• Title/Summary/Keyword: Acid and Alkali

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Development of NaOH Concentration Control System for a Liquor-Flow Polyester Hydrolysis Machine (액류감량기 가성소다 농도 제어 시스템의 개발)

  • 박정우;변희운;노근필;구자길;황백순;김덕리
    • Textile Coloration and Finishing
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    • v.12 no.4
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    • pp.233-238
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    • 2000
  • In this study, the control system of sodium hydroxide was demonstrated to systemize hydrolysis process in polyester dyeing. We mainly focused on the application method of acid-alkali titration for the polyester hydrolysis machine of liquor-flow type. Industrial pH meter with electrode type was used for identifying equivalence point. Three units which were analogue-to-digital card, microprocessor and digital output card were used to control NaOH concentration in the control part of the system. The yielded data are translated to the microprocessor through analogue-digital interfacing card. After calculating, NaOH concentration in NaOH storage tank was controlled through the digital output card and solenoid valves.

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Studies on the Dyeing Properties of Black Soybean Anthocyanin (검정콩 함유 천연 안토시아닌의 염색성 연구)

  • Kim, Sung-Yeon;Yum, Sun-Kyung;Lee, Kyung-Nam
    • Fashion & Textile Research Journal
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    • v.9 no.1
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    • pp.103-112
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    • 2007
  • The purpose of this study was to investgate dyeing, moradnting properties and colorfastness activities of silk, polyamide, acetate treated black soybean extracts. The color of extract by buffer solution (pH=1) red, but the higher pH of extracted black soybean solution the paler of color strength. Black soybean extracts was approved anthocyanin of 3type(Delphinidin3-glucoside, Cyanidin 3-glucoside, Petunidin 3-glucoside) by chemiclal analysis. This anthocynin, in acid condition, is oxinium structure (red color, soluable) but, in alkali condition quinoid structure(dark brown, in soluable). The optimum dyeing condition of black soybean anthocynin was 10min at $30^{\circ}C$, pH -1. Colorfastness to washing and light showed generally low but crocking fastness was excellent.

Reuse of HPLC Guard Column by Ultrasonic Cleaning

  • Lee, Byung-Dae
    • Journal of the Korean Applied Science and Technology
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    • v.33 no.3
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    • pp.459-465
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    • 2016
  • This study investigated reusability of costly guard column by ultrasonic. It also investigated various effects that affect to guard column generation by ultrasonic. When investigated 30 KHz of frequency, area of ascorbic acid is 73.0% compared to unused guard column. As a result of investigation of effect of pH, guard column by ultrasonic is effective at alkali area. As a result of investigation of solvent effect, when ethanol is used, generation rate is 81.9% as of peak area compared to the case of analysis in un used column. From the result, it indicates that regenerated guard by ultrasonic is reusable.

Adsorption Kinetics of Carrier-Free Yttrium-90 on Membrane Filters (막여과지에 대한 이트륨-90의 흡착 반응속도에 관한 연구)

  • Won Mok Jae
    • Journal of the Korean Chemical Society
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    • v.16 no.1
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    • pp.1-5
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    • 1972
  • The adsorption kinetics on a membrane filter have been studied by an introduction of acid or alkali in yttrium-90 solution. The change of the adsorption in the filtration process was determined by the filtrate activities with using a microsyringe filter holder connected with a syringe. The over all reaction rate obeyed a reversible first order reaction, and the rate constants thus obtained, showed the values of $k_1$ = 0.12 $sec^{-1}$ and $k_1'$ = 0.039 $sec^{-1}$. As a result of the present studies, it would be reasonable that the rate determining step of the adsorption reaction was the hydrolysis reaction of the adsorbed yttrium ions.

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Studies on Color Transition Mechanism of Shikonin (Shikonin의 지표약적 성질에 관한 연구)

  • 이왕규;유경수
    • YAKHAK HOEJI
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    • v.24 no.3_4
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    • pp.151-157
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    • 1980
  • Color transition mechanism of shikonin as an acid-alkali indicator was studied. It was confirmed that the presence of phenolic hydroxy radical was essential for the color change of shikonin. But in accordance with shikonin sodium salt (blue color), which was presumed to make chelation as six membered rings. Shikonin in alkaline solution, by dissociated phenolic protons of naphthoquinone nucleous, converted to the corresponding anion and instead of disappearance tautomerization, electron delocalization occurred and an additional pair of nonbonding electrons in the anion was available for interaction with .phi. electron system of the ring with further extension of the conjugation. It was responsible for its blue color(corresponding color: orange) with needs less energy difference (${\phi}{\rarw}{\phi}^{*}$) because of conjugation extension. Shikonin sodium salt seems to have similar nuclear structure as shikonin anion.

