• 디자인학연구
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• 제14권2호
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• pp.127-136
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• 2001

The aim of this study is to examine and compare Koreans and Japanese creativities in advertising. It was to analyze empirically their creativities appreciated in 200 TV commercials broadcasted between 1992 and 1998. The content analysis, was a useful process, provided very important clues for comparative analysis. Many difference were found in the examined TV commercials in Korea and Japan. It showed major difference in ways in which the level of noise, the using of cuts, social space, camera work, etc. except preference of jingle, colors, elements of tradition. The most distinctive difference is that the Japanese TV commercials deal with atmosphere than the Korean commercials. This result may help to explain a common social phenomenon of not losing the original culture in each society, as a result of "international acculturation" and the subsequent "indigenization by adaptive change"

• 비교문화연구
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• 제27권
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• pp.319-346
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• 2012

The idiom is the fixed phrase with the traits of stable patterns, habitual uses, historic and ethnical characteristics. The numeral is categorized under the substantial, it represents the quantity or sequence, it can be divided into cardinal numerals and ordinal numerals. Although a considerable of the Korean numeral idioms generated from Chinese numeral idioms, however, due to various factors such as different historical background, customs, and language structure, in the long term, Korean and Chinese numeral idioms formed different characteristics in many aspects. This paper mostly examines the outside form of numeral idioms in Korean and Chinese. The aim is to summarize the different system of Korean and Chinese by analyzing the rules of the numeral idioms in Korean and Chinese.

• 패션비즈니스
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• 제18권4호
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• pp.45-65
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• 2014

The importance of the cultural identity of each country is emphasized among the new cultural paradigm of the 21st century. Leading world-wide trends, overseas licensed fashion magazines have expressed characteristics close to the culture and lifestyle of each country at the same time. The goal of this study was focused on finding out the differences and similarities between overseas licensed fashion magazine, or if the content would be compared to the aesthetic characteristics and criteria of the country they were published in. To accomplish this, we extracted the color, material and modifier from the scripts of the Korean and Japanese editions of VOGUE published during S/S in 2012 for comparative analysis of the aspects of color, fabrics and modifier between Japan and Korea. There were common but also unique characteristics, as the issues of VOGUE KOREA and VOGUE JAPAN published during the research period had modifier to fit each season and trend, the emergence of color and fabric. Especially, the kind and frequency of color, fabric and modifier could be considered as expressing their own unique fashion culture. In case of Korea, maximal with colorful and decorative image is especially strong, while in Japan the soft and gentle feminine image was rather strong.

• International Journal of Internet, Broadcasting and Communication
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• 제14권3호
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• pp.85-90
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• 2022

In this study, keywords from representative online portal sites such as NAVER, Google, and Youtube were collected based on text mining analysis technique using TEXTOM to check the changes in the restaurant industry before and after COVID-19. The collection keywords were selected as dining out, food service industry, and dining out culture. For the collected data, the top 30 words were derived, respectively, through the refinement process. In addition, comparative analysis was conducted by defining data from 2018 to 2019 before COVID-19, and from 2020 to 2021 after COVID-19. As a result, 8272 keywords before COVID-19 and 9654 keywords after COVID-19, a total of 17926 keywords, were derived. In order for the food service industry to develop after the COVID-19 pandemic, it is necessary to commercialize the recipes of restaurants to revitalize the distribution of home-use food products that replace home-cooked meals such as meal kits. Due to the social distancing caused by COVID-19, the dining out culture has changed and the trend has changed, and it has been confirmed that the consumption culture has changed to eating and delivering at home more safely than visiting restaurants. In addition, it has been confirmed that the consumption culture of existing consumers is changing to a trend of cooking at home rather than visiting restaurants.

• 복식문화연구
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• 제3권2호
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• pp.201-214
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• 1995

The purpose of this study was to identify the key features of Sokol(蘇骨) and Kolso(骨蘇) and to determined the relation between sokol and kolso. A Comparative linguistical method was used for the analysis of this resarch. Also, sokol(蘇骨) and julpoong(折風) were examined to determine the relationship between the sokol and the julpoong. Results of this study indicated that the sokol and the kolso were identical head covering used by the nobility of Koguryo. The characteristics features of the sokol and kolso were that these tow head coverings wee made of purple ra(羅) and were decorated with gold and silver. The investigation found that the sokol and the kolso were not of Koguryo's native words. These words were derived from this neighboring words. The sokol and kolso were transliterations of neighboring words. The sokol and julpoong were different head coverings: The sokol was for the nobility while the julpoong was for a man of lowly position.

