• Proceedings of the Korean Society of Crop Science Conference
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• 1997.05a
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• pp.58-59
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• 1997

• Food Science and Preservation
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• v.20 no.3
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• pp.323-329
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• 2013

Strawberries are among the leading ready-to-eat agricultural products that have superior taste and nutrition. Thus, consumer concerns about the safety of eating strawberries are growing. To evaluate the contamination levels of strawberries according to their cultivation methods (nutriculture, pesticide-free culture and organic farming) and parts [fruit (flesh), stalk (pedunle) and leaf (calyx)], 1,020 parts of strawberry samples were collected at 12 farms in Nonsan-si and quantitatively or qualitatively examined for the indicators of food safety and food poisoning bacteria. The total aerobic bacteria count in the whole samples was 2.3~6.8 ${\log}_{10}$ CFU/g, and coliform bacteria were detected in 14.2% of the whole samples with a contamination level range of 2.1~4.5 log CFU/g. E. coli were detected in 0.9% of the whole samples with a contamination level range of 2.1~2.8 log CFU/g. The analysis of the bacterial levels according to the cultivation methods showed that the total aerobic bacteria and coliform counts were higher in the strawberries that were grown via organic farming than in those that were grown via nutriculture and pesticide-free culture. However, the E. coli counts of the strawberries that were grown via organic farming and via pesticide-free culture were similar and differed from that of the strawberries that were grown via nutriculture. The analysis of the contamination levels according to the parts of the strawberries showed that the total aerobic bacteria, coliform and E. coli counts of the fruits, stalks and leaves of the strawberries did not significantly differ. Staphylococcus aureus was detected in two organically grown strawberries, but Salmonella spp., Listeria monocytogenes and E. coli O157:H7 were not detected in the whole samples. These results show that the bacterial contamination levels of the strawberries differed based on their cultivation methods. Thus, a suitable method of reducing the bacterial contamination levels of strawberries according to their farming methods is needed.

• Proceedings of the Korean Society of Agricultural Engineers Conference
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• 1998.10a
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• pp.490-499
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• 1998

This study was initiated to investigate the applicability of sludge from water or waste water treatment on the crop cultivation. Sludge is generated in the process of water and wastewater treatment process in large quantity. The sludge can cause many environmental problems. we have a many available treatment methods of sludge However, these methods still shortcomings and are not. The composition of typical municipal sludge contains organics and inorganics. The organics components are normally burnt in high temperature and mainly inorganics components are left after thermal treatment process. For the production of artificial media, chabazite was used as additive, and the mixed material was thermally treated in the firing kiln at 800~1,10$0^{\circ}C$ for about 10 minutes. The physical and chemical characteristics of artificial media were analyzed and it showed that the artificial media could be used as a media for plants and soil conditioner for farmland. The concentrations of the toxic heavy metals in the media were lower then those in the soil quality standard for farmland. This study illustrated that the artificial media production process, and introduced how to produce it's possible application as a media for Plant growth.

• Korean Journal of Veterinary Research
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• v.13 no.1
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• pp.67-73
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• 1973

Toxoplasma gondii (Tp), RH strain, was inoculated into cultured buffy coat cells obtained from the swine blood. The main reason for adopting swine lies in the animal's unusual susceptibility to Tp, As for the culture method used in the experiment, those well proved methods practised by Cho, Merchant, Moore and Tarnvik were mainly referred to as a starting point: hence, the author's method has been turned out to be the modified or supplementary form of those methods. Observations were made on the phase of multiplication of Tp in the cytoplasm. The results obtained were as follows: 1. Better growth and multiplication of Toxoplasma gondii were noticeably observed in the swine buffy coat cell, inoculated after three-to-five day cultivation of the cell. 2. In the lapse of the observation period, there appeard Toxoplasma gondii rarely available in the earlier stage, which had been inoculated into the cell after three-to-five day cultivation. In other words, Toxoplasma gondii started to show itself in seven or eight hours after inoculation, most outstandingly noticeable between twenty four hours and forty eight hours. Thereafter the disintegration stage of Toxoplasma gondii was observed.

• Journal of Ginseng Research
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• v.12 no.1
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• pp.68-75
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• 1988

Yields of ginseng seedlings and cultivation methods were investigated in 29 Ban-Yang-Jik (semimodified soil) nurseries to obtain some information about the production of ginseng seedling. The average number of available seedlings (useful for transplanting in the main field) per Kan ($180{\times}90$ cm) was 362. The percentage of available seedlings to the total seedlings harvested (rate of available seedlings) was 45 %. Although there were severe variations in the numbers and rates of available seedlings among the nurseries surveyed, the number of available seedlings were reduced due to both the short weighted and poor shaped (obese shape with poor root development) seedlings. The number of poor shaped seedlings was negatively correlated with height of seed-bed and frequencies of irrigation. Quadratic relations were noticed between rate of available seedling and heights of front post and rear post of shade. On the other hand, negative correlation was recognized between rate of available seedling and breadth of shade, but positive correlation was noted between rate of available seedling and frequencies of irrigation.

• Journal of the Korean Society of Environmental Restoration Technology
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• v.7 no.4
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• pp.110-119
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• 2004

This research was conducted to develop spraying cultivation method using forest topsoils in order to restore the disturbed slopes. In November the researcher collected a depth of 5 cm of topsoils from a well developed forest, after the fallen leaves were cleared. The essential results of the research are as follows: In the case of using the forest topsoils, during the early stages of planting, time is necessary for the desired vegetation to reach a similar state to the vegetation being restored. The best possible effect is obtained through a method utilizing forest topsoil(30%)+loam silt soil(70%)+seeding with grasses and native plants including trees, shrubs, and herbs. Several plants such as Pinus densiftora, Potentilla fragarioides, Miscanthus sinensis, Erigeron canadensis seemed to be naturally emerged from the topsoils From this experiment, it was recommended that environment potential within topsoil should be comprehended. Also, topsoil deposit and gathering methods should be experimented properly.

