• 제목/요약/키워드: Cold Plasma

검색결과 189건 처리시간 0.032초

Galgeun-tang, an Herbal Formula, Ameliorates Atopic Dermatitis Responses in Dust Mite Extract-treated NC/Nga Mice

  • Ha, Hyekyung;Lee, Jun Kyoung;Lee, Mee-Young;Lim, Hye-Sun;Shin, Hyeunkyoo
    • 대한한의학회지
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    • 제34권4호
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    • pp.1-11
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    • 2013
  • Objectives: Galgeun-tang (GGT, gegen-tang, kakkon-to), an herbal formula, is used to treat the common cold, fevers, headaches, hangovers and neck and upper back stiffness. The drugs currently used to treat atopic dermatitis (AD) are limited by the significant adverse effects associated with their long-term usage. The need to efficiently manage the AD response while reducing side effects has led to the development of alternative remedies. Methods: To assess the effects of GGT on AD, the anti-inflammatory and anti-AD properties of GGT were evaluated in both in vitro and in vivo systems. Results: Nitric oxide (NO) and histamine production on lipopolysaccharide (LPS)-treated RAW264.7 cells and phorbol-12 myristate 13-acetate (PMA)/A23187-treated MC/9 cells, respectively, were inhibited by GGT. GGT reduced thymus and activation-regulated chemokine (TARC/CCL17) release on TNF-${\alpha}$/IFN-${\gamma}$ stimulated HaCaT cells in a dose-dependent manner. GGT reduced both plasma levels of IgE and histamine and the dermatitis score in house dust mite induced atopic dermatitis-like lesions on NC/Nga mice. However, there were no significant histopathological differences observed between the GGT group and the AD-induced group, such as AD-like lesions in the dorsal skin or ear or mast cell infiltration in the dorsal skin. Conclusions: These results indicate that GGT inhibits chemokine production by keratinocytes and the atopic dermatitis response in NC/Nga mice, suggesting that GGT may be useful as a therapeutic remedy for treating AD and allergic inflammation-related diseases.

동면중인 박쥐의 시상하부에 대한 전자현미경적 연구 I. 신경세포의 미세구조 (An Electron Microscopic Study on the Hypothalamus of the Hibernating Bat I. Fine Structure of the Nerve Cell)

  • 강호석;오영근;조병필;이영돈
    • Applied Microscopy
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    • 제15권2호
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    • pp.10-18
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    • 1985
  • The posterior hypothalamus of the hibernating greater horseshoe bats (Rhinolophus ferrumequinum korai Kuroda) were observed with an electron microscope. The posterior hypothalamus is known to be closely related to the reflex responses activated by cold, and the following observations were obtained in the cellular type of nerve cells: there are three types of neurons in the posterior hypothalamus. 1. The first type of neuron was the largest, ovoid or conical in shape, the nucleus was elliptic and the nuclear envelope had many deep invaginations. The cell organelles were well developed, in particular there was an abundance of variously shaped mitochondria, and the Golgi complex and the polysomes were observed in the cytoplasm. 2. The second type of neuron was moderate in size, ovoid or elliptic in shape, the nucleus was located nearer to the plasma membrane and the nuclear envelope had. a few invaginations. The cytoplasm was rich in amount compared with that of the third type of neuron, and the cell organelles, especially the rough endoplasmic reticulum were well developed. Also lipofuscin pigments were observed. 3. The third type of neuron was the smallest in size and round in shape. The nucleus and the nucleolus were observed in the central portion of the cell body and the nuclear envelope had a few invaginations. The cytoplasm was small compared with those of the first and second types, but the rough endoplasmic reticulum, the mitechondria and the polysomes were relatively well developed. The cytoplasm was characterized by the presence of membrane-bound small bodies with a single membrane containing a fine particular substance around the rough endoplasmic reticulum and the Golgi complexes.

