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Studies on Structure and Color of the White Antheraea pernyi, Silkworm Cocoon

  • Tao, Ji;Hongde, Liu
    • Natural Product Sciences
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    • v.1 no.1
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    • pp.66-69
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    • 1995
  • Traditional Antheraea pernyi silkworm cocoon is tawny color. The white Antheraea pernyi silkworm cocoons studied here by IR and UV are new breeds of recent breeding. We discovered that the main body of the first grade structure of silk protein in the new white is as same as the one in the traditional tawny Antheraea pernyi silkworm cocoon, yet there are small quantities of cross-linked polymer of gentisic acid and silk protein in the white silkworm cocoons. In spite of the least surviving quantity of the polymer, the white silkworm cocoons are most white and its white color is similar to white Bombyx mori silkworm cocoon.

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Effects of Dietary Spirulina, Chlorella, and Astaxanthin on the Body Color of Red- and White-colored Carp, Cyprinus carpio (사료에 첨가된 Spirulina, Chlorella 및 Astaxanthin이 비단잉어 체색에 미치는 영향)

  • Kim, Yi-Oh;Jo, Jae-Yoon;Oh, Sung-Yong
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.41 no.3
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    • pp.193-200
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    • 2008
  • We experimentally investigated effects of four concentrations (4, 6, 8, and 10%) each of dietary Spirulina and Chiorella, as well as four concentrations of dietary astaxanthin (40, 60, 80, and 100 ppm in Carophyll Pink), on the body color of red- and white-colored carp, Cyprinus carpio. The total carotenoid concentration in the skin tissue of the red parts of the carp fed dietary Spirulina, Chiorella, and astaxanthin increased up to the second week of the experiment but decreased thereafter. The redness value of the Spirulina-and Chiorella-treated fish decreased up to the sixth week of the experiment and increased thereafter. However, the redness value of the astaxanthin-treated fish consistently increased, beginning in the second week. Of the three agents tested, astaxanthin in Carophyll Pink was the most effective at enhancing the redness of both red- and white-colored carp. The redness value of the fish did not statistically differ among the various concentrations of astaxanthin. Therefore, dietary supplementation with 40ppm astaxanthin would be the most economical method for enhancing the redness of red- and white-colored carp fingerlings.

EFFECT OF LONG TERM SELECTION ON GENETIC PARAMETERS OF ECONOMIC TRAITS IN WHITE LEGHORN

  • Sharma, D.;Johari, D.C.;Kataria, M.C.;Singh, B.P.;Singh, D.P.;Hazary, R.C.
    • Asian-Australasian Journal of Animal Sciences
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    • v.9 no.4
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    • pp.455-459
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    • 1996
  • The genetic parameters for various economic traits were estimated in a White Leghorn population selected for part period egg production over 16 generations. In early part of selection, egg number had moderate to high heritability (0.26 to 0.51) while age at sexual maturity, egg weight and body weight at 20 and 40 weeks of age had high heritability (0.54 to 0.83). The sire component heritability for all the traits except 20 week body weight declined in later periods of selection. Sex linked gene effects for egg number and age at sexual maturity were more important in early periods of selection in comparison to the later periods, while maternal effects remained important for 20 week body weight in all the periods. Egg number was negatively correlated with egg weight ($r_{G(S)}=-0.36$), age at sexual maturity ($r_{G(S)}=-0.84$) and 40 week body weight ($r_{G(S)}=-0.84$), while it was positively correlated with 20 week body weight ($r_{G(S)}=-0.34$) in base generation. The genetic association between egg number and 40 week body weight changed not only in magnitude but also in direction in later periods. The genetic correlation of egg number with egg weight as well as with age at sexual maturity also decreased in magnitude in later periods of selection.

Studies on the Estimation of Productivity Improvement of Layer on the Basis of Random Sample Test (경제능력 검정성적을 기초로 한 산란계의 생산성 향상도 추정 연구)

