• 제목/요약/키워드: Chinese Residents

검색결과 97건 처리시간 0.021초

결혼이주여성 대상 교육용 한자성어 목록 선정 방안 (A Study on the list of Chinese Characters Idioms with Korean Education Selected for Married Immigrant Women)

  • 이춘양;조지형
    • 한국콘텐츠학회논문지
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    • 제19권5호
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    • pp.381-388
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    • 2019
  • 국내 체류 결혼이주여성 중 10년 이상 장기 정착비율이 증가하고(48%) 5년 미만의 단기 정착비율은 감소(16%) 하는 오늘, 결혼이주여성 중심 한국어 교육 및 연구는 여전히 초기 입국자에게만 집중돼 있다. 체류기간별 맞춤형 한국어 교육 및 교재의 다양화가 필요하다는 입장에서, 본 연구는 초기 입국자가 아닌 중 고급수준의 한국어 의사소통이 가능한 자녀양육기, 자녀교육기 및 가족역량강화기에 해당하는 결혼이주여성 중심 한국어 교육에서 한자성어의 활용 가능성 및 교육적 가치를 탐색하고, 결혼이주여성을 중심으로 한 한국어 교육 및 교재 개발에 적합한 한자성어 목록 선정에 주안점을 두고 있다. 연구결과, 한자성어를 활용한 한국어 교육은 결혼이주여성의 언어학습 정보획득 측면, 인간관계 생활태도 측면, 문화이해 사회적응 측면, 자녀 양육 학습지도 등 측면에 큰 도움을 줄 수가 있어, 결혼이주여성 중심 한국어 교육에서 지도할 필요가 있는 부분이다. 이와 더불어 결혼이주여성 중심 한국어 교육 및 교재 개발에 적합한 한자성어 130개를 4단계 과정을 걸쳐 교육용 목록을 선정 및 제시하였다. 이와 같은 연구결과가 향후 결혼이주여성 중심 한국어 교육연구 및 교재개발에 활용되는 참고 자료가 되기를 기대한다.

대전 지역 중국 유학생들의 한국 음식에 대한 인지도와 기호도 (Survey of Korean Food Acknowledgement and Preference by Chinese Students in Daejeon)

  • 하귀현
    • 한국식품영양학회지
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    • 제23권2호
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    • pp.186-195
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    • 2010
  • The acknowledgement and preference for Korean food by Chinese students in the Daejeon area of Korea was surveyed. The students(n=132) were comprised of 57.6% males and 42.4% females, with 56.1% being >20-years-of-age and 43.9% being<20-years-of-age and 42.4% being Korean residents for over 1 year. The most recognizable aspect of Korean food was familiarity with Kimchi, Bulgogi and Bibimbap. Participants were least aware of the affordability of Korean food. Average understanding for Korean food of the Chinese students was 2.77~3.00 on a 5 point scale. Participants highly preferred(in order) Ssalbap, Gomtang and Bulgogi, while Dolsotbap, Samgyetang and Gimgui were not preferred. Female students preferred Gamjatang and Manduguk more than male students. Those students who had lived in Korea for over 1 year preferred Bulgogi and Samgyeopsal, and those residing<3 months preferred Guksujangguk. Over half of the students surveyed had knowledge of Korean food and its preparation; of these students, Korean food preferences were for Kalguksu, Mul Naengmyeon, Moosengchae, and Oisengchae.

Effect of Chinese Consumers' Ethnocentrism and Cultural Affinity on Purchase Intentions for Local Fashion Brands in the Context of "Guochao" Consumption

  • Wu, Yi Fang;Kim, Eun Young
    • 한국의류산업학회지
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    • 제24권4호
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    • pp.408-417
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    • 2022
  • This study developed a structural model to examine the relationships among consumer traits, self-brand connections, and purchase intentions for local fashion brands under "Guochao" consumption in China. An online survey with a self-administered questionnaire was undertaken through Chinese SNS tools to collect the data. A total of 276 usable responses were obtained from Chinese consumers who are residents in China. More females(n=174, +63%) than males (n=102, 37%) participated, and they were aged from 18 to 45 years old. The measurement model was confirmed to be reliable and valid. In the estimated structural model, the consumer traits of ethnocentrism and cultural affinity positively affected the self-brand connection, leading to purchase intentions for the local fashion brands. Specifically, the ethnocentrism factor indirectly affected the purchase intentions by mediating the self-brand connection, while the cultural affinity factor had significant direct effects on purchase intentions. Thus, a partial mediating effect of self-brand connection was found in the relationship between the consumer traits(ethnocentrism and cultural affinity) and purchase intentions of local fashion brands in the cultural "Guochao" consumption context. This study provides insights into extending the cultural theory of ethnocentrism relevant to self-brand connections and discusses the managerial implications for developing strategic global branding in the Chinese fashion markets.

