the storage cycle. The pH has been significantly changed depending on the length of the storage period, and the sugar content in FD. The acidity contents was increased during storage in all dried paprikas showed the highest acidity, but hot air-drying paprika(HAD) was lowest in the acidity. The L value was decreased during storage period from the paprika outside and inside. The a value was not significantly dependent on the length of storage period from paprika outside and inside, and the b value increased the during storage period from paprika outside and inside. The texture of strongness, hardness, chewiness, and brittleness were decreased during storage period from all drying paprika except for FD, showing the increasing trend in cohesiveness, springiness, chewiness, and brittleness. The total aerobes changes was the lowest in HAD.

Comparison of Agronomic Characteristics and Activity Variation of ADP-Glucose Pyrophosphorylase at Different Growth Stages in Soybean Cultivars (콩 품종의 생육특성 및 생육단계별 ADP-Glucose Pyrophosphorylase의 활성변화 비교)

  • Kim, Young-Jin;Lee, Si-Myeong;Cho, Sang-Kyun;Oh, Young-Jin;Kim, Hag-Sin
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.55 no.2
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    • pp.139-143
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    • 2010
  • The relationship between ADP-glucose pyrophosphorylase (AGP) activity and the characteristics of related pod setting in developing seed of soybean cv. Pungsannamulkong, Iksannamulkong, Geumjeongkong #1 and Danpaheuk was studied. AGP activity during the accumulate of the majority of dry matter in all cultivars suggested that this enzyme might be associated with this process. At the Vn and R1 stages, AGP activity of full-grown leaves of Pungsannamulkong, Iksannamulkong, Geumjeongkong #1 was the highest and then decreased progressively. However AGP activity of Danpaheuk was the lowest and also had lower seed weight. So regulation of matter accumulation in developing soybean seeds may also depend on AGP activity. AGP capacities as expressed by AGP activity seem to have a good predicting value for the dry matter of leaf and seed at R1 to R5 stages in our series of R3 stage genotypes. Western blots probed with antibody specific to the subunit of potato AGP revealed a single 60KD immunoreactive band that changed in intensity during the growth cycle in association with changes in total AGP activity.

State-of-Arts of Primary Concrete Degradation Behaviors due to High Temperature and Radiation in Spent Fuel Dry Storage (사용후핵연료 건식저장 콘크리트의 고열과 방사선으로 인한 주요 열화거동 분석)

  • Kim, Jin-Seop;Kook, Donghak;Choi, Jong-Won;Kim, Geon-Young
    • Journal of Nuclear Fuel Cycle and Waste Technology(JNFCWT)
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    • v.16 no.2
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    • pp.243-260
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    • 2018
  • A literature review on the effects of high temperature and radiation on radiation shielding concrete in Spent Fuel Dry Storage is presented in this study with a focus on concrete degradation. The general threshold is $95^{\circ}C$ for preventing long-term degradation from high temperature, and it is suggested that the temperature gradient should be less than $60^{\circ}C$ to avoid crack generation in concrete structures. The amount of damage depends on the characteristics of the concrete mixture, and increases with the temperature and exposure time. The tensile strength of concrete is more susceptible than the compressive strength to degradation due to high temperature. Nuclear heating from radiation can be neglected under an incident energy flux density of $10^{10}MeV{\cdot}cm^{-2}{\cdot}s^{-1}$. Neutron radiation of >$10^{19}n{\cdot}cm^{-2}$ or an integrated dose of gamma radiation exceeding $10^{10}$ rads can cause a reduction in the compressive and tensile strengths and the elastic moduli. When concrete is highly irradiated, changes in the mechanical properties are primarily caused by variation in water content resulting from high temperature, volume expansion, and crack generation. It is necessary to fully utilize previous research for effective technology development and licensing of a Korean dry storage system. This study can serve as important baseline data for developing domestic technology with regard to concrete casks of an SF (Spent Fuel) dry storage system.

Dynamic response of nano-scale plates based on nonlocal elasticity theory (비국소 탄성 이론을 이용한 나노-스케일 판의 강제진동응답)

  • Kim, Jin-Kyu;Han, Sung-Cheon;Park, Weon-Tae
    • Journal of the Korea Academia-Industrial cooperation Society
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    • v.14 no.1
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    • pp.436-444
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    • 2013
  • This article presents the dynamic response of nano-scale plates using the nonlocal continuum theory and higher-order shear deformation theory. The nonlocal elasticity of Eringen has ability to capture the small scale effects and the higher-order shear deformation theory has ability to capture the quadratic variation of shear strain and consequently shear stress through the plate thickness. The solutions of transient dynamic analysis of nano-scale plate are presented using these theories to illustrate the effect of nonlocal theory on dynamic response of the nano-scale plates. The relations between nonlocal and local theories are discussed by numerical results. Also, the effects of nonlocal parameters, aspect ratio, side-to-thickness ratio, size of nano-scale plate and time step on dynamic response are investigated and discussed. The amplitude and cycle increase when nonlocal parameter increase. In order to validate the present solutions, the reference solutions are used and discussed. The theoretical development as well as numerical solutions presented herein should serve as reference for nonlocal theories as applied to the transient dynamic analysis of nano-scale structures.

