• 제목/요약/키워드: Chemical leaves

검색결과 930건 처리시간 0.032초

Distribution of (-)-Yatein in Cupressaceae Family Analysed by High Performance liquid Chromatography

  • Hwang, Gwi-Seo;Phuong, Nguyen-Thi;Park, Kyung-Rae;Kim, Young-Ho;Kim, Kyeong-Ho;Kang, Jong-Seong
    • Archives of Pharmacal Research
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    • 제27권1호
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    • pp.35-39
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    • 2004
  • The method for the chiral analysis of (-)-yatein was developed and the distribution of this component in the plants of three genera like Juniperus, Thuja and Chamaecyparis belonging to Cupressaceae family was examined. The chiral analysis of (-)-yatein from the plants was carried out by high performance liquid chromatography on (R,R)-Whelk-O1 column using 81 v/v% methanol as mobile phase. The yatein content in the leaves of Juniperus was the highest in compare with that of the other two genera, providing the possibility of the chemical discrimination of the plants in Juniperus from the other plants in the Cupressaceae family. In general, the yatein content in the leaves was much higher than that in the twigs. This method could be applied for the quality control of (-)-yatein in the plants belonging to Cupressaceae family.

개비자나무 Cephalotaxus koreana Nakai 잎의 성분 연구 (I) (Studies on Chemical Components of Cephalotaxus koreana Nakai)

  • 육창수;정진환;이종일
    • 한국자원식물학회지
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    • 제13권2호
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    • pp.89-94
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    • 2000
  • Cephalotaxus koreana Nakai is endemic species of Korea. Since old days, the fruits have been used as a parasiticide and leaves have been used for a pierced wound by insects. The essential oil components from its aerial parts and stem bark by steam distillation were investigated. Several compounds were characterized by GC-Mass spectra. It was found that the leaves, stembark and flowers contain the compounds of essential oils, 1-octene-3-ol, hexadecanoic acid; $\alpha$-pinene, $\Delta^3$-carene mainly, linalylacetate, $\beta$-cubebene, 3,4-octadine-7-methyl , ferruginol(stem bark) and $\alpha$-pinene mainly, $\beta$-pinene , cyclopropane-1,1-dimethyl-2-(3-methyl-1,3-butadienyl), etc. This Cephalotaxus spp. contains the first components of ferruginol(M.W.286.03, $C_{20}H_{30}O)$ which belong to diterpene.

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A New Cytotoxic Compound from Methanol Extract of Koordersiodendron pinnatum Merr. Leaves

  • Fajriah, Sofa;Megawati, Megawati;Darmawan, Akhmad;Lotulung, Puspa Dewi N.;Salahuddin, Salahuddin;Hanafi, Muhammad
    • Natural Product Sciences
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    • 제26권4호
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    • pp.279-282
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    • 2020
  • Chemical investigation of the methanol extract of Koordersiodendron pinnatum Merr. leaves resulted a new naphthalene derivative, (Z)-4-(tetradec-3-enyl)naphthalene-1,2,7-triol (1), together with three known compounds, ��-sitosterol (2), 20-epibryonolic acid (3), and scopoletin (4). The structure of the new compound was elucidated based on spectroscopic evidence. The isolated compounds (1-4) were tested their cytotoxic activities against the P-388 murine leukemia cell line and compound 1 has highest activity with IC50 1.94 μM.

Comparative study on the efficiency of pesticide residue removal in foods (Perilla Leaves, Strawberries, Apples)

  • Seung-Woon Myung
    • 분석과학
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    • 제37권1호
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    • pp.1-11
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    • 2024
  • In agricultural households cultivating vegetables and fruits, the use of various pesticides to protect crops from diseases and pests or to control weeds is widely practiced enhancing quality and productivity. However, pesticides can pose a threat to consumer health by remaining on the food surface or migrating into the food interior. Households commonly peel off skins, wash with water, or use chemical methods to remove foreign substances including residual pesticides on the food surface. In this study, we measured the washing rate by comparing the pesticide concentrations before and after washing in the leafy vegetable perilla leaves and the fruits strawberries and apples, which were intentionally exposed to pesticides. We compared washing rates using tap water, a baking soda solution, and a commercially available food-specific cleaning solution. The target pesticides for analysis were azoxystrobin, bifenthrin, boscalid, difenoconazole, flubendiamide, and indoxacarb, and the residual pesticide analysis was performed using GC-MS/MS or LC-MS/MS. The removal rates of pesticides were highest with the food-specific cleaner, followed by baking soda and tap water in order.

