• 제목/요약/키워드: Arrhenius energy activation

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Succinic Acid과 1,4-butanediol의 에스테르화반응에서 무독성 유기금속 화합물의 촉매 활성에 관한 연구 (A Study on the Catalytic Activity of Nontoxic Organometallic Compound in Esterification Reaction between Succinic Acid and 1,4-Butanediol)

  • 박근호
    • 한국응용과학기술학회지
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    • 제27권1호
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    • pp.6-13
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    • 2010
  • Esterification reaction between succinic acid and 1,4-butanediol was kinetically investigated in the presence of nontoxic organometallic compound catalyst(ESCAT-100E) at $150-190^{\circ}C$. The reaction rates measured by the amount of distilled water from the reaction vessel. The Esterification reaction was carried out under the first order conditions respect to the concentration of reactants, respectively. The overall reaction order was 2nd. The linear relationship was shown between apparent reaction rate constant and reciprocal absolute temperature. By the Arrhenius plot the activation energy have been calculated as 376.13 kJ/mol under nontoxic organometallic compound catalyst and also apparent reaction rate constant, k' was found to obey first kinetics with respect to the concentration of catalyst.

디메틸프탈레이트와 에틸렌글리콜의 에스테르 교환반응에서 질산염 촉매의 영향 (The Effect of Nitrate Catalysts in Transesterification Reaction between Dimethyl Phthalate and Ethylene Glycol)

  • 박근호;손병청
    • 한국응용과학기술학회지
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    • 제10권1호
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    • pp.23-29
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    • 1993
  • Transesterification reaction between dimethyl phthalate and ethylene glycol was kinetically investigated in the presense of various metal nitrate catalysts at $170^{\circ}C$. The reaction rates measured by the amount of distilled methanol from the reaction vessel. The transesterification reaction was carried out under the first order conditions respect to the concentration of dimethyl phthalate and catalyst, respectively. The over all order was 2nd. By Arrhenius plot, the activation energy was calculated as 17.4kcal/mole and 17.2kcal/mole on the transesterification reaction with zinc nitrate and lead nitrate, respectively. Apparent rate constant, k' was appeared linear about concentration of catalyst.

$TiO_2$ 첨가에 따른 붕규산 유리의 분상에 관한 연구 (Studies on the Phase Separation of the Borosilicate Glass by Addition of Titanium Dioxide)

  • 박용완;민병욱
    • 한국세라믹학회지
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    • 제18권4호
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    • pp.257-261
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    • 1981
  • The tendency of glass containing titanium-dioxide to separate into two phases can be attributed to a change of the coordination number of titanium from six to four on increase of temperature and to "freezing" of the high temperature four fold coordination on cooling of the melt. Addition of TiO2 to the basic glass 8.7 $Na_2O$ 22.4B2O3 68.9 $SiO_2$ was varied 5 to 25 parts. The phase separation in the temperature range of transformation was examined with each heating temperature and soaking time. As the experimental results, the most distinct phase separation were obtained from alkali extraction method when $TiO_2$ was added 15 parts. The apparant activation energy was 30.5 Kcal/mole by alkali extraction method derived from Arrhenius plots.ius plots.

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Kinetics of Initial Water Vapor Adsorption by Inonotus obliquus Mushroom Powders

  • Lee, Min-Ji;Seog, Eun-Ju;Lee, Jun-Ho
    • Preventive Nutrition and Food Science
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    • 제12권2호
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    • pp.111-114
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    • 2007
  • Water vapor adsorption kinetics of Inonotus mushroom powders were investigated in temperature and water activity ranges of 20 to 40$^{\circ}C$ and 0.30 to 0.81, respectively. Initial water vapor adsorption rate of mushroom powders increased with increases in temperature and water activity. The temperature dependency of water activity followed the Clausius-Clapeyron equation. The net isosteric heat of sorption increased with an increase in water activity. Water vapor adsorption kinetics of the mushroom powders can be well described by a simple empirical model. Temperature dependency of the reaction rate constant followed the Arrhenius relationship. The activation energy ranged from 56.86 to 91.35 kJ/mol depending on water activity. Kinetic compensation relationship was observed between k$_o$ and E$_a$ with the isokinetic temperature of 790.27 K.

수용액중 [D-알라$^2$-메치오닌엔케팔린아미드의 안정성 (Stability of [D-Ala$^2$]-Methionine Enkephalinamide in Aqueous Solution)

  • 전인구;양윤정;이치호
    • Biomolecules & Therapeutics
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    • 제1권1호
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    • pp.31-36
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    • 1993
  • To evaluate the feasibility of transmucosal delivery of methionine enkephalin analog, [$D-Ala^2$]-me-thionine enkephalinamide (YAGFM), the influence of pH, temperature, ionic strength and initial peptide concentration on the physicochemical stability of YAGFM in aqueous buffered solutions were investigated using a stability-indicating HPLC method. The degradation of YAGFM followed the pseudo-first-order kinetics. From the pH-rate profile, the maximum stability of YAGFM was shown to be at the pH of about 5.0. The halflife for the degradation of YAGFM was found to be 181.3 days at pH 5.0 and $37^{\circ}C.$ Arrhenius plots of the data obtained at 25~$45^{\circ}C$ were reasonably linear with a correlation coefficient greater than 0.99, and the activation energy was calculated to be 8.9 kcal/mole. A higher ionic strength and/or a higher peptide concentration in buffered solutions retarded the degradation of YAGFM.