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A Suggestion on the Action Mechanisms of Acupuncture Treatment for Controlling Chemotherapy-Induced Peripheral Neuropathy

  • Seo, Hyun-sik;Son, Chang-gyu;Lee, Nam-hun;Cho, Jung-hyo
    • 대한한의학회지
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    • 제41권4호
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    • pp.88-99
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    • 2020
  • Objectives: The purpose of this study is to investigate the mechanism of acupuncture for treating chemotherapy-induced peripheral neuropathy. Methods: Based on domestic and international papers reported until October 2020, experimental papers on "chemotherapy induced peripheral neuropathy", "mechanism", and "acupuncture" were set up to identify the mechanisms of chemotherapy induced peripheral neuropathy. A total of seven papers were selected and searched: one pilot paper for people and six experimental papers for rats. Results: In the pilot paper studied by Bao, T., the effect of EA was demonstrated but no significant results were produced for the mechanism. Moon et al. derived the association between EA and plasma 𝛽-endorphin in rat experimental studies on oxalilatin-induced cold hypersensitivity. Meng et al. found relevance to 𝜇, 𝛿, and 𝛿 opioid through EA stimulation in paclitaxel-induced peripheral neuropathy. Lee et al. studied the relationship between EA and muscarin and 5-HT in rat experiments on oxaliplatin-induced coldness, associated with 5-HT and EA, especially with 5-HT3 receptors. Choi et al. revealed the association of adrenaline and opioid acting on 𝛼2- and 𝛽 adrenaline receptors with EA in rat experiments on paclitaxel-induced neuralgia. In rat experiments on oxaliplatin-induced neuralgia reported by Lee, 𝛽-endorphin and encephalin were studied to be mediated by EA. Zhang, T. et al. revealed in the paclitaxel induced rat experiment that EA activates 5-HT. Conclusion: It is inferred that peripheral neuropathy caused by anticancer drugs can be reduced by activating the action of 5-HT, 𝛽-endorphin, and encephalin through the descending inhibitory pathways. cell differentiation, herbal medicine, Pongamia, stem cells

Recent strategies for improving the quality of meat products

  • Seonmin Lee;Kyung Jo;Seul-Ki-Chan Jeong;Hayeon Jeon;Yun-Sang Choi;Samooel Jung
    • Journal of Animal Science and Technology
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    • 제65권5호
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    • pp.895-911
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    • 2023
  • Processed meat products play a vital role in our daily dietary intake due to their rich protein content and the inherent convenience they offer. However, they often contain synthetic additives and ingredients that may pose health risks when taken excessively. This review explores strategies to improve meat product quality, focusing on three key approaches: substituting synthetic additives, reducing the ingredients potentially harmful when overconsumed like salt and animal fat, and boosting nutritional value. To replace synthetic additives, natural sources like celery and beet powders, as well as atmospheric cold plasma treatment, have been considered. However, for phosphates, the use of organic alternatives is limited due to the low phosphate content in natural substances. Thus, dietary fiber has been used to replicate phosphate functions by enhancing water retention and emulsion stability in meat products. Reducing the excessive salt and animal fat has garnered attention. Plant polysaccharides interact with water, fat, and proteins, improving gel formation and water retention, and enabling the development of low-salt and low-fat products. Replacing saturated fats with vegetable oils is also an option, but it requires techniques like Pickering emulsion or encapsulation to maintain product quality. These strategies aim to reduce or replace synthetic additives and ingredients that can potentially harm health. Dietary fiber offers numerous health benefits, including gut health improvement, calorie reduction, and blood glucose and lipid level regulation. Natural plant extracts not only enhance oxidative stability but also reduce potential carcinogens as antioxidants. Controlling protein and lipid bioavailability is also considered, especially for specific consumer groups like infants, the elderly, and individuals engaged in physical training with dietary management. Future research should explore the full potential of dietary fiber, encompassing synthetic additive substitution, salt and animal fat reduction, and nutritional enhancement. Additionally, optimal sources and dosages of polysaccharides should be determined, considering their distinct properties in interactions with water, proteins, and fats. This holistic approach holds promise for improving meat product quality with minimal processing.

