• 한국가금학회지
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• 제30권3호
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• pp.145-150
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• 2003

본 연구는 복합생균제의 급여가 산란계의 생산성, 계란 품질 및 장내미생물에 미치는 영향을 구명하고자 34주령의 갈색산란계 ISA Brown 320수를 공시하여 12주간 사양시험을 실시하였다. 복합생균제 급여에 의한 산란계의 12주간 평균산란율과 정상란율은 생균제 첨가구 모두 대조구 비하여 다소 향상되는 경향이었으나 통계적 유의차는 인정되지 않았다. 연$.$파란율도 생균제 첨가구는 대조구에 비해 감소하는 경향이었다.(P>0.05). 난중은 0.1% 첨가구와 0.2% 첨가구가 대조구에 비하여 유의적으로 높았으나(P<0.05), 0.4% 첨가구는 대조구와 차이를 보이지 않았다. 산란량은 산란율과 난중이 증가하면서 개선된 경향을 보였으나 처리구간에 통계적 유의성은 인정되지 않았다. 사료섭취량은 생균제 첨가구가 대조구에 비하여 높은 경향이었으며, 사료요구율은 처리구간에 일관성이 없었다. 난각강도와 난각두께는 처리구간에 차이가 없었으며, 난황색은 12주령에 0.2%첨가구가 오히려 무첨가구에 비하여 유의적으로 낮게 나타났으며(P＞0.05), 계란의 내부품질인 Haugh unit는 4주령에 0.1% 첨가구가 대조구보다 유의적으로 낮았으나(P＞0.05), 주령이 경과함에 따라서 첨가구와 대조구간에 차이가 없었다. 사료내 생균제 첨가로 맹장내의 유산균과 혐기성 미생물의 수는 현저하게 증대되었지만(P<0.05), 회장내 유산균과 혐기성 미생물의 수는 통계적 유의차가 인정되지 않았다.

• 한국어류학회지
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• 제13권2호
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• pp.123-128
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• 2001

강원도 홍천군 서면 반곡리에서 1999년 3월부터 2000년 2월까지 Gobiobotia brevibarva를 대상으로 산란생태를 조사 연구하였다. 본 종의 서식지는 유속이 빠르며 하상이 작은돌, 자갈로 이루어진 여울역이었다. 산란장은 수심 20~50 cm, 유속 0.6~1.3 m/sec 그리고 하상구조는 cobble과 boulder로 이루어진 곳이었다. 암 수 성비는 1 : 0.86이었으며 산란성기는 수온이 $18{\sim}20^{\circ}C$가 되는 5월이었으며 생식활동의 시작은 암컷 체장 50 mm, 수컷 체장 40 mm 이상이 되어야만 성적으로 성숙하였다. 평균포란수는 평균 $2,040{\pm}400.57$개, 난의 직경은 $1.98{\pm}0.06\;mm$였다. 성숙란은 밝은 노란색을 띤 완전한 구형으로 침성란이었다.

• 대한예방한의학회지
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• 제18권2호
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• pp.81-88
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• 2014

Objective : This study is a survey research that investigates the kinds of medicinal herbs actually used in Yaksun(medicianal food) restaurants, the frequency and the way of using herbs in Yaksun. Through this study, we assumed that it will be used basis data on further Korean Yaksun research. Method : We conducted survey targeting for 26 Yaksun restaurants and Temple food restaurants serving Yaksun cuisine(medicinal food) menu from July 2012 to January 2013. The questionnaire was composed of several parts including the kinds of medicinal herbs that was used in Yaksun, medicinal food types that use a lot of medicinal herbs, medicinal herbs criteria used in the selection of medicinal food, and education experience learning Yaksun cuisine. Results : Only 11 restaurants answered the questionnaire among the targeting restaurants of survey objects. The number of Herbs was investigated in each restaurant was maximum 65 kinds and minimum 7 kinds (average 32 kinds). All restaurants used Angelicae Gigantis Radix in their restaurant. And Nelumbinis Semen, Zingiberis Rhizoma, Glycyrrhizae Radix, Acanthopanacis Cortex, and Gardeniae Fructus are well used medicinal herbs in Yaksun. Types of medicinal food using a lot of herbs were rices porridges rice cakes, both vegetables salads and stews soups. Almost chefs or restaurant's representatives learned cooking medicinal food at temples, food research centers, university attached institutions, and cooking schools. Conclusion : Medicinal herbs used in Yaksun restaurants are familiar with Korean and easily available. These herbs has better efficacy, taste, scent, color in comparison of the others. For the development of Korean Yaksun, further research of divers parts in Yaksun materials should be conducted.

