• Title/Summary/Keyword: AW

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The Effects of Sa-am Acupuncture on Radial Pulse in Healthy Human Subjects: A Comparative Study on Tonifications of Kidney and Urinary Bladder (신정격 및 방광정격 자침이 정상 성인의 맥파 변화에 대한 비교 연구)

  • Kwak, Kyu In;Kang, Jae Hui;Lee, Hyun
    • Journal of Acupuncture Research
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    • v.32 no.2
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    • pp.105-121
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    • 2015
  • Objectives : The purpose of this study is to observe the effects of Sa-am acupuncture with tonifications of kidney and urinary bladder on radial pulse in healthy subjects. Methods : Sixty healthy subjects participated in this study, and were divided into a kidney tonifying acupuncture group(KI group), urinary bladder tonifying acupuncture group(BL group) and control group. Radial pulse was measured by 3 dimensional pulse imaging system(DMP-3000) before, immediately after, 30 minutes after, and 60 minutes after acupuncture at Cun, Guan, and Chi in each time. Results : 1. BL group exhibited significantly reduced T1 / T, T4 / T, T4 / (T-T4), T5 / T and increased(T-T4) / T compared to KI group. 2. BL group showed increase of radial augmentation index / heart rate(RAI / HR) in left Cun, H5, Ad / Ap in left Chi, H1, As / Ap in right Chi compared to KI group. BL group showed decrease of As / Ap, Aw / Ap in left Chi, H1, pulse depth, Ad / Ap in right Chi compared to KI group. 3. KI group showed increase of Aw / Ap, H1, H2, H4, pulse area in right Guan, pulse depth in right Chi compared to BL group. KI group showed decrease of RAI in left Cun, applied pressure, pulse depth in left Guan, Aw / Ap in right Chi compared to BL group. Conclusions : The effects of Sa-am acupuncture with tonifications of kidney and urinary bladder in healthy humans have been observed on various parameters. The parameters analysed in this study can be used to differentiate the effects of Sa-am acupuncture with tonifications of kidney and urinary bladder on radial pulse.

InGaZnO 박막 트랜지스터에 대한 광조사 및 게이트 바이어스 스트레스에 대한 열화 현상 분석

  • Kim, Byeong-Jun;Jeon, Jae-Hong;Choe, Hui-Hwan;Seo, Jong-Hyeon
    • Proceedings of the Korean Vacuum Society Conference
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    • 2013.08a
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    • pp.177-177
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    • 2013
  • 디스플레이 화소 스위치 소자로 수소화된 비정질 실리콘 박막 트랜지스터를 금속 산화물 반도체 박막 트랜지스터(thin film transistor, TFT)로 대체하기 위한 연구가 활발히 진행되고 있다. 금속 산화물 중에서 박막 트랜지스터의 활성층으로 응용이 가능한 가장 대표적인 물질은 인듐(In), 갈륨(Ga), 아연(Zn), 산소(O) 화합물인 InGaZnO이다. InGaZnO TFT의 전기적 특성은 비정질 실리콘보다 우수한 것으로 확인이 되었지만, 소자의 신뢰성은 아직까지 해결해야 할 문제로 남아있다. 본 연구에서는 InGaZnO TFT를 제작하여 게이트 바이어스와 빛을 소자에 동시에 인가했을 때 발생하는 소자의 열화현상을 분석하였다. 다양한 채널 폭과 길이를 갖는 InGaZnO TFT를 제작하고 동시에 활성층의 구조를 두가지로 제작하였다. 첫번째는 활성층의 폭이 소오스/드레인 전극 폭보다 넓은 구조(active wide, AW)이고 두번째는 활성층의 폭이 소오스/드레인 전극 폭보다 좁은 구조(active narrow, AN) 구조이다. 이들 소자에 대해 +20 V의 게이트 바이어스와 빛을 동시에 인가하여 10000초 후의 소자 특성을 초기 특성과 비교하였을 때는 열화가 거의 발생하지 않았다. 반면 -20 V의 게이트 바이어스와 빛을 동시에 인가하여 10000초 후의 소자 특성을 초기 특성과 비교하면 전달특성 곡선이 음의 게이트 전압 방향으로 이동함과 동시에 문턱전압이하의 동작 영역에서 전달특성 곡선의 hump가 발생하였다. 이 hump 특성은 AW 구조의 소자와 AN 구조의 소자에서 나타나는 정도가 다름을 확인하였다. 이러한 열화 현상의 원인으로 음의 게이트 바이어스와 빛이 동시에 인가될 경우 InGaZnO 박막 내에는 활성층 내에 캐리어 밀도를 증가시키는 donor type의 defect가 발생하는 것으로 추정할 수 있었다. 추가적으로 활성층의 테두리 영역에서는 이러한 defect의 발생이 더 많이 발생함을 알 수 있었다. 따라서, 활성층의 테두리 영역이 소오스/드레인 전극과 직접 연결이 되는 AN 구조에서는 hump의 발생정도가 AW 구조보다 더 심하게 발생한 것으로 분석되었다.

