• 한국해양학회지
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• v.8 no.2
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• pp.61-67
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• 1973

The small shrimp of the genus Acetes which is abundantly distributed in shallow waters along the western coast of Korea has long been considered as Acetes japonicus Kishinouye. In the other hand Liu(1956) has suggested that A. chinensis was possibly distributed in Korean waters, judging from the information from Yoshida(1941), but none of the specimen was collected from this area. After careful examination of the specimens of Acetes collected from the station (37$^{\circ}$39'N, 126$^{\circ}$23'E) in Sokmo channel, central part of Korea authors agreed that the population distributed in this area is consists of Acetes chinensis Hansen. In the present paper the diagnosis of Korean species of Acetes chinensis has first described with taxonomic revision and it is the new record for Korean waters.

• Proceedings of the Korean Society of Fisheries Technology Conference
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• 2002.10a
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• pp.220-221
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• 2002

The planktonic shrimp, Acetes chinensis Hansen, 1919 inhabits the coastal areas of the Info-West Pacific, Korea, China, Taiwan, and Japan and is most abundant along the coastal areas of Yellow Sea. Several studies have locally examined aspects of reproductive biology of the species such as reproductive cycle, spawning, maturity, breeding pattern and fecundity. (omitted)

• Asian-Australasian Journal of Animal Sciences
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• v.28 no.4
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• pp.568-572
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• 2015

Acetes chinensis is an economically important shrimp that belongs to the Sergestidae family; following fermentation, A. chinensis' economic value, however, is low in China, and much of the catch in China is exported to Korea at a low price, thus leading to potential false labeling. For this reason, we developed a simple method to identify A. chinensis' origin using allele-specific polymerase chain reaction (PCR). Ten single nucleotide polymorphisms (SNPs) were identified from partial (i.e., 570 bp) DNA sequence analysis of the mitochondrial 16s rRNA gene in 96 Korean and 96 Chinese individual shrimp. Among 10 SNP sites, four sites were observed in populations from both countries, and two sites located in the middle with SNP sites at their 3'-ends were used to design allele-specific primers. Among the eight internal primers, the C220F primer specific to the Chinese A. chinensis population amplified a DNA fragment of 364 bp only from that population. We were able to identify the A. chinensis population origin with 100% accuracy using multiplex PCR performed with two external primers and C220F primers. These results show that the 16S rRNA gene that is generally used for the identification of species can be used for the identification of the origin within species of A. chinensis, which is an important finding for the fair trade of the species between Korea and China.

• Proceedings of the Korean Society of Fisheries Technology Conference
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• 2002.05a
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• pp.435-436
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• 2002

• Journal of Life Science
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• v.31 no.1
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• pp.66-72
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• 2021

This study developed a species identification method for the salted opossum shrimp of Acetes japonicus, A. chinensis (Korea, China), A. indicus (I, II), and Palaemon gravieri based on PCR-RFLP markers. Genomic DNA was extracted from the salted opossum shrimp. The COI gene was used to amplify 519 base pairs (bp) using specific primers. The amplified products were digested by Acc I and Hinf I, and the DNA fragments were separated by automated electrophoresis for RFLP analysis. When the amplified DNA product (519 bp) was digested with Acc I, A. japonicus, A. chinensis (Korea), and A. indius (II) showed two fragments, whereas a single band of 519 bp was detected in A. chinensis (China) and A. indius (I). Also, in the RFLP patterns digested by Hinf I, A. chinensis (Korea) and A. chinensis (China) showed a single band of 519 bp, while two fragments were observed in A. japonicus and A. indius (I) and four fragments in A. indius (II). The PCR amplicon of P. gravieri was digested by Acc I into 3 bands of 271, 202, and 46 bp and by Hinf I into a single band of 519 bp. Therefore, salted opossum shrimp-specific RFLP markers showing distinct differences between four species and two sub-species by PCR-RFLP analysis. Thus, the PCR-RFLP markers developed in this study are a good method for identifying the six types of salted opossum shrimp.

• Fisheries and Aquatic Sciences
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• v.12 no.3
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• pp.240-248
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• 2009

Distribution and abundance of planktonic shrimps were studied in the southern sea of Korea from 1987 to 1991. Nine species of five genera belonging to three families were identified. Of these, Leptochela sydniensis and Lucifer intermedius were predominant species and Lucifer penicilifer and Lucifer typus were common species. Remaining five species, Acetes chinensis, Leptochela gracilis, Lucifer chacei, Process wheeleri and Sergestes similis occurred sporadically and rarely. The distribution pattern of planktonic shrimps varied with species and sampling periods. L. intermedius occurred abundantly along inshore waters. L. penicilifer and L. typus appeared in both inshore and offshore waters, but more abundantly in offshore waters under influence of the Tsushima Current. In conclusion, the distribution patterns of planktonic shrimps may be related with hydrographic characteristics and seasonality in the southern sea of Korea.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.35 no.3
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• pp.223-230
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• 2002

