• Title/Summary/Keyword: Artificial lighting sources

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A Difference Study on the Lighting Simulation of the Illuminance Values from Daylight for the Glass Greenhouse (자연광 투과에 따른 유리온실 조도분석에 관한 조명시뮬레이션 비교)

  • Lee, Boong-Joo
    • Journal of the Korea Academia-Industrial cooperation Society
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    • v.18 no.8
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    • pp.350-354
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    • 2017
  • In this study, the DIAlux program was simulated for the optimal conditions of daylight and artificial light sources(LED) in a glass greenhouse. From the results of the daylight simulation, the optimal design conditions for the glass greenhouse were established, which had a $90^{\circ}$ installation angle and a higher transmittance of glass. In the case of growing lettuce in a glass greenhouse, it was compared with artificial light sources, the artificial light source (LED) was used to produce a power consumption effect of 41%. These results suggest that lettuce be grown in an energy saving glass greenhouse.

Graft-taking Characteristics of Watermelon Grafted Seedlings as Affected by Blue, Red and Far-red Light-emitting Diodes (수박 접목묘의 활착 특성에 미치는 청색, 적색 및 원적색 발광다이오드의 영향)

  • 김용현;박현수
    • Journal of Biosystems Engineering
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    • v.28 no.2
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    • pp.151-156
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    • 2003
  • This study was performed to investigate the effect of light quality on evapotranspiration and graft-taking characteristics of watermelon grafted seedlings using blue, red and far-red light-emitting diodes (LED). At initial stage of graft-taking, blue light increased the evapotranspiration rate (EVTR) of grafted seedlings as compared to effects of red and far-red on EVTR of grafted seedlings. Grafted seedlings graft-taken under red and blue LED showed the high graft-taking of 100% and 96%, respectively. However, grafted seedlings graft-taken under far-red LED showed the graft-taking of 80% and survival of 60% with low seedlings quality after hardening. The stem of grafted seedlings graft-taken under red light was elongated but blue light suppressed the stem elongation. The leaf area of grafted seedlings graft-taken under red light was increased. It is concluded that the effect of light quality using LED on graft-taking of watermelon grafted seedlings was significantly recognized. Considering the duration of quality of grafted seedlings graft-taken under artificial lighting, LED could be used as an effective lighting sources to validate the continuance of seedling quality.

A Study on Growth of the Green Leaf Lettuce Depends on PPFD and Light Quality of LED Lighting Source for Growing Plant (식물재배용 LED 광원의 광질과 PPFD에 따른 청치마상추의 성장에 관한 연구)

  • Yang, Jun-Hyuk;Choi, Won-Ho;Park, Noh-Joon;Park, Dae-Hee
    • Journal of the Korean Institute of Electrical and Electronic Material Engineers
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    • v.28 no.2
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    • pp.142-147
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    • 2015
  • The artificial light sources for growth of plant are usually high-pressure sodium lamp, metal haloids lamp, and fluorescent light; however, these light sources have relatively weaker Red and Blue lights that are necessary for growth of plants. Especially the effect of Photosynthetic Photon Flux Density (PPFD) is pointed out as the weakness. Meanwhile, LED light source can be selected by specific wavelength to greatly improve the effect of PPFD. In this regard, this paper aims to investigate the promotion of plant growth by measuring photosynthetic photon flux density (hereafter referred to as PPFD) according to changes in light quality of the LED light sources. Towards this end, LED light sources for plant growth were produced with 4 kinds of mono-chromatic lights and 6 kinds of combined lights by mixing red, blue, green and white lights. A comparative analysis was conducted to investigate the effects of optical properties and PPFD on plants (green leaf lettuce) using the produced light sources. The results monochromatic light has fastest growth rate, but plant growth conditions have poor. This being so, mixed light is suitable for the green leaf lettuce.