한·중 대학생의 주의식과 공간사용방식 비교연구 (A Comparative Study of Housing Consciousness and Space Usage between Korean and Chinese College Students)

  • 주서령;김도연
    • 한국주거학회논문집
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    • 제25권4호
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    • pp.111-123
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    • 2014
  • Housing can be defined as the vessel containing human life and each country has considerably different form and culture of it. This study aims to understand the society's common cultural values of house selection, decision making, an various housing issues. Consequently, applying a multidisciplinary approach, this project seeks to explore the correlations between people and housing, and between society and housing, to better understand the thought and culture of the housing residents. In order for doing it, adopting cultural value of housing as a tool, a comparative cultural study of housing values in East Asia starting from Korea and China will be conducted. Through such a comparative cultural study, it will be ultimately possible to grasp the locality and uniqueness of specific cultures with more clarity. A survey using questionnaire was conducted on 126 Korean Students and 145 Chinese students who are studying at K University in Seoul on a random sampling basis. The results of survey are as follow. Both Korean and Chinese college students gave higher values on neighborhood environment, convenience of transportation, privacy and safety, and to be given a higher value. On the other hand, they gave lower values on the symbolism of social status. Korean university college students gave higher considerations in the list of , , and than Chinese. Chinese college students gave higher consideration in the list of , and than Koreans. Even though this study has some limitations in generalizing the findings, we can understand the identity of Koreans and Chinese through the comparative study.

China's Consumer Market: Growth, Changes, and Korea's Opportunities

  • LEE, JINKOOK
    • KDI Journal of Economic Policy
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    • 제39권3호
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    • pp.19-41
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    • 2017
  • This paper examines the aspects of changes in China's consumer market since the mid-1980s. By comparing urban and rural residents' expenditures, I find that the rural consumer market has exhibited extraordinary growth. Over the past decade, the consumption growth rate and average propensity to consume by rural residents have surpassed those of their urban counterparts, with the former's consumption patterns becoming increasingly similar to the latter's. Such a phenomenon prevails in rural areas which neighbor second-and third-tier cities where urbanization is progressing rapidly. These findings imply that Korean companies need to diversify their export goods in line with China's expanding rural markets while further differentiating their product composition to satisfy the heterogeneous demands in urban areas. With regard to the government, efforts must be made to strengthen the export cooperative system so that it targets not only urban but also rural markets in China.

중국의 주택상품화 : 주택공급 증가를 통한 적극적 주택개혁 (Housing Commodification in China: Housing Reform through Market)

  • 전현택
    • 한국경제지리학회지
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    • 제5권2호
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    • pp.293-302
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    • 2002
  • 경제체제 전환기의 중국은 20년에 걸쳐서 주택개혁을 추진하여 왔다. 국가가 계획하여 주택을 무상으로 분배하는 제도에서 실수요자가 화폐를 통해서 주택을 구입하는 제도로의 변화가 있었다 1998년 7월, 주택 화폐분배정책의 실행은, 주택의 상품화를 가로막고 있던 실물분배의 고리를 끊은 것으로서, 20년 중국 주택개혁의 완결이다. 주택개혁의 목적은 정부와 단위(단위)의 부담없이 주택을 공급하고, 재생산하는 것으로서 러시아의 주택개혁과는 주택공급을 중시한다는 점에서 차이가 있다. 중국의 주택개혁이 주택개혁을 이루기 위해서 정부는 '복지 관성'에서 벗어나지 못하는 주민들이 주택을 구입하게 하기 위해서 다양한 정책을 시도했다. 그러나 국가가 건축하고 분배해 주는 것을 당연시했던 주민들이 주택을 상품으로 받아들이는 과정은 오랜 시간이 소요되었다. 또한 토지와 결합되어 있고, 고가의 소비재로서 기타 상품들과 다른 속성을 가진 주택을 시장체제로 재생산하려는 정부의 노력은 중국에서 일반적인 상품을 시장화 하는 방식 - 시장가격을 통한 시장화 방식, 다양한 소유제를 통한 시장화 방식 - 이 주택에는 적용되지 않으므로 실패하였다. 그래서 정부는 정치적 부담에도 불구하고 주택 실물분배 포기 선언을 하게된다. 실물분배 포기 선언 이후, 주택은 개인주택 매매 시장을 통해 급속히 상품화되었다.

