• 제목/요약/키워드: Certification mark

검색결과 67건 처리시간 0.031초

DQ마크 인증제도의 시스템 소프트웨어 품질인증 수행 방안 연구 (Research on The System Software Quality Certification Implementation Plan of DQ Mark Certification)

  • 윤재형;송치훈
    • 한국산학기술학회논문지
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    • 제22권2호
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    • pp.85-91
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    • 2021
  • 방위사업청은 2012년부터 군수품의 우수한 기술력과 품질을 인증하기 위해 DQ마크(Defense Quality Mark) 인증제도를 운영하고 있다. 하지만, 현행 DQ마크 인증제도는 소프트웨어(Software, SW) 단독 제품의 품질을 검증할 수 없어 소프트웨어 제품에 직접 DQ마크 인증을 부여하지 못하고 있다. 그러므로 본 논문은 DQ마크 인증제도에서 소프트웨어 제품의 품질을 검증할 방안을 찾기 위해 DQ마크 인증제도의 인증심사 절차와 국내·외 소프트웨어 품질평가, 인증 표준을 분석하였다. 그 중 국제표준인 ISO/IEC 25000 시리즈를 따르는 GS(Good Soft) 인증제도를 DQ마크 인증제도에 적용하는 방안을 개선방안으로 제시하여 DQ마크 인증제도에서 소프트웨어 제품의 품질을 검증하여 인증을 부여할 수 있도록 인증범위의 확대를 꾀하였다. 본 논문은 DQ마크 인증제도에 GS인증제도를 도입함으로써 시스템 소프트웨어 단독 제품에 대해 DQ마크 인증을 부여할 수 있도록 기존 인증절차에서 소프트웨어 제품 품질 평가에 불필요한 절차인 공장심사의 생략과 제품심사에 GS 인증서를 제출받아 검증하는 개선된 절차를 제안했고, 부여받은 DQ마크를 활용한 방산수출의 증대와 GS인증을 통한 국방 분야 소프트웨어 제품의 품질향상을 기대한다.

화장품 패키지에 삽입된 인증마크 정보가 제품에 대한 품질평가, 신뢰, 태도, 구매의도에 미치는 영향 (Effects of certification mark information indicated in the cosmetics package on quality evaluation, trust, attitude, and purchase intention)

  • 이주미;여은아
    • 복식문화연구
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    • 제31권4호
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    • pp.430-451
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    • 2023
  • This study examines the effect of cosmetic certification marks on consumer behavior. The underlying objectives of this study are threefold. First, it explores whether the certification mark inserted into the cosmetic package-such as marks denoting quality assurances, ethical practices (specifically, pertaining to animal testing), and recycling packaging-affects consumer responses. Second, it investigates whether a higher number of certification marks leads to heightened positive consumer responses. Third, it analyzes the potential moderating effect of consumers' certification mark knowledge on the relationship between certification marks and consumer responses. In the pretest, certification marks with higher recognition were selected as stimuli, and a survey involving a total of 550 male and female consumers was conducted. The collected data were analyzed through ANOVA and post-hoc tests. The findings of this study confirm a significant difference in consumer responses to products based on the certification marks inserted in the cosmetic packaging. Compared to clusters without a certification mark, groups with two or more certifications (recycling certification + ethics certification, recycling certification + quality certification, recycling certification + ethics certification + quality certification) exhibit significant consumer responses. Second, more certification marks did not result in an increase in positive consumer responses. Third, a moderating effect of consumers' cosmetic certification knowledge on the certification mark-consumer response relationship was not found. The findings of this study have implications for developing product promotion strategies that leverage cosmetic certification marks as a marketing tool.

KC마크의 안전 불감과 과제 (Insensitivity Towards Safety and Tasks of KC Mark (Korea Certification Mark))

  • 김명열;강경식
    • 대한안전경영과학회지
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    • 제18권1호
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    • pp.111-118
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    • 2016
  • KC Mark is one of the country's integrated legal force to the minimum mandatory certification mark system for safety. That is absolutely needed for manufacturing and sales of goods in Korea. This thesis intended to see what is prevalent for both imports and domestic products for illegal and defect and rebuild the ecosystem as soon as possible for the healthy development through public awareness. In this theses point out the seriousness of the problem based on the various kinds of press releases, data of KCA(Korea Consumer Agency), MOTIE(Ministry of Trade, Industry and Energy) and KCA(Korea Customs Service) to the problem of certification system of KC mark and propose a solution to that issue. This study is considered to make befit the nation's place in the world and sustainable development is possible about the system of certification KC. This study expect more research on this issue in order to make enhance the confidence of KC mark.