Characteristics of Surface Sedment and Seasonal Variation of Suspended Sediment in the Masan Bay, South Coast of Korea (한국 남해 마산만의 표층퇴적물 특성과 부유퇴적물의 계절별 변화 양상)

  • Choi, Jae Ung;Woo, Han Jun;Choi, Dong Lim;Lee, Tae Hee
    • Journal of Wetlands Research
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    • v.8 no.3
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    • pp.67-77
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    • 2006
  • Sedimentological investigations on surface and suspended sediments were performed in Masan Bay of the South Sea in order to reveal recent changes in depositional environments concerning anthropogenic influence. Surface sediments had been classified as 3 sediment facies: mud, slightly gravelly mud, and gravelly mud. In general, mud facies with more than 60% of silt is predominant and slightly gravelly mud facies occurs at the watercourse of bay's central area. The silt-dominant mud faices appears to be predominant before and after dredging. Temperature and salinity changes during one tidal cycle for each season suggest that water columns were stratified without vertical mixing regardless of the season due to weak intensity of tide from the effect of geographical features. The effect of freshwater discharge from the land seems to be insignificant. The strongest current was observed during ebb tide in spring and autumn while observed during flood tide in summer and winter. Net sediment flux (fs) and net suspended sediment transport (Qs) for suspended sediment were determined by remaining drift developed here. Net suspended sediment transport loads were seaward with $62.02{\times}10^3kgm^{-1}$, $31.84{\times}10^3kgm^{-1}$ in spring and fall, respectively, and landward with $18.23{\times}10^3kgm^{-1}$, $3.22{\times}10^3kgm^{-1}$ in summer and winter, respectively.

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The Characteristics of Fish Community in the Lagoon Hwajinpo, Korea (화진포호의 어류군집 특성)

  • Park, Seung-Chul;Choi, Jae-Seok;Choi, Eui-Yong;Jang, Young-Su;Lee, Kwang-Yeol;Choi, Jun-Kil
    • Korean Journal of Ecology and Environment
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    • v.40 no.3
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    • pp.449-458
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    • 2007
  • Fish community and its temporal-spacial variation in the Lagoon Hwajinpo, Korea were seasonally investigated with different types of fishing gears from November, 2005 to August, 2006. Total 35.812 fishes caught during the period were belonged to 24 families 37 species. Dominant species was H. nipponensis(60.8%), T, hakonensis (19.8%), and K. punctatus (5.5%) ana these species were peripheral freshwater fish. Among 37 species, primary freshwater and seawater fish were 8 species (21.6%), respectively and peripheral freshwater fish were 21 species (56.8%). Total biomass of collected fish was 279.3kg, and biomass of each species was T. hakonensis 152.9 kg, H. nipponensis 40.0 kg, K. punctatus 31.4 kg and C. haematochelius 25.3 kg, respectively. Hence, productivity of the Lagoon Hwajinpo was much higher than those of inland reservoirs. The aspect of community classified by surveyed period was changed according to the 'Breaking-sandbar', but some of peripheral freshwater fish populations made stable community in their life cycle in the lagoon. In conclusion, the Lagoon Hwajinpo seems to be maintained more natural ecosystem better than other lagoons in Korea. Therefore, the findings provide consideration of the management and restoration for this lagoon and others through the continuous observation and monitoring in future.

The Effect of Wind (Typhoon), Tide and Solar Radiation for the Water Stratification at Deukryang Bay in Summer , 1992 (하계 득량만의 연직혼합과 관련된 바람 (태풍), 조석, 태양에너지의 영향)

  • Lee, Byung-Gul;Cho, Kyu-Dae;Hong, Chol-Hoon
    • Journal of the Korean Society of Fisheries and Ocean Technology
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    • v.31 no.3
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    • pp.256-263
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    • 1995
  • This paper presents the evidence on the considerably strong stratification - destratification(SD) phenomena during spring - neap tidal cycle in summer of 1992 based on the observed temperature, salinity and density data. To find out the main factors causing SD in the bay, we computed the rate of potential energy balance of the surface heat flux, tidal and wind stirring proposed by Simpson and Hunter (1974) and Simpson and Bowders (1981) using observed data. It was found that the energy of the wind stirring was one - order smaller than those of the heat flux and the tidal stirring. It means that the variation of stratification phenomena in the bay mainly depend on tidal stirring and sea surface heating in summer if there was no exceptionally strong wind event like a typhoon. Finally, we tested the effects of typhoon on the mixing characteristics of the bay using the example of a empirical typhoon model. It was found that when wind speed is larger than 15m/sec in Deukryang Bay, the wind energy was always larger than the average heating energy based on empirical typhoon model test. Particularly, typhoon passed on the left side of the bay, strong wind energy happened, which is almost the same as tidal energy of spring tide.

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