콜레스테롤이 동결-해동 후 인간정자의 생존과 기능보존에 미치는 영향 (Effect of Cholesterol Supplementation in Freezing Medium on the Survival and Integrity of Human Sperm after Cryopreservation)

  • 임정진;성수예;김계성;송승훈;이우식;윤태기;이동률
    • Clinical and Experimental Reproductive Medicine
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    • 제35권3호
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    • pp.203-212
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    • 2008
  • 목 적: 정자의 동결 과정에서 생길 수 있는 급격한 온도 차에 의한 동결 충격이나 동결 상해등에 의한 세포막의 손상, 세포의 기능 장애 등은 정자의 수정능에 영향을 미칠 수 있다. 본 연구에서는 인간 정자를 동결 보존하는 과정에서 콜레스테롤 전처리가 정자의 운동성 및 기능보존에 미치는 영향을 알아보고자 하였다. 연구방법: 본원을 내원한 14명 남성의 정자를 대상으로 콜레스테롤을 첨가하지 않은 대조군 (control)과 여러 농도의 콜레스테롤을 동결보존액에 첨가한 실험군에서 정자의 동결-융해 후 상태를 다음 3가지 방법으로 비교, 분석하였다. 1) 정자 분석, 2) calcium ionophore로 유도된 첨체 반응 검사, 3) 정자 염색질 구조 분석 (sperm chromatin structure assay). 결 과: 첫째로 인간 정자의 운동성은 $0.5{\mu}g$ 농도의 콜레스테롤을 첨가한 동결보존액에서 동결-해동하였을 경우, 콜레스테롤을 첨가하지 않은 군에 비해 유의적 차이를 보이며 증가하는 것을 확인하였다 ($33.46{\pm}1.48%$ vs. $30.10{\pm}1.07%$, p<0.05). 다음으로 동된 정자의 첨체 반응 검사에서도 콜레스테롤을 첨가한 동결보존액에서의 첨체 반응이 일어나는 정자의 비율이 첨가하지 않은 군에 비해 유의하게 높게 관찰되었다 ($53.60{\pm}1.60%$ vs. $47.40{\pm}1.86%$, p<0.05). 마지막으로 정자 염색질 구조 분석에서는 콜레스테롤을 첨가한 군이 첨가하지 않은 군에 비해 정자의 DNA손상이 적게 나타남을 확인하였다. 결 론: 본 실험은 동결보존액을 통한 정자 원형질막 내 콜레스테롤 함유량의 증가가 동결-융해 후 정자의 운동성과 수정능(capacitation status)을 증가시키고 DNA 손상을 방지하는 역할을 한다는 결과를 보여주었다. 이러한 결과를 통해 동결보존액 내 콜레스테롤의 첨가는 인간 정자의 동결보존 동안 발생할 수 있는 동결 상해를 줄여줄 수 있는 유용한 방법으로 사료된다.

비가열 살균 후추의 향미특성 (Flavor and taste characteristic of black pepper by different nonthermal sterilization methods)