A Development of on Instrument for Measuring Glare Sensation in the Visual Field (시야내의 글레어감각 측정용 기기의 개발)

  • Park, Sung-Ryul;Kim, Jeong-Tai;Kim, Won-Woo
    • Journal of the Korean Institute of Illuminating and Electrical Installation Engineers
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    • v.23 no.1
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    • pp.9-17
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    • 2009
  • Discomfort Glare from the artificial light sources is an important issue in assessment of lighting quality for healthy buildings. Glare, as a factor of the characteristics of brightness, which has been defined as the sensation produced by contrast and luminance within an entire field view, unfavorably influences the occupants who performs visual tasks. It may cause annoyance and discomfort by interruption of visibility. In the whole visual field, glare can be determined by effects of the position, the luminance and the size of the light source and brightness of the surroundings. Therefore, experimental equipment is required to maintain a constant visual lighting environment. Recent studies have been developed and used the instrument for glare sensation evaluation but the instruments showed some difficulties to verify the correlation of glare indicators. The instrument have been developed with reference to former studies. It is called the Glare Tester. This is consist of 2[m]-diameter vertical dome screen painted with white flat paint, and light sources installed inside the screen. These light sources can provide various range of brightness at any inner surface of the screen. 2 Glare light sources can provide the value of luminance within the range of $0{\sim}150,000[cd/m^2]$. Moreover, 12 light sources are used for background luminance and it can perform the value of luminance within the range of $0{\sim}350[cd/m^2]$. Several experiments have been conducted using this Glare Tester to evaluate the range of the visibility, the values of BCD and the glare sensation in lower and upper visual field.

Enrichment of Far-red Light and Opto-electric Characteristics of Artificial Lighting Sources using Light-emitting Diodes(LEDs) (발광다이오우드를 이용한 인공광원의 광-전기 특성 및 원적색광의 부가에 관한 연구)

  • 김용현;박현수
    • Proceedings of the Korean Society for Bio-Environment Control Conference
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    • 1999.11a
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    • pp.79-82
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    • 1999
  • 광환경은 식물의 생체중, 건물중, 초장, 엽면적 등과 관계되는 광합성 작용과 화아형성, 발근, 종자발아, 잎의 전개 등과 관계 있는 광형태형성에 커다란 영향을 미친다. 식물생산 시설에 사용되는 형광등, 고압나트륨등, 메탈할라이드등, 백열등과 같은 인공광원에는 다양한 파장 영역들이 포함되어 있으므로 특정 파장의 선택적인 조사가 불가능하다. 최근 들어 식물의 생장 및 광형태형성 제어를 목적으로 소형의 단색광원인 발광다이오우드(light-emitting diode, 이하 "LED"로 표시함)에 대한 관심이 증대되고 있다. (중략)

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The Prediction of Interior Luminous Effect Through a Comparison of Shading Algorithms (음영처리기법의 비교를 통한 실내공간 조명효과의 예측)

  • Hong, Sung-De;Park, Hyoun-Jang
    • Journal of The Korean Digital Architecture Interior Association
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    • v.5 no.1
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    • pp.9-16
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    • 2005
  • In Interior design, light is the most important factor in deciding color, texture and illumination level which are the basic factors of spatial design. To apply rendering technologies on prediction of illuminating effect, it is important to understand and analyse the basic properties of the illumination models that are local illumination model and global illumination model. The illumination models in computer graphics express the factors which determine the surface color, texture and light distribution through the reflection. The purpose of this study is to propose the best way of shading algorithm in interior space provided by the computer, based on the experimental analysis that 5 shading methods are applied to the interior space. The results of this study were as followed. 1) Local illumination models that are Lambert shading, Ground shading and Phong shading are not suitable to the prediction of interior illumination effect. 2) Ray tracing that is global illumination model could be adopted to interior illumination effects. Ray tracing is a very versatile algorithm because of the large range of lighting effects it can model. 3) Neither radiality nor ray tracing offers a complete solution for simulating all interior illumination effects. 4) Radiosity excels at rendering diffuse-to-diffuse inter-reflections and ray tracing excels at rendering specular reflections. By merging both shading techniques, that offers the best of both. Using computer technologies to simulate lighting in preliminary design stage which will provide information for designers and occupants to determine the effect of using artificial light sources at each stage of their design process. Further study in illumination analysis, prediction of illumination effect, and lighting calculation is required as computer media expands.

