• Title/Summary/Keyword: Agricultural product

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Quantitative Evaluation on Geographical Indication of Agricultural Specialty Products using Location Quotient (LQ) Index (입지계수를 이용한 지역 농특산물 지리적표시제의 정량적 평가기준 연구)

  • Kim, Solhee;Suh, Kyo;Kim, Yooan;Kim, Chanwoo;Jung, Chanhoon
    • Journal of The Korean Society of Agricultural Engineers
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    • v.61 no.2
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    • pp.75-83
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    • 2019
  • Using geographical indication, a type of source identification, can effectively promote local specialty agricultural products of superior quality, by identifying the specific geographic location or origin of the produce. Agricultural products can be registered using the geographical indication by describing the product's relation to its geographical origin including the reputation and quality. However, this indication has no objective standards to qualify goods as agricultural specialty products. The purpose of this study is to suggest basic criteria to define the characteristics and criteria of agricultural specialties based on a quantitative evaluation method. To propose this basic standard, we used the proportion of arable land to denote the major production areas and the location quotient (LQ) index to grasp the extent of the specialty of a product. The results show that the average LQ values of registered agricultural products, particularly apples, pears, and garlic, are 3.26, 8.01, and 2.82, respectively. This indicates that they are more specialized than produce from other areas that have not registered for a geographical indication. Low LQ values were found in some areas with registered rice geographical indications, which are also more focused on their historical reputation as the main rice producing areas. Considering the agricultural specialty of products, the recommendation is that the producing proportion should be over 1% of the national scale and over 10% of the province scale, and the LQ value should be over 2.0. This recommendation is not a requirement, but the criteria can prove to be useful in identifying a higher range of specialized agricultural products.

Research on Packaging and Palletization for Improving Distribution Efficiency of Exported Fresh Agricultural Products (신선농산물의 수출 포장개발 및 파렛트화에 관한 연구)

  • Lee, Soo-Keun;Lee, Myung-Hoon
    • KOREAN JOURNAL OF PACKAGING SCIENCE & TECHNOLOGY
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    • v.11 no.2
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    • pp.75-79
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    • 2005
  • With three kinds of agricultural products such as perilla leaves, this research is focussed on how to keep a freshness of agricultural products during long time transport by sea. In case of export fresh agricultural products by sea, research on products loading method onto the pallet is very important factor for keeping effective cold air circulation inside the freezing marine container. Details are as follows: Clear examination of palletization for cold air ventilation inside the container. Optimization of package dimension for best loading efficiency onto the standard pallet. Best layout of palletized products inside the container. Research for the change of circumstance and product quality inside the pack.

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SINGLET OXYGEN-MEDIATED PHOTOOXIDATION OF METHYL 11-HYDRO-13-(METHYLOXY)CARBONYLARTEMISINATE

  • Lee, Jung-Kul;Han, Jae-Hong;Kim, Jeong-Han;Lim, Yoong-Ho;Kim, Soo-Un
    • Journal of Photoscience
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    • v.1 no.2
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    • pp.127-129
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    • 1994
  • Singlet oxygen-mediated photooxidation and subsequent triplet oxygen insertion of 11-hydro-13-(methyloxy)carbonylartemisinate (4) yielded a diketo compound 5 as the major product instead of the expected 11-hydro-13-(methyloxy)carbonylartemisinin (6). The formation of the unexpected product was in part consistent with the mechanism proposed by Acton and Roth and is the first isolation of the diketo compound from the photooxidation of artemisinate.

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Receipt Area and Regional Types of Delivery in Agricultural Products Physical Distribution Center : A Case Study on Agricultural Products Physical Distribution Center of Cheongju Agricultural Co-operation (농산물 물류센터의 입하지와 배송의 지역유형 - 농협 청주 농산물 물류센터를 사례로 -)

  • 김선희;한주성
    • Journal of the Korean Geographical Society
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    • v.38 no.1
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    • pp.104-126
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    • 2003
  • This study found that was done to find the commercial and physical distribution system of the agricultural physical distribution center of the agricultural co-operation and considers the receipt region of agricultural, livestock and marine products of the agricultural physical distribution center established for the efficiency and integration of physical distribution by season. And this study clarified the relationship between regional characteristics and regional types of distribution in accordance with the sales of each product. According to the research, the agricultural physical distribution center of Cheongju agricultural co-operation receives agricultural, livestock and marine products from all over the country as the core region in Chungcheongbuk-do and deliveries mainly to some regions in Chungcheongbuk-do, Chungcheongnam-do and Daejeon city. That's e agricultural, livestock and marine products that the agricultural physical distribution center of the agricultural co-operation deals with the required freshness. Therefore, the physical distribution center forms the regional physical distribution system to mainly receive products from the regions where are relatively near the center and to delivery to the nearby region. This delivery of agricultural, livestock and marine product significantly influences the sales strategy as well as the economic principles of demand and supply.

Commercial Facilities in Ondal Cave Tourist Attraction (온달동굴관광지내 상업시설에 대한 연구)

  • Jo, Mi-Reong;Seo, Gwan-Ho;Jo, Yong-Ho
    • Journal of the Speleological Society of Korea
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    • no.89
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    • pp.34-36
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    • 2008
  • A total of 19 commercial facilities and 6 agricultural product stores are operated. Among the commercial facilities, restaurants accounted for the greatest portion. Most commercial facilities and agricultural product stores have been owned and run by a local resident.

The Strength Estimation of Precast Concrete Products by the Chloride Ion Penetration Test (염소이온 투과시험에 의한 콘크리트 제품의 강도 추정)

  • 장문기
    • Magazine of the Korean Society of Agricultural Engineers
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    • v.41 no.6
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    • pp.82-89
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    • 1999
  • This paper present the strength estimation of precast concrete products by chloride ion penetration method. The relation between the strength of precast concrete product and the ion passing charge is linear and a numerical model of FCK =515.96-0.201Q is prposed. The results showe good agreement at about 9.0% error ration with the estimated model results for real precast concrete product.

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