  • 이광민;신정규
    • 한국식품과학회지
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    • 제51권6호
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    • pp.551-557
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    • 2019
  • 본 연구는 소비자들의 식품안전과 위생에 대한 요구가 강해짐에 따라 식중독의 위험에 노출되어 있는 분말식품 중 전세계적으로 널리 사용되는 향신료 중 하나인 후춧가루의 비가열 살균 처리 방법에 따른 향미특성 변화를 비교 분석하였다. 색도 측정 결과 색도차(ΔE)는 저온 플라즈마와 자외선 살균처리 후에도 육안에 의한 인식 한계인 1.5 내외로 유지되었고, 광펄스 처리 후에는 6.58로 큰 차이를 보였다. Piperine 함량 정량 결과는 살균 전 후추가 10.7±0.53 mg/g로 가장 많았으며 자외선 살균처리(9.5±0.35 mg/g), 저온 플라즈마 살균처리(9.0±0.15 mg/g), 광펄스 살균처리(4.4±0.17 mg/g) 순으로 광펄스 58.9%, 저온 플라즈마 15.9%, 자외선 11.2%의 감소율을 보였다. 전자코 분석 결과 살균 처리 전후가 제 1주성분에 의해 두 그룹으로 구분되어 명확하게 향의 차이가 나타났으며, 제 1주성분과 제 2주성분에 의해서는 세 개의 그룹으로 나뉘었다. 강도평가 결과 살균처리 전, 광펄스, 저온 플라즈마, 자외선 살균처리 후 순으로 후추 향과 맛이 강하다고 응답했으며, 광펄스와 저온 플라즈마 살균처리 후의 후추는 유의적인 차이를 보이지 않았다. 강도평가 결과와 piperine 함량 정량과는 차이가 있었으며, 전자코 분석 결과와는 유사했다. 정량적 묘사분석(QDA)를 통해 13개의 관능적 언어가 개발되었다. 살균처리 후의 시료가 마른 솔잎향과 떫은맛, 고소한맛을 제외한 모든 항목에서 살균처리 전의 시료보다 관능적 특성이 낮게 나타났다. 이를 통해 살균처리 방법에 따라 후추향과 맛에 영향을 끼쳤음을 알 수 있었다. 또한 piperine 함량을 통해 후추 맛의 강도를 평가하기에는 어려움이 있으며 전자코 분석을 통해서 후추향의 강도를 평가하는데 중요한 자료로 사용될 수 있다고 판단된다.

한국산 미꾸리에 관한 육종 번식학적 연구 III. 초기 난발생 (Breeding and Reproductive Studies on Korean Native Loach III. Early Embryonic Development)

  • 이종영;윤종만;이재현;신재구;박홍양
    • 한국가축번식학회지
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    • 제16권1호
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    • pp.63-76
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    • 1992
  • This study was carried out to investigate the appearance time of the second polar body for producing Gynogenesis or Triploid which could be obtained by arresting the second polar body by cold shock, and then blastoderm was used to measure fertility that revealed the nature of oogenesis, the effects of water temperature on fertility, hatchability, abnormality, viability and growth rate, and the water temperature and the breeding methods to prevent early death of larvae in Korean loach(Misgurnus anguillicaudatus) ; the results obtained in this study were summarized as follows. The second polar body was observed ont he surface of plasma disc close to micropyle within 10~40 min after fertilization at 29$^{\circ}C$. Artificial inseminatin had to be done immediately after the egg spawning because the spermatozoa of loach their mobility within 2 minutes when they were exposed to water. The amount of time needed to reach at blastoderm stage was 12 hours if fertilized eggs were incubated at 16$^{\circ}C$, 8 hours at 19$^{\circ}C$, 6 hours at 21$^{\circ}C$, 5 hours at 23$^{\circ}C$, 4 hours at 26$^{\circ}C$ and 3 hours 30 min at 29$^{\circ}C$ showing the shorter time for development of eggs at higher temperature. Fertilization rates in water temperatures of 19$^{\circ}C$, 21$^{\circ}C$, 23$^{\circ}C$, and 26$^{\circ}C$ were higher than those of water temperatures, 16$^{\circ}C$ and 29$^{\circ}C$. Water temperatures at 19$^{\circ}C$, 21$^{\circ}C$, and 23$^{\circ}C$ showed higher hatching rates that those of 16$^{\circ}C$, 26$^{\circ}C$, and 29$^{\circ}C$, while abnormal rates in 16$^{\circ}C$, 19$^{\circ}C$, 21$^{\circ}C$ and 23$^{\circ}C$ were lower than that of 26$^{\circ}C$ and 29$^{\circ}C$. Water temperatures at 16$^{\circ}C$, 19$^{\circ}C$, 21$^{\circ}C$, 23$^{\circ}C$ and 26$^{\circ}C$ respectively, were more different than 29$^{\circ}C$ in survival rates. The embryos were hatched at 72 hours after fertilization in 16$^{\circ}C$ water temperature, 48 hours in 19$^{\circ}C$, 40 hours in 21$^{\circ}C$, 32 hours in 23$^{\circ}C$, 25 hours in 26$^{\circ}C$, and 16 hours in 29$^{\circ}C$. Within three days after hatched out, the larvage grew 3mm in total length, the yolk granules were entirely consumed and the head and the trunk became thicker. Within 45 days after hatched out, the larva grew 25mm at 29$^{\circ}C$, 21mm at 26$^{\circ}C$, 16mm at 23$^{\circ}C$, 15mm at 21$^{\circ}C$, 12mm at 16$^{\circ}C$ in a 30 litreglass aquarium.