  • 송상정;정선부;박응우;오세정
    • Korean Journal of Poultry Science
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    • v.16 no.4
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    • pp.239-252
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    • 1989
  • The present study was carried out to investigate the improvement of major production traits with the published data of twenty-two years'random sample tests held in Korea from 1966 to 1988. Eight traits-roaring viability, laying viability, age of sexual maturity, hen day egg production, hen-housed egg production, egg weight, feed requirement, 500 days body weight-were dealt with in this study. The results obtained in this study are summerized as follows; 1. Total mean value for rearing viability was 99.4% in 1980s. Mean value for rearing viability of colored hen was 99.5% and white hen was 99.06% in 1980s. Mean value for laying viability was increased by 0.98%, 0.86% and 0.86% per year in pool data, white hen and colored hen, respectively. 2, Age of sexual maturity was decreased from 171.1 day to 160.8 day in pool data during 1960s- 1910s but increased to 162.4 day in 1980s; and decreased from 160.5 day to 1595 nay in white hen but increased from 163.7 day to 166.1 day in colored hen during 1970s-1980s. 3. Mean values for hen-day egg production were increased by 0.96%, 1.09% and 0.63% per year in pool data, colored hen and white hen, respectively. 4. Mean values for hen housed egg production were increased by 45, 5.37 and 4.23 per year in pool data, colored hen and white hen, respectively. 5. Egg weight were improved by 0.22g and 0.25g per year in pool data and colored hen but decreased by 0.03g in white hen. 6. feed requirement were improved by 0.04, 0.05 and 0.1 per year in pool data, white hen and colored hen, respectively. 7. 500 days body weights were increased by 0.38g per year in pool data but decreased by 14.95g and 10.37g in colored hen and white hen, respectively. 8. Estimate of correlation coefficient between age of sexual maturity and other factors such as hen day egg production. hen housed egg production, egg weight and 500 days body weight were -0.4512, -0.2876, -0.4376 and 0.2045 in pool data; -0.358, -0.1530 0.3475 and 0.1208 in white hen; 0.0989, 0.1181, 0.2885 and 0.2248 in colored hen, respectively. Estimates of correlation coefficient between hen day egg production and egg weight were 0.6233, -0.2259 and 0.2973 in Pool data, white hen and colored hen; between hen day egg production and 500 days body weight, 0.2417, 0.0774, -0.4787 : between hen-housed egg production and egg weight, 0.6171, -0.2706, 0.4579: between hen housed egg production and 500 days body weight, 0.3082, -0.0792, -0.3368: between egg weight and 500 days body weight, 0.2742, 0.2205, 0.1354, respectively.

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Comparative Ultrastructure of Secretory Granules of the Submandibular Gland in the Korean Spider Shrew, Sorex caecutiens, the Lesser White-toothed Shrew, Crocidura suaveolens and the Big White-toothed Shrew, Crocidura lasiura

  • Jeong, Soon-Jeong;Bae, Chun Sik;Lee, Hye-Yon;Choi, Baik-Dong;Yoon, Myung-Hee;Jeong, Moon-Jin
    • Applied Microscopy
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    • v.42 no.4
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    • pp.186-193
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    • 2012
  • The ultrastructure of the secretory granules of the submandibular gland was examined in the Korean spider shrew, Sorex caecutiens, lesser white-toothed shrew, Crocidura suaveolens and big white-toothed shrew, C. lasiura. The mucous and serous acinar granules of S. caecutiens with a border of the lucid corona differed from those of C. suaveolens and C. lasiurar with a dense lateral border. The mucous acinar granules of C. lasiura with several bands producing a variety of patterns in the matrix were similar to those of C. suaveolens. The serous acinar granules of C. lasiura had a homogenous pale center surrounded by minute dense specks or had an unusual substructure showing a geometric pattern according to the inclusions in the pale matrix of the granules. This is the first report of an unusual substructure showing a geometric pattern of the serous acinar granules of C. lasiura. The myelin-like body was observed in the granular duct cell of the three species of shrew. The myelin-like body of S. caecutiens with layers of unit membranes was different from that of C. suaveolens and C. lasiura with paired membranes. Therefore, the layers composing of the paired membranes of the myelin-like body might be one of the characteristics of Crocidura.

The suitable mixed LED and light intensity for cultivation of oyster mushroom (느타리버섯 재배를 위한 적정 LED혼합광 및 광량)

  • Jang, Myoung-Jun;Lee, Yun-Hae
    • Journal of Mushroom
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    • v.12 no.4
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    • pp.258-262
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    • 2014
  • We aim to elucidate suitable mixed color of light during development of fruit body in Pleurotus ostreatus. The four mixed color of LED(Light Emitting Diode), blue and white, green and white, blue and green and green and red LED, were irradiated for formation of fruit-body. First, as effect of mixed color of LED, the properties of fruit body of P. ostreatus in blue and white LED irradiation were showed higher commercial yields than those in control(fluorescent lamp). And the ergothioneine was the highest at the blue and white LED. Second, we could obtain higher commercial yields than those at the $1{\mu}mol/m^2/s$ of light intensity by blue and white LED in P. ostreatus.

Fractional Anisotropy of Diffuse Tensor Imaging of Normal Subjects in the Regions of the Brain White Matter According to Age and Body Mass Index (BMI) (연령과 체질량지수(BMI)에 따른 뇌 백질 부위의 정상인 확산텐서영상 비등방도에 대한 연구)

  • Jeong, Jae Beom;Kwak, Jong Hyeok;Kim, Dong Hyeon
    • Journal of the Korean Society of Radiology
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    • v.12 no.2
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    • pp.253-260
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    • 2018
  • Diffusion tensor images were obtained to investigate the damage of brain white matter in non-smokers and an adequate drinking group (less than 10 points) selected by scores of the Korean versions of alcohol use disorders identification test questionnaire. Factional anisotropy (FA) values, according to the variables of age and body mass index (BMI), were not statistically significant in all regions of the brain white matter after measurement of factional anisotropy (FA) values by the tract-based spatial statics (TBSS) method. In other words, age and body mass index (BMI) do not significantly affect the microstructural changes of the brain white matter.

