• Title/Summary/Keyword: Back break

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Variation of Grain Quality of Rice Varieties Grown at Different Locations II. Relationship between Characteristics Related to Grain Quality (벼품종의 재배지역에 따른 미질특성변이 II. 미질관련형질 상호간의 관계)

  • Kwang-Ho Kim
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.35 no.2
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    • pp.137-145
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    • 1990
  • Six commercial rice varieties were cultivated at different locations in 1987 and 1988. Rice samples harvested from 8 to 20 locations for a variety each year were used to measure or observe grain appearance, amylose content and alkali digestibility, cooked rice texture using rheometer, gelatinization and viscosity of rice flour using amylograph, and eating Quality of cooked rice by sensory evaluation. Relationship between Quality characteristics showing large locational variation were analized to approach the long-term objective, rice grain Quality standardization. Percent white-center and white-belly grain of the same variety showed great variation between locations, but did not affect on 1000-grain weight, amylose content and alkali digestibility, amylogram and rheogram characteristics, and eating Quality of cooked rice. Positive correlationship were obtained between maximum viscosity and break down, and maximum viscosity and alkali digestibility. Set back was correlated negatively with maximum viscosity, break down and alkali digestibility. Rice samples having significantly lower values of maximum viscosity and break down and higher set back value at the same time showed higher ADV and lower texture palatability index (TPI) and viscousness/hardness ratio (Vi/H), and lower sensory evaluation score of cooked rice compared with those of rices having typically higher values of maximum viscosity and break down and lower set back value. When TPI, Vi/H and overall sensory eating score of cooked rices measured were divided into three categories, high, medium and low using deviation from locational mean value of a variety, many of rice samples having high TPI or high Vi/H showed medium or high in overall sensory eating score of cooked rice.

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Study on the Stability of Over Break in Tunnel (여굴이 큰 터널의 안전성에 관한 연구)

  • Kim, Dong-Baek;Kwon, Ki-Jun
    • Journal of the Korean Society of Hazard Mitigation
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    • v.6 no.2 s.21
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    • pp.45-50
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    • 2006
  • When we build the tunnel, occasionally, the blasted section exceed the designed section because of geological properties and the lack of blasting technologies, and the exceed section is remained as over break after the construction of tunnel lining. When the underground water leaks with silt and clay through the cracks of rocks, the large over break cause a structural stability problem in tunnel, and the back charging of over break is very important subject, because the undoing of back charging cause the drop of crashed rocks and serious problem in the stability of tunnel lining. Therefore, the theory of blast is studied and purpose the structural analysis of back charging and propose the safe method about the drop of crashed rocks.

The Break Line Fit Improvement of the Women's Tailored Collar Vest (여성용 테일러드 칼라 베스트 브레이크라인 맞음새 연구)

  • Kim, Young Hee;Park, Gin Ah
    • Journal of the Korean Society of Costume
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    • v.66 no.4
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    • pp.146-165
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    • 2016
  • The aim of the study is to propose ways to improve the break line fit of women's tailored collar vests by modifying the patternmaking process. The study explored the fit effects of experimental vests with a focus on 3 different breast sizes, A, B, and C cups. Women in the ages between 20 and 24 in South Korea were targeted. In order to carry out the objective, the study implemented separate girth measurements for the front and the back of the tailored collar vests, and also allocated different dart amounts on the lapel through the break line according to the different breast cup sizes. The study adopted a 5-point rating scale to perform evaluation of the different fit effects caused by the varying dart amounts given on the experimental vests' break lines. This evaluation was carried out by apparel pattern experts. The results derived from the study were as follows: first, the implementation of separate girth measurements provided originality to the study, as the application of different measurements for the waist back length and the neck shoulder point-to-breast point-to-waist line led to the front panels of the experimental vests having varying slack amounts. Second, break line dart was applied in three different amounts, 0.5, 1.0, and 1.5cm respectively according to A, B and C breast sizes, and as the dart amount increased, extra ease on the break lines was reduced. The dart was applied on the edge lines of the lapel and it was applied from a point which was 6cm above the breast point to the end of the princess line for all the breast cup sizes.

