• Journal of the Korean Society of Fisheries and Ocean Technology
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• v.15 no.1
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• pp.1-3
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• 1979

The sand-eel, Ammodytes personatus GIRARD, "Kka-na-ri" is an important commercial fish inhabiting the coastal waters of Korea. The numbers of vertebrae (except urostyle) waR statistically analysezed based on the samples collected at three major fishing localitie" Jumunjin (East Sea), Geoje Island (southern coast) and Baegryeong Island (Yellow Sea) from May 1978 to June 1979. It was found that there was a very distinct difference in the numbers of vertebrae in the samples.rae in the samples.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.32 no.4
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• pp.512-519
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• 1999

Seasonal variation in species composition and abundance of demersal fish in Yongil Bay were determined by analyzing samples collected using an otter trawl from January to October 1991. Of 59 species identified, Repomucenus lunatus, Tridentiger trigonocephalus, Repomucenus heguenini, Ammodytes personatus and Sillago japonica were dominated in abundance. Number of spiecies and biomass were low in winter and high in spring and summer. Species composition did not show spatial variation but showed seasonal variation. Number of spicies, abundance in number of individuals ($630 inds./10^3\;m^2$) and in biomass ($13,131g/10^3\;m^2$), and species diversity (2.00-2.54) of fish in Yongil Bay were higher than those of the coastal waters in the Yellow Sea or in the South Sea of Korea.

• Korean Journal of Ichthyology
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• v.11 no.2
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• pp.155-162
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• 1999

To study the distribution of larva and juvenile of the sand eel, Ammodytes personatus in the Kangwon coastal, samples were collected by the larva net (RN 80 net) and small drag net at 60 stations from January 1996 to December. Appearance season of larva and juvenile of sand eel was appeared untill the January to June in the Kangwon-do coast, and the densities of them were high in June. Appearance phase, length frequency distribution of larva and juvenile of sand eel were distributed that the average standard length 10.0~30.0mm in the temperature range of $5.0{\sim}6.0^{\circ}C$ at the January to March, and April to June occurred the average standard length 40.0~80.0 mm in the temperature range of $7.2{\sim}12.0^{\circ}C$. It was distributed in southern part of Kangwon-do coast until the February to March 1996. And association of the sand eel migrated to the northern and middle part of Kangwon-do coast at April when surface water temperature was higher than $7.2^{\circ}C$. It was considered that the migration of the abundance larva and juvenile of sand eel in this area is mainly affected by the water temperature.

• 한국해양학회지
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• v.19 no.2
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• pp.217-227
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• 1984

Fish samples were collected by a trap net during 1981∼82 at the mouth of Cheonsu Bay to determine seasonal fluctuations in abundance and species composition. Examination of a series of trap net catches indicated that trap net data could be used, at least, for a qualitative analyses of a fish community and for a quantitative study of some pelagic fishes of Cheonsu Bay. Of the 64 species collected, a few temporal components predominated in abundance because of great seasonal fluctuations of water temperature. The early spring catch showed a low abundance value, and two cold weather seasonals, juvenile Enedrias fangi and Ammodytes personatus predominated in number and in weight. The number of species, abundance value in number and in biomass showed a peak in late spring when fishes move into bay for spawning and feeding after over-winterinig in the sea. Three pelagic species or warm weather seasonals, Harengula zunasi , Ammodytes personatus and Konosirus punctatus, predominated in abundance values. In this period night catch was significantly larger than day catch in terms of number of species, abundance in number and in weight Summer data showed a marked reduction of the number of species and abundance due to the loss of spawners probably by mortality or wide dipersion after spawning. A slight increase in abundance was observed in autumn by recruitment of the young-of-the-years. This catch was predominated by three juvenile fishes, H. zunasi, E. japonica and K. punctatus, which were the same species as in spring. The autumn catch showed no significant difference between day and night compositions.