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Swelling Patterns and relevant Hydraulic Conductivities of Na-Bentonite under Various Acidic and Alkali conditions (산과 알칼리 조건하에서 Na-벤토나이트의 팽창경향과 상대적 수리전도도)

  • Chung, Doug-Young;Yang, Jae E.;Oh, Taek-G.;Lee, Kyo-S.
    • Korean Journal of Soil Science and Fertilizer
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    • v.40 no.1
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    • pp.71-76
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    • 2007
  • We investigated the effects of solution pH on swelling characteristics and relevant hydraulic conductivity of different particle sizes of Na-bentonite which have significantly high swelling capacity. The results showed that the time taken to reach the maximum swelling indexes for all pH levels ranged from 84 hours and 156 hours for pH 6.5 or above by NaOH and pH 3.5 by HCl, respectively. The maximum swelling index slightly increased with increasing particle size, while the maximum swelling indexes were less or approximately half of that of the indigenous Na-bentonite. The changes in swelling indexes before and after solution treatment were distinctive in acidic condition, especially in pH 3.5 by HCl while there were not much differences in alkali condition. For hydraulic conductivities of fully swelled Na-bentonite in a given solution pH, elution did not occur under pressure below 1 bar. But elution started as the pressure was raised to 1.5 bars or above after 500 seconds. The stabilized hydraulic conductivities observed from 1.5, 3.0, and 5.0 bars ranged from $7{\times}10^{-3}cm\;day^{-1}$ to $6{\times}10^{-3}cm\;day^{-1}$, indicating that the hydraulic conductivities were slightly higher in acidic condition than that of normal condition.

Characteristics of the rocks and its weathering phenomena of the Gameunsa 3-story and Naweonri 5-story Pagodas located at the Kyeongju city, Korea (감은사지 3층 석탑(동탑)과 나원리 5층 석탑의 암석과 풍화현상의 특징에 대한 연구)

  • Lee, Sang Hun
    • Journal of Conservation Science
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    • v.5 no.1 s.5
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    • pp.20-40
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    • 1996
  • For obtaining the basic data for establishing plan on the conservation of the Gameunsa 3-story and Naweonri 5-story Pagodas located at the Kyeongju city, the characteristics of the rock and weathering phenomena have been investigated. The former consists of quartz-rlch granite containing small amount of biotite, and the latter of alkali granite with abundant perthite, These rock phases are nearly identical to the marginal phase of medium-grained hornblende-biotite granodiorite and alkali granite respectively, which are distributed around the Kyeongju city. The rock weathering may be governed mainly by chemical weathering of feldspar following physical segregation of quartz grains and pervasive moss. The feldspar easily dissolve In the solution with pH<7 to precipitate clay mineral such as a kaolinite as a secondary phase on the feldspar surface. However, the chemical weathering of feldspar may continue when the surface is washed by the rain according to removal of the reprecipitated phase. On forwarding, the weathering may be greatly Influenced by the acid rain. Exfoliation and weathering along igneous lineation resulting in exfoliating along the structural line are the characteristic weathering phenomena. Also the secondary small cracks are irregularly developed on the rocks due to different strain on places by the overall structural unbalance of the pagodas. Along these cracks, the rain water intrudes deeply into the rocks and weathering occurs intensively compared to other parts. Weathering may be artificially promoted by the grinding or sculpturing when the pagodas were made. Because it may influence on the physical properties of the rocks as well as destruct the surface of the feldspar crystals, the major constituents of the rocks, it results in providing the environment of easy chemical weathering along time. For conservation, the pagodas must be structurally balanced by compacting the soil basement and supplementing rocks on the destroyed part. On the exfoliated part it is better not to be artifically treated as using cementing material. But the cracks may be filled up by cementing material to avoid the intrusion of acidic water. To supplement the rocks on the destroyed part, it may be better to use similar rock phases from identical biotite granite and alkali granite masses around the Kyeongju city.