A Study on the Measurement of Break-up Length for the Diesel Sprays (디젤분무의 분열길이 측정에 관한 연구)

  • Jang, S.H.;Ra, J.H.
    • Journal of Power System Engineering
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    • v.3 no.3
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    • pp.22-28
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    • 1999
  • The injected liquid does not break-up instantly after injection for diesel engine. There is some unbroken portion, which is the liquid core(The length of liquid core is called the break-up length) in the spray. If the liquid core is longer than the depth of the bowl in the small DI diesel engine, the liquid core impinges on the surface of the piston. Once the liquid core impinges on the surface, it cannot ignite or burn rapidly and thus prolongs burning time with a degradation in thermal efficiency. The break-up length of a diesel spray in a compressure vessel was measured by an electric resistance method, A voltage was applied between the nozzle and screen, bar, needle electrode inserted at various axial and radial positions into atomizing sprays. As a result, a current flows not only in the region of liquid core but also through the droplets of the spray. It is found that the break-up length measured with screen electrode is overestimated. The break-up length of the spray is found to be proportional to the square root of the density ratio of fuel and surrounding gas. The break-up length of the spray decreases as the injection pressure and the back pressure increase.

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Variation of Grain Quality of Rice Varieties Grown at Different Locations I. Locational Variation of Quality-related Characteristics of Rice Grain (벼품종의 재배지역에 따른 미질특성변이 I. 미질특성의 지역변이)

  • Kwang-Ho Kim
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.35 no.1
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    • pp.34-43
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    • 1990
  • Six commerical rice varieties were cultivated and harvested at different locations in 1987 and 1988 to clarify the degree of locational variations. of several characteristics related to rice grain quality using the rice samples harvested from 8 to 20 locations for a variety each year. Locational variations of percent brown rice, percent milled rice, 1000-grain weight and amylose content were small, but whole grain rate, alkali digestibility, gel consistency, percent white-center and white-belly grain, degree of chalkiness and degree of translucency showed larger variations between locations. The degree of locational variation of sensory evaluation score for eating quality of cooked rice were varied from small to large along with rice variety used and year cultivated. Texture palatability index and stickiness of cooked rice among rheogram characteristics showed larger locational variations, but cohesiveness and springiness showed smaller variations between locations. Set back, break down and maximum viscosity showed larger locational variations among amylogram characteristics of rice flour. Special attention was given to a cultivated location, Anseong, because rice samples harvested at Anseong showed lower percent white-center and white-belly grain, and low set back and high break down in Chucheongbyeo, lower percent white-center and white-belly grain, higher texture palatability index and viscousness/hardness ratio, and low set back and high break down in Dongjinbyeo, higher texture palatability index, and low set back and high break down in Yongmunbyeo, lower percent white-center and white-belly grain in Sangpungbyeo, and low set back and high break down in Samkangbyeo. No other locations in this study produced rice samples showing wide acceptable quality-related characteristics except Anseong.

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Real-time estimation of break sizes during LOCA in nuclear power plants using NARX neural network

  • Saghafi, Mahdi;Ghofrani, Mohammad B.
    • Nuclear Engineering and Technology
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    • v.51 no.3
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    • pp.702-708
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    • 2019
  • This paper deals with break size estimation of loss of coolant accidents (LOCA) using a nonlinear autoregressive with exogenous inputs (NARX) neural network. Previous studies used static approaches, requiring time-integrated parameters and independent firing algorithms. NARX neural network is able to directly deal with time-dependent signals for dynamic estimation of break sizes in real-time. The case studied is a LOCA in the primary system of Bushehr nuclear power plant (NPP). In this study, number of hidden layers, neurons, feedbacks, inputs, and training duration of transients are selected by performing parametric studies to determine the network architecture with minimum error. The developed NARX neural network is trained by error back propagation algorithm with different break sizes, covering 5% -100% of main coolant pipeline area. This database of LOCA scenarios is developed using RELAP5 thermal-hydraulic code. The results are satisfactory and indicate feasibility of implementing NARX neural network for break size estimation in NPPs. It is able to find a general solution for break size estimation problem in real-time, using a limited number of training data sets. This study has been performed in the framework of a research project, aiming to develop an appropriate accident management support tool for Bushehr NPP.

An Experimental Study on the Mass and Energy Release for a Hot Leg Break LBLOCA During Post Blowdown

  • S.J. Hong;Kim, J.H.;Park, G.C.
    • Nuclear Engineering and Technology
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    • v.32 no.2
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    • pp.108-127
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    • 2000
  • Hot leg break LBLOCA(Large Break LOCA) had a potential to be a containment maximum pressure accident in YGN3&4, which was induced from excessive conservatism in the CE analysis methodology of mass and energy release. This study conducted mass and energy release experiment for the hot leg break LBLOCA during post blowdown with an integral test facility, SNUF(Seoul National University Facility). This facility simulated YGN 3&4 with volume ratio of 1/1140 based on Ishii's three level scaling. Experiment showed that SI(Safety Injection) water refilled cold leg first and core later. SI water was vaporized in the core, which resulted in the repressurization of reactor. This increase of pressure drove the water in cold leg to flow up half height of U tubes. However, since the water was drained back soon, the release through the SG side broken section by evaporation was negligibly small. This study also provided experimental assessment of RELAP5 results by KAERI for the release through the SG side broken section.

