• Title/Summary/Keyword: Content Analysis Method

검색결과 3,260건 처리시간 0.04초

반응표면분석에 의한 쌀 압출성형물의 품질평가 (Quality Measurement of Rice - Mixture Extrudate by the Response Surface Regression Analysis)

  • 고광진;김준평
    • 동아시아식생활학회지
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    • 제1권3호
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    • pp.305-311
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    • 1991
  • The study was designed to investigate overall acceptability of rice extrudate with added ginseng flour extruded by single screw extruder. Graphic three dimension analysis on response surface regression was conducted for overall acceptability evaluated by balanced incomplete block design. Overall acceptability, which formed a saddle point, increased as moisture content increased at lower die temperature, and as moisture content decreased at higher die temperature. Critical values of each variable which indicated optimum response are 5.0% ginseng content, 17.8% moisture content and 104.6$^{\circ}C$ die temperature, and optimum inferred score of overall acceptability is 59.6 and 90. Key words: extrdate, overall acceptability, response surface regression analysis, balanced incomplete block method.

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일본의 근적외선분광법에 대한 제약회사 응용 및 현황 (Application Study of Chemoinfometrical Near-Infrared Spectroscopic Method to Evaluate for Polymorphic Content of Pharmaceutical Powders)

  • Otsuka, Makoto
    • 한국근적외분광분석학회:학술대회논문집
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    • 한국근적외분광분석학회 2002년도 강연요지집
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    • pp.97-117
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    • 2002
  • A chemoinfometrical method for quantitative determination of crystal content of indomethacin (IMC) polymorphs based on fourie-transformed near-infrared (FT-NIR) spectroscopy was established. A direct comparison of the data with the ones collected from using the conventional powder X-ray diffraction method was performed. Pure $\alpha$ and ${\gamma}$ forms of IMC were prepared using published methods. Powder X-ray diffraction profiles and NIR spectra were recorded for six kinds of standard materials with various content of ${\gamma}$ form IMC. The principal component regression (PCR) analyses were performed based on normalized NIR spectra sets of standard samples of known content of IMC ${\gamma}$ form. A calibration equation was determined to minimize the root mean square error of the prediction. The predicted ${\gamma}$ form content values were reproducible and had a relatively small standard deviation. The values of ${\gamma}$ form content predicted by two methods were in close agreement. The results were indicated that NIR spectroscopy provides for an accurate quantitative analysis of crystallinity in polymorphs compared with the results obtained by conventional powder X-ray diffractometry.

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MRI Content-Adaptive Finite Element Mesh Generation Toolbox

  • Lee W.H.;Kim T.S.;Cho M.H.;Lee S.Y.
    • 대한의용생체공학회:의공학회지
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    • 제27권3호
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    • pp.110-116
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    • 2006
  • Finite element method (FEM) provides several advantages over other numerical methods such as boundary element method, since it allows truly volumetric analysis and incorporation of realistic electrical conductivity values. Finite element mesh generation is the first requirement in such in FEM to represent the volumetric domain of interest with numerous finite elements accurately. However, conventional mesh generators and approaches offered by commercial packages do not generate meshes that are content-adaptive to the contents of given images. In this paper, we present software that has been implemented to generate content-adaptive finite element meshes (cMESHes) based on the contents of MR images. The software offers various computational tools for cMESH generation from multi-slice MR images. The software named as the Content-adaptive FE Mesh Generation Toolbox runs under the commercially available technical computation software called Matlab. The major routines in the toolbox include anisotropic filtering of MR images, feature map generation, content-adaptive node generation, Delaunay tessellation, and MRI segmentation for the head conductivity modeling. The presented tools should be useful to researchers who wish to generate efficient mesh models from a set of MR images. The toolbox is available upon request made to the Functional and Metabolic Imaging Center or Bio-imaging Laboratory at Kyung Hee University in Korea.

Exploring Lecturers' Perceptions of Virtual University General English Courses

  • Lee, Eun-Jin
    • International Journal of Contents
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    • 제16권3호
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    • pp.87-100
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    • 2020
  • This research explored the impact the thoughts and opinions of lecturers teaching university general English courses have on their virtual classes and discussed the differences and similarities in their perspectives. As a research methodology, the Q-method was used, which usually consists of five steps: Q-population, Q-statements, Q-participants, Q-sorting, and factor analysis using PQMethod, a computer software program. A total of 30 statements were finally selected and 26 people directly involved in teaching online university general English courses were selected as participants in this study. Based on the results of the factor analysis, this research discovered three different factors, which were interaction & content-oriented, online teaching favored, and content-oriented. The results of this study can contribute to developing the future directions of virtual university general English classes to help learners improve their English skills and prepare lecturers for the future.