가족친화인증기업의 인센티브 활용 실태 및 인센티브 수요 분석 (The use and demand of incentives for family friendly certified companies)

  • 이현아;안재희;이재춘
    • 가족자원경영과 정책
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    • 제24권4호
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    • pp.1-20
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    • 2020
  • This study aims to improve the family friendly certification system by analyzing the actual experience of family friendly certified companies with the certification's incentives and their demand for new incentives. We analyzed 2018 survey data of family friendly certified company incentives and interviewed representatives from 9 family friendly certified companies. First, the use of incentives differs according to the level of corporate classification, number of employees, industry, certification continuation training, and incentive impact. Current family friendly certification incentives indicate that the utilization rate of incentives is high when small and medium sized enterprises (SMEs) with less than 300 employees have newly received family friendly certification. Second, the use of the certification mark significantly differs by industry, certification duration, and incentive impact. Interviews with the companies' family friendly certification managers revealed that the incentives that companies use mainly are the Public Procurement Service bid points and priority immigration service. Large corporations hope for strong incentives, such as the National Tax Service's deferred tax investigation, interest rate cuts for bank loans, and corporate tax cuts. Lastly, the family friendly certification mark is a representative incentive used by 60% of family friendly certified companies. For the qualitative growth and stabilization of the family friendly certification system, the family friendly certification mark should be improved to become a more attractive incentive.

제품 인증마크가 소비자의 제품선택에 미치는 영향 비교 연구 : 한국과 중국 대학생 소비자를 대상으로 (Comparing the Effects of Product Certification Marks between Korean and Chinese Consumers)

  • 김용식;박윤서;이영미
    • 한국콘텐츠학회논문지
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    • 제17권8호
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    • pp.162-174
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    • 2017
  • 제품 인증마크는 소비자의 의사결정에서 제품의 품질수준을 판단할 수 있는 신뢰성 있는 정보를 제공해 준다. 이 연구에서는 인증마크가 제품태도에 미치는 긍정적인 영향을 실증해 보고, 제품의 가격수준을 조절변수로 도입하여 그 차이를 검증하였다. 또한 각각의 경우에서 한국과 중국 두 국가간 비교연구를 시행하였다. 제품특성에 의한 영향을 고려하여 두 가지의 복수 제품을 사례로 조사하였다. 그 결과 인증마크가 제품태도에 미치는 효과는 중국보다 한국 소비자에게서 더 강하게 나타나는 것을 확인할 수 있었다. 가격수준의 조절효과는 중국 소비자의 경우, 그리고 높은 가격수준의 상황에서 더욱 강하게 나타난다는 것을 알 수 있었다. 본 연구는 무엇보다도 인증마크의 효과성에 대한 국가간 비교 연구라는 점에서 연구 의의가 크다고 생각되며, 가격수준에 따른 인증마크 효과의 차이를 검증하여 새로운 탐색적 연구방향을 제시하였다는 점에서 시사점이 있다.

일본의 유기식품 생산 및 관리제도 현황과 전망 (The Status and Prospects of Japanese Organic Foods System)

  • 정만철
    • 한국유기농업학회지
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    • 제18권2호
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    • pp.177-197
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    • 2010
  • Japan launched its regulatory certification system for organic foods based on the amended JAS laws in June 2000, followed by the implementation of regulations on organic agricultural products and organic processed foods in January 2001 and with the implementation of the standards on organic animal husbandry and organic feed by the Ministry of Agriculture, Forestry & Fisheries in 2005, organic foods have been under integrated and systematic supervision. Certification of organic foods can be undertaken by registered accredited bodies (private certification bodies) or legal entities conforming to the regulations of the Ministry of Agriculture, Forestry & Fisheries. However, with the amendment of the JAS laws in March 2006, only legal entities conforming to the regulations of the ISO/IEC GUIDE 65 are eligible as certification bodies. Foreign organic products imported to Japan must be certified organic under JAS regulations and must be manufactured or produced by foreign manufacturers certified by local or foreign registered accredited organizations and distributed with the Organic JAS Mark affixed or through importers certified by local registered accredited organizations and distributed with the Organic JAS Mark affixed on the products. It can be implied from the Japanese case study that it necessary to reform the diverse agricultural products certification systems to set up an integrated certification system, and the restructuring of government organizations, reforms of environmentally-friendly agricultural products certification system and the integration of the organic food certification systems are needed in order to integrate the control of the standards and certification systems.

유도무기체계 모드 5 피아식별 체계통합 및 인증시험 (Mark XIIA(Mode 5) IFF System Integration and Certification Test for Surface to Air Missile System)

  • 김우현;정세영;이연수;장세명
    • 한국군사과학기술학회지
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    • 제25권2호
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    • pp.160-168
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    • 2022
  • The new IFF mode, Mode-5 replacing Mode-4, has already been established by the US DoD for its allies and NATO forces. A IFF retrofit program for replacing the Mark XII Mode-4 with Mark XIIA Mode-5 is in progress in order to overcome the security limitations of the former in R.O.K. IFF certification test for the new mode, Mode-5, has been performed on medium range surface to air missile platform of the Korean armed forces for the first time in R.O.K and this is regarded as a monumental event in Korean defense industry. The present paper is a discussion on the procedures applied to the IFF system retrofit and integration, lessons learned from AIMS test with the US AIMS PO as observer. The minimum modification from the existing Mark XII Mode-4 to Mark XIIA Mode-5 and evolutional adaption from previous design including interoperability are required for the system retrofit. Letter of Certification was received from the US AIMS PO after the tests. The authors propose that the lessons learned and know-how acquired during the tests are managed by the R.O.K Government as the standard structure of a database. It is expected that the use of the database will reduce the developmental difficulties and risk, also increase efficiency in future developments and other projects.

