• 제목/요약/키워드: Breeder Age

검색결과 56건 처리시간 0.026초

Effects of Breeder Age and Stocking Density on Performance, Carcass Characteristics and Some Stress Parameters of Broilers

  • Onbasilar, E.E.;Poyraz, O.;Cetin, S.
    • Asian-Australasian Journal of Animal Sciences
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    • 제21권2호
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    • pp.262-269
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    • 2008
  • The aim of this study was to determine the effects of breeder age and stocking density on performance, carcass characteristics and some stress parameters (H-L ratio, serum glucose, cholesterol and triglyceride levels, tonic immobility test (TI), antibody production, relative asymmetry (RA) and external appearances). This experiment was carried out with 705 one-day old male broiler chicks (Ross 308) obtained from three different ages of broiler breeder (32, 48 and 61 wks). Each age group was randomly divided into two stocking density groups (11.9 and 17.5 broilers per $m^2$) with 5 replications per group. The experimental period was 6 weeks. Broilers from 32 wk-old breeders had lower initial weight (p<0.001), body weight gain of the first 3 week of rearing (p<0.01), the percentage of abdominal fat (p<0.001) and serum cholesterol level (p<0.01); higher percentage of gizzard (p<0.01) and longer TI duration (p<0.001) than those from 48 and 61 wk-old breeders. Broilers reared at 17.5 b/m2 had lower final BW, body weight gain, feed consumption, feather condition and foot health (p<0.001), higher percentage of heart, H-L ratio, serum glucose and cholesterol levels (p<0.001), and longer TI durations (p<0.001). There were no significant interactions in examined parameters except for feed to gain ratio between breeder age and stocking density.

수정ㆍ부화율 향상을 위한 적정 배웅비 결정 연구 (A Study on Optimum Mating Ratio of Broiler Breeders to Maximize Fertility and Hatchability of Eggs)

  • 이봉덕;박창식;장애무;이경우
    • 한국가금학회지
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    • 제30권2호
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    • pp.95-99
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    • 2003
  • 본 연구는 육용종계 암컷과수컷의 배웅비를 달리할 경우 종란의 수정율과 부화율에 미치는 영향을 구명하고자 실시 하였다. 육용종계 암컷과 수컷 비율이 각각 9:I(암컷:수컷=11:99), 11:1(9:99), 및 13:1(8:104) 이 되도록 하여 3.2 ${\times}$ 6.4m 크기의 pen에 사육하였다. 각 처리당 3반복으로, 30주령된 Ross 종계 수컷 112수 암컷 1,208수를 시험에 공시하였다. 30주령시 종란의 수정율은 93 ∼ 94% 내외로 처리간 유의차가 발견되지 않았다.

Feeding a Diet with Precise Lysine Level improved Laying Performance and Feed Efficiency of Broiler Breeder Hens at the Early Laying Stage

  • Kim, Eunjoo;Rew, Han-Jin;Wickramasuriya, Samiru Sudharaka;Lee, Soo Kee;Shin, Taeg Kyun;Cho, Hyun Min;Heo, Jung Min
    • 한국가금학회지
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    • 제44권4호
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    • pp.245-251
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    • 2017
  • A dose-response experiment was conducted to determine the lysine requirement for broiler breeder hens during pre-peak production. Totally, one hundred and twenty-six flock 23-week-old Ross 308 broiler breeder hens with similar body weight were selected ($2,188{\pm}32g$) for a 6-week experiment. Hens were fed with a basal diet of corn-wheat-soybean meal formulated to achieve the Ross 308 breeder nutrient specifications (2016), except for lysine. The 7 graded, daily lysine intake levels used in this experiment were 732, 785, 838, 891, 944, 997, and 1,050 mg, and hens were restricted to 133 g of feed throughout this experiment. Pen based egg production were recorded once a day and all eggs were weighed daily. Age at sexual maturity was determined when the hens attained age at 25% production. Body weight at 23~29 weeks of age was not affected (P>0.05) by lysine levels. By fitting a linear-plateau model, the daily lysine requirements for feed conversion ratio, total produced egg weight, and age at sexual maturity at 23~29 weeks of age were estimated as 865, 907, and 891 mg, respectively. Using a quadratic-plateau model, the daily lysine requirement at 23~29 weeks of age were estimated as 974, 964, and 950 mg for feed conversion ratio, total produced egg weight, and age at sexual maturity, respectively. These results suggested that the daily lysine requirement for modern broiler breeder hens according to the National Research Council (1994) are insufficient for higher total produced egg weight, sexual maturity, and feed efficiency, and 120% of the NRC recommendation level would improve hen productivity when data are fitted under linear- and quadratic-plateau models.

