• 한국의류산업학회지
• /
• 제16권2호
• /
• pp.312-318
• /
• 2014

This study examined the correlation between a handle evaluation of cosmetic puff textile and a sensory evaluation. The KES-F system was used to analyze the main mechanical factors for the handle evaluation and a statistical method was used for the sensory evaluation. The results revealed different mechanical properties and handle values of the tested cosmetic puff textiles. A material type and structure of the cosmetic textile affected the handle property of the material which is the most important factor for a cosmetic purpose. Particularly, the physical properties of textile material are likely to be important factors for the sensory property of cosmetic material. In addition, the sensory evaluation also revealed different sensory characteristics of the cosmetic efficiency according to the cosmetic puff textile. No close relationship was observed between the mechanical properties and sensory evaluation on the cosmetic puff textiles. The sensory evaluation of a cosmetic efficiency is not only decided by the physical and mechanical characteristics of the cosmetic textile material. Overall, when using textiles used for the cosmetic purposes, it is important to consider not only the proper mechanical properties of the textiles but also the use and sensory satisfaction. Development and selection of the cosmetic textiles should be focused on both the material function and consumer satisfaction.

• Imaging Science in Dentistry
• /
• 제52권2호
• /
• pp.155-164
• /
• 2022

Purpose: The aim of this study was to systematically screen the literature for studies reporting cosmetic material in the oral and maxillofacial complex to shed light on the types of cosmetic materials, their radiographic appearance, and possible complications. Materials and Methods: Five electronic databases were reviewed for eligible studies. The general search terms were "cosmetic," "filler," "face," and "radiograph." Demographics, material types, clinical and radiographic presentation, and complications were recorded. Results: Thirty-one studies with 53 cases met the inclusion criteria. The mean age was 52.6±15.4 years with a 4 : 3 female-to-male ratio. The most common material was calcium hydroxyapatite (CaHa) (n=14, 26.4%), found incidentally. The materials were generally located within the upper cheek and zygoma (n=35, 66.0%), radiographically well-defined (n=44, 83%), and had no effects on the surrounding structures (n=27, 50.9%). The internal structure was radiopaque (calcification, hyperdensity) for gold wires, CaHa, bone implants, and secondary calcification or ossification. Outdated cosmetic materials or non-conservative techniques were infiltrative, had effects on the surrounding structures, and presented with clinical signs, symptoms, or complications. Conclusion: Conventional radiography, cone-beam computed tomography, and multi-detector computed tomography are useful to differentiate several cosmetic materials. Their magnetic resonance imaging appearance was highly variable. The infrequent inclusion of cosmetic materials in the differential diagnosis implies that medical and dental specialists may be unfamiliar with the radiographic appearance of these materials in the face.

• 대한화장품학회지
• /
• 제22권2호
• /
• pp.9-19
• /
• 1996

• 한국응용과학기술학회지
• /
• 제29권2호
• /
• pp.231-237
• /
• 2012

오미자 씨 오일의 화장품 소재로서 가능성을 평가하기 위해 GC와 GC/MSD를 사용하여 안정성 평가 및 성분 분석을 실시하였다. 그 결과 주요성분은 팔미틱산과 올레익산으로 나타났다. 오미자 씨 오일은 열에 의한 성분변화가 없고, 소재 자체의 안정성이 뛰어난 것으로 나타났다. 또한, DPPH(1,1-Diphenyl-2-picrylhydrazyl) 라디칼 소거능 실험을 통하여 항산화 효능을 측정한 결과 오미자 씨 오일이 마카다미아 오일과 올리브 오일에 비하여 높은 항산화 효능을 나타내었다. 콜라겐 합성능 또한 뛰어난 것으로 평가되었다. 따라서, 오미자 씨 오일은 화장품 소재용으로 유용하게 활용될 수 있는 가능성을 가진 것으로 평가되었다.

• 한국포장학회지
• /
• 제29권2호
• /
• pp.73-78
• /
• 2023

The cosmetics industry faces a significant challenge in addressing the decreased recycling rate of cosmetic containers due to the composite materials used to meet consumers' aesthetic satisfaction. To address thees issues, eco-friendly packaging solutions such as refill packaging and single-material use have been developed. However, the market for eco-friendly cosmetics packaging requires a product that meets consumers' demands for aesthetics, sensitivity, and eco-friendliness while also performing as well as existing products. This study presents a solution to the challenge of the decreased recycling rate of cosmetic containers by developing a new cosmetic packaging product for cream formulations. The product features an easily separable and dischargeable internal refill container, while maintaining the design aesthetics of the external container. Through various tests, the product was shown to be of equivalent quality and performance to existing cream cosmetic packaging, with no leakage or defects observed. Furthermore, the use of a single-material polypropylene refill container is expected to contribute to the improvement of the plastic recycling rate.