• 복식문화연구
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• 제6권4호
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• pp.149-161
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• 1998

The purpose of this study was to present the effective activation of apparel CAD system and for this, the investigation of actual condition of CAD using companies and comparative inspection with the advanced study were carefully considered. The results were as follows : 1. The investigation result of the system using enterprises is that the direct effect from the operation of the CAD system after its introduction was the promptness, ad the indirect effect of it was the growth of operation level and operating reliance. 2. The problem originated from the system was the uncertainty of employer effectiveness and the financing source for it when introduced, and the lack of consciousness of it when operated. 3. The using level in pattern manufacturing function was lower than that in grading and marking. Therefore, as the full automation in CAD system is a part of CIM construction and the direction to which apparel companies should go, a firmly connected system between management & the persons in charge in apparel companies, facility supplying companies, universities & other educational institutes, and the Government should be duly constructed first of all n order to achieve this aim.

• 복식문화연구
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• 제12권6호
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• pp.897-907
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• 2004

The aim of this study is provide fundamental data on the glove size and pattern-making. The study was conducted targeting 60 men and 271 women whose age were within the limits 18-35 in Seoul and the neighboring districts. A total of 90 features in the right hand wew used for the anthropometric measurement and analysis using anthropometry and photometry. The result show that there was a difference between men and women' hand. And the result of correlation analysis between hand factors, length factor related to length and depth factors, breadth factor related to breadth and circumference factors. The sailing glove size in Korea was not suitable to Index finger circumference at 1st Phalanx and Middle finger length.

• 복식문화연구
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• 제6권3호
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• pp.6-10
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• 1998

The purpose of this study was to identify and to trace origins of the names of boshon(보션) and Chung(쳥) used in Chosun period. Comparative linguistic analytical approaches were employed for this research. Conclusions and summary of finds and results of this study can be summarized as follows: It was found that the name, boshon had its origin in Aramaic, while the name, chung had its origin in Chinese. The word, boshon (보션) is a transliteration of Aramaic pattashehon, leggins. The name, boshon is a borrowed word from Aramaic. The word, bai shu(背戍) of Koryo period and the word, boshon(보션) of Chosun period were originated in one word, ai shu was taken from a singular form, while boshon was taken from a plural form. Because these two words in Koran have different phonetic values, ′they ar treated as tow different words. The name, chung(쳥) is a transliteration of Chinese cheuan, ch′"uan, Korean chung is a corrupted form of cheunan or ch′"uan.

• 품질경영학회지
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• 제42권1호
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• pp.91-109
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• 2014

Purpose: This study compares quality crisis and management at Hyundai Motor in the late 1990s and Toyota Motor in the late 2000s. We can expect to induce more meaningful policy implications in quality management from this in-depth comparative case study. Methods: This study compares two cases at Hyundai and Toyota Motor how to overcome quality crisis based on the OESP (Organization-Environments-Strategy- Performance) model. Results: Hyundai Motor shows centralized approach based on the asymmetric organizational culture and the entrepreneurial leadership but Toyota shows decentralized, systematic approach based on the steady state leadership and symmetric organizational culture. The CEO's leadership have proved to be one of the important factors at both companies. Conclusion: The effective quality management in global contexts has become more and more difficult for the 'complexity explosions' in automobile industry. As a consequence, the future competitive edge of world automobile industry will come from the effective quality management of products in global contexts.

• International Journal of Advanced Culture Technology
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• 제11권2호
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• pp.298-309
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• 2023

The mouse as an input device has undoubtedly brought convenience to users due to its intuitiveness and simplicity, but it also brought unprecedented issues such as carpal tunnel syndrome (CTS). As a result, the necessity of alternative input devices that put less strain on the wrist, while still providing the convenience of a conventional mouse, has emerged. Unfortunately, there have been several research about alternative devices to replace a mouse, however, they showed inconsistent results. This study suggests that those inconsistent results may stem from the type and the difficulty of tasks used in previous studies. Therefore, we designed this study to compare the performance and perceived workload of three input devices (Mouse/Trackball/Touchpad) in each condition in terms of task type (Targeting/Tracking) and difficulty level (Easy/Hard). The results indicated that there were significant performance differences and no significant workload differences among the three devices, and the interactions were observed in some conditions. These results can provide users with practical guidelines to choose the optimal input device according to their needs or purpose.