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수첨탈황과 탈질반응에서 Thiophene과 Pyridine의 상호영향과 그 속도론적 해석 (Interactions between Hydrodesulfurization of Thiophene and Hydrodenitrogenation of Pyridine and the Kinetic Analysis)

  • 박종희;한창훈;김경림
    • 한국대기환경학회지
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    • 제4권1호
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    • pp.13-22
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    • 1988
  • Interactions between hydrodesulfurization of thiophene and hydrodenitrogenation of pyridine and the kinetic analysis were studied over $Ni-W/\gamma-Al_2O_3$ catalysts and this study was made at temperatures ranging from 473-673 K and at total pressures ranging from 10-25 $\times 10^5$ Pa. Hydrodesulfurization of thiophene was inhibited by presence of pyridine at all temperatures studied, and the rate of pyridine hydrodenitrogenation was slower than that of thiophene hydrodesulfurization in the operating conditions. Pyridine hydrodenitrogenation was also inhibited by the presence of thiophene at low temperatures but was enhanced by the thiophene at temperatures higher than 613K. Thiophene reaction rate was determined by multiple linear regression analysis using Langmuir-Hinshelwood-Hougen-Watson model and the result was given to be $r = kP_T^p_H/(1+K_Tp_T+K_Pp_P)^2$. At each temperature, reaction rate constants and absorption equilibrium equilibrium constants were determined and the activation energy was 12.98 kcal/gmol from Arrhenius plot.

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반응혼합층의 층류확산화염 (Laminar Diffusion Flame in the Reacting Mixing Layer)

  • 신동신
    • 대한기계학회논문집B
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    • 제20권2호
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    • pp.605-615
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    • 1996
  • Laminar flows in which mixing and chemical reactions take place between parallel streams of reactive species are studied numerically. The governing equations for laminar flows are from two-dimensional compressible boundary-layer equations. The chemistry is a finite rate single step irreversible reaction with Arrhenius kinetics. Ignition, premixed flame, and diffusion flame regimes are found to exist in the laminar reacting mixing layer at high activation energy. At high Mach numbers, ignition occurs earlier due to the higher temperatures in the unburnt gas. In diffusion regimes, property variations affect the laminar profiles considerably and need to be included when there are large temperature differences. The maximum temperature of a laminar reacting mixing layer is almost linear with the adiabatic flame temperature at low heat release, but only weakly at high heat release.

Fe-Ti합금계에서의 충상공정조직의 열적안정성 (Thermal Stability of Lamellar Eutectic Structure in Fe-Ti Alloy)

  • 위명용;하세베 미츠히로
    • 열처리공학회지
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    • 제10권2호
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    • pp.121-127
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    • 1997
  • In order to elucidate thermal stability of Fe-$Fe_2Ti$ eutectic structure, the initial several structures have been investigated in the changes of coarsening and spheroidization during prolonged annealing under the eutectic temperature. The results are as follows: 1) The rate constant of coarsening and spheroidization was formulated as $S^{-n}-S_0^{-n}=k{\cdot}t$, where S is the total area of the interface between ${\alpha}$ and C($Fe_2Ti$) per unit volume, $S_0$ is initial value and k is the rate constant. 2) The coarsening and spheroidization mechanism was described by Ostwald ripening and controlled by diffusion of Ti-atom in ${\alpha}$-phase. 3) The spheroidization rate constant in eutectic lamellar structures was depended upon annealing temperature and showed the Arrhenius relation. The activation energy for spheroidization of lamellar structure was 365 kJ/mole.

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Pseudomonas carboxydohydrogena에 의한 일산화탄소의 산화 (Oxidation of Carbon Monoxide by Pseudomonas carboxydohydrogena)

  • 김영민
    • 미생물학회지
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    • 제21권1호
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    • pp.27-35
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    • 1983
  • The stoichiometry between the consumption of CO and $O_2$ and the production of $CO_2(2CO+O_2{\rightarrow}2CO_2)$) showed that Pseudomonas carboxydohydrogena grows as a typical aerobic CO oxidizer with CO. The optimal concentration of CO for growth was found to be 30% in gas mixture with air. The initial buffer concentration of the culture medium did not affect the growth of this bacterium. P. carboxydohydrogena is an obligate aerobe and dose not use nitrate as a terminal electron acceptor. The CO dehydrogenase is an inducible and soluble enzyme. The reaction rate and stability were maximal at pH7.5, and the Arrhenius plot revealed an activation energy of 37.7kJ/mol (9.0 Kcal/mol). The crude enzyme used methylene blue, thionin, and toluylene blue as electron acceptors for the oxidation of CO to $Co_2$ under anaerobic conditions. It was found that water must be the source of the second oxygen atom for CO oxidation.

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근조 근채류의 복원 특성 (Rehydration Characteristic of Dried Root Vegetables)

  • 조덕제;이성호;임효진
    • 한국식품영양학회지
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    • 제4권1호
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    • pp.1-8
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    • 1991
  • This study was attempted to establish the basic data for effective utilization of the dried radish and sweet potato. The rehydration characteristic was carried out from these dried root vegetables in various conditions. The following results were obtained. The rehydration value was increased in glycine solution, whereas It decreased in lactic acid solution. Also the vacuum freezing was higher than that in hot air drying, and it was higher the slow freezing than in the quick freezing. The rehydration rate and the rehydration surface area curve were composed of three stages, and these stages were corresponded to each other. At the range of initial immersion to 2min., the largest rehydration rate was showed. The activation energy obtained from the Arrhenius plot of the rehydration rate constant(K) were 3. Bx103ca11g mol and 3.7$\times$103cal/g mol for dried radish and sweet potato, respectively.

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