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통영연근해역 양식산 및 자연산 어류 중의 미량금속 함량 및 안전성 평가 (Trace Metal Contents in Cultured and Wild fishes from the Coastal Area of Tongyeoung, Korea and their Safely Evaluations)

  • 최종덕;정인권
    • 한국식품위생안전성학회지
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    • 제20권4호
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    • pp.205-210
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    • 2005
  • 2003년 3월부터 2004변 2월까지 통영 인근 연안에 서식하고 있는 양식산 및 자연산 어류의 부위별 미량금속의 함량을 분석하였다. 수은은 Cold-amalgam법에 의하여 직접 측정하없고,납,카드뮴,비소,구리,크롬, 아연, 망간 등은 습식분해 후 ICP 및 AAS로 분석하였다. 미량금속별로는 수은이 양식산에서 0.031, 자연산이 0.047,납은 0.321, 0.407, 카드뮴은 0.048, 0.063, 비소는 1.006, 1.132, 구리는 0.467, 0.506, 크롬은 0.233, 0.293, 아연은 9.69, 12.20, 망간은 0.798, 0.624 mg/kg으로 각각 분석되었다. 대부분의 미량금속은 망간을 제외하고 자연산이 높은 값을 나타내고 있었다. 부위별로는 수은, 납, 카드뮴, 구리 및 아연 등은 비장에서 높은 함량을 보였고, 비소는 쓸개와 간에서, 크롬은 껍질에서, 망간은 비장과 간에서 높은 함량을 나타내었다. 통영연근해 어류 중의 미량금속 함량은 우리나라의 중금속 허용기준치 및 미국의 중금속 권고치를 초과하지 않았으며 자연함유량 수준인 것으로 판단되었다. 또한 우리나라 국민이 어류를 통하여 섭취하는 납, 수은, 카드뮴 등의 미량금속 주간 섭취량이 FAO/WHO에서 미량 금속 안전성 평가를 위하여 제시한 PTWI $6.0\∼13.0\%$로 조사되었다.

알루미늄 엣칭부산물을 첨가한 CPE 고무재료의 난연성 및 내열성 연구 (Study on the Flame Retardation and Thermal Resistance for CPE Rubber Material Added Etching By-product of Aluminum)

