• 제목/요약/키워드: Combination products

검색결과 771건 처리시간 0.026초

Modulation of Bacteria with a Combination of Natural Products in KIMCHI Fermentation

  • Kim, Jong-Deog;Shin, Jin-Hyuk;Seo, Hyo-Jin;Lim, Dong-Jung;Hong, Soon-Kang;Shin, Tai-Sun
    • KSBB Journal
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    • 제23권2호
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    • pp.118-124
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    • 2008
  • Three kinds of bacteria that influence Kimchi fermentation, Lactobacillus plantarium for acidity, Leuconostoc mesenteroides for ripening Kimchi, and Pichia membranifaciens for decreasing Kimchi quality, were regulated by natural products including Theae folium, Taraxacum coreanum, Brassica juncea, Astragali radix, Gynostemma pentaphyllum, Camellia japonica, Agaricus blazei, and Cordyceps militaris. The common prescription combined T. folium, T. coreanum and C. militaris and simultaneously regulated these 3 bacteria as follows: the growth of L. plantarium and P. membranifaciens were inhibited and L. mesenteroides was promoted. The most effective mixing ratio was T. folium: T. coreanum: C. militaris = 3:2:1. With this new prescription, deep flavor, extended preservation, and a special taste are expected in the Kimchi due to these natural products.

Effect of Different Carrier Agents on Physicochemical Properties of Spray-dried Pineapple (Ananas comosus Merr.) Powder

  • Quoc, Le Pham Tan
    • 대한화학회지
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    • 제64권5호
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    • pp.259-266
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    • 2020
  • The main purpose of this study is to examine the different physicochemical properties of spray-dried products. The carrier agents and powders after the spray-drying process were analyzed for encapsulation yield, moisture content, color parameters, total polyphenol content (TPC), antioxidant capacity (AC), bulk density, flowability, wettability, hygroscopicity, water solubility index (WSI), particle size and microstructure. The spray-drying process was carried out with different carrier agents including maltodextrin (MD) and the combination of maltodextrin and gum arabic (MD-GA) with MA/GA ratio of 70/30, dried at the inlet/outlet air temperature of 160 ℃/70 ℃, 4 bar, airflow rate of 70 ㎥·h-1 and feed flow rate of 750 mL·h-1. The results showed that the different carrier agents have significant influences on the physicochemical properties of the powder produced by the spray-drying method. In there, while the values of recovery efficiency and flowability of spray-dried products from MD are higher than those of spray-dried products from MD-GA combination, the opposite is true for the values of TPC, AC, bulk density and wettability, whereas hygroscopicity and WSI values are equally represented in both products.

의복 디테일을 활용한 리디자인 유형 분석과 패션 디자인 개발 (Fashion Design Development and Type Analysis of Redesign Using Clothing Details)

  • 김소영;윤숙원
    • 한국의상디자인학회지
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    • 제15권1호
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    • pp.191-206
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    • 2013
  • Nowadays consumers have begun to have interest in eco-friendliness, and re-design is being highlighted as a fashion alternative for consumers with interest in ethical consumption. This study established the concept of re-design fashion as a way to practice eco-friendly design and analyzed various re-design fashions with four types. And it also analyzed decorative and structural details being often employed for re-design. This study intends to suggest new alternative fashion in order to develop re-design fashion design that can satisfy both eco-friendliness and practicality. The results of the research are as follows: First, according to the result of analyzing re-design fashion types, they can be divided into the types of developing new products through combination of decorative details, combination of structural details, development of new fabric through fabric reconstruction, and reconstruction to different products. Second, according to the result of examining the details that can be used to develop new re-design fashion products, pleats, shirring, tuck, peplum, or tab's decorative details and neck-line, collars, sleeves, cuffs, or pocket's structural details are utilized often. Third, total seven recycled clothes were used to design three works taking decorative and structural details. Through this, the study suggests re-design fashion products that can solve environmental pollution resulted from wastes of clothes.

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산성광산배수의 발생저감을 위한 황철석 표면의 피막형성 기술개발 (Development of Control Technology for Acid Mine Drainage by Coating on the Surface of Pyrite using Chemicals)

  • 지민규;윤현식;지은도;이우람;박영태;양중석;전병훈;심연식;강만희;최재영
    • 한국지하수토양환경학회지:지하수토양환경
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    • 제15권4호
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    • pp.46-52
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    • 2010
  • Acid mine drainage occurs when sulfide minerals are exposed to an oxidizing environment. The objective of this study was to inhibit the oxidation of pyrite by applying various coating agent such as $KH_2PO_4$, MgO and $KMnO_4$ over its surface as an oxidation inhibitors. Experiments were conducted for 8 days to test the feasibility of oxidation inhibitors. The optimal condition of coating agent for standard pyrite and IK mine was the combination of 0.01M $KH_2PO_4$, 0.01M NaOAc and 0.01M NaClO. Otherwise, for YD mine the combination of 0.01M $KMnO_4$, 0.01M NaOAc and 0.01M NaClO. The $SO_4^{2-}$ reduction efficiency of pyrite, IK and YD mine samples was 70, 92 and 84%, respectively. For 8 days, no significant increase of $SO_4^{2-}$ from pyrite sample coated with inhibitor was observed. The pH of solution remains in between 4 to 6 for the reaction conditions.

