• 제목/요약/키워드: Acinetobacter sp. SW5

검색결과 2건 처리시간 0.015초

Acinetobacter marinus sp. novo and Acinetobacter seohaensis sp. nov., Isolated from Sea Water of the Yellow Sea in Korea

  • Yoon, Jung-Hoon;Kim, In-Gi;Oh, Tae-Kwang
    • Journal of Microbiology and Biotechnology
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    • 제17권11호
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    • pp.1743-1750
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    • 2007
  • Two Gram-negative, nonmotile, coccobacilli, SW-$3^T$ and SW-$100^T$, were isolated from sea water of the Yellow Sea in Korea. Strains SW-$3^T$ and SW-$100^T$ contained ubiquinone-9 (Q-9) as the predominant respiratory lipoquinone and $C_{18:1}\;{\omega}9c$ and $C_{16:0}$ as the major fatty acids. The DNA G+C contents of strains SW-$3^T$ and SW- $100^T$ were 44.1 mol% and 41.9 mol%, respectively. A neighbor-joining tree based on l6S rRNA gene sequences showed that the two isolates fell within the evolutionary radiation enclosed by the genus Acinetobacter. Strains SW-$3^T$ and SW-$100^T$ exhibited a l6S rRNA gene similarity value of 95.7% and a mean DNA-DNA relatedness level of 9.2%. Strain SW-$3^T$ exhibited l6S rRNA gene sequence similarity levels of 93.5-96.9% to the validly described Acinetobacter species and fifteen Acinetobacter genomic species. Strain SW-$100^T$ exhibited l6S rRNA gene sequence similarity levels of less than 97.0% to the other Acinetobacter species except Acinetobacter towneri DSM $14962^T$ (98.0% similarity). Strains SW-$3^T$ and SW-$100^T$ exhibited mean levels of DNA-DNA relatedness of 7.3-l6.7% to the type strains of some phylogenetically related Acinetobacter species. On the basis of phenotypic, phylogenetic, and genetic data, strains SW-$3^T$ and SW-$100^T$ were classified in the genus Acinetobacter as two distinct novel species, for which the names Acinetobacter marinus sp. novo (type strain SW-$3^T$=KCTC $12259^T$=DSM $16312^T$) and Acinetobacter seohaensis sp. novo (type strain SW-$100^T$=KCTC $12260^T$=DSM $16313^T$) are proposed, respectively.

Indole-3-acetic acid를 생성하는 Acinetobacter sp. SW5와 토마토 식물 간의 상호작용 (Interactions between Indole-3-acetic Acid Producing Acinetobacter sp. SW5 and Growth of Tomato Plant)

  • 권혁도;송홍규
    • 미생물학회지
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    • 제50권4호
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    • pp.302-307
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    • 2014
  • 많은 근권세균들이 다양한 직간접적인 방법을 통해 식물생장을 촉진할 수 있으며 indole acetic acid (IAA) 같은 식물호르몬의 생산과 분비는 식물의 생장과 발달에 큰 영향을 미친다. 강아지풀의 근권에서 분리된 Acinetobacter sp. SW5는 BHB 배지에서 각각 2일과 1일 배양 시 118.1 mg/L의 IAA와 4.5 mg/L의 지베렐린을 생성하였다. 소규모 재배실험에서 토마토 유묘에 이 균주를 2주 간격으로 처리하면서 12주 재배 시 토마토 식물의 shoot와 뿌리 길이 및 습윤중량이 비접종 대조군과 비교할 때 통계적으로 유의하게 각각 26.3, 33.3과 105.3% 증가하였다. 토마토 유묘의 뿌리로부터 분비되는 삼출물을 HPLC로 분석한 결과 IAA의 전구물질인 아미노산 트립토판이 3.75 ng/mg tomato root 검출되었으며 Acinetobacter sp. SW5는 8개의 토마토 유묘뿌리 삼출물로부터 $4.06{\mu}M$의 IAA를 생성하였다. 토마토 뿌리 삼출물에서 Acinetobacter sp. SW5의 생장능과 더불어 이 세균에 의해 생성된 IAA가 토마토 식물의 생장을 촉진시키는데 관여했을 것으로 추정된다.