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A Study on the Electrochemical Treatment of Wastewater Carmine-6B Dyes in a Batch Reactor (회분식 전극반응기를 통한 Carmine-6B 아조염료폐수의 전기화학적 처리에 관한 연구)

  • 조태제;추석열
    • Journal of the Korean Society of Safety
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    • v.13 no.2
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    • pp.96-103
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    • 1998
  • The treatment of the wastewater of Carmine-6B Process was studied using an electrochemical batch reactor with Pt-electrodes. The concentration of azo dye was exponentially decreased unto 6-37% residuum during 50 hr operations. The fractional conversion was not influenced by the initial pH value, but it was increased with increasing the rotating speed and/or temperature of the electrolyte. It was observed by the differential method of rate analysis that the rate of the oxidation reaction at anode was exponentially increased with increasing the cell voltage. The pH of the wastewater was changed from acid or alkali to neutral. The COD of the solution was increased at the beginning of the treatment, but it was decreased soon.

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Effect of Ultrafiltration on the Components of Sesame Protein Concentrates (한외여과가 참깨박 농축단백질의 성분에 미치는 영향)

  • Jeon, Jeong-Ryae;Park, Jyung-Rewng;Kim, Jin;Yoon, See-Hye
    • Journal of the East Asian Society of Dietary Life
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    • v.5 no.2
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    • pp.63-71
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    • 1995
  • Defatted sesame flour is the by-products obtained after oil extracting process. Although this flour has high quality and quantity of protein its use is limited only for animal feed and fertilization. Sesame seeds contain antinutrients such as oxalate, phytate and phenol compounds and these compounds lower their nutritive value. recently, ultrafiltration(UF) has been used to concentrate protein from various food sources. This study was carried out to examine the effects of UF with different membrane pore size on the components of sesame protein concentrates including antinutrients and to compare with that of conventional acid-precipitated sesame protein isolate. The protein contents of sesame protein concentrates prepared by JF using 10K, 30K, 100K were 84.2%, 82.7%, 76.4% and the protein yields were 36.44%, 34.69, 31.43% and the protein contents was 88.7% Alkali extraction process at pH 9.0 followed by UF technique reduced oxalate and phytate content. There were 85% and 94% reduction of oxalate and phytate content by UF with membrane pore size of 100K daltons, respectively. However, the content of total phenol compounds was not reduced by this method. About 99% of calcium and 50% of zinc were removed by UF with membrane of 100K daltons. total essential amino acid contents of sesame protein concentrates prepared by UF were decreased slightly when compared with acid-precipitated sesame protein concentrate.

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Fermentation of red ginseng extract by the probiotic Lactobacillus plantarum KCCM 11613P: ginsenoside conversion and antioxidant effects

  • Jung, Jieun;Jang, Hye Ji;Eom, Su Jin;Choi, Nam Soon;Lee, Na-Kyoung;Paik, Hyun-Dong
    • Journal of Ginseng Research
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    • v.43 no.1
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    • pp.20-26
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    • 2019
  • Background: Ginsenosides, which are bioactive components in ginseng, can be converted to smaller compounds for improvement of their pharmacological activities. The conversion methods include heating; acid, alkali, and enzymatic treatment; and microbial conversion. The aim of this study was to determine the bioconversion of ginsenosides in fermented red ginseng extract (FRGE). Methods: Red ginseng extract (RGE) was fermented using Lactobacillus plantarum KCCM 11613P. This study investigated the ginsenosides and their antioxidant capacity in FRGE using diverse methods. Results: Properties of RGE were changed upon fermentation. Fermentation reduced the pH value, but increased the titratable acidity and viable cell counts of lactic acid bacteria. L. plantarum KCCM 11613P converted ginsenosides $Rb_2$ and $Rb_3$ to ginsenoside Rd in RGE. Fermentation also enhanced the antioxidant effects of RGE. FRGE reduced 2,2-diphenyl-1-picrylhydrazyl radical scavenging activity and reducing power; however, it improved the inhibition of ${\beta}$-carotene and linoleic acid oxidation and the lipid peroxidation. This suggested that the fermentation of RGE is effective for producing ginsenoside Rd as precursor of ginsenoside compound K and inhibition of lipid oxidation. Conclusion: This study showed that RGE fermented by L. plantarum KCCM 11613P may contribute to the development of functional food materials.