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The Effect of Sodium Lactate and Sodium Chloride on Water Activity of Water-Sorbitol System (Water-Sorbitol System의 수분활성도에 미치는 Sodium Lactate 및 Sodium Chloride의 영향)

  • Park, Jang-Woo;Rhee, Chul
    • Korean Journal of Food Science and Technology
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    • v.23 no.3
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    • pp.330-335
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    • 1991
  • The values of water activity in the different concentrations of NaCl and sodium lactate were measured by hygrometer in the water-sorbitol systems. Interaction of NaCl and sodium lactate was evaluated by Raoult's law. The discrepancy between experimental and theoretical value by the Raoult's law was defined as interaction between water-sorbitol and added solutes in the systems. The changes of interacted water and solutes were observed in whole range of water activity. The value of interacted water (water: sorbitol=1 : 1.1241) obtained by added sodium lactate was found to be higher than sodium chloride. The amount of interacted solute reached maximum about Aw 0.87, while the interactions between added solute and sorbitol showed an increasing tendency below Aw 0.87.

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Comparison of radiographic and computed tomographic acetabular index in small-breed dogs: a preliminary study using Maltese and Shih Tzu

  • Kanthavichit, Kanokporn;Klaengkaew, Auraiwan;Thanaboonnipat, Chutimon;Darawiroj, Damri;Soontornvipart, Kumpanart;Choisunirachon, Nan
    • Journal of Veterinary Science
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    • v.22 no.4
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    • pp.58.1-58.13
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    • 2021
  • Background: The morphometry of the acetabulum is one source of information that assists in the clinical diagnosis of the hip and influences the proper selection of a prosthesis, reducing post-operative complications such as those seen in total hip replacement (THR). However, acetabular parameters in small-breed dogs are rarely reported. Objectives: To investigate acetabular parameters using radiography and computed tomography (CT) in small-breed dogs with Maltese and Shih Tzu dogs used as model breeds. Methods: Standard calibrated, extended hip radiographs and CT images were obtained. Subsequently, acetabular width (AW) in various directions was measured using radiography and CT, whereas acetabular depth (AD) was obtained by CT. Acetabular index (AI) is a ratio calculated from AD and AW. Results: The values of AW and AD were much higher in Shih Tzu than in Maltese dogs. Male Shih Tzus showed higher values of these parameters than females, while sex-based differences in most of the parameters could not be detected in Maltese. Body weight, but not age, influenced AWs and ADs. While AWs and ADs were influenced by several factors, AI was comparable among the assessed factors and between Maltese and Shih Tzu dogs (p = 0.172; 31.42 ± 1.35 and 32.60 ± 1.80, respectively). Also, AI did not vary with breed, sex, or body size. Conclusions: The obtained radiographic and CT acetabular parameters could be useful as guidelines for evaluating the acetabulum of small-breed dogs in clinical practice.

Study on Effect of Human Hair by Deer Antler Fermented Keratin Peptide (녹용 발효 케라틴 펩타이드에 의한 인체 모발 연구)

  • Gaewon, Nam
    • Journal of the Society of Cosmetic Scientists of Korea
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    • v.48 no.4
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    • pp.385-392
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    • 2022
  • In this study, keratin peptides were produced through high-temperature anaerobic fermentation of keratin, a protein contained in deer antler, with Fervidobacterium islandicum AW-1, and factors related to human hair, confirming the possibility of keratin peptides as cosmetic ingredients. As a result of the cytotoxicity and proliferation of deer antler fermented keratin peptide according to the concentration in the dermal papilla cell line, cytotoxicity was not observed and the cell proliferation effect was shown. For human dermal papilla cells, statistically significant increasing in growth factors according to the deer antler fermented keratin peptide was determined possiblity of effects on hair growth. Cosmetic products containing deer antler fermented keratin peptides were manufactured and skin safety and anti hair loss efficacy clinical tests were conducted. As a result, after 12 weeks of use, the total number of hairs statistically significant increased compared to before using the product and the difference in total number of hairs compared to the control group was found. In conclusion, we suggest that the possibility of fermented deer antler keratin peptide as a cosmeceutical ingredient as well as a health functional food material was confirmed.