Quantitative analysis and validation of naproxen tablets by using transmission raman spectroscopy

  • Jaejin Kim;Janghee Han;Young-Chul Lee;Young-Ah Woo
    • 분석과학
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    • 제37권2호
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    • pp.114-122
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    • 2024
  • A transmission Raman spectroscopy-based quantitative model, which can analyze the content of a drug product containing naproxen sodium as its active pharmaceutical ingredient (API), was developed. Compared with the existing analytical method, i.e., high-performance liquid chromatography (HPLC), Raman spectroscopy exhibits high test efficiency owing to its shorter sample pre-treatment and measurement time. Raman spectroscopy is environmentally friendly since samples can be tested rapidly via a nondestructive method without sample preparation using solvent. Through this analysis method, rapid on-site analysis was possible and it could prevent the production of defective tablets with potency problems. The developed method was applied to the assays of the naproxen sodium of coated tablets that were manufactured in commercial scale and the content of naproxen sodium was accurately predicted by Raman spectroscopy and compared with the reference analytical method such as HPLC. The method validation of the new approach was also performed. Further, the specificity, linearity, accuracy, precision, and robustness tests were conducted, and all the results were within the criteria. The standard error of cross-validation and standard error of prediction values were determined as 0.949 % and 0.724 %, respectively.

그래픽 콘텐츠 고려 정도에 따른 콘텐츠 특성, 소비자 행동, 경제적 가치에 관한 연구 (A Study on Content Characteristics, Consumer Behavior and Economic Value According to the Degree of Consideration of Graphic Content)

  • 이상호;조광문
    • 사물인터넷융복합논문지
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    • 제7권4호
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    • pp.85-94
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    • 2021
  • 본 연구는 스크린 골프에서 그래픽 콘텐츠가 제공하는 이미지 느낌, 표현 방법, 이미지 색상의 고려 정도에 따라 소비자가 경험하는 스크린 골프의 콘텐츠 특성, 재이용 의도, 고객 만족, 경제적 가치에 어떠한 차이가 있는지를 검증하였다. 또한 스크린 골프의 콘텐츠 특성이 경제적 가치에 어떠한 영향 관계가 있고, 이러한 과정에서 재이용 의도와 고객 만족이 어떠한 영향이 있는지를 분석하고자 하였다. 2021년 9월 1일부터 9월 30일까지 스크린 골프장을 이용하는 소비자를 대상으로 225부의 설문조사를 실시하였다. 자료 처리는 빈도분석, 요인분석, 신뢰도분석, 군집분석, 카이제곱분석, 3단계 매개회귀분석을 실시하였다. 연구결과는 다음과 같다. 첫째, 선호하는 이미지 느낌은 깔끔하고 세련된 느낌이 높게 나타났고, 선호하는 표현 방법은 사실적 이미지가 높게 나타났으며, 선호하는 이미지 색상은 초록 계열 색상이 높게 나타났다. 둘째, 그래픽 콘텐츠 고려 정도에 따라 경쟁성, 이용 용이성, 유대감, 현실감에서 차이가 나타났고, 소비자의 재이용 의도, 고객 만족, 경제적 가치에서 차이가 나타났다. 셋째, 스크린 골프 콘텐츠 특성과 경제적 가치의 관계에서 고객 만족과 재이용 의도는 매개효과가 나타났다. 이러한 연구를 통하여 스크린 골프의 그래픽 디자인 모형을 도출할 수 있는 기초자료를 제공함으로써 운영 주체의 경제적 효익이 향상될 수 있는 방안을 제시하였고, 스크린 골프 산업이 성장하는데 기여하고자 하였다.

조리방법에 따른 계육의 부위별 지용성 성분의 변화: 지방산, 비타민 A, 비타민 E (Changes in Fat-Soluble Components (Fatty Acids, Vitamin A, and Vitamin E) of Different Parts of Chicken by Different Cooking Methods)

  • 박서연;장혜림;이종헌;황명진;이준수;최용민;이상훈;황진봉;서동원;남진식
    • 한국식품영양과학회지
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    • 제46권10호
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    • pp.1258-1264
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    • 2017
  • 본 연구에서는 조리방법(굽기와 삶기)에 따른 닭의 부위별(가슴살, 날개살, 넓적다리살, 아랫다리살) 지방 및 지방산 조성, 비타민 A와 E의 함량 변화를 조사하였다. 조리 후 가열감량은 19.09~41.17%의 범위를 보였으며, 넓적다리살을 제외한 모든 부위에서 굽기가 삶기보다 높은 가열감량을 나타내었다. 지방 함량은 삶은 가슴살을 제외한 모든 가열처리 시료에서 증가하였으며, 지방산 함량은 조리 후 유의적으로 증가하거나 감소하는 것을 확인하였다(P<0.05). 포화지방산과 불포화지방산의 함량은 구운 날개살에서 가장 높았으며, 포화지방산에 대한 불포화지방산의 비(UFA/SFA)는 삶은 넓적다리살에서 가장 높았다. 트랜스지방산은 삶은 날개살이 가장 높았으나(137.67 mg/100 g) 구운 날개살의 함량과 유의적인 차이가 없었으며(P>0.05), 가슴살에서는 검출되지 않았다. 비타민 A 함량은 계육의 모든 부위에서 가열조리에 따라 감소하는 경향을 보였으나 비타민 E 함량은 부위에 따라 증감의 차이를 보였다. 즉 날개살은 조리 후 감소하였으나 넓적다리살과 아랫다리살은 유의적으로 증가한 것이 확인되었다(P<0.05). 이러한 결과는 계육의 지방 및 지방산과 비타민의 적절한 섭취를 위한 조리방법의 선택에 도움을 줄 것으로 생각된다.

