• Korean Journal of Ichthyology
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• v.29 no.2
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• pp.94-100
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• 2017

Three pseudo-silver eels (PS1~PS3) were found by analysis of silvering index and biological characteristics of 454 eels, Anguilla japonica, collected from the 9 sites of Korean fresh and brackish waters from September 2014 to August 2015. Two specimens (PS1~PS2) from Lake Soyang and one (PS3) from Geum river estuary were identified as pseudo-silver eel showing a large difference between silvering index and GSI. The external morphology of the pseudo-silver eels were in S2 (late silver eel) stage, but they were classified into Y1 (yellow eel) and Y2 (late yellow eel) stage in GSI, Gut index, Eye index and Y2 stage in gonadal development and mean egg diameter.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.48 no.1
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• pp.44-50
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• 2015

The basic and main nutritive ingredients of two temperature (Anguilla japonica and A. rostrata) and two tropical (A. bicolor pacifica and A. marmorata) fresh water eel species that are farmed domestically were evaluated. With exception of A. rostrata, eels cultured at the same farm were used for analysis. The contents of crude protein were in the order A. marmorata (17.7%)>A. rostrata (17.5%)>A. bicolor pacifica (17.4%)>A. japonica (15.8%) and the contents of crude lipids were A. japonica (21.5%)>A. rostrata (15.4%)>A. bicolor pacifica (10.5%)>A. marmorata (8.9%). These values differed significantly even among the three species of eel farmed under identical culture conditions. In comparison, all four species of eel showed similar pattern in overall amino acid composition, although slight differences in the compositions of some amino acids were observed. The fatty acid compositions of muscle tissues were notably different among four species of eel, especially between the tropical and temperature eels. In a taste-test of the meat of the four eel species, which considered taste, flavor and texture, the overall preference was in the order A. japonica, A. marmorata, A. bicolor pacifica and A. rostrata.

• Journal of environmental and Sanitary engineering
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• v.4 no.1 s.6
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• pp.53-60
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• 1989

This study was performed to investigate the contents of heavy metals in Anguilla japonica habiting in Korea. The samples were collected along by Nak Tongriver, Young San river and culture farms. Lead, Cadmium, Copper, Zinc, Manganese, Chromium were tested by the Atomic Absoption Spectrop-hotometer after wet digestion, Mercury was tested by using mercury analyzer. The results were as follows: 1. Aresenic, Copper contents in the four parts were the higest values in liver 2. In total mercury contents of the each parts, the higest value was detected in muscle. 3. In all metals, Zinc and Manganese were detected with high contents, Mecury and Cadmium were detected with low contents. Lead, Cadmium, Zinc, chromiumi, Manganese were detected with high in bone. 4, The difference was not significant between natural and feeding Anguilla Japonica, but significant correlation with parts.

• Korean Journal of Veterinary Research
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• v.39 no.2
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• pp.365-369
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• 1999

A study on quinolone antibacterial, norfloxacin, was performed to apply for the control of bacterial diseases in eel (Anguilla japonica). Norfloxacin was proved excellent in antibacterial activity and sensitivity against fish bacterial pathogens when compared with the existing antibacterials and antibiotics. And any side effect was not observed during the period of indicated use. An outline of minimal inhibitory concentration was $0.03{\sim}0.1{\mu}g/ml$, $TLm_{48h}$ value was 3,500mg/l. The residual time of the day in fish body was less than 17 days and any pathological changes were not observed. The study has revealed that norfloxacin can be applied to treat some fish bacterial disease by the dosage of 100g/day/ton of fish body weight for about 3 days perorally. Further, norfloxacin may be used for the control of bacterial pathogens in eel.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.54 no.3
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• pp.298-310
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• 2021

Freshwater eel Anguilla japonica is a commercially important species in East Asia. However, given the continuously decreasing resources due to many problems as climate change, habitat destruction and overfishing, mass seed production is crucial. In particular, the eel larvae present a unique life history, spending prolonged periods in the Pacific Ocean. Therefore, finding suitable feed that lasts through the long larval stages is rather difficult. In the present study, we histologically observed the development of digestive organs for 50 days after hatching (DAH). The endogenous reserves were completely absorbed at 7 DAH, and the first exogenous feeding started thereafter. The teeth appeared at 4 DAH and dramatically changed from needle-like to broad-based types by 50 DAH. The intestine remained as straight gut until 50 DAH. The intestinal cilia appeared first at 6 DAH and their density continuously increased thereafter. Interestingly, goblet cells appeared in the intestine, but not in the esophagus, where these cells are commonly observed in other teleosts. In addition, high amounts of eosinophil substances, assumed to be zymogen granules, accumulated in the pancreas, suggesting a specific digestive strategy of this species. Overall, these observations largely update the previous reports and can be useful to improve A. japonica seed production.