  • 김경환;이창섭
    • 대한화학회지
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    • 제45권4호
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    • pp.341-350
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    • 2001
  • 자동차 Oil cooler용 호스를 구성하는 클로로폴리에틸렌(CPE) 고무재료의 내열 및 난연성을 향상시키기 위하여 수산화알루미늄을 내열 및 난연제로 제조한 배합고무의 가황틀성, 물리적 성질, 내열성, 난연성을 조사하였으며, 실험결과로부터 고무와 난연제의 최적배합조건을 도출하였다. 고무시편을 제조하는데 사용된 고무재료는 화학적 내식성과 내한성이 우수하면서도 가격이 저렴한 클로로폴리에틸렌 고무를 사용하였으며, 내열 및 난연제로서는 알루미늄 표면 처리과정에서 발생되는 에칭부산물을 분쇄와 정제를 거쳐 가공한 수산화알루미늄을 사용하였고, 분말은 XRD(X-ray diffraction), PSA(Particle Size Analysis), SEM(Scanning Electron Microscopy) 및 ICP-AES(Inductively Coupled Plasma-Atomic Emission Spectroscopy)로 입자의 상, 크기, 분포, 형태 및 성분을 분석한 후 CPE 고무재료와 0∼80 phr범위에서 훈련하였다. CPE배합 고무의 경도, 인장강도, 신장율, 인장응력 및 열적특성을 분석한 결과, 고무재료규격을 초과하지 않는 범위 내에서 최대의 내열 및 난연효과를 주는 수산화알루미늄의 첨가량은 40 phr로 나타났으며, 이 배합비에서 클로로폴리에틸렌의 난연성은 3배 향상되었다.

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Study on CsRCI2D and CsRCI2H for improvement of abiotic stress tolerance in Camelina sativa L.

  • Lim, Hyun-Gyu;Kim, Hyun-Sung;Kim, Jung-Eun;Ahn, Sung-Ju
    • 한국작물학회:학술대회논문집
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    • 한국작물학회 2017년도 9th Asian Crop Science Association conference
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    • pp.196-196
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    • 2017
  • Oilseed crop Camelina (Camelina sativa L.) is a suitable for biodiesel production that has high adaptability under low-nutrient condition like marginal land and requires low-input cost for cultivation. Enhanced abiotic stress tolerance of Camelina is very important for oil production under the wide range of different climate. CsRCI2s (Rare Cold Inducible 2) are related proteins in various abiotic stresses that predicted to localized at plasma membrane (PM) and endoplasmic reticulum (ER). These proteins are consist of eight-family that can be divided into tail (CsRCI2D/E/F/G) and no-tail (CsRCI2A/B/E/H) type of C-terminal. However, it is still less understood the function of C-terminal tail. In this study, CsRCI2D/H genes were cloned through gateway cloning system that used pCB302-3 as destination vector. And we used agrobacterium-mediated transformation system for generation of overexpression (OX) transformants. Overexpression of target gene was confirmed using RT-PCR and segregation ratio on selection media. We analyzed physiological response in media and soil under abiotic stresses using CsRCI2D and CsRCI2H overexpression plant. To compare abiotic stresses tolerance, wild type and CsRCI2D/H OX line seeds were sown on agar plate treated with various NaCl and mannitol concentration for 7 days. In the test of growth rate under abiotic stress on media, CsRCI2H OX line showed similar to NaCl and mannitol stress. In the other hand, CsRCI2D OX line showed to be improved stress tolerance that especially increased in 200mM NaCl but was similar on mannitol media. In greenhouse, WT and CsRCI2D/H OX lines for physiological analysis and productivity under abiotic stresses were treated 100, 150, 200mM NaCl. Then it was measured various parameters such as leaf width and length, plant height, total seed weight, flower number, seed number. CsRCI2H OX line in greenhouse did not show any changes in physiological parameters but CsRCI2D OX line was improved both physiological response and productivity under NaCl stress. Among physiological parameters of CsRCI2D OX line under NaCl stress, leaf length and width were observed shorter than WT but it were slightly longer than WT in 200mM NaCl stress. Furthermore, total seed weight of CsRCI2D OX line under stress displayed to decrease than WT in normal condition, but it was gradually raised with increasing NaCl stress then more than WT relatively. These results suggested CsRCI2D might be contribute to improve abiotic stress tolerance. However, function of CsRCI2H is need to more detail study. In conclusion, overexpression of CsRCI2s family can generate various environmental stress tolerance plant and may improve crop productivity for bio-energy production.

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