• Proceedings of the Costume Culture Conference
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• 2006.09a
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• pp.95-96
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• 2006

• Proceedings of the Costume Culture Conference
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• 2001.10a
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• pp.78-78
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• 2001

• Proceedings of the Costume Culture Conference
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• 2001.10a
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• pp.70-70
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• 2001

• The Research Journal of the Costume Culture
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• v.20 no.5
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• pp.775-781
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• 2012

There are various kinds of patterns on Li brocade textile of Hainan province in China. Those patterns are rich and colorful. Li (黎族) traditional brocade is an ancient exquisite craftsmanship and a world cultural heritage. This study analyzed and categorized Li brocade pattern of traditional Chinese textiles. Li (黎族) traditional brocade is an ancient exquisite craftsmanship. Based on the research of classifications of Li brocade patterns, expound the application of women's costume. The patterns of Li brocade textile of Hainan province analyzed through three levels: design transforming, meaning prolongation, and refining spirit. The patterns were explored the feasibility way to inherit the patterns of Li brocade for the modern fashion product design. The results showed that Li brocade textile pattern of Hainan province were images sourced from local environment and geographical terrain. They contained the nation's history memory, religion, hope for life of the Li nationality. Those patterns can be categorized as human figure pattern, animal pattern, geometric pattern, appliance or architecture pattern, and Chinese character pattern.

• International Journal of Advanced Culture Technology
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• v.5 no.4
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• pp.63-70
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• 2017

The purpose of the study is to analyze the effects of customer satisfaction verses eco-friendly agricultural products (ingredients) awareness factors in luxury hotel Chinese restaurants on hotel image and customer loyalty (repurchase intention). To analyze what kind of effects of customer satisfaction verses eco-friendly agricultural products (ingredients) awareness factors in Chinese restaurants have on hotel image and behavior intention (loyalty), the study identified eco-friendly ingredients awareness factors. The study aims to suggest implications on service strategies and marketing strategies in luxury hotel Chinese restaurants based on the influence of customer satisfaction on hotel image and behavior intention (loyalty) using the identified factors.

• Proceedings of the Korean Institute of Interior Design Conference
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• 2003.05a
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• pp.82-87
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• 2003

Nowadays' culture' is an important topic of conversation and rigorous researches have been done about the cultures of our neighboring countries such as China and Japan. It is expected that studies concerning applications of each traditional culture in modern design will be made rigorously in the near future. In this context this study chose five-star hotel restaurants located in Korea and investigated how the Korean, Chinese and Japanese cultures are incorporated into their modern interior design. The data were classified by space and design elements. The results show that colorful Korean identity(or Koreanity) was applied in Korean restaurants rather than the simplicity and naturalness of traditional space. As for Chinese restaurants, a large scale of space which Chinese traditional space reveals was not adopted because of their location too, but brilliant patterns and colors were used consistently. The typical Japanese style of simple lines, colors and materials were reflected in Japanese restaurants.

• Journal of Plant Biology
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• v.12 no.3
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• pp.8-14
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• 1969

Salt tolerances of Chinese cabbage and cabbage were observed by means of the sand culture and field experiment. The point of 50% yield reduction of Chinese Cabbage was 1% of salt concentration in sand culture. The Na absorption in the salty upland conditions was increased but the absorption of Ca, Mg were interrupted as the salt concentration was raised and there were no differences in the absorption of N and P. The Si absorption was increased at low salty conditions, but the salt concentration was raised, the absorption was interrupted drastically. The cabbage was more stronger salt tolerance than Chinese cabbage, and it was possible to prevent the salt damage significantly by planting on sloping beds instead of planting on the double-row beds in field condition.

• The Research Journal of the Costume Culture
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• v.3 no.1
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• pp.1-15
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• 1995

This study is concerned with the julpoong of Koguryo. The meaning, form, structure, user, the origin of the word the julpoong were examined. The pien of he ancient China and the julpoong of Koguryo were examined. The result of the analysis of this study is as follows. The Chinese and the people of Koguryo used the meanings of the julpoong differently : the Chinese referred the julpoong to the conical hat with the seams including one seam on it, while the people of Koguryo called the julpoong as the conical hat with seams excluding one seam on it. the people of Koguryo called the julpoong with one seam as the chack . The julpoong was used by all people of Koguryo : the government officials, envoys, and the commoners wore it. The word julpoong of Koguryo was derived from dulband, dulband, dubend, dolband of Persians. the word julpoong is correspondent with the above the persian words. The julpoong of Koguryo word was transliteration of dulband(dulband, dulbend, dolband) meaning turban or sash. The hat called chack by the people of 고구려 was the conical hat with one sea and their meaning of he chack was different from the meaning of the chack of the Chinese. The julpoong a kind of conical hat, was called by the pine by the ancient Chinese.

• Proceedings of the Korean Institute of Landscape Architecture Conference
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• 2007.10b
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• pp.141-144
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• 2007

Nowadays, landscape architecture development faces several challenges such as how to inherit Chinese cultures and spirits, how to sustain historical and traditional features and how to keep landscape vital in modem development of city and society. Through interpretation of Chinese culture nature which is set as the research principle, this paper concludes to 'natural, suitable and special' leading idea of inheriting, constructing and preserving Chinese landscape. This idea also integrates traditional, modern, western and Chinese cultures and features. With projects and examples, it also explains those bad effects to landscape inheriting: un-enough mending, natural aging, unsuitable policies, and over development etc. This paper also addresses Beijing Tiantan Park and Shanghai Jiangnan Ship Firm landscape design to show successful protection of traditional gardens. Various protections of the architectures and surroundings and innovation of traditional landscape architecture are also stated.

• The Journal of the Convergence on Culture Technology
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• v.5 no.4
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• pp.339-347
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• 2019

This is a comparative cultural study on the cultural dimensions of the Korean original film and its Chinese remake film. This research is based on the cultural dimension study by Dutch organizing psychologist Geert Hofstede (1991). In this research I have tried to compare cultural dimensions that are shown implicitly in the original Korean film of "Blind" and its Chinese remake, entitled "The Witness", in terms of the narrative structures.