• 한국산학기술학회논문지
• /
• 제20권9호
• /
• pp.14-19
• /
• 2019

본 연구에서는 감태, 파래, 서실, 대황, 청각, 불등가사리, 세모가사리, 참도박, 미역, 다시마 등 해조류의 발효공정을 확립함으로써 해양 생물의 화장품 소재로의 사용 가능성에 대한 제안을 하고자 하였다. 해조류의 효과적인 발효를 위해 김치로부터 분리된 유산균인 락토바실러스 사케이(Lactobacillus sakei) 균주를 선정하였고, 첨가제로 전지 분유를 사용하였다. 해조류 분쇄물 2.0 % 와 전지분유 1.0 % 를 투입하고, 이후 $40^{\circ}C$ 까지 방랭하여 준비 한 후 락토바실러스 사케아이 유산균 1.0 % 를 접종 하였다. 발효물을 냉각하고 여과한 후 부틸렌글라이콜, 글리세린 등과 방부 역할을 할 수 있는 1, 2-헥산다이올 등을 첨가하여 혼합 후 제품을 완성하였다. 10 종의 해조류 중 감태, 청각, 미역, 다시마의 발효 효율이 좋음을 확인 할 수 있었다. 화장품에 적용 가능한 발효물의 함량을 결정 하였고, HET-CAM (The Hen's egg test-Chorioallantoic membrane) 법을 이용하여 원료의 안전성을 확인 하였다.

• 웰빙융합연구
• /
• 제4권4호
• /
• pp.15-25
• /
• 2021

Purpose: The purpose of this study is to form a new cosmetic market through the development of a composition with high skin permeability after adding omega 3 to Aloe Vera soothing gel products. Research design, data and methodology: In this study, omega-3 fatty acids were added to cosmetic products in the form of soothing gels. By applying nanoparticle technology to rapidly increase the penetration of raw materials into the skin, characteristics related to skin moisture and regeneration were determined. Omega-3 was used as a raw cosmetic material. Then 5% and 15% nanoparticle aqueous products containing omega-3 were prepared. The developed water hydrate was subjected to skin permeability test using artificial skin. Results: 53 hours of artificial transdermal penetration of the developed composition, the ethanol-based omega-3 containing nanoparticle solubilized raw material was about three times higher penetration than the ethanol-based omega-3 containing nanoparticle solubilized raw material. Conclusions: The raw material product (SR-1901) containing 5% of omega-3 nanoparticle water hydrate has skin regeneration ability and pain reduction effect. It can be expected that the skin cosmetics market will be reorganized into a new distribution structure and opportunity through omega-3 supplemented soothing gel cosmetics with improved efficacy than existing cosmetics.

• 대한화장품학회지
• /
• 제45권3호
• /
• pp.277-285
• /
• 2019

본 연구는 바코드나 큐알코드를 활용하는 데이터베이스를 개발하여 화장품 제조에 필요한 원료를 효과적으로 칭량하고 벌크 제조를 관리하는 시스템을 구축하기 위하여 수행하였다. 원료 라벨과 벌크 제조를 위한 칭량 라벨은 데이터베이스에 입력된 정보를 활용하여 Medi&Co의 프린트 컴포넌트인 ScriptX를 이용하여 웹 상에서 발행하였다. 칭량과 투입 과정을 스캐너와 태블릿, PC 등을 이용하여 확인하여 화장품 벌크 생산시 가장 많은 오류 원인인 오칭량이나 오투입에 의한 제품 이상 발생을 감소시킬 수 있었다. 결론적으로 바코드와 큐알코드를 활용하는 데이터베이스를 화장품 제조에 적용하면 공정 중에서 발생하는 여러 가지 문제점을 감소시켜 화장품의 품질관리와 생산성 효율을 증대시킬 수 있다.

• Journal of Microbiology and Biotechnology
• /
• 제27권11호
• /
• pp.1961-1970
• /
• 2017

Lespedeza cuneata G. Don is a traditional herb that has been associated with multiple biological activities. In this study, we investigated the antioxidative/antiaging activities and performed an active component analysis of the non-fermented and fermented (using Lactobacillus pentosus) extracts of Lespedeza cuneata G. Don. The antioxidative activities of the fermented extract were higher than those of non-fermented extracts. The elastase inhibitory activity, inhibitory effects on UV-induced MMP-1 expression, and ability to promote type I procollagen synthesis were investigated in Hs68 human fibroblasts cells. These tests also revealed that the fermented extract had increased antiaging activities compared with the non-fermented extract. A component analysis of the ethyl acetate fractions of non-fermented and fermented extracts was performed using TLC, HPLC, and LC/ESI-MS/MS to observe changes in the components before and after fermentation. Six components that were different before and after fermentation were investigated. It was thought that kaempferol and quercetin were converted from kaempferol glucosides and quercetin glucosides, respectively, via bioconversion with the fermentation strain. These results indicate that the fermented extract of L. cuneata G. Don has potential for use as a natural cosmetic material with antioxidative and antiaging effects.

• KSBB Journal
• /
• 제32권1호
• /
• pp.1-8
• /
• 2017

Bamboo is a plant belonging to the Gramineae family, and can be used as valuable bioresources for many industrial applications. Bamboo has some useful properties and having a lot of beneficial uses such as a bamboo ware, agriculture material, building construction material, pulpwood, etc. Bamboo stem has a large amount of active ingredients that those of bamboo leaves. The stem of bamboo can be processed into various biomaterials including cellulose and lignin, and sometimes uses as foods, cosmetics and medicines using stem extracts with polyphenol compounds. For cosmetic applications of bamboo stems, especially, the constituents of bamboo stem are suitable for inner beauty (cosmetic food) products showing antioxidant and UV-protecting activities. This review summaries the recent literature data and discusses the versatile uses of bamboo stem and its extracts mainly for cosmetic application.