• Korean Journal of Soil Science and Fertilizer
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• v.46 no.6
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• pp.563-569
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• 2013

This experiment was carried out to investigate the effect of liquid-pig-manure application method (Tr.1: surface appl. LPM 150%, Tr.2: surface appl. LPM 50% + LPM 50%, Tr.3: chemical fertilizer, Tr.4: soil injection LPM 150%, Tr.5: soil injection LPM 50% + surface appl. 50%, Tr.6: no fertilizer) and the economic efficiency of yield on forage crops cultivaion. In barley cultivation experiment, Tr.5 was found to be best, showing the yield of 1,462 kg $10a^{-1}$, and followed by Tr.2(1,226 kg $10a^{-1}$), Tr.3(1,226 kg $10a^{-1}$), Tr.4(1,225 kg $10a^{-1}$) and Tr.1(1,209 kg $10a^{-1}$) in order. In maize cultivation experiment, Tr.4 was found to be best, showing the yield of 2,142 kg/10a, and followed by Tr.1(2,125 kg $10a^{-1}$), Tr.3(2,024 kg $10a^{-1}$), Tr.5(2,011 kg $10a^{-1}$) and Tr.2(1,925 kg 1$10a^{-1}$) in order. The income was showing 1,274,000 ~ 1,591,000 Won $10a^{-1}$ in barley, whereas 766,000-794,000 Won 1$10a^{-1}$ in maize. There was more economical efficiency in barley cultivation than maize cultivation. Rather than the LPM surface application, LPM soil injection was more effective.

• Korean Journal of Environmental Agriculture
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• v.36 no.3
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• pp.217-221
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• 2017

BACKGROUND: For the food safety of cultivated mushroom, information on the safety of agricultural by-products imported as medium substrates for mushroom cultivation is urgently needed. Therefore, this study was performed to detect the presence of heavy metals, residual pesticides, and nutrient component in the imported medium substrates. METHODS AND RESULTS: Six kinds of medium substrates imported from nine countries from 2015 to 2017 were investigated. A mercury analyzer MA-2000 and an inductively coupled plasma spectrometer OPTIMA 7000DV were used to analyze mercury, lead, arsenic, copper, nickel and cadmium. All of these heavy metals were detected at lower level than heavy metal tolerance standard level of by-product fertilizer in Korea. When 246 kinds of residual pesticides were examined by GC and HPLC, imidacloprid, thiamethoxam and carbendazim were detected from Egyptian beet pulp, Indian cottonseed meal and cottonseed hull, respectively. The content of nutrient components (water, crude ash, crude fat, crude protein and crude fiber) varied among imported countries and the medium substrates. CONCLUSION:The presence of heavy metals and residual pesticides in imported medium substrates for mushroom cultivation was confirmed. For the safe production of mushroom, this study shows that imported medium materials for mushroom cultivation need to be managed through continuous monitoring.

• Journal of Mushroom
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• v.14 no.3
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• pp.111-118
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• 2016

The medium used for bottle cultivation of mushrooms is made according to a specific workflow; this includes mixing the raw materials, adjusting the moisture content, placing the mixture into bottles, and sterilizing and cooling the medium. Medium composition should be kept constant throughout the year. placed in the bottle, choice of materials, moisture content, weight of the medium, bulk density, nitrogen content, three-phase medium, such as suitable conditions. To achieve constant medium composition a comprehensive model has been established in accordance with the technology developed in the work process with respect to medium compositions piecemeal. By comprehensively applying the various methods to establish medium composition, our country can expect to grow at over four seasons and overcome the many difficulties in mushroom mycelial growth periods, cultivation periods, quantity, and quality.

• Journal of Ginseng Research
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• v.7 no.2
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• pp.172-192
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• 1983

Light environment and growth of Panax ginseng In habitat and cultivation under natural shade were renewed. Grower's experiences on ginseng stand In relation to light environment were assessed. Change of shading method and grower's concepts on light requirement of ginseng plant in Korea, Manchuria and Japan was counted. Growth of wild ginseng was better under rich light. Optimum crown density index appeared to be 0.7 In natural habitat and 0.4 to 0.7 for the cultivation in forest. Change of light Intensity in forest was greatest in May and reached near to constant value (from 40% to 3% for broad leaf deciduous forest and loom 4% to 2% for pine forest). Insufficient light condition induced long and thin stem, poor flowering and seed bearing, and sequent dormancy. Relation between light and ginseng strand was not clear but light Interception with cool weather was effective. Topography and orientation of bed have been deeply considered for light environment. Panel or bark of won were used for shading in deep forest manly In Manchuria while reed blind and straw thatch were used in Korea. Kinds and number of shades material and seasonal or daily schedule have been simplified probably by labor pressure due to eulargement of plantation. Post height has been greater while width of roof, bed and ditch has changed lisle. Scientific survey in the past omitted important light control methods (complete light hardening etc) which has been practiced in specific areas. The concept and technique of light control in the past in Korea were delicate and intensive including the control of temperature and moisture. For the application of old concept in modem cultivation precise Investigation of the technique including the measurement of light, temperature and moisture is needed.