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The Effects of Short Break Time and Mouse Clicks on the VDT Work by using Subjective Discomfort (VDT 작업시 짧은 휴식시간과 마우스 클릭이 주관적 불편도에 미치는 영향에 관한 연구)

  • Kim, Yu-Chang;Lee, Jun-Pal
    • Journal of the Korean Society of Safety
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    • v.23 no.2
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    • pp.30-36
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    • 2008
  • This paper suggests the best work conditions, including short break time and number of mouse clicks on a computer, to prevent MSDs(Musculoskeletal Disorders) on VDT(Visual Display Terminal) work. Discomfort measures are calculated according to the Borg's CR-10 Scale. The short break time conditions are grouped into 7, 15, and 30 seconds after every 10-minute work period and the number of mouse clicks are divided into 10 clicks/min, 20clicks/min, and 30clicks/min. The result of the ANOVA on the shift value of subjective discomfort shows the following: 1) Regarding the break time and the number of mouse clicks, there are statistical differences between the measured values for the neck and the wrist(p<0.05). 2) Regarding the number of mouse clicks, there are statistical differences between the measured values for the shoulder and the forearm(p<0.1). 3) Regarding the break time and the number of mouse clicks, there are no statistical differences between the measures values for the eyes, upper arms and back(p<0.1).

A Study on the Economical Design of Bench Blasting in Lime Stone Quarry (석회석광산에서의 경제적인 벤치발파패턴에 대한 연구)

  • 이천식;정민수;이윤재;송영석;양난주;강대우
    • Explosives and Blasting
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    • v.21 no.1
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    • pp.19-27
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    • 2003
  • 국내 석회석 광산에서는 벤치 발파패턴을 현장의 KNOW-HOW에 따라 가장 경제저인 발파패턴을 적용하고 있다. 그러나 인건비 재료비등 제반경비가 상승함에 따라 좀 더 효율적인 발파방법의 개선이 요구되고 있는 바, 현 석회석 광산에서의 발파패턴을 보다 개선하여 경제적인 발파패턴을 적용하고, 그에 따른 고려해야 할 사항들을 본 논문에서 연구 하고자 한다. 따라서 국내 석회석 광산의 발파 패턴과 외국의 광산발파 패턴을 비교하고, 수치해석을 적용하여 기존의 발파 패턴에서 장약길이, 공간격, 장약량의 변화, 천공경은 102mm에서 115mm로 변화하고 장양방법을 단일장약에서 이중장약으로 변화하여 동해 쌍용자원에서 시험을 실시하였다. 연구 결과 장약길이의 20% 감소는 Power Factor를 (20%)낮게 하나, 파쇄효과는 28% 감소하고 Back Break가 (7%)이상 발생하였으며, 천공경을 115mm로 적용하고, 장약길이를 11% 감소를 위하여 이중장약을 적용하여 Power Factor를 10% 낮게 하였을 때 파쇄효과는 22.45%가 증대되었으며, 기존 동일 패턴에 Booster를 추가로 적용하였을 때 파쇄효과는 13.21% 가 증대되었고, Power Factor는 11% 가 감소되는 것을 알 수 있었다.

Estimation of LOCA Break Size Using Cascaded Fuzzy Neural Networks

  • Choi, Geon Pil;Yoo, Kwae Hwan;Back, Ju Hyun;Na, Man Gyun
    • Nuclear Engineering and Technology
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    • v.49 no.3
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    • pp.495-503
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    • 2017
  • Operators of nuclear power plants may not be equipped with sufficient information during a loss-of-coolant accident (LOCA), which can be fatal, or they may not have sufficient time to analyze the information they do have, even if this information is adequate. It is not easy to predict the progression of LOCAs in nuclear power plants. Therefore, accurate information on the LOCA break position and size should be provided to efficiently manage the accident. In this paper, the LOCA break size is predicted using a cascaded fuzzy neural network (CFNN) model. The input data of the CFNN model are the time-integrated values of each measurement signal for an initial short-time interval after a reactor scram. The training of the CFNN model is accomplished by a hybrid method combined with a genetic algorithm and a least squares method. As a result, LOCA break size is estimated exactly by the proposed CFNN model.