Immobilization of Lipases on Amberlite and Their Interesterification Reaction Characteristics (Amberlite에 고정화된 Lipase 제조 및 효소적 Interesterification을 이용한 반응 특성 연구)
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- Korean Journal of Food Science and Technology
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- v.46 no.3
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- pp.315-322
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- 2014