• Proceedings of the Korean Society of Fisheries Technology Conference
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• 2000.05a
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• pp.469-469
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• 2000

뱀장어 Anguilla japonica는 민물에서 자라고 알을 낳을 때가되면 바다로 회유한다. 그러나, 해양에서 성숙된 뱀장어나 알이 채집되지 않아 정확한 산란기는 알려져 있지 않았다. 어류의 이석에는 하루주기로 나이테(일륜)가 형성되기 때문에 이 일륜의 수로부터 산란기를 추정할 수 있다. 지금까지 실뱀장어 이석의 미세성장선수로부터 산란기를 추정한 자료의 문제점을 분석하고, 산란장 주변에서 채집된 댓잎뱀장어(leptocephalus) 이석의 미세성장선수로부터 산란기를 추정하였다. (중략)

• Journal of fish pathology
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• v.20 no.3
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• pp.291-297
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• 2007

The effect of aspirin on the recovery of nitrite-induced methemoglobinemia in cultured eels (Anguilla japonica) was studied. Methemoglobinemia was induced by exposing eels to nitrite (120 ㎎ NO2-N/ℓ) for 24 hr. The nitrite exposed eels were bathed in 20 ppm aspirin solution (Aspirin), 0.8 % NaCl solution (NaCl), 20 ppm aspirin plus 0.8% NaCl solution (NaCl + Aspirin) and 50% nitrite free water(control) for 24 hr to recover from nitrite toxicity. Peripheral blood was taken from the arterious bulb from all groups to analyse hematocrit value, hemoglobin concentration, and nitrite concentration of the blood. Histopathological features of gill were also observed. Aspirin and control groups were more effective than NaCl and NaCl + Aspirin groups in recovery of hematocrit value and hemoglobin concentration, methemoglobin rate and nitrite concentration. The histopathological features on the gill of aspirin group were similar to those of normal eels, but other groups showed focal hyperemia in the lamellar carpillaries, epithelial hyperplasia. These results suggested that aspirin was very effective to recover from methemoglobinemia in nitrite-induced cultured eels.

• Korean Journal of Microbiology
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• v.22 no.1
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• pp.41-48
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• 1984

Twenty two cultures of pathogenic bacteria were isolated from cultured eels(Anguilla japonica) from Asan Hatchery. The bateria were characterized by their biochemical properties, serological relationships, infectivity to gold fish and susceptibility to various antimicrobial compounds. Fourteen of 22(64%) cultures were identified as Edwardsiella tarda, five (23%) as Aeromonas hydrophila and three (14%) as Vibro anguillarum. Edwardisiella tardo isolates proved to be the main cause of the disease in cultured eels. They were serologically homogeneous and their virulency to gold fish was higher than any of the other groups of bacteria tested. The virulence of 3 isolates were low in gold fish exposed to the bacteria by the waterborn route. Ten strains were tested for their susceptibility to 12 antimicrobial compounds and were resistant to from one to six drugs: in particular, tetracycline derivatives and sulfisoxazole.

• Journal of fish pathology
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• v.20 no.2
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• pp.161-167
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• 2007

Acute toxicity of formalin (37% formaldehyde) was conducted to determine the median lethal concentration (LC50) on eel (avarage weight 96 ± 3.6 g, average total length 43 cm), Anguilla japonica at concentrations ranging from 0 to 500 ppm. In particular, this study was designed to estimate the safety concentrations of formalin in testing eels to eradicate Pseudodactylogyrus. All fish died after 10 hours and 24 hours at 500 ppm and 400 ppm, respectively. After 24 hours, cumulative mortality was 96.6% and 13.3% at 300 ppm and 200 ppm formalin, respectively. However, all experimental fish were alive after 24 hours at 100 ppm. The lethal concentration values were computed by using non-linear least square method. At the start of the test, water temperature, pH and dissolved oxygen level were 27～28℃, 7.4 and 5.55 ppm, respectively. The 24 hr-LC50 were 269 ppm.

• Journal of Fisheries and Marine Sciences Education
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• v.20 no.1
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• pp.90-94
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• 2008

Growth and water quality in Japanese eel, Anguilla japonica ($6.0{\pm}0.9g$) fed extruded and paste type diets were compared for 8 weeks. Fish in the duplicate tanks were fed with one of three experimental diets: two different extruded pellet diets and one paste type diet. Six FRP tanks were used with stocking density of 3.6 kg per tank (3 m3). Restricted feeds (ca. 2% of body weight) were served twice daily. Weight gains were checked at the end of every two-week interval, and water qualities in terms of NH4-N and NO2-N were determined daily one hour after feeding in the morning. Water temperature, dissolved oxygen, and pH were constantly kept within the optimum range, while fifty percent of total water volume was changed daily. Eels fed the extruded pellet diets showed significantly better (P<0.05) growth performance than did eels fed the paste type diet. The amount of feed waste from the paste type diet was significantly greater than those from the extruded pellet diets (P<0.05). Ammonia (NH4-N) waste was significantly higher from the paste diet than from the extruded pellet diets (P<0.05). These results show that extruded pellet diets are better than the paste type diet for growth and water quality management in eel culture.