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Analysis of Spectral Light Intensity of High Pressure Sodium and Metal Halide Lamps for Plant Growth (식물생장용 고압나트륨램프와 메탈할라이드램프의 분광 광강도 분석)

  • Lee, Hye-In;Kim, Yong-Hyeon;Kim, Dong-Eok
    • Journal of Biosystems Engineering
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    • v.35 no.6
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    • pp.413-419
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    • 2010
  • Plant growth was greatly affected by the spectral distribution and light intensity of artificial lighting sources. In this study, the spectral characteristics of high power sodium (HPS) lamps and metal halide (MH) lamps produced by three different manufacturers were measured. Even though the spectral distribution of HPS lamps with lamp wattage of 250 W and 400 W was very similar, but the spectral light intensity by the manufacturers was different. Difference in the spectral light intensity of MH lamps by the manufacturers was increased with the increasing lamps wattage. Light intensity at the region of blue (B), green (G), red (R) and far-red (FR) light of HPS and MH lamps was also analyzed. HPS lamps showed the light intensity in order of R, FR, B and G light. The ratio of G, B, R and FR to photosynthetic photon flux (PPF) of HPS lamps with the lamp wattage of 250 W was 3.0-3.2%, 5.5-5.9%, 17.3-19.2% and 6.5-7.8%, respectively. For MH lamps, it showed the light intensity in order of R, FR, B, and G. The ratio of B, G, R, and FR to PPF of MH lamps with 250 W was 14.0-15.5%, 22.6-27.5%, 7.5-9.5% and 2.7-4.2%, respectively. HPS and MH lamps with 400 W had a relatively smaller ratio of R and FR to PPF than those with 250 W. HPS lamps showed that the ratio of light intensity of B and FR to R was 0.15-0.28 and 0.36-0.4, respectively. For MH lamps, the ratio of light intensity of B and FR to R was 1.26-2.72 and 0.27-0.56, respectively. From these results, it was concluded that the portion of blue light of MH lamps was higher than those of HPS lamps.

A Study on the Impact of Media Façade Performances on the 10-story Gyeongcheonsa Pagoda (미디어파사드 상영 시 경천사지 십층석탑에 미치는 영향 조사 연구)

  • Lee, Hong Shik;Ryu, Jae Hyoung;Lee, Kwon Joon;Yang, Seok Jin
    • Conservation Science in Museum
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    • v.28
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    • pp.51-64
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    • 2022
  • This study aims to identify the impact of optical energy on cultural properties when the light energy irradiates cultural assets during augmented reality (AR) or media façade performances as activities designed to garner public interest. The 10-story Gyeongcheonsa Pagoda was used for this study, and the impact was evaluated by comparing the optical energy irradiated during a media façade performance with the energy irradiated under normal conditions. For comparison, this study measured the illuminance in lux for each light source that irradiated the ten-story stone pagoda and used the data to calculate illuminance in lux-hours. The results showed that the pagoda receives 786.4 lux per hour when both sunlight and artificial light are present, while 13.2 lux of energy is irradicated by the media façade for each performance. The result indicates that the pagoda receives about 29.8 times more optical energy from sunlight and artificial light sources than during media façade performances on an hourly basis, when the performance is carried out twice a week. This study therefore concludes that the optical energy of media façade performances inflicted trivial damage to the ten-story stone pagoda.

Effects of Artificial Light Sources on the Photosynthesis, Growth and Phytochemical Contents of Butterhead Lettuce (Lactuca sativa L.) in the Plant Factory (식물공장에서 인공광원의 종류가 반결구상추의 광합성, 생육 및 기능성물질 함량에 미치는 영향)