• Journal of the Korean Society of Fisheries and Ocean Technology
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• v.13 no.2
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• pp.5-7
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• 1977

The sand-eel Ammodytes persona/us GIRARD, one of the important fish species in commercial fishing, is found abundantly around the coast of Korea. The author determined the morphological index of the fish after spawning. The samples were caught by the set-net at Jllmllnjin, located ['I Ihe east coast of Korea. 1. The relation between the total length L and the body weight W is represented as $$ W=O. 00l0114L^{2.7281024} $$ 2 Vertebrae number is represented as 64.597 \ulcorner 1.307

• Proceedings of the Korean Society of Fisheries Technology Conference
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• 2001.10a
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• pp.121-122
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• 2001

까나리 (Ammodytes personatus)는 연안성 어류로서 농어목 (Order percifomes) 까나리 과 (Family ammodytidae) 까나리속에 속하며, 우리나라 전 연안, 일본, 알라스카, 시베리아 연안에 분포하고 있고, 바닥이 모래질인 내만이나 연안에서 무리를 지어 생활하며 수온이 15$^{\circ}C$ 이상이 되면 모래 속으로 들어가 여름잠을 자는 냉수성 어류이다. Northern sand lance인 서해안 까나리는 4~6월에 낭장망에 개량안간망으로 어획되어 주로 김장용 액젓의 원료로 이용되고 있다. (중략)

• Korean Journal of Food Science and Technology
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• v.35 no.3
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• pp.447-454
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• 2003

Chemical and microbial properties of Northern sand lance, Ammodytes personatus, sauce fermented at $15^{\circ}C$ with fermentation accelerating agents, koji, enzyme, and squid viscera, were analyzed. Total creatine content of Northern sand lance sauce with squid viscera increased up to 2 months of ripening and decreased gradually thereafter, while that with koji or enzyme, and control, increased up to 3 months of ripening and then decreased slowly. TBA values of all samples increased sharply during early ripening, followed by slight decrease. Free amino acid content with all agents increased continuously as fermentation progressed. Major free amino acids of Northern sand lance sauce were glutamic acid, alanine, valine, leucine, and lysine. Total viable cell counts with all agents also increased during early ripening and then decreased. Total viable cell count of Northern sand lance sauce with squid viscera was the highest followed that with koji, enzyme, and control. Northern sand land sauce manufactured with koji showed the most acceptable sensory evaluation result, followed by that with squid viscera.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.32 no.5
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• pp.612-617
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• 1999

The quality characteristics of 15 kinds of the commercial northern sand lance, Ammodytes Personatus sauce (CNS) of korean traditional salt-fermented fish sauces were evaluated comparing to the traditional northern sand lance, Ammodytes Personatus sauce (TNS). The ranges of chemical compositions of the CNSs were $66.5\~71.0\%$ moisture, $19.3\~24.6\%$ ash, $4.7\~12.0\%$ crude protein, and the pH and salinity were $5.56\~6.47\%,\;24.0\~32.9\%$, respectively. Total nitrogen, amino nitrogen, total free amino acid and total ATP related compounds (sum of ATP$\~$IMP, HxR, Hx and uric acid) were in the ranges of 0.781$\~$ 1,918 g, 445.9$\~$1037.9 mg, 3,258.9$\~$6:562.6mg in 100 ml CNSs, and 4.766$\~$8.989 $\mu$mol in 1 ml CNSs. The CNSs were higher in content of moisture, TMAO, TMA and pH, but lower in content of crude protein, salinity, total nitrogen, amino nitrogen, total ATP related compounds, absorbance at 453 nm and total free amino acid than the TNSs, Both CNS and TNS samples were rich in free amino acids, such as glutamic acid, lysine, alanine, leucine, valine, aspartic acid and isoleucine in the order.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.7 no.4
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• pp.215-220
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• 1974

The sand-eel, Ammedytes Personatus is a commercially important fish abounantly found in west and east coast of Korea. Samples were collected from the Baegryeong Island (Yellow Sea), Geoje Island(southern coast) and Jumunjin (East Sea) from May 1973 to December 1974. In this paper the author dealt with some biological point of the fish, especially the relationship between total length ang body weight, and the major spawning season and sex ratio. 1. The major spawning season was confined to the end of November and the end of December at Jumunjin. 2. The sex ratio (male/female) is 0.75 before the main spawning season and increases up to 1.36 after spawning at Jumunjin in 1974. 3. The relationship between the total length (L) and body weight (In were represented as follows: $W=0.0001906L^{3.1998319}$ for the sample from Baegryeong Is. $W=0.0003419L^{3.0213438}$ for the sample from Geoje Is. $W=0.0002655L^{3.1408629}$ for the sample from Jumunjin.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.11 no.1
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• pp.1-3
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• 1978

When frozen sandeel Ammodytes personatus which had been stored for a long time, was given to yellowtail for 70 to 80 days, some mortality of the rearing fish began to appear. The liver of the diseased fish showed some yellowish brown discoloration and histopathological study revealed that fatty degeneration of the liver cells was obvious, and this degeneration was especially heavy around bile-duct. The cell nuclei showed atrophy.