Sorption Characteristics of Binary Mixture of Sugar and Sodium Chloride (저장상대습도(貯藏相對濕度)에 따른 당(糖)과 소금 이상혼합물(二相混合物)의 흡습특성(吸濕特性))

  • Oh, Hoon-Il;Kim, Woo-Jung;Park, Nae-Jung
    • Korean Journal of Food Science and Technology
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    • v.15 no.1
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    • pp.19-26
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    • 1983
  • A study was designed to investigate the sorption characteristics of binary mixtures of NaCl and sucrose or glucose stored at various relative humidities ranging from 46% to 92%. At low relative humidity below RH 65%, the sorption equilibrium was easily achieved, whereas at higher relative humidity values over 73%, all of the mixtures tended to cintinously absorb moisture with increase in storage time. A linear equation of log $({\frac{dw}{dt}})$ = a log(t) + log(b) was found to be valid between the sorption rate and storage time with respect to storage humidities. In sucrose-NaCl mixture, the slope showed a increasing tendency as the percentage of NaCl increased in the mixture, while that of glucose-NaCl mixture failed to show a definite trend. Plateaus were obtained when the amount of water absorbed was plotted on the X axis and the percent composition of mixture on the Y axis at different storage time. The shape of plateau was varied with respect to the kind of sugar-NaCl mixture, composition of the mixture and relative humidities. A linearity was found between log(1-Aw) and the amount of water absorbed over the Aw range 0.73-0.92 and the slope was affected by the kind and composition of sugar-NaCl mixtures.

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The Microbiological Assessment of a University Foodservice Establishment, and Hazard Analysis for Quality Control of Fried Fish Cake Soup Preparation (대학 급식시설의 위생 실태조사 및 품질관리를 위한 연구 - 제 1 보 : 오뎅국을 중심으로 -)

  • Rew, Kyung;Kim, Jeong-Mi;Kwak, Tong-Kyung
    • Journal of Nutrition and Health
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    • v.18 no.4
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    • pp.283-292
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    • 1985
  • A sanitary quality of a university foodservice establishment was assessed in terms of time and temperature, pH and Aw, and microbiological evaluation. Critical control points during various phases in product flow of fried fish cake soup were identified using hazard analysis concept. The results are summarized as follows : 1) Time and temperature data indicated that phases of holding ingredients at room temperature after cooking, and hot - holding of soup before assembly were critical. 2) pH and Aw values were in favorable for microbial growth. 3) Microbiological data indicated that microbial quality of ingredients was in poor condition. A holding practice of cooked ingredients at room temperature might provide the chance for microbial contamination and multiplication. Hot - holding time and temperature of soup should be strictly controlled to assure the food safety, since the microbial quality of serving food can be directly influenced by the hot - holding temperature of soup. 4) Microbiological test results for food containers, equipments, working surfaces, and supplies indicated that sanitary conditions of earthenware, gloves, wiping cloths and cutting board should be improved promptly. 5) Critical control points identified were : ingredients, pre - preparation, post - preparation, and holding before assembly and service. 6) Guidelines for the effective quality control program for this operation were suggested.

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Characterization and N-Terminal Amino Acid Sequence Analysis of Catechol 2,3-dioxygenase Isolated from the Aniline Degrading Bacterium, Delftia sp. JK-2 (Aniline 분해세균 Delftia sp. JK-2에서 분리된 catechol 2,3-dioxygenase의 특성 및 N-말단 아미노산 서열분석)

  • 황선영;송승열;오계헌
    • Korean Journal of Microbiology
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    • v.39 no.1
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    • pp.1-7
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    • 2003
  • The aim of this work was to investigate the characterization and sequence of catechol 2,3-dioxygenase isolated from Delfia sp. JK-2, which could utilize aniline as sole carbon, nitrogen and energy source. In initial experiments, several characteristics of C2,3O separated with ammonium sulfate precipitation, DEAE-sepharose were investigated. Specific activity of C2,3O was approximately 4.72 unit/mg. C2,3O demonstrated its enzyme activity to other substrates, catechol and 4-methylcatechol. The optimum temperature of C2,3O was $$Cu^{2+}$^{\circ}C$, and the optimal pH was approximately 8. Metal ions such as $Ag^{+}$, $Hg^{+}$, and $Cu^{2+}$ showed inhibitory effect on the activity of C2,3O. Molecular weight of the enzyme was determined to approximately 35 kDa by SDS-PAGE. N-terminal amino acid sequence of C2,3O was analyzed as $^{1}MGVMRIG-HASLKVMDMDA- AVRHYENV^{26}$, and exhibited high sequence homology with that of C2,30 from Pseudomonas sp. AW-2, Comamonas sp. JS765, Comamonas testosteroni and Burkholderia sp. RPO07. PCR product was amplified with the primers derived from N-terminal amino acid sequence. In this work, we found that the amino acid sequence of Delftia sp. JK-2 showed high sequence homology of C2,3O from Pseudomonas sp. AW-2 (100%) and Comamonas sp. JS765 (97%).

