• Korean Journal of Veterinary Service
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• v.34 no.1
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• pp.19-29
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• 2011

Prevalence of major legal communicable diseases in chickens and ducks, which had occurred in Jeonbuk province from year 2004 to 2008. Total 283 farms 1,419,244 chickens and ducks have been affected by avian diseases. Specifically, fowl typhoid (FT) occurred in 92 farms 416,600 chickens, Marek's disease (MD) in 45 farms 145,563, duck virus hepatitis (DVH) in 31 farms 199,200, infectious bursal disease (IBD) in 27 farms 113,220, infectious bronchitis (IB) in 27 farms 280,300, low pathogenic avian influenza (LPAI) in 26 farms 78,495, avian mycoplasmosis in 16 farms 103,774, Newcastle disease (ND) occurred in 11 farms 61,052, avian encephalomyelitis (AE) in 7 farms 21,000, Pullorum disease (PD) occurred in 1 farm 40. According to total analysis about major legal communicable diseases, 1 species of first-class legal communicable diseases have occurred, 3 species of second-class and 6 species of third-class all adding up to 10 species. In the first-class diseases, Newcastle disease have occurred. Pullorum and fowl typhoid, duck virus hepatitis in the second-class have occurred and as third-class diseases, Marek's disease, Infectious bursal disease, Infectious bronchitis, avian mycoplasmosis, avian encephalomyelitis, low pathogenic avian influenza have occurred.

• Asian-Australasian Journal of Animal Sciences
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• v.12 no.7
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• pp.1090-1095
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• 1999

In order to minimize the occurrence of fatty liver, this study investigated how adding a high level of dietary choline or methionine affected the lipid metabolism of Tsaiya ducks. Feeding trials were conducted with sixty Tsaiya ducks during their growing period, when they were 8-12 weeks old, and during their laying period, 10-14 weeks after the onset of laying when they were 26-30 weeks old. The ducks were randomly assigned to one of three groups: a control group (basal diet), a group in which methionine was added to the basal diet, and a group in which choline was added to the basal diet. The levels of methionine and choline added were twice as high as the levels recommended by the NRC for layer-type chickens. Experimental results indicated that adding choline to the basal diet of growing ducks significantly (p<0.05) increased their body weight, while adding methionine significantly (p<0.05)reduced their body weight. Adding either choline or methionine reduced the ducks' liver fat content in both the growing and the laying periods (p<0.05). Ducks receiving added methionine or choline in their diets displayed enhanced egg production (p<0.05). Adding choline increased serum triacylglycerol (TG) in the laying period (p<0.05). Adding either choline or methionine did not significantly (p>0.05) affect the t-globulin level. Adding methionine increased the activity of liver malic dehydrogenase in both the growing and the laying periods, and increased fatty acid synthetase in the laying period (p<0.05). While adding choline markedly (p>0.05) increased VLDL and apo B in both the growing and the laying periods, it decreased HDL and apo A in the laying period (p<0.05). This study found that adding a high level of choline to the basal diets of Tsaiya ducks in both the growing and the laying periods had beneficial effects. Furthermore, adding methionine affected the lipid metabolism of Tsaiya ducks to a lesser extent than adding choline.

• Korean Journal of Poultry Science
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• v.26 no.2
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• pp.81-84
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• 1999

Chicken has been one of the most useful animals for life. They have been not only one of the most economical and adundant sources of valuable nutrients, but also the very good experimental animal to develop modern sciences. In Japan, eggs laid by the chickens have long been good sources of cash income for farmers and in many cases even for Samurais. Although nearly 50 millions of chickens were raised and they were of considerable importance in Japanese agricultre before the World War II, the industrialization or specializatin started after the War, Substantiallysince the 1960s. Among other spcies of poultry then chickens, ducks and Japanese quails are of some importane in Japan. Duck meat is often used in various cuisines at higher class restaurants and Japanese quail eggs are widely used. Hower those those species of commpared with chickens.