  • Kim, Dong Eok;Lee, Hye Jin;Kang, Dong Hyeon;Lee, Gong In;Kim, You Ho
    • Journal of Bio-Environment Control
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    • v.22 no.4
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    • pp.392-399
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    • 2013
  • This study aimed to investigate responses of photosynthesis, plant growth, and phytochemical contents to different artificial light sources for 'Seneca RZ' and 'Gaugin RZ' two butterhead lettuce (Lactuca sativa L.). In this study, fluorescent lamps (FL), three colors LEDs (red, blue and white, 5 : 4 : 1; RBW) and metalhalide lamps (MH) were used as artificial lighting sources. Photoperiod, air temperature, relative humidity, EC, and pH in a cultivation system were maintained at 16/8 h, $25/15^{\circ}C$, 60~70%, $1.4{\pm}0.2dS{\cdot}m^{-1}$, and $6.0{\pm}0.5$, respectively. The photosynthetic rate of both two butterhead lettuce were the highest under RBW in middle growth stage. However, in late growth stage, the photosynthetic rate of both two butterhead lettuce were higher under RBW and MH than FL. The light sources showed significant results for plant growth but those effects were different to variety. Fresh and dry weight of 'Gaugin RZ' butterhead lettuce under MH were heavier than other lights in all growth stages. Growth of 'Seneca RZ' butterhead lettuce was maximized highest under MH in middle growth stage and FL in late growth stage. In the leaf tissue of 'Seneca RZ' butterhead lettuce, tipburn symptom occurred under all light sources and in the leaf tissue of 'Gaugin RZ' butterhead lettuce, it occurred under two light sources except for fluorescent lamps in late growth stage. kinds of lamp affect plant growth more than plant quality. Relative growth rate of both two butterhead lettuce was faster in middle growth stage than late stage. Growth of 'Gaugin RZ' was shown by kinds of lamp in middle growth stage and but it was not significantly affected by light sources and variety in late stage. Most of the phytochemical contents of two butterhead lettuce were significantly affected by different light sources. Contents of all vitamins showed higher than other light sources on RBW for both two lettuce, especially ${\beta}$-Carotene content of 'Gaugin RZ' was the highest. Plant growth, photosynthesis, and phytochemical contents were observed significant effects by different light sources for two butterhead lettuce but those effects were highly different between variety and kinds of phytochemicals. Therefore, the selection of optimum light source should be considered by variety and kinds of phytochemicals in the plant factory.

Comparing Photosynthesis, Growth, and Yield of Paprika (Capsicum annuum L. 'Cupra') under Supplemental Sulfur Plasma and High-Pressure Sodium Lamps in Growth Chambers and Greenhouses (황 플라즈마 및 고압나트륨 램프의 보광에 따른 생육상 및 온실에서의 파프리카 광합성 및 생산성 비교)

  • Park, Kyoung Sub;Kwon, Dae Young;Lee, Joon Woo;Son, Jung Eek
    • Journal of Bio-Environment Control
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    • v.27 no.4
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    • pp.332-340
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    • 2018
  • Supplemental lighting with artificial light sources is a practical method that enables normal growth and enhances the yield and quality of fruit vegetable in greenhouses. The objective of this study was to investigate the effect of sulfur plasma lamp (SP) and high-pressure sodium lamp (HPS) as supplemental lighting sources on the growth and yield of paprika. For investigating the effectiveness of SP and HPS lamps on paprika, the effects of primary lighting on plant growth were compared in growth chambers and those of supplemental lighting were also compared in greenhouses. In the growth chamber, plant height, leaf area, stem diameter, number of leaves, fresh weight, and dry weight were measured weekly at SP and HPS from 2 weeks after transplanting. In the greenhouse, no supplemental lighting (only sunlight) was considered as the control. The supplemental lights were turned on when outside radiation became below $100W{\cdot}m^{-2}$ from 07:00 to 21:00. From 3 weeks after supplemental lighting, the growth was measured weekly, while the number and weight of paprika fruits measured every two weeks. In the growth chamber, the growth of paprika at SP was better than at HPS due to the higher photosynthetic rate. In the greenhouse, the yield was higher under sunlight with either HPS or SP than sunlight only (control). No significant differences were observed in plant height, number of node, leaf length, and fresh and dry weights between SP and HPS. However, at harvest, the number of fruits rather than the weight of fruits were higher at SP due to the enhancement of fruiting numbers and photosynthesis. SP showed a light spectrum similar to sunlight, but higher PAR and photon flux sum of red and far-red wavelengths than HPS, which increased the photosynthesis and yield of paprika.