The Physiological Activities of Bark Extract of Albizia julibrissin (자귀나무(A. julibrissin) 수피 추출물의 생리활성)

  • Lee, Yang-Suk;Kim, Kwang-Kon;Kim, Nam-Woo
    • Food Science and Preservation
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    • v.18 no.1
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    • pp.79-86
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    • 2011
  • Three bark extracts of Albizia julibrissin were prepared using water (AW), 70% (v/v) ethanol (AE), and hot water (AHW). Organic solvent fractions were analyzed for total flavonoids and polyphenols, antioxidant activities, and inhibitory activities against xanthine oxidase. Total flavonoid and polyphenol contents of the AHW extract were 8.57 mg/g and 108.67 mg/g, respectively. The SOD-like activities of all extracts, assayed at 1.0 mg/mL, were 10.46-16.73%. The nitrite-scavenging ability of the AHW extract, assayed at pH 1.2, was 60.82%, and the $IC_{50}$ value was $770.18\;{\mu}g$/mL. The electron-donating ability of the AHW extract, at 0.3 mg/mL, was 92.30%; the $IC_{50}$ values of the AW and AHW extracts were $31.31\;{\mu}g$/mL and $36.22\;{\mu}g$/mL, respectively; thus higher than that of ascorbic acid ($39.06\;{\mu}g$/mL). Xanthine oxidase inhibition by the AHW extract, at 1.0 mg/mL, was 94.05%. These results indicate that the AHW of A. julibrissin has potential as a natural antioxidant, for addition to foods and nutraceuticals.

The Evaluation of Hydraulic and Hydrology Effects on Methods of Quantitative Precipitation Estimation (정량적 강수추정기법에 따른 수리·수문학적 영향 평가)

  • Son, Ahlong;Yoon, Seong-sim;Choi, Sumin;Lee, Byongju;Choi, Young Jean
    • Proceedings of the Korea Water Resources Association Conference
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    • 2015.05a
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    • pp.640-640
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    • 2015
  • 2010년과 2011년 서울에서 발생한 집중호우와 2014년 부산에서 발생한 집중호우의 발생으로 막대한 재산상의 피해와 사상자를 냈다. 2010년 9월 21일에 발생한 집중호우는 1908년 관측시작이래 가장 많은 비가 내린 것으로 기록되었으며 주거지 4,727호, 상가 1,164호, 공장 126동 등이 침수되고 13시를 기준으로 강서지점의 경우 시간당 98.5mm의 기록적인 강우를 기록하였으나, 관악지점은 5.5mm에 그쳐 두 지점간의 시간당 강우량의 편차가 약 200배 가까이 차이가 나는 것으로 나타났다. 이와 같이 최근 도시지역에서 국지성 집중호우가 증가하고 있으며 지역별 강우 편차가 크고 이에 따라 침수피해발생 여부도 지역에 따라 달라진다. 강수의 공간적 분포와 그로 인한 침수해석은 도시돌발홍수 예경보 시스템에 있어 무엇보다도 중요하다. 본 연구의 목적은 도시지역 돌발홍수 예경보 시스템 구축을 위한 정량적 강수추정 QPE(Quantitative Precipitation Estimation)기법에 따른 수리 수문학적 영향을 평가하는 것이다. 정량적 강수추정을 위해 AWS, SKP, 레이더 자료를 활용하여 250m의 해상도를 가지도록 크리깅을 적용하였다: QPE 1은 34개의 AWS의 지점우량을 지구통계학적 기법 중의 하나인 크리깅을 이용하여 산정한 기법, QPE 2는 AWS와 156개의 SKP의 강우데이터를 크리깅을 이용하여 산정한 기법, QPE 3는 광덕산 레이더를 이용한 기법, QPE 4는 AWS, SKP, 광덕산 레이더 자료를 조건부 합성한 기법이다. 월류량을 산정하기 위해 도시유출해석모형인 SWMM을 강남역 일대를 대상으로 구축하고 우수관로 시스템으로 유입되지 못한 노면류(Surface flow)를 함께 고려하였다. 침수해석을 위해서는 DHM모델을 적용하였으며 2013년 7월 기간에 발생한 호우에 대하여 분석을 수행하였다. 비교수행을 위해서 인접한 서초 AWS와 강남 AWS의 지점강우량도 함께 고려하였으며 모의결과를 국가 재난관리 정보 시스템(NMDS)에 침수피해가 확인된 가옥 및 빌딩 정보와 일치여부를 적합도로 산정하였다. 산정된 적합도를 통하여 정량적 강수추정기법에 따른 수리?수문학적 영향을 평가하였다. 실제 침수흔적정보와 비교 결과, QPE 2와 QPE4가 가장 적합도가 높았으며 이에 따라 고밀도의 관측망의 구성이 도시지역 침수해석결과에도 적합할 것으로 판단된다.

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