• Journal of Microbiology and Biotechnology
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• v.21 no.4
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• pp.405-411
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• 2011

Avian influenza virus vaccines produced in oil-emulsified inactivated form with antigen content of at least 160 hemagglutinin units (HAU) induced immunity in birds. However, in addition to enhancing the effect of the adjuvant(s), other additional supplemented biological compounds included in inactivated vaccines could produce higher levels of antibody. We examined in chickens, Vietnamese ducks, and muscovy ducks the adjuvant effect of Sophy ${\beta}$-glucan (SBG), a ${\beta}$-1,3-1,6 glucan produced by the black yeast Aureobasidium pollulans strain AF0-202, when administered with an avian influenza H5 subtype vaccine. In Experiment 1, 40 chickens (ISA Brown hybrid), allocated to four groups of ten each, were immunized with Oil-H5N1(VN), Oil-H5N1(CN), Oil-H5N2(CN), and saline (control group), respectively. In Experiment 2, chickens (ISA Brown hybrid), muscovy ducks (French hybrid), and Vietnamese ducks (indigenous Vietnamese) were used to further assess the effect of SBG on immunogenicity of the Oil-H5N1(VN) Vietnamese vaccine. ELISA and hemagglutination inhibition (HI) assays were used to assess the antibody response. The H5 subtype vaccines initiated significantly higher immune responses in the animals dosed with SBG, with 1.0-1.5 $log_2$ higher HI titers and 10-20% ELISA seroconversion, compared with those not dosed with ${\beta}$-glucan. Notably, some of the animals dosed with SBG induced HI titers higher than 9.0 $log_2$ following boosting immunization. Taken together, our serial studies indicated that SBG is a potential effector, such as enhancing the immune response to the H5 vaccines tested.

• Korean Journal of Veterinary Service
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• v.33 no.4
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• pp.327-334
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• 2010

The prevalence of major zoonotic diseases such as tuberculosis, brucellosis and the highly pathogenic avian influenza (HPAI) in Jeonbuk province was monitored from 2004 to 2008. For tuberculosis, a total of 306 heads from 92 farms were positive during the surveillance period, which 228 heads were from 78 dairy farms and 78 heads from 14 Hanwoo farms. Based on the number of recurrent tuberculosis in 92 positive farms, 28 farms or 43.8% of the positive farms had 1-4 additional outbreaks during the surveillance. Based on brucellosis surveillance of 5,252 dairy cattle and 2,600,829 Hanwoo conducted during the same time period, 4,818 heads from 1,203 farms were positive for brucellosis, which 445 heads were from 111 dairy farms and 4,373 heads from 1,092 Hanwoo farms. Among the 1,203 positive farms, 473 farms or 39.3% of the positive farms had experienced 1-4 recurrent brucellosis during the surveillance. According to nationwide surveillance of HPAI, a total of 45 cases had been reported between 2004 and 2008. Among those outbreaks, 20 cases were reported in Jeonbuk province and 3 cases in 2006 and 17 case in 2008. For the regional distribution of 20 cases in Jeonbuk, 4 cases (48,490 chickens), 4 cases (23,066 chickens 66(1) and ducks 23,000(3)), 11 cases (183,077 chickens 63,077 (10) and quails 120,000 (1)), and 1 case (9,000 ducks) were reported in Iksan, Jeongeup, Gimje and Sunchang, respectively.

• Korean Journal of Veterinary Research
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• v.12 no.2
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• pp.185-190
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• 1972

A preliminary survey for classification of coccidia isolated from domestic animals and poultry was broadly conducted by the morphological aspects of the $o{\ddot{o}}cysts$. The number of animals and birds used in this survey were 762 chickens, 30 rabbits, 37 goats, 18 swine, 39 cattle, 8 dogs, 132 ducks, 23 deer and 15 horses. The species classified in each animal and bird were six species in chicken, nine in rabbits, nine in goats, six in swine, six in cattle, one in dogs and negative in ducks, deer and horses. The coccidial species in each animal and bird were as follows: In chicken: Eimeria acervulina, E.maxima, E. mitis, E. necatrix, E. praecox, and E. tenella. In rabbits: Eimeria irresidua, E. magna, E. media, E. neolepolis, E. perforans, E. piriformis and E. stiedae. In goats: Eimeria ahsata, E. arloingi, E. crandalis, E. faurei, E. granulosa, E. intricata, E. ninakohlyakimovae, E. pallida, E. perva. In Swine: Eimeria deblieki, E. perminuta, E. palita, E. scabra, E. scrofae and Isospora suis. In Cattle : Eimeria bovis, E. bukidonensis, E. cylindrica, E ellipsoidalis, E subspherica and E. Zurnii. In dogs: Isospora bigemina.