자가제조 액비처리가 토양 화학성과 미생물상 및 오이의 생장에 미치는 영향 (Effect of Homemade Liquid Fertilizers on Chemical Property and Microbial Activity of Soil and Cucumber Growth)

  • 정지식;정석규;최현석
    • 유기물자원화
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    • 제27권3호
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    • pp.15-25
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    • 2019
  • 본 연구는 오이 선도 농가에서 이용되는 3 종류의 자가제조 액비와 화학비료 액비를 처리하였을 때 토양화학성 및 미생물상과 작물의 생장에 미치는 영향을 비교하여 화학비료를 대체할 만한 친환경적인 자가제조 액비를 구명하고자 수행되었다. 농가에서 자가제조 되고 있는 EM 미생물, 불가사리, 토착 미생물 액비를 수집하여 화학비료와 함께 적정 농도로 희석한 후, 재배기간 동안 3일에 1회 관주 처리하였다. 액비 자재의 이화학성을 분석한 결과, pH, EC, 전질소, 인산, 칼륨, 칼슘, 마그네슘 농도는 화학비료 액비에서 가장 높았고, EC는 EM 자재에서 가장 낮았다. 토양 내 EC는 화학비료 액비 처리구에서 3.0 dS/m으로 염류집적 증상을 보였으나, 토양 pH와 유기물함량, 그리고 치환성 마그네슘 농도는 오히려 가장 낮았다. 토착 미생물 액비처리는 토양 화학성에 영향을 주는 요소들을 대부분 증가 시켰으나, 토양 미생물상은 처리구 간에 비슷한 수준이 관찰되었다. 파이로시퀀싱 기법을 통한 토양 내 세균과 곰팡이의 OTU와 종 풍부도 및 다양성 지수는 화학비료와 EM 액비 처리구에서 가장 높게 관찰되었다. 작물의 SPAD와 광계II 활성은 모든 처리구에서 정식 후 32일부터 60일까지 시기별로 감소하였고 특히 45일 이후에 뚜렷하게 감소하였다. 잎 수와 초장은 EM과 토착미생물 액비 처리구에서 높게 나타났다. 액비 처리에 따른 총 신선중과 수량은 통계적으로 유의성 있는 차이가 관찰되지 않았다.

산죽잎으로 부터 추출한 항산화물질의 특성 (Characterization of Antioxidants Extracted from Leaves of Sanjook(Sasa boreails var. chiisanensis))

  • 유미영;박성희;강용모;양지영
    • 생명과학회지
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    • 제15권5호
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    • pp.796-801
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    • 2005
  • 국내산 산죽잎을 methanol로 추출하여 천연 항산화제로서의 이용성을 조사하기 위하여 여러 방법으로 항산화 활성을 측정하고 안정성에 대해 조사하였다. 산죽잎 메탄올 추출물은 0.1 mg/l에서 0.8mg/ml의 범위에서 농도 의존적으로 항산화활성이 증가하였다. 산죽잎 메탄올추출물은 DPPH radical 소거능에 대한 $IC_{50}$ 값은 $583{\mu}g/ml$, SOD 유사활성능에 대한 $IC_{50}$값은 $800{\mu}g/ml$, hydrogen peroxide 소거능에 대한 $IC_{50}$값은 $38{\mug}/ml$이 었으며 대조구로 사용한 BHT의 각각 의 $IC_{50}$값은 $271{\mu}g/ml,{\;}680{\mu}g/ml,{\;}30{\mu}g/ml$이었다. 산죽잎 메탄올추출물의 자동산화 억제능은 상기 농도 범위에서 $55\∼60\%$의 억제효과를 나타내었다. 산죽잎 메탄올추출물의 pH 안정성은 pH 6에서 안정하였으나 산성이나 알카리성으로 갈수록 pH 안정성은 떨어졌다. 산죽잎 메탄올추출물의 열안정성은 $0^{\circ}C$에서 $120^{\circ}C$의 온도범위에서 $80\%$ 이상의 항산화능을 유지하였다.

갈색여치(Paratlanticus ussuriensis) 기주식물의 이화학적 특성변화와 먹이선호 구명 (The Physio-chemical Variation of the Host Plants and Feed Preference of the Ussur Brown Katydid, Paratlanticus ussuriensis (Orthoptera: Tettigoniidae))

  • 김명현;방혜선;정명표;나영은;한민수;강기경;이덕배
    • 한국환경농학회지
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    • 제28권4호
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    • pp.356-364
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    • 2009
  • In 2006 and 2007, there was a big outbreak of the Ussur Brown Katydid, Paratlanticus ussurriensis in the central part of Korea attacking some orchard trees. Until 2000, the katydid had not been regarded as an agricultural pest because they were distributed widely in Korea with low population density and their habitats were confined mainly to hillsides of forested areas. The fact that katydid attacked orchard trees with a higher population density seemed to be related to a change in feeding environment. And the shift of their habitats from oak woodlands to commercial orchards was thought to be related to the nutritional contents of their feed. In an attempt to understand these relationships, we conducted an ecological study of the affected areas. When the katydids changed their habitats in early May of 2008 and 2009, they shifted their host plants from oak trees to peach trees. The habitat shift was closely related to the nitrogen (N) content of the host plant leaves. When katydid moved to the hillside adjacent to orchard farm, N content of oak tree leaves decreased dramatically from 5.3% to 2.2%. At that time N content of peach tree leaves were higher than the 2.2% of oak leaves, showing 3.5~5.0%. This range of N content of peach tree leaves has been consistent until late June. And feed preference analysis carried out in the laboratory showed that katydid prefered peach tree leaves to peach fruit to oak tree leaves.

