• Title/Summary/Keyword: Cie

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Studio Digital Camera Characterization by Using Multiple Regression analysis Method (다중회귀분석법을 이용한 스튜디오형 디지털 카메라 칼라 보정)

  • 윤창락;조맹섭
    • Proceedings of the Korean Information Science Society Conference
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    • 1999.10b
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    • pp.395-397
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    • 1999
  • 디지털 카메라에 의해 획득된 RGB 칼라 신호는 디지털 카메라의 하드웨어적인 특성에 따라 서로 다른 값을 가지는 장비 의존적(Device Dependent) 특성을 가지며, 칼라 운영 시스템(CMS; Color Management System)이 프로파일 연결 칼라 공간(PCS:Profile Connection Space)으로 사용하는 CIE XYZ 칼라 공간에 대해 비선형적인 특성을 가진다. 본 논문에서는 디지털 카메라의 RGB 칼라 신호를 장비 독립적(Device Independent)인 CIE XYZ 칼라 공간으로 변환하는 변환 행렬을 구하는 방법을 제안한다. 변환 행렬은 비선형 다항식을 이용하여 3$\times$m의 변환 행렬을 구하고, 실험에 사용되는 칼라 샘플의 수에 따른 일반화(Generalization) 성능을 평가한다.

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Study on the implementation of power utility network using UCA and Fieldbus (UCA(Utility Communication Architecture)와 필드버스를 이용한 전력설비 자동화통신망 구축 방안 연구)

  • Hwang, In-Hui;Choi, In-Ho;Hong, Seung-Ho
    • Proceedings of the KIEE Conference
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    • 1999.11c
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    • pp.537-539
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    • 1999
  • 본 연구에서는 UCA와 필드버스를 이용한 전력 설비 통합 자동화통신망 구축 방안을 제시한다. 이를 위하여 (i) UCA와 필드버스의 프로토콜간 인터페이스 작업 최소화와 (ii) 게이트웨이 내에서의 연산작업 최소화의 요구사항을 만족하는 UCA-필드버스 게이트웨이 구성 방안을 제시하고, 게이트웨이 내에서 UCA와 필드버스의 프로토콜 매핑 방법을 기술한다.

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The Compensation of Chromaticily Coordinates on Primary Color Reaction of Urine Strips (요분석 스트립의 정색반응에 대한 색도좌표 보정)

  • 김재형;조진욱;남상희
    • Proceedings of the Korean Institute of Electrical and Electronic Material Engineers Conference
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    • 2001.11a
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    • pp.320-323
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    • 2001
  • A computer simulation was performed to distinguish quantitatively a color reaction in a urine analysis systems by using the spectral power distribution of LEDs, the spectral reflectance of a urine strip, and the spectral sensitivity of photodiode. The CIE tristimulus values and CIE chromaticity coordinates ware modified to be conformable with real color reactions in a urine strips. Results on color simulation showed a of real color in comparison with those obtained by Colorimeter CM2C(Color Savvy).

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Analysis of Oxy- and Metmyoglobin in Beef Chuck by Absorption Spectrophotometer and Hunter-Lab (Hunter-Lab와 분광광도계(分光光度計)에 의한 쇠고기의 Oxy-와 Metmyoglobin의 분석(分析))

  • Yeo, Young Keun;Park, Choon Ran
    • Current Research on Agriculture and Life Sciences
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    • v.1
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    • pp.165-167
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    • 1983
  • Oxy - and metmyoglobin concentrations in beef chuck were measured by Hunter-Lab and spectrophotometer. The values of oxymyoglobin by Hunter-Lab got 34.03, 10.40, and 6.50 as average in L, a, and b while the CIE color primaries were 13.33, 11.58, and 9.94 in X, Y, and Z, respectively. The metmyoglobin values recorded 39.10, 13.20, and 10.13 in L, a, and b, of which values were converted to 17.88, 15.29, and 11.40 in X, Y, and Z of the CIE primaries. Absorption spectrum of oxymyoglobin showed 2 peaks which were 0.79 and 0.83 pf extinction coefficient with 530 and 570nm in wavelengh, and that of metmyoglobin appeared on an irregular curve with a summit of 0.58 and 500 in extinction coeffcient ($cm^2$/mg) and wavelength(nm) each.

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Effects of carcass weight increase on meat quality and sensory properties of pork loin

  • Hwang, Young-Hwa;Lee, Se-Jin;Lee, Eun-Yeong;Joo, Seon-Tea
    • Journal of Animal Science and Technology
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    • v.62 no.5
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    • pp.753-760
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    • 2020
  • The objective of this study was to investigate the influence of increasing carcass weight (CW) on meat quality traits including meat color, water-holding capacity (WHC), tenderness, backfat thickness and intramuscular fat (IMF) content of pork loin. A total of 96 pork carcasses (48 LYD [Landrace × Yorkshire × Duroc] barrows and gilts) were selected at a commercial slaughterhouse. Each gender had commercial CW (≤ 90 kg), heavy CW (91-100 kg) and very heavy CW (> 100 kg) (16 carcasses from each CW group). Loin cuts (Longissimus lumborum) were excised to investigate meat color (CIE L*a*b*), drip loss, cooking loss, released water, Warner-Bratzler shear force (WBSF), and IMF content. Backfat thickness and IMF content of pork loin samples were significantly (p < 0.05) increased with increasing CW, although there was no significant difference in ultimate pH (pHu). CIE a* increased significantly (p < 0.05) with increasing CW, while there were no significant differences in CIE L* or CIE b* among CW groups. Although all WHC measures showed no significant differences among CW groups, WBSF increased significantly (p < 0.01) with increasing CW. Sensory flavor score was significantly increased while panel score for tenderness was decreased significantly (p < 0.001) with increasing CW. Consequently, CW had a positive correlation with flavor but negative correlation with tenderness. These results indicate that the increased IMF content improves flavor, juiciness and palatability, although tenderness deteriorates with increasing CW.