육용종계의 산란능력과 수정율에 관한 연구 (Study on the Relationship Between Egg Production and Fertility in Broiler Breeder)

  • 오봉국;강민수;최연호
    • 한국가금학회지
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    • 제12권1호
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    • pp.1-6
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    • 1985
  • 육용종계의 수정률을 향상시키기 위한 기초연구로서 산란능력과 수정율간의 상관관계를 분석하기 위하여 GPS 5계통을 가지고 실험한 결과 다음과 같은 성적을 얻었다. 1. 30주령에서 60주령까지의 평균산란율은 60.5-65.2%를 나타냈고 평균수정율과 평균란중은 각각 82.7-87.9%, 61.79-64.79$\ell$을 나타냈으며 산란율과 수정율은 일정한 주령에서 최대점을 나타내고 이후 감소하는 양상을 나타냈다.

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전북 익산지역 종계 및 육계에서 전염성빈혈 항체가 조사 (Seroprevalence of chicken infectious anemia virus in breeder and broiler chicken in Jeonbuk Iksan area)

  • 엄성심;곽길한;이정원
    • 한국동물위생학회지
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    • 제34권2호
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    • pp.149-152
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    • 2011
  • From January to November in 2010, a result of chicken infectious anemia virus (CIAV) antibodies ELISA test about 500 number in 25 broiler breeder farms and 500 number in a broiler chickens slaughterhouse from 25 farms in Iksan area, Jeonbuk. The result of 100% (25/25) positive rate in broiler breeder farms group and 98.6% (493/500) positive rate from each individual. In each week-age group, 98.8% of 18~20 weeks and 98.3% of 21~24 weeks showed positive without any significant differences. In slaughterhouse case, broilers from the farms showed 36.0% (9/25) positive rate and each individual showed 20.4% (102/500) positive rate.

사료 내 ME 수준에 따른 산란 후기 '우리맛닭' 종계의 생산성, 종란품질 및 부화율의 비교 (Comparison of Performance, Egg Quality and Hatchability of Woorimatdag Breeders Fed the Dietary Levels of Metabolic Energy during Late Laying Period)

  • 임천익;이우도;김희진;윤연서;손지선;김현권;유아선;허강녕;추효준;홍의철
    • 한국가금학회지
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    • 제50권3호
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    • pp.119-124
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    • 2023
  • 본 연구는 산란후기 '우리맛닭' 종계의 사료 내 ME 수준이 체중, 산란율, 종란품질 및 부화율에 미치는 영향을 조사하기 위해 수행되었다. 48주령 '우리맛닭' 종계 암탉 80수를 개별 케이지에 분배한 후 16주간 사양실험을 실시하였다. 처리구는 두 가지 수준의 ME(2,500 kcal/kg, 2,700 kcal/kg)사료를 4반복과 반복 당 10수씩 배치하여 급여하였다. 본 연구결과, 종계의 체중과 사료섭취량은 ME의 수준에 따른 통계적 차이가 없었다. 48~52주령의 종계는 2,500 kcal/kg 처리구에서 2,700 kcal/kg 처리구보다 개선된 산란율을 나타냈다(P<0.05). 그러나 52~64주령의 종계에서는 처리구 간 유의적 차이가 없었다. 종란의 난중, 난각두께 및 난각강도는 처리구 간에 차이가 나타나지 않았다. 종란의 수정률과 부화율은 ME 수준에 따른 차이를 보이지 않았다. 결론적으로 산란후기 '우리맛닭' 종계의 ME 수준을 2,500 kcal/kg으로 낮추어도 생산성 측면에서 에너지 요구량을 충족시킬 것으로 판단된다.