Drying Characteristics of Agricultural Products under Different Drying Methods: A Review

  • Lee, Seung Hyun;Park, Jeong Gil;Lee, Dong Young;Kandpal, Lalit Mohan;Cho, Byoung-Kwan;Hong, Soon-jung;Jun, Soojin
    • Journal of Biosystems Engineering
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    • 제41권4호
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    • pp.389-395
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    • 2016
  • Purpose: Drying is one of the most widely used methods for preserving agricultural products or food. The main purpose of drying agricultural products is to reduce their water content for minimizing microbial spoilage and deterioration reaction during storage. Methods: Although numerous drying methods are successfully applied to dehydrate various agricultural products with little drying time, the final quality of dried samples in terms of appearance and shape cannot be guaranteed. Therefore, based on published literature, this review was conducted to study the drying characteristics of various agricultural products when different drying methods were applied. Results: An increase in the drying power of sources-for example, increase in hot air temperature or velocity, infrared or microwave power-and the combination of drying power levels can reduce the drying time of various agricultural products. In addition, energy efficiency in drying significantly relies on the compositions of the dried samples and drying conditions. Conclusions: The drying power source is the key factor to control entire drying process of different samples and final product quality. In addition, an appropriate drying method should be selected depending on the compositions of the agricultural products.

유기 자외선 흡수제의 조합과 용해도에 따른 자외선 차단 효율의 비교 및 안정성에 관한 연구 (Stability and Sun Protection Efficacy of Sunscreens Based on the Solubility and a Combination of Organic UV Absorbers)

  • 연제영;홍승덕;최세범;김타곤;이청희;이상길;표형배
    • 대한화장품학회지
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    • 제41권3호
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    • pp.189-199
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    • 2015
  • 본 연구에서는 유기 자외선 흡수제와 오일들 간의 용해도에 따른 자외선 차단제의 안정성과 유기 자외선 흡수제의 조합에 따른 이들의 자외선 차단 효율 변화를 조사하여 보다 안정하고 효율이 높은 자외선 차단제품 개발에 도움이 되고자 하였다. 그 결과 오일의 종류, 농도 그리고 보관 조건에 따라서 유기 자외선 흡수제의 용해도 및 안정성이 다양하게 관찰되었으며, 이러한 현상은 에멀젼상에서도 자외선 차단지수에 영향을 나타냄을 확인하였다. 또한 유기 자외선 흡수제의 조합에 따라 다양한 자외선 흡광도가 측정되었으며, 조합 시 각각의 자체 흡광도보다 높은 시너지 효과를 나타내는 성분이 있었고, 특정 성분과의 조합 시에만 시너지 효과가 나타나는 경우도 있었다. 보관 조건에 따라서도 자외선 흡광도는 상이하게 측정되어, 자외선 차단 효율에 영향을 나타내는 다양한 변수가 있음을 확인할 수 있었다.

Development of Impact Table and optimum combination dedication module for green-remodeling advance business value assessment

  • Choi, Jun-Woo;Kim, Gyoung-Rok;Ko, Jung-Lim;Shin, Jee-Woong;Lee, Keon-Ho
    • KIEAE Journal
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    • 제16권3호
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    • pp.5-12
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    • 2016
  • Purpose: In case of existing building, A lot of attempts are being made like changing thermal system or using high efficiency products to decrease energy load and increase energy efficiency. However, (1) Absence of systemed database of green-remodeling technology and products. (2) Absence of comparative analysis system and qualitative/quantitative evaluation method of energy performance and energy reduction cost. (3) Existing remodeling was very hard to access for non-experts. So, in this paper, the authors developed data base for green-remodeling(Impact Table A, Impact Table B) and optimum combination dedication tool for user convenience. Accordingly, purpose of this paper validate usefulness of Impact Table and optimum alternative dedication tool. Method: For validate the usefulness of Impact Table and optimum combination dedication tool, the authors selected five test model office buildings. Next, through research investigation, the authors diagnosed the present state of buildings. In base of diagnosis results, select technologies for remodeling by qualitative comparison (Impact Table A). Next, evaluate quantitative price and performance technologies that selected in Impact Table A (Impact Table B). Lastly, through final evaluation of Impact Taba A and Impact Table B, determine the direction of the green-remodeling. Result: Impact Table and optimum combination dedication tool can use relative indicator for green-remodeling, especially through ROI by detail field.