• 한국작물학회지
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• 제45권4호
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• pp.261-266
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• 2000

This study was to investigate antioxidative activity of rice grain using 1, 1-Diphenyl-2-picrylhydrazyl(DPPH) and thiobarbituric acid (TBA) method and germination ability for screening rice varieties with high antioxidative activities on korean native and foreign rice varieties harvested in 1998 and 1999. The average antioxidative activity of foreign rice varieties (DPPH 63.5% and TBA 55.2%) was significantly higher than that of native rice varieties (DPPH 47.2% and TBA 45.6%) on varieties harvested in 1999. The promptness index (PI) of native rice varieties was higher in stored rices for three months (mean PI=160.7) than that of stored rices for a year (mean PI=141.6). On the other hand, the PI of foreign rice varieties was higher in stored rices stored for a year (mean PI=176.7) than that of stored rices for three months (mean PI=157.5). Varieties with high redness of hulled rice (a-value) showed significant lipid peroxidation inhibitory activity to DPPH in a stored rices for a year (r=${0.5744}^**$) and stored rices for three months (r=${0.5630}^**$) . These results indicate that the pigments of hulled rice varieties may play important antioxidative roles and colored rice varieties with higher antioxidative potentials can be developed and also may provide information with rice breeder to breed rice variety with a high antioxidative activity for a rapid screening of a small amounts of a large number of samples using color value.

• 한국환경농학회지
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• 제18권1호
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• pp.66-69
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• 1999

대두작물의 생육에 대한 방사선 hormesis를 구명하고자 세 품종의 콩종자를 저선량 ${\gamma}$선을 조사하여 포장에서 시험하였다. 생육에 대한 저선량 ${\gamma}$선의 자극효과는 품종에 따라서 다른 반응을 보였는데, 백태인 황금콩과 방사콩보다도 흑태인 S900 품종에서 더욱 효과적이었다. 포장발아율은 S900 품종의 0.5Gy 조사구에서 30%정도, 경장에서는 방사콩과 S900 품종의 4.0G 조사구에서 15%정도 증가하였다. 꼬투리수와 종자 수량에서는 황금콩은 2.0G 조사구에서 35%정도, S900 품종은 4.0Gy 조사구에서 25% 정도 증가하였다.

• 한국버섯학회지
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• 제4권3호
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• pp.106-110
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• 2006

우수한 약리기능성을 보이는 검은비늘버섯의 병재배에 적합한 새로운 품종 진황을 교잡육종법으로 육성하였다. 진황은 포플라톱밥을 이용한 병제배와 폐면을 이용한 상자재배가 모두 가능하여 재배농가에서 생산이 용이하나, 약용 또는 기능성버섯으로서의 인지도가 낮으므로 소비 확대를 위한 약리효과의 홍보가 필요하다. 진황 검은비늘버섯의 주요특성은 다음과 같다. 가. 균사배양 최적용도는 $25^{\circ}C$ 자실체발생 및 생육온도는 $15 {\sim}18^{\circ}C$이다. 나. 자실체의 색깔은 황갈색이며 갓표면에 흰색~갈색의 인피가 덮혀 있으며 점성이 있다. 다. 병당 유효개채수가 평균 26개로 많고 대도 굵어 품질이 양호하다.

• Animal Systematics, Evolution and Diversity
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• 제26권1호
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• pp.15-19
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• 2010