Restriction of Metabolizable Energy in Broiler Growers and Its Impact on Grower and Breeder Performance

  • Sunder, G. Skyam;Kumar, Ch. Vijaya;Panda, A.K.;Raju, M.V.L.N.;Rao, S.V. Rama;Gopinath, N.C.S.;Reddy, M.R.
    • Asian-Australasian Journal of Animal Sciences
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    • 제20권8호
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    • pp.1258-1265
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    • 2007
  • Metabolizable energy (ME) required for basal metabolism, activity and growth was considered as the criterion for targeting specific increases in body weight (100 g/week) of broiler chicks during the grower phase (5-20 weeks) and its impact was evaluated on breeder performance. Broiler female chicks (460) from a synthetic dam line were randomly distributed to 4 test groups with 23 replicates of 5 birds each and housed in cages. The first group (ME-100) was offered a calculated amount of ME by providing a measured quantity of grower diet (160 g protein and 2,600 kcal ME/kg) which increased with age and weight gain (133-294 kcal/bird/day). The other three groups were offered 10 or 20% less ME (ME-90 and ME-80, respectively) and 10% excess ME (ME-110) over the control group (ME-100). From 21 weeks of age, a single breeder diet (170 g protein and 2,600 kcal ME/kg) was uniformly fed to all groups and the impact of grower ME restriction on breeder performance evaluated up to 58 weeks. The targeted body weight gain of 1,600 g in a 16-week period was achieved by pullets of the ME-100 group almost one week earlier by gaining 8.7 g more weight per week. However, pullets in the ME-90 group gained 1,571 g during the same period, which was closer to the targeted weight. At 20 weeks of age, the conversion efficiency of feed (5.21-5.37), ME (13.9-14.1 kcal/g weight gain) and protein (0.847-0.871 g/g weight gain), eviscerated meat yield, giblet and tibia weights were not influenced by ME restriction, but the weights of abdominal fat and liver were higher with increased ME intake. Reduction of ME by 10% in the grower period significantly delayed sexual maturity (169.3 d), but increased egg production (152.5 /bird) with better persistency. Improved conversion efficiency of feed, ME and protein per g egg content were also observed in this group up to 56 weeks. The fertility and hatchability at 58 weeks of age were higher in the ME-90 group compared to the control and 10% excess ME feeding. In conclusion, the present study revealed the possibility of achieving targeted weight gain in broiler growers by feeding measured quantities of ME during the rearing period with consequential benefits in breeder performance.

Embryonic Growth, Hatching Time and Hatchability Performance of Meat Breeder Eggs Incubated under Continuous Green Light

  • Shafey, T.M.;Al-mohsen, T.H.
    • Asian-Australasian Journal of Animal Sciences
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    • 제15권12호
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    • pp.1702-1707
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    • 2002
  • The effects of dark-control (D) and continuous green light (GL) exposure of incubated meat-type breeder eggs (Hybro) on embryonic growth from 5 to 15 days of age, hatching time, hatchability per cent and chick hatching weight were investigated in three consecutive experiments at 33, 38, and 41 weeks of age. A total of 798 eggs were used in this study. Eggs were set in an incubator on trays either in the D or under two tubes of 20-watt green fluorescent light during the first 18 days of incubation. Eggs from both treatments were transferred to the dark hatching compartment at 19 days of incubation. The light intensity was in the range of 1,340 to 1,730 lux at the surface of the eggs. GL incubation of eggs significantly (p<0.01) increased weight (expressed as an absolute value) and daily weight gain of embryos at 11 and continued to 15 days of age, hatchability per cent by 4.8%, reduced dead embryos per cent and chick weight at hatch by 37 and 2%, respectively and accelerated hatching time by about 24 h when compared with the D-control incubation. Chicks hatched at 504 h of incubation had significantly (p<0.01) higher body weight, expressed as an absolute value or as a percentage of egg weight, than those hatched earlier at 456 h of incubation. It was concluded that the GL incubation of meat breeder eggs reduced incubation period and chick weight at hatch and increased embryonic growth and hatchability per cent.