Emission Characteristics of White Organic Light-Emitting Diodes Using Blue Fluorescent and Red Phosphorescent Materials (청색 형광과 적색 인광 물질을 사용한 백색 OLED의 발광 특성)

  • Park, Chan-Suk;Ju, Sung-Hoo
    • Journal of the Korean Institute of Electrical and Electronic Material Engineers
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    • v.28 no.11
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    • pp.704-710
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    • 2015
  • We studied white organic light-emitting diodes using blue fluorescent and red phosphorescent materials. White single OLEDs were fabricated using SH-1 : BD-2 (3 vol.%) and CBP : $Ir(mphmq)_2(acac)$ (2 vol.%) as emitting layer (EML). The white single OLED using SH-1 : BD-2 (3 vol.% 8 nm) / CBP : $Ir(mphmq)_2(acac)$ (2 vol.% 22 nm) as emitting layer showed maximum current efficiency of 8.8 cd/A, Commission Internationale de l'Eclairage (CIE) coordinates of (0.403, 0.351) at $1,000cd/m^2$, and variation of CIE coordinates with ($0.402{\pm}0.012$, $0.35{\pm}0.002$) from 500 to $3,000cd/m^2$. The white tandem OLED using SH-1 : BD-2 (3 vol.% 12 nm) / CBP : $Ir(mphmq)_2(acac)$ (2 vol.% 18 nm) showed maximum efficiency of 19.6 cd/A, CIE coordinates of (0.354, 0.365) at $1,000cd/m^2$, and variation of CIE coordinates with ($0.356{\pm}0.016$, $0.364{\pm}0.002$) from 500 to $3,000cd/m^2$. Maximum current efficiency of the white tandem OLED was more twice as high as the single OLED. Our findings suggest that tandem OLED was possible to produce improved efficiency and excellent color stability.

Making of sRGB image through digital camera colorimetric characterization (디지털 카메라 색 특성분석을 통한 sRGB 이미지 생성)

  • 유종우;김홍석;박승옥;박철호;박진희
    • Korean Journal of Optics and Photonics
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    • v.15 no.2
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    • pp.183-189
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    • 2004
  • As high quality digital cameras become readily available, digital cameras are being used not only for simple picture recording but also as information storing media in various fields. However, due to the fact that the spectral responses of the camera sensors are different from color matching functions of the CIE standard observer, the color can not be measured using these cameras. This study shows a method for converting camera image to sRGB image, in which color information is preserved. The transfer matrix between camera output signals and CIE stimulus values was determined using a multiple regression method with Macbeth ColorChecker as target colors. The CIE stimulus values for camera output signals can be mapped with a transfer matrix, and these values are converted to sRGB signals. As the result of testing a Kodak DC220 digital camera, the average color difference of Macbeth ColorChecker between true and displayed colors was 2.1 $\Delta$ $E_{ab}$ $^{*}$.$^{*}$.

Intraspecific Morphological Characteristics and Genetic Diversity of Korean Calanthe

  • Cho, Dong-Hoon;Chung, Mi-Young;Jee, Sun-Ok;Kim, Chang-Kil;Chung, Jae-Dong;Kim, Kyung-Min
    • Korean Journal of Plant Resources
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    • v.23 no.6
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    • pp.541-549
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    • 2010
  • The present study researched morphological characteristics and analyzed the genetic diversity by using RAPD in Calanthe species, native plant in Jeju, Korea. Twenty-six samples were selected by flower color, and 19 horticultural traits were investigated to study morphological characteristics. The C. discolor had the smallest leaf, the length and width of dorsal sepal, lateral sepal, petal, central lip, lateral lip, and flower stalk length were shortest and/or smallest except the spur and ovary length in Calanthe species, but those of Calanthe discolor for. sieboldii (Dence.) Ohwi (Calanthe discolor for. sieboldii) were the largest and/or biggest, and those of variants were the intermediate between C. discolor and C. discolor for. sieboldii, but spur length was the longest in C. discolor, the shortest in C. discolor for. sieboldii, and intermediate in the variants. Ovary length in C. discolor was shortest and C. discolor for. sieboldii and variants were similar with each other. The flower colors of C. discolor were brownish red, the value of CIE Lab was between 40 and 50. The flower color of C. discolor for. sieboldii was yellowish; the value of CIE Lab was between 110 and 130. And variants had various colors between 50 and 70 in the value of CIE Lab. After analyzing multiple band patterns of PCR products, 154 bands were selected as polymorphic RAPD markers. The analysis of Genetic distance of Calanthe species using RAPD showed that C. discolor and C. discolor for. sieboldii are more distant from each other than variants, and demonstrated the fact that genetic position of variants is between the other two species.