The Russian ratsnake, Elaphe schrenckii, is found in Russia, China, and Korea, and is considered to be an endangered species by the Ministry of Environment in South Korea. Due to habitat loss and use in oriental medicine, their population has been severely decimated. In South Korea, two subspecies of E. schrenckii has been defined according to body color: E. s. schrenckii (blackish) and E. s. anomala (yellow-brownish). Molecular genetic studies on Elaphe schrenckii are very scarce and the taxonomy of Elaphe schrenckii subspecies is uncertain. From the present study, we attempted to identify the genetic differences of these two subspecies using species-specific microsatellites developed from the genomic library of E. schrenckii. Nine polymorphic loci were tested on 19 individuals from E. s. schrenckii (n=10) and E. s. anomala (n=9) in South Korea. The mean number of alleles was 3.78 in E. s. schrenckii and 4.11 in E. s. anomala. The average expected heterozygosity was 0.542 and 0.511 in E. s. schrenckii and E. s. anomala, respectively. We found a lack of genetic structure between two subspecies ($F_{ST}=0.016$) and no genetic discrimination between two subspecies was found. Based on the present findings by microsatellites, two subspecies can be considered as one species, E. schrenckii. However, further investigations on taxonomical status using mitochondrial and nuclear DNA sequences need to be performed and morphological & ecological data should be revised. The genetic markers should benefit future studies of the endangered species of other Elaphe species for the study of genetic diversity and potential conservation management.

• 동아시아식생활학회지
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• 제20권3호
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• pp.389-395
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• 2010

This research was focused on observing the effect of Makgeolli's selection attributes on customer satisfaction, recommendation intention, and repurchase intention. The purpose of this study was to examine to present a marketing-related suggestion by finding the components that needs to be discussed in order to satisfy the customer and lead to positive word of mouth and repurchasing in the perspective of a corporation. The evidence to achieve the research purpose can be summarized as below. To begin with, the causes of Makgeolli's selection attributes were classified into 9 types, which are design and ad image, expertise and tradition, drinking experience and in harmony with food, taste and freshness, materials and origin, brand image, flavor and color, alcoholic and nutrition, and finally price and recommendation. And it showed up that the average importance of the taste and freshness is the highest. Moreover, the study on the Makgeolli's state of being potable showed up that the drinking number was no more than once a month, and one drink was almost all less than a bottle. The drinking place was usually tavern, and word of mouth was the most often used information medium that contacted Makgeolli. The potential of the Makgeolli's globalization is 80.6% which added positive and very positive, that enables us to infer that the Makgeolli's global dependency is very high. Third, from the 9 types of classification mentioned before, taste and freshness, and price and recommendation were proved to be influential in satisfaction, and recommendation is affecting the repurchase intention and the recommendation intention.

• 대한기계학회논문집A
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• 제29권10호
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• pp.1298-1306
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• 2005

In this paper, Part II, we realized the Serpentine Laminating Micromirer (SLM) which was proposed in the accompanying paper, Part I, by means of the injection molding process in mass production. In the SLM, the higher level of chaotic mixing can be achieved by combining two general chaotic mixing mechanisms of splitting/recombination and chaotic advection by the successive arrangement of 'F'-shape mixing units in two layers. Mold inserts for the injection molding process of the SLM were fabricated by SU-8 photolithography and nickel electroplating. The SLM was realized by injection molding of COC (cyclic olefin copolymer) with the fabricated mold inserts and thermal bonding of two injection molded COC substrates. To compare the mixing performance, a T-type micromixer was also fabricated. Mixing performances of micromixers were experimentally characterized in terms of an average mixing color intensity of a pH indicator, phenolphthalein. Experimental results show that the SLM has much better mixing performance than the I-type micromixer and chaotic mixing was successfully achieved from the SLM over the wide range of Reynolds number (Re). The chaotic micromixer, SLM proposed in this study, could be easily integrated in Micro-Total-Analysis- System , Lab-on-a-Chip and so on.

• 한방안이비인후피부과학회지
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• 제26권2호
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• pp.68-77
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• 2013

Objectives : This study reports a massive vision screening on preschool children of Yangsan city in Kyungnam Province. Methods : From March to July 2012, we conducted vision and color test on 1,409 preschool children aged from one to six and used Auto Kerato-Refractometer(KR-8900) on children with naked vision below 0.5 in order to detect the cause of poor vision. Written form of test result is filled and distributed to each parents. Uncooperative 195 children were excluded and the rest were statistically analyzed by using SPSS version 18.0 program. Results : 16 children(1.1%) had dyschromatopsia and the number of boys was threefold higher than that of girls. The average visual acuity was 0.8 to 0.9 regardless of age. 45 children(3.8%) showed myopia, 82 children showed hyperopia(6.8%), 4 children showed anisometropia(0.3%), among which 16 children were wearing glasses. Conclusions : This study has a great significance that a massive preschool vision screening was carried out by Korean medicine hospital for the first time.