닭 전염성후두기관염의 역학적 조사 (Epizootiological Investigation on Infectious Laryngotracheitis in Commercial Chicken Flocks)

  • 김선중;서익수
    • 한국가금학회지
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    • 제10권2호
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    • pp.113-121
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    • 1983
  • 국내에서 발생하고 있는 ILT의 역학적인 사항을 파악하기 위하여 1982년 6월부터 1983년 8월까지 ILT가 발생된 5개 종계농장과 1개 산란계농장의 총56개 계군을 대상으로 계군간 및 계군내 전파속도와 전파수단, 품종, 나이, 사양형태에 따른 감수성의 차이, 발병 전후의 백신접종이 피해를 줄이는데 미치는 영향 등을 조사하였다. 6개 대상농장 중 5개 농장에서는 ILT발생 직전 또는 직후 백신접종을 실시하였으며 겨울철에 발생한 2개 농장에서는 발생직후 철저한 전파수단의 차단에 의해서 농장별로 1-2계군의 발생에 그치고 나머지 5-7계군은 발생이 없었다. 계군간의 전파속도는 평사계군이 평균 6일로서 케이지계군(11.5일)보다 빨랐으나 유의적인 차이는 인정할 수 없었다. 한편 케이지계군 중 산란을 하지 않는 미성숙계군간의 전파기간이 17일인데 반하여 산란중인 계군에서는 8일로서 유의적인 차이가 인정되어 난좌나 집란과정에 의한 전파촉진 가능성을 엿볼 수 있었다. 발병계군 내에서의 폐사기간은 평균 18일로서 사육형태. 품종 및 나이에 따른 차이를 인정할 수 없었다. 또한 폐사율은 평균 6.5%로서 미성숙육계종계군(2.9%)이 미성숙산란계군(11.8%)이나 산란중인 육계종계군(6.9%)에 비하여 월등히 낮았을 뿐 다른 어떤 기준에서도 궤사율의 차이를 인정할 수 없었다. 조사대상 농장 중 여름철에 발생한 한 육계종계 농장에서는 계군의 나이에 따라 37주령 이상된 7개 계군에서는 모두 수탉이 암탉에 비하여 두배 이상의 높은 폐사율을 보여 주었다.

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Relationship of Body Weight, Testes Biometry and Sperm Production in Broiler Breeder

  • Riaz A.;Aleem M.;Ijaz A.
    • 한국가금학회지
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    • 제33권2호
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    • pp.165-169
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    • 2006
  • The objective of this study was to elucidate the basis for the difference in sperm production of broiler breeders. Nine sexually mature Hubbard broiler breeder males, 35 weeks of age, were trained for two weeks for semen collection on alternate days by abdominal massage technique. Following the training, the breeder males were collected daily for five successive days. The males were then classified as low or high sperm producers. The mean body weights of individual males were also recorded on the basis of body weight at the start and end of the experiment. Immediately after last collection the males were slaughtered and testes biometry was determined. Daily sperm output of individual males varied from $0.21{\times}10^9\;to\;2.64{\times}10^9$ sperm. The daily sperm production of low sperm producer males was lower ($0.47{\pm}0.13\;vs.\;2.06{\pm}0.20{\times}10^9$; P<0.05) than high sperm producer males. Testes weight of low sperm producer males was lower ($6.32{\pm}1.6\;vs.\;20.33{\pm}4.76\;gm$; P<0.05) than high sperm producer males. Moreover the testis weight of high sperm producer males was 3.22 times higher than low sperm producer males. The average body weight of high sperm producer males was higher ($4,389{\pm}116.3\;vs.\;3,960{\pm}131.77\;gm$; P>0.05) than low sperm producer males. The correlation coefficients indicate significantly positive correlation of body weight (P<0.05) and testes weight (P<0.01) on semen volume, sperm concentration and daily sperm production.