대구지역 중학생들의 친환경농산물에 대한 인식과 인증마크 신뢰 정도 (Middle School Students' Perception of Environment-friendly Agricultural Products (EAPs) and the Degree of Confidence about the Certification Mark in Daegu)

  • 장지연;최미경
    • 대한지역사회영양학회지
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    • 제18권4호
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    • pp.324-332
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    • 2013
  • The purpose of this study was to investigate middle school students' perception of environment-friendly agricultural products (EAPs) and the degree of confidence about the certification mark. Questionnaires were distributed to 444 students of 6 middle schools located in Daegu, and a total of 416 responses were used for analysis. 28.6% of the respondents were using EAPs at home, and 62.0% of respondents didn't know whether to use EAPs at home. The 6 items representing the perception of EAPs were analyzed, resulting in 2 distinct dimensions-'benefits of EAPs' and 'attitude toward EAPs'. Regarding Benefits of EAPs, the score of 'EAPs better for health' was the highest, followed by 'EAPs have higher quality', 'EAPs were better for environmental protection', respectively. The proportion of students responded that 'the amount of pesticides should be reduced gradually' was 65.5% and only 3.4% for 'current level of pesticide use is not a problem'. There were significant differences between male and female students with regard to an interest in EAPs (p < 0.05) and opinion on the use of pesticides (p < 0.05), while no significant difference was found between groups with different education level of mothers. The respondents who use EAPs at home showed significantly higher scores with attitude toward EAPs (p < 0.001), and higher response rate for 'pesticides should not be used even if the price increases' (p < 0.05). Degree of confidence about the EAPs certification mark also affected students' perception of EAPs (p < 0.001). Our results indicate the importance of education for students on EAPs to enhance students' attitude towards EAPs and improve school meal satisfaction.

국내외 농산물 인증마크에 대한 소비자 인식의 비교 (A Comparison Between Consumers' Perceptions of Korean and US Quality Certification Marks for Agricultural Products)

  • 박미선;이범준;함선옥;이한주
    • 한국식생활문화학회지
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    • 제29권6호
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    • pp.557-566
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    • 2014
  • The purpose of the study is to determine how consumers perceive certification marks for agricultural products. The study examined three agricultural product certifications, such as the certification of environment-friendly agricultural products, Good Agricultural Procuts (GAP) certification mark, and United States Department of Agriculture (USDA) certification mark. A survey was utilized for data collection from adults over the age of 19 in November, 2013. A total of 390 questionnaires were distributed, and 300 of those were obtained for an analysis of the study. The results were as follows. First, consumers' awareness of, image of, and credibility on the agricultural products with the certification marks were not significantly different among the three certification marks except consumers' awareness. Second, consumers' purchase intentions for and willingness to pay for the agricultural products with the certification marks were not significantly different among the three certification marks. Third, these variables were not significantly different between buying group and non-buying group except consumers' awareness. Lastly, buying group and non-buying group were significantly different only in gender and marital status. The findings offer implications to the food and food service industry regarding consumers' purchase of certified agricultural products. Further, the study enforces the roles of food industry for environment.

소형 변압기 안전성 실태 분석 및 고찰 (The Safety Survey Analysis and Consideration of Small Transformer)

  • 김성삼
    • 한국안전학회지
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    • 제29권2호
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    • pp.1-6
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    • 2014
  • In this paper, safety certification products and safety condition of small transformer is analyzed in industries field and educational facilities. In transformer of 50places, absolute majority is step down transformer to measure of instrument. Most transformers were below 5kVA and 1~3kVA capacity was the mainstream. In industries field, 5 transformers were found without safety certification according to the Electrical Appliances Safety Control Act as cheap product prefer and lack of safety consciousness. Mark & number, voltage, date of manufacture of safety certification must show item of certification. However date of manufacture showed in product of 18%, 9places. As result of thermal imaging camera, running temperature of transformer was showed in below of target temperature. However as a narrow space of transformer and wall, power cable was touched on a ventilating flue in transformer. It was simple carelessness case that surface fouling and temperature ageing of transformer accelerate. Power poor connection, neglect of transformer in production equipment, fall damage by setup incongruity and ground omission were found in case of illogicality item of transformer.