Ultrastructure of epididymal spermatozoa in three Korean shrews (한국산 땃쥐류 3종에 대한 부정소 미부 정자의 미세구조)

  • 윤명희;정순정
    • Journal of Life Science
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    • v.11 no.1
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    • pp.54-61
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    • 2001
  • The comparative morphology of epididymal spermatozoa in the lesser white-toothed shrew, Crocidura suaveolens, the Japanese white-toothed shrew, C. dsinezumi and the big white-toothed shrew, C. lasiura, belonging to the subfamily Crocidurinae was studied with the light and electron microscopes. The spermatozoa of C. lasiura and C. dsinezumi were characterized by the large acrosome, serrated inner acrosomal membrane, common apical body and fistulous proximal centriole with slightly dense electron granular materials, which are the charateristics of the Crocidurinae. The C. suaveolens, however, is distinguished from the two species mentioned above in the sperm morphology. That is, the spermatozoa possess not only the charateristic of the Crocidurinae such aw the large acrosome, but also those of the Soricinae, i.e. the smooth inner acrosomal membrane, wavy, finger-like and electron-dense apical body, and the solid proximal centriole filled with electron-dense materials. The results suggest that C. suaveolens has conserved characteristics of the Soricinae.

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Association between body composition parameters and non-specific low back pain in sedentary workers

  • Kim, Wondeuk;Park, Dongchun;Shin, Doochul
    • Physical Therapy Rehabilitation Science
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    • v.10 no.1
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    • pp.64-68
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    • 2021
  • Objective: In clinical practice, there are a lot of exercise to reduce body weight or reduce the amount of body fat in order to solve back pain. However, many studies have contradicted the relationship between back pain and weight or body fat mass. The purpose of this study was to investigate the relationship between fat mass, body mass index and low back pain of office worker. Design: Crossed-sectional study Methods: Among the white-collar workers diagnosed with non-specific back pain by doctors, subjects who were not included in the exclusion criteria were selected to measure the subject's body fat mass, body mass index, pain intensity, and disability index due to back pain. The NPRS was used for the intensity of back pain of office workers, and the ODI was used for the degree of disability due to back pain. A body composition analyzer was used to measure the body fat mass and body mass index of white-collar workers. Results: There was no significant difference between the two groups in the comparison between the normal group and the excessive group according to the criteria of fat mass and body mass index. In the correlation analysis of fat mass, body mass index, pain intensity, and disability index, it was found that there was a significant correlation between fat mass and body mass index. However, neither fat mass nor body mass index had a significant correlation with pain intensity and disability index. Conclusions: The fat mass and body mass index of office worker do not affect low back pain.

Hematologic and Coagulation Changes in Hypothermic Dogs (신체냉각이 혈액세포성분 및 응혈기전에 미치는 영향에 관한 실험적 연구)

  • 최대영
    • Journal of Chest Surgery
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    • v.2 no.1
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    • pp.105-114
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    • 1969
  • This experiment was carried out to study the responses of cellular component of blood and bone marrow to cold and also the changes of coagulation during cooling. Forty-two mongrel dogs were subjected to hypothermia by ice-water surface cooling technique. Lowest body temperature ranged from 21-23 degree. Dogs were divided into 3 groups,Group I, 12 dogs: pentothal anesthesia for 3 hours, Group II, 20 dogs;hypothermic group and Group III,10 dogs;postsplenectomy hypothermic group. Results were summarized as follows: 1. Hemoglobin, hematocrit and red blood cell count significantly increased when animals were cooled, and increase was noted in similar magnitude among the animals of Group I. 2. White blood cell count extremely decreased after cooling and effect of splenectomy on white blood cell count was not apparent. No significant changes were seen among Group I. 3. Differential count of white blood cell when cooled showed relative increase of polymorphonuclear neutrophil and decrease of lymphocyte. 4. There was marked decrease of platelets when body temperature reached to 21-23degree and essentially. no changes was noted in Group I. 5. Clotting time, bleeding time, plasma prothrombin time, recalcification time, and fibrinolysis showed no significant changes when dogs were cooled. Clot retration and prothrombin consumption during hypothermia appeared to be poor. In Group II, bleeding time decreased after splenctomy and when body temperature was lowered, plasma prothrombin time, clot retraction, and prothrombin consumption decreased. Decreased bleeding time and poor clot retraction were noted in Group I. 6. It was found that megacaryocyte count decreased even though platelet count of peripheral blood markedly diminsished when animals were cooled. There was some tendency of erythroid hyperplasia noted during hypothermia.

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