포도상구균에 대만 에탄올 농도별 은행잎 추출물의 항균효과에 관한 연구 (A Study on the Antimicrobial Effect of Ginkgo biloba Leaves Extracts according to Concentrations of Ethanol for staphylococcus aureus)

  • 이인화;심윤;최승현;박주영;한성우;송진영;윤석진
    • KSBB Journal
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    • 제21권4호
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    • pp.312-316
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    • 2006
  • 본 연구에서는 은행잎 추출물의 Staphylococcus aureus에 대한 항균효과를 검증하기 위해 먼저 에탄올 농도별로 bilobalide와 ginkgolide A, B의 성분을 분석한 결과 40% 에탄올 용매를 최적 활성농도로 결정하였다. Disc diffusion test, Optical density test을 통한 S. aureus 항균실험 결과 에탄올 추출농도가 증가할수록 항균효과가 증가하나 40% 에탄올 이상에서는 항균활성에 큰 차이가 없었다. 주사전자현미경을 통하여 은행잎 에탄올 40% 추출물 16배 농축액을 처리한 균의 세포표면을 확인한 결과 심하게 손상되었음을 확인할 수 있었다. 투과전자현미경을 이용하여 관찰한 결과 은행잎 추출물로 처리한 균주에서는 세포벽이 관찰되지 않았으며, 이는 은행잎 추출물의 주성분인 bilobalide와 ginkgolide A, B가 세포벽 합성을 저해하는 것으로 보여진다.

주엽나무의 페놀성 성분에 관한 화학적 연구 (Chemical Study on the Phenolic Compounds from Gleditsia japonica)

  • 황윤정;이승호;유시용;안종웅;김은주;노재섭;이경순
    • 생약학회지
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    • 제25권1호
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    • pp.11-19
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    • 1994
  • Gleditsia japonica var. koraiensis NAKAI(Leguminosae) is commonly distributed in Korea and has been used as a folk medicine in the treatment of bronchitis, neoplasm and blennorrhgia in the Orient. The aqueous acetone extract of the leaves of G. japonica was subjected to a combination of Sephadex LH-20, Cosmosil $75C_{18}-OPN$, TSK-gel Toyopearl HW 40F, Avicel cellulose, and MCI-gel CHP 20P chromatographies with various solvent systems. Twelve compounds were isolated and confirmed to be vitexin(1), isovitexin(2), orientin(3), isoorientin(4), 4-caffeoyl quinic acid(5), 5-caffeoyl quinic acid(6), 3, 5-dicaffeoyl quinic acid(7), 4, 5-dicaffeoyl quinic acid(8), caffeic acid(9), quercetin(10), isoquercitrin(11) and luteolin-7-O-glucoside(12), on the basis of chemical and spectroscopic evidences.

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배무채(xBrassicoraphanus)의 화학성분 분리 (Isolation of Chemical Compounds from xBrassicoraphanus)

  • 이연희;안규석;이수성;박영두;유시용;김성훈
    • 생약학회지
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    • 제38권4호
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    • pp.403-408
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    • 2007
  • xBrassicoraphanus is an intergenic breed crossed between Brassica campetris L. ssp. pekinensis and Raphanus sativus L. that have been daily consumed. xBrassicoraphanus was known to have good tastes and biological activities. Nevertheless, its constituetnts were not elucidated yet. Thus, in the present study, to indirectly evaluate the biological activity of xBrassicoraphanus, 12 compounds were isolated from leaves and roots of xBrassicoraphanus. On the basis of spectroscopic evidences, the structures of these compounds isolated from leaves of xBrassicoraphanus. were identified as ${\beta}-sitosterol$, indole-3-acetonitrile, ferulic acid, methyl ferulate, linolenic acid methyl ester, linolenic acid and coniferyl alcohol, while the chemical structures of compounds isolated from the roots of were xBrassicoraphanus were characterized as ${\beta}-sitosterol$, indole-3-acetonitrile, ferulic acid, methyl ferulate, linolenic acid methyl ester, 1-methoxyindole-3-acetonitrile, goitrin, 4-hydroxycinnamyl alcohol, coniferyl alcohol, palmitic acid and daucosterol. These can be classified as three steroids, two indole cyanides, two cinnamic acid derivatives, one cinnamyl alcohol derivative, three fatty acid derivatives one isothiocyanate. These results suggest that the compounds isolated from xBrassicoraphanus were almost identical with known components of Brassica campetris L. ssp pekinensis or Raphanus sativus L. However, it is necessary to investigate more about the difference of amounts of constituents according to harvest time and variant species amounts.