쇄석 골재의 알칼리-실리카 반응에 관한 실험적 연구 (An Experimental Study on the Alkali-Silica Reaction of Crushed Stones)

  • 윤재환;정재동;이영수
    • 콘크리트학회지
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    • 제6권2호
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    • pp.108-117
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    • 1994
  • 국내에서는 아직 알칼리-골재 반응으로 인한 피해가 보고되지는 않았지만, 해사와 쇄석의 사용이 증가하고 있어 이에 대한 연구가 시급히 진행되어야 할 것으로 사료되어, 화학법(KS F 2545, ASTMC 289)과 모르터바법(KS F 2546, ASTM C 227)을 중심으로 실험을 행하여 국내산 쇄석1종과 국외산 쇄석 1종이 유해로 판정되었으며, 첨가알칼리성량 및 종류를 달리하여 실시한 모르터바법 시험결과 첨가 알카리로 NaCl사용시 가장 높은 팽창을 하였다. 또한, 모르터바의 표면 및 내부의 반응생성물을 SEM에 의한 관찰과 EDXA에 의한 성분분석을 실시하여 알칼리와 실리카성분으로 이루어진 알칼리 실리케이트 겔임이 판명되어 국내에서 알칼리 반응성을 나타내는 골재의 존재가 처음으로 확인되었다.

열처리방법에 따른 한지형 및 난지형 마늘의 영양성분 변화 (Changes in Nutritional Components of the Northern and Southern Types Garlic by Different Heat Treatments)

  • 이주혜;이지윤;황진봉;남진식;이준수;김소민;한혜경;최용민;김세나;김행란
    • 한국식품조리과학회지
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    • 제32권3호
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    • pp.245-252
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    • 2016
  • Purpose: To provide the public with nutritional information on consumption types of garlic, we evaluated the influence of heat treatment method on the nutritional contents of different species of garlic. Methods: We determined the content of general components, minerals, vitamins, and fatty acids in each species of garlic produced in Seosan and Goheung by heating with blanching or microwave roasting. Results: The results of the two-way analysis of variance test indicated that the species in particular, as well as method of heat treatment and interaction, had an influence on nutritional content. The moisture and crude fat content was higher in Southern type garlic than in Northern type garlic, while crude proteins, crude ash, and dietary fibers were more abundant in Northern type garlic than in Southern type garlic. With regard to the total mineral content, K, P, Mg, and Ca were the main components in Northern type garlic and Southern type garlic. Moreover, unsaturated fatty acids showed high levels in both Northern type garlic and Southern type garlic, with more abundant linoleic acid. Overall, Northern type garlic showed a higher content of minerals and fatty acids, while more vitamin B was present in Southern type garlic. In addition, the results indicated that the content of general components (dietary fiber excluded) was increased in both Northern type garlic and Southern type garlic upon heat treatment. Blanching resulted in increased mineral and fatty acid content in Southern type garlic and decreased content in Northern type garlic, indicative of species differences; conversely, microwave roasting contributed to an increase in the content in both Northern type garlic and Southern type garlic. Conclusion: The nutritional content of garlic is more dependent on species than the cooking method, and grilling is associated with less nutrient loss than blanching.

토양 흡착에 대한 유기탄소와 온도의 영향 (Influence of Organic Matter and Temperature on the Sorption of Volatile Organic Compounds on Soil)

  • 김희경
    • 한국지하수토양환경학회:학술대회논문집
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    • 한국지하수토양환경학회 1998년도 공동 심포지엄 및 추계학술발표회
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    • pp.57-59
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    • 1998
  • The headspace method has been acknowledged as a cost-effective and convenient method to analyze volatile organic compounds(VOCs) in soil. The headspace analysis is based on equilibrium partitioning of VOCs among water, air and soil in a closed system. However, the headspace method cannot be applied to soils where most of the VOCs remain sorbed even at high temperature. In this study, it was investigated how the sorption characteristics of VOCs varied with soil with different organic carbon contents and temperature. This study showed that all the VOCs were volatilized, not sorved, only in the soil with 5% organic carbon at 45$^{\circ}C$ or higher. Some fraction of VOCs remained in soil with 8% organic carbon at $65^{\circ}C$ of higher. Most of the VOCs remained sorbed in soil with 12% organic content even at 95$^{\circ}C$. This result suggested that the headspace method can be applied only to soils with little organic carbon content (less than 5%). In this case, 45$^{\circ}C$ seems to be high enough to volatilize all the VOCs from soil. Large particles still showed a significant sorption capacity for VOCs from soil. Large Particles still showed a significant sorption capacity for VOCs despite of their low level of organic carbon content. It was also shown that the organic carbon sorption coefficients (Koc) of VOCs varied with soils with different organic carbon content. This suggests that not only the organic matter content of soil but also the property of the organic matter in soil influence the sorption of VOCs to soil.

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