Investigations were made on catch composition, sex ratio, relationships between carapace length, body weight and fecundity and spawning season of major target shrimps (Acetes chinensis, A. japonicus) in the shrimp fishing areas of south-western coastal waters, accounting for about $45\%$ of annual shrimp landings in Korea. Catches were collected monthly in the fishing areas from March 2000 to February 2001, using single pocket-walled fishing gear, Total 59 species (shrimps 14, fishes 34, other crustaceans 8 and cephalopods 3 species) occurred. During the study period the bycatch-to-shrimp ratio of shrimp fishery was 2.42 in April 2000 and less than 1 for all months except for August 2000 and Febuary 2001. Compared with shrimp fishery of other areas and nations, these results indicate that effect of the fishing gear on catches of other species is minor, suggesting higher gear selectivity for shrimps. Of shrimps, there were two dominant species (A. chinensis, A. japonirus). Average sex ratio was 1.44 $\pm$ 0.42 for A. japonicus and 1,44 $\pm$ 0.43 for A. chinensis, which are dominant females in August. Average fecundity was 4,812 $\pm$ 1,511 for A. japonicus and 5,561 $\pm$ 1,900 for A. chinensis. In the two species mature females were found in the period from May to August. Similarly, the gonadosomatic index (GSI) was higher in July and August, with a peak in July, These results indicate that their main spawning season was summer.

• The Sea:JOURNAL OF THE KOREAN SOCIETY OF OCEANOGRAPHY
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• v.15 no.2
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• pp.72-85
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• 2010

Seasonal variation in species composition of estuarine fauna in the Han River estuary was determined using monthly samples collected near Ganghwa Island by a bag net from February to December 2009. Total number of species was 86: 54 species of fishes, 16 species of shrimps of crustacean, 12 species of other crustacean such as craps and so on, 3 species of cephalopods and 1 species of jellyfish. Of a total of 86 species, Palaeman carinicauda (32.6%), Acetes japonicus (15.9%), Palaemon gravieri (9.9%), Portunus trituberculatus (7.7%) and Acetes chinensis (6.9%) were predominated in abundance. These 5 crustacean accounted for 73% of total. Abundance, biomass and diversity of Han River estuarine fauna were high in spring and autumn, indicating typical pattern of temperate area. Out of dominant species, the brackish residence species such as Coilia nasus, Chelon haematocheilus, Mugil cephalus, Synechogobius hasta, Lophiogobius ocellicauda, Tridentiger barbatus, Palaeman carinicauda, Palaemon gravieri were collected almost year-round and predominated in abundance. Coastal migratory fauna species such as Coilia mystus, Thryssa hamiltonii, Thryssa adelae, Sardinella zunasi, Engraulis japonicus, Portunus trituberculatus, Acetes japonicus, Collichthys lucidus, Pampus argenteus were most plentiful from spring through autumn. Their adult coastal migratory entered the estuary in spring and large numbers of their juveniles were grew in summer and autumn until moving out to deeper waters for over-wintering, indicating they use estuary as nursing ground. Diadromous fish such as Anguila japonica adults were collected in autumn during their downstream migration. Brackish fauna and crustacean, especially shrimps were predominant, and few contaminant indicator species collected in the Han River estuary, indicating this area maintains the characteristics of natural estuary ecosystem.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.49 no.3
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• pp.293-300
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• 2016

In the present study, we investigated the quality, sensory characteristics and commercialization potential of a rice collet snack made with the addition of dried shrimp. “Mild” and “spicy” snack products were produced with an edible oil coating and mixed seasoning powder coating, respectively. The approximate composition of the mild and spicy snacks, respectively, were 2.44% and 2.24% for moisture, 8.52% and 8.64% for crude protein, 18.36% and 26.54% for crude lipids, 1.28% and 1.38% for ash, 1.1% and 1.2% for salt, and 0.61 and 0.62 for pH. The L (lightness), a (redness), b (yellowness), and ⊿E (color difference) values were higher for the mild snack than the spicy snack. The mild and spicy snack had values of 7,776.4 and 7,655.8 mg/100 g for total amino acids, and 221.6 and 253.5 mg/100 g for total free amino acids, respectively. The TBA (thiobarbituric acid) value did not differ significantly between the two types of snack. The hardness value of the spicy snack was higher than that of the mild snack, but there were no significant differences in flavor between the two products. The sensory evaluation score of the spicy snack was slightly higher than that of the mild snack. Organoleptic inspection indicated that both snacks had a favorable, unique taste.

• Microbiology and Biotechnology Letters
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• v.47 no.4
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• pp.522-529
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• 2019

A Bacillus strain, SJ4, exhibiting strong fibrinolytic activity was isolated from saeu (shrimp, Acetes chinensis) jeotgal, a Korean traditional fermented food and was identified as B. subtilis. The B. subtilis SJ4 strain can grow at a NaCl concentration of up to 15% (w/v). The fibrinolytic activity of B. subtilis SJ4 (152.0 U/ml) cultured in Luria-Bertani (LB) broth for 48 h at 37℃ with aeration was higher than that of B. subtilis SJ4 cultured in TSB (124.5 U/ml) under same culture conditions. The major proteins in the LB culture supernatant of B. subtilis SJ4 were analyzed by SDS-PAGE, which revealed three major bands (23, 25, and 28 kDa). The band (23 kDa) with strong fibrinolytic activity, analyzed on fibrin zymogram, was observed at 60-96 h of cultivation. The aprESJ4 gene encoding the major fibrinolytic enzyme, AprESJ4, was cloned by PCR. The aprESJ4 gene sequence exhibited high similarities with the fibrinolytic gene sequences of other Bacillus species. The amino acid sequence of AprESJ4 exhibited 98.9 and 98.4% similarity with subtilisin NAT and AprE2 of B. subtilis, respectively. Hence, B. subtilis SJ4 can be a potential starter culture for jeotgal products.