• Asian-Australasian Journal of Animal Sciences
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• v.16 no.10
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• pp.1406-1410
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• 2003

The studies were based on the RAPD fingerprinting for the species identification of animals. The genomic DNA samples of ostriches, Taiwan local chickens, Aboracres broilers, Leghorn chickens, quails, doves, emus, Beltville small white turkeys, pheasants, Chinese geese, mule ducks, Holstein cattle and Landrace pigs were amplified with random primers by RAPD-PCR for fingerprinting. The results showed that the varied band patterns of DNA fingerprints were generated from templates depending on the kinds of primers or animal species. The same primer applied to the same breed, all of the main bands are similar, but which were different among species. In order to try to identify the species from the mixture of meat by RAPD fingerprinting, the meat of ostrich and cattle was mixed in different ratios for this study. The results showed that it could be easily and precisely distinguished according to the band distribution of RAPD patterns.

• Journal of Animal Science and Technology
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• v.65 no.1
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• pp.183-196
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• 2023

Interferon-alpha inducible protein 6 (IFI6) is an interferon-stimulated gene (ISG), belonging to the FAM14 family of proteins and is localized in the mitochondrial membrane, where it plays a role in apoptosis. Transcriptional regulation of this gene is poorly understood in the context of inflammation by intracellular nucleic acid-sensing receptors and pathological conditions caused by viral infection. In this study, chicken IFI6 (chIFI6) was identified and studied for its molecular features and transcriptional regulation in chicken cells and tissues, i.e., lungs, spleens, and tracheas from highly pathogenic avian influenza virus (HPAIV)-infected chickens. The chIFI6-coding sequences contained 1638 nucleotides encoding 107 amino acids in three exons, whereas the duck IFI6-coding sequences contained 495 nucleotides encoding 107 amino acids. IFI6 proteins from chickens, ducks, and quail contain an IF6/IF27-like superfamily domain. Expression of chIFI6 was higher in HPAIV-infected White Leghorn chicken lungs, spleens, and tracheas than in mock-infected controls. TLR3 signals regulate the transcription of chIFI6 in chicken DF-1 cells via the NF-κB and JNK signaling pathways, indicating that multiple signaling pathways differentially contribute to the transcription of chIFI6. Further research is needed to unravel the molecular mechanisms underlying IFI6 transcription, as well as the involvement of chIFI6 in the pathogenesis of HPAIV in chickens.

• 한국방재학회:학술대회논문집
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• 2008.02a
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• pp.827-830
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• 2008

Enterococcus is a fecal indicator bacterium and often used to indicate fecal contamination in the environment. Carbohydrates fermentation patterns of Enterococcus isolates were investigated as a way to differentiate the source of fecal contamination. Total 1826 Enterococcus isolates were obtained from cows, pigs, chickens, ducks, and humans in two geographically different locations. Distributions of carbohydrate fermentation patterns showed discrepancies among sources. This study suggest that the possibility of the use of Enterococcus in microbial source tracking.

• Korean Journal of Veterinary Research
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• v.26 no.1
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• pp.149-156
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• 1986

An experiment was carried out to measure the cellular immune response in the animals by sensitizing the animals with 2, 4-dinitrochlorobenzene(DNCB). The fowls could be sensitized with primary application of DNCB. The sensitizing and challenge dose was standardized. Heterophils were prominent in the early inflammatory response in the superficial and deep dermal regions with scattering of eosinophils. The histological response in the fowls was characteristic of a delayed hypersensitivity reaction.