제산제, 소화효소제 및 생약제를 함유한 시판 복합 소화효소제의 효력시험(II)-소화력시험- (Efficacy Test of Commercial Digestives Containing Antacids, Digestive Enzymes and Herbal Drugs (II)-Digestive Activity Test-)

  • 김종국;장정윤;나운용
    • Journal of Pharmaceutical Investigation
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    • 제20권4호
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    • pp.209-215
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    • 1990
  • The activities of s-amylase, ${\alpha}-amylase$ and protease of three combination products containing digestive enzymes, antacids and herbal drugs on the Korean market were estimated. The effects of antacids and herbal drugs on the activities of digestive enzymes were investigated. Starch-saccarifying activity of s-amylase, starch-dextrinizing activity of ${\alpha}-amylase$ and protein-peptic activity of protease were estimated by Somogy, Mc'Credy, and Casein-Folin method, respectivley. The optimal pH of s-amylase, ${\alpha}-amylase$ and protease were pH 5.0, 4.8 and 7.0, rcspectively. The digestive activities at optimal pH continued about eight hours. The digestive activities of individual enzymes were reduced to 40-90% by antacids and were affected somewhat positively or negatively by herbal drugs. Enzyme activities of the combination products were also affected by pH and reaction time.

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Synergistic Antifungal Activity of Magnoliae Cortex and Syzyii Flos against Candida albicans

  • YOON, Jeemin;KIM, Tae-Jong
    • Journal of the Korean Wood Science and Technology
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    • 제49권2호
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    • pp.142-153
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    • 2021
  • Candida albicans is a dermal fungus of the human body that is known to cause oral candidiasis, vaginal candidiasis, and bloodstream infections in immunocompromised people or in certain environmental conditions. As cases of strains resistant to antifungal agents in C. albicans have been reported, studies using plant materials as safe antifungal agents are being actively conducted. In this study, a total of 17 edible plant extracts showed antifungal activity against C. albicans as a result of evaluating a 280-plant extract library using paper disk diffusion method. Among them, the four extracts with the strongest antifungal activity (Cinnamomi Cortex, Cinnamomi Ramulus, Magnoliae Cortex, and Syzygii Flos) were selected and evaluated for synergistic antifungal activity against C. albicans. The combination of Magnoliae Cortex and Syzygii Flos showed a synergistic activity. The antifungal activity was evaluated based on the concentrations of magnolol and eugenol, the respective components of Magnoliae Cortex and Syzygii Flos. Magnolol and eugenol showed synergistic antifungal activities at the concentration ratio of 1:25 - 1:61. The antifungal activity of these two compounds contributes 28 to 48% to the synergistic antifungal activity of the combination of Magnoliae Cortex and Syzygii Flos extract. In this study, we propose that a combination of Magnoliae Cortex and Syzygii Flos can effectively inhibit the growth of C. albicans and that magnolol and eugenol are the responsible inhibitory compounds.

Electro-Oxidation in Combination with Biological Processes for Removal of Persistent Pollutants in Wastewater: A Review

  • Navarro-Franco, Javier A.;Garzon-Zuniga, Marco A.;Drogui, Patrick;Buelna, Gerardo;Gortares-Moroyoqui, Pablo;Barragan-Huerta, Blanca E.;Vigueras-Cortes, Juan M.
    • Journal of Electrochemical Science and Technology
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    • 제13권1호
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    • pp.1-18
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    • 2022
  • Persistent organic pollutants (POPs) and emerging pollutants (EP) are characterized by their difficulty to be removed through biological oxidation processes (BOPs); they persist in the environment and could have adverse effects on the aquatic ecosystem and human health. The electro-oxidation (EO) process has been successfully used as an alternative technique to oxidize many kinds of the aforementioned pollutants in wastewater. However, the EO process has been criticized for its high energy consumption cost and its potential generation of by-products. In order to decrease these drawbacks, its combination with biological oxidation processes has been reported as a solution to reduce costs and to reach high rates of recalcitrant pollutants removal from wastewaters. Thus, the location of EO in the treatment line is an important decision to make, since this decision affects the formation of by-products and biodegradability enhancement. This paper reviews the advantages and disadvantages of EO as a pre and post-treatment in combination with BOPs. A perspective of the EO scale-up is also presented, where hydrodynamics and the relationship of A/V (area of the electrode/working volume of the electrochemical cell) experiments are examined and discussed.