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한.중 대학생의 주거관에 대한 비교 연구 (A Comparative Study on the Housing Viewpoint between Korean and Chinese University Students)

  • 안옥희;조영미;학가
    • 한국주거학회논문집
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    • 제20권4호
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    • pp.121-129
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    • 2009
  • Today, we are living while interchanging with various countries in multilateral measures and residential culture have been changed while interchanging in the same manner. In order to become an internationally recognized residential environment designer in this environment, we must understand the housing viewpoint of residents in that country first. Therefore, this study is intended to obtain the useful materials for residential environment design of Korea and China by comparing the housing viewpoint between Chinese students studying in Korea and Korean students. A survey using questionnaire was conducted on 205 Korean students and 193 Chinese students (Chinese race) from Y University on a random sampling basis. The result of survey is as follows. First, as both Korean and Chinese university students have a similar tendency on previous house type, current house type, and desired house type, it can be understood that they are similar each other in the experience and preference of house type. Second, Korean and Chinese university students consider and as the most important functions of residence, but Chinese university students consider more functions of residence than Korean students. And, both Korean and Chinese students consider a living room as the most important space among housing spaces, but Chinese consider a private room more importantly than Korean. Third, Chinese university students have stronger desire to possess houses, and desire to purchase houses with larger and more rooms at earlier time than Korean university students. Fourth, when selecting the house, Chinese university students give a higher consideration in terms such as , , , , and than Korean university students. Fifth, satisfaction level of Korean students on current houses was average as a whole, and most Chinese students were generally satisfied with their houses. Sixth, as both of Korean and Chinese university students have higher level of consideration in the items such as safety>, , , , , , , , , , and compared to the level of satisfaction, thoughtful consideration should be given to those items in housing planning.

김장김치류의 담금방법에 관한 조사 연구 (A Survey on the Preparation Methods of the Winter Kimchi)

  • 강근옥;이현자;차보숙
    • 한국식품영양학회지
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    • 제8권4호
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    • pp.289-292
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    • 1995
  • A survey study was carried out on the preparation methods of the Winter Kimchies in Seoul. Chung Cheong and Kang Won area by questioning 203 homes Individually. The results showed that the cabbage Kimchi was prepared more than 95o of total Kimchi a good heads of the Chinese cabbage were selected as proper quality of the cabbage. The cabbage were brined for 7∼10 hours with using sun-dried salts mostly(66∼78%) In Seoul and Chung Cheong area the quality of Chinese cabbage was regarded as the primary factor and the seasoning materials in Kang Won area for good quality of Kimchi, more than 70eA of the residents prepared Kimchi in Kimchi jar, and the correlation between the jar use kind of resident such as house or apartment was significantly high (p< 0.000)

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청소년의 민족정체감 조사 비교 - 한국, 중국, 소련, 일본 거주 청소년을 중심으로 - (The Acquisition of National Identity: A Comparison of In-country and Overseas(Chinese, Russia and Japan Residents) Korean Adolescents)

  • 이순형
    • 아동학회지
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    • 제15권1호
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    • pp.55-69
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    • 1994
  • The purpose of this study was to investigate methodological and theoretical problems in measuring the acquisition of national identity of in-country and over-seas Korean adolescents. The subjects consisted of 574 incountry and overseas (Chinese, Russia and Japan) Korean adolescents (total 509), 15 to 25 years of age. Data were collected with the use of a questionaire, the Scale of National Identity. The results were that (1) the concept of national identity was organized on two dimensions (cognitive vs. sociocultural). The former consisted of 6 cognitive characteristics (uniqueness, sameness, continuity, acceptability, respectability and royalty). The sociocultural dimension consisted of the cognition of 7 sociocultural characteristics (history, norm, fraternity, symbol, consanguinity, Korean language and nationality). Except for consanguinity, there was a close relationship within each and between the 6 cognitive characteristics. Also there was a close relationship within each and between the 7 sociocultural characteristics of national identity. (2) Some demographic variables, such as age of respondents, place of birth and level of understanding of Korean language contributed to acquisition of national identity. (3) Among several demographic variables, nationality was the most explainable.

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A Regional Cultural Comparison of Medical Tourism Preference in China

  • Zhang, Jun
    • 산경연구논집
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    • 제9권8호
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    • pp.7-16
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    • 2018
  • Purpose - The effect of regional culture has been acknowledged for decades. However, very little research takes it as an important issue in the medical tourism service decision process. This study focuses on regional culture to identify customers' preference for medical tourism in the international environment. It is proposed that regional culture may work as an critical moderator in the international medical tourism destination choice process. Especially, the destination attributes may vary according to regional culture. Research design, data, and methodology - By the questionnaire survey, the sample is collected from 2,041 potential Chinese residents in different regions of China. Regression analysis is constructed to test the effect of regional culture on Chinese customers' destination preference. Results - Results imply that regional culture plays a critical moderating role in the destination choice process. Results also indicate that destination attributes including medicine and travel characteristics are the important predictors of destination preference. Conclusions - This study provides the fundamental base to use regional culture as a descriptive variable for segmentation when establishing an effective marketing strategy. Furthermore, this research suggests that different strategies relied on destination attributes should be made to attract more Chinese customers for the development of medical tourism industry.