• 제목/요약/키워드: ANOVA F statistic

검색결과 21건 처리시간 0.028초

Power Comparison in a Balanced Factorial Design with a Nested Factor

  • Choi, Young-Hun
    • Journal of the Korean Data and Information Science Society
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    • 제19권4호
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    • pp.1059-1071
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    • 2008
  • In a balanced factorial design with a nested factor where crossed factors as well as a nested factor exist simultaneously, powers of the rank transformed FR statistic for testing the main, nested and interaction effects are superior to those of the parametric F statistic. In heavy tailed distributions such as exponential and double exponential distributions, powers of the FR statistic show much higher level than those of the F statistic. Further powers of the F and FR statistic for testing the main effect show the highest level in an absolute size as compared with powers of the F and FR statistic for testing the nested and interaction effects. However powers of the FR statistic for testing the nested and interaction effects rather than the main effect are greater in a relative size than powers of F statistic for the all population distributions.

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The Nonparametric Test for Detecting Main Effects for Three-Way ANOVA Models

  • Park, Young-Hun
    • Journal of the Korean Statistical Society
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    • 제25권3호
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    • pp.419-432
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    • 1996
  • When interactions are not present in a three-way layout, the lim-iting null distribution of the F statistic for testing main effects when applied to the rank-score transformed data is the same as the limiting null distribution of the usual F statistic when applied to the normal data. The simulation results exhibit that the rank transform test is robust with respect to significance level and powerful for testing main effects in a three-way factorial experiment.

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이단계 이수준 균형지분모형의 순위변환 기법연구 (Rank Transformation Technique in a Two-stage Two-level Balanced Nested Design)

  • 최영훈
    • 응용통계연구
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    • 제19권1호
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    • pp.111-120
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    • 2006
  • 이단계 이수준 균형지분모형에서 주효과 및 지분효과를 검정하기 위한 모수적 검정과 순위변환을 이용한 검정은 전반적으로 제1종 오류율이 상당히 유사하며, 주효과 및 지분효과를 검정하기 위한 순위변환통계량의 검정력은 모수적 통계량의 검정력보다 상대적으로 뛰어난 수준임을 보여준다. 한편 효과의 크기와 표본의 크기를 증가시킬수록 모수적 통계량과 순위변환 통계량의 검정력 증가량의 크기는 현저하게 향상되며, 특히 지수분포와 같은 비대칭분포하에서 모든 인자가 고정일때 순위변환 통계량의 검정력이 모수적 통계량의 검정력보다 월등히 높은 수준임을 나타낸다.

신경망이론을 이용한 비중심 F분포 확률계산 (Computation of Noncentral F Probabilities using Neural Network Theory)

  • 구선희
    • 한국컴퓨터정보학회논문지
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    • 제1권1호
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    • pp.83-94
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    • 1996
  • ANOVA 검정에서 검정통계량은 단일 또는 이중 비중심F분포를 따르며 비중심F분포는 일반적인 선형 가설 검정에서 검정함수 계산에 적용되고 있다. 본 논문에서는 단일 비중심F분포의 누적함수 계산에 신경망이론을 적용하였다. 신경망 구조는 다층 퍼셉트론이며 학습과정은 역전과 학습알고리즘이다. 신경망이론에 의하여 계산한 결과와 Patnaik 이 제시한 확률값을 비교하여 제시하였다.

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다층 신경 망을 이용한 비중심F분포 확률계산 (Computation of Noncentral F Probabilities using multilayer neural network)

  • 구선희
    • 정보처리학회논문지B
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    • 제9B권3호
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    • pp.271-276
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    • 2002
  • ANOVA 검정에서 검정통계량은 단일 또는 이중 비중심F분포를 따르며 비중심F분포는 일반적인 선형 가설 검정에서 검정함수 계산에 적용되고 있다. 기존 비중심F분포의 함수 계산에 대한 연구로 여러 접근 방법이 제시되었지만, 하나의 정확한 함수값을 구하는데도 많은 시간이 소요되는 문제점이 발생되었다. 본 논문에서는 기존 함수 계산의 문제점을 해결하기 위하여 다층 퍼셉트론 네트워크로부터 역전파 학습 알고리즘을 적용하여 비중심F분포의 함수값을 구하는 방법을 제안하였다. 제안된 신경망에 의한 함수값과 기존 Patnaik이 제시한 분포식에 의한 함수값의 차이를 표와 그림을 통하여 비교하였으며, 정확성과 계산속도를 고려할 때 Patnaik의 함수식에 의한 방법보다 신경망을 이용한 방법이 효율적임을 알 수가 있다.

암전문병원 간호사의 비판적 사고성향, 임상 의사결정능력, 직무만족도에 관한 연구 (Relationship between Critical Thinking Disposition, Clinical Decision Making and Job Satisfaction of Cancer Center Nurses)

  • 정삼출;정덕유
    • 간호행정학회지
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    • 제17권4호
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    • pp.443-450
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    • 2011
  • Purpose: This study was a descriptive correlation study to increase understanding of, and relationships among critical thinking disposition, clinical decision making and job satisfaction of cancer center nurses. Method: The participants in this study were 150 nurses working in one cancer center located in Gyeonggi Province. The statistic program, SPSS WIN17.0 was used for data analysis and data were analyzed using t-test, ANOVA, and Pearson correlation. Results: The critical thinking disposition of the participants showed statistically significant differences according to areas of practice (F=4.426, p=.005), and current position (F=9.346, p=.000). For clinical decision making of the participants, statistically significant differences were found according to current position (F=10.667, p=.000). Furthermore, for job satisfaction, there were statistically significant differences according to income (F=6.779, p=.002), length of career (F=2.701, p=.033) and current position (F=5.423, p=.005). There were significant positive correlations for critical thinking disposition with clinical decision making, and with job satisfaction. Conclusions: The results of the study indicate that to improve clinical decision making and job satisfaction of cancer center nurses, it is necessary to increase critical thinking disposition. To make this change, appropriate programs are needed to increase critical thinking and clinical decision making of general cancer center nurses.

노인 소비자의 경제적 독립성이 외식 구매 의사 결정 과정에 미치는 영향에 관한 연구 (Effect of the Elderly Consumers' Financial Independency on Eating-out Decision Making Process)

  • 김태희;서은
    • 동아시아식생활학회지
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    • 제15권4호
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    • pp.475-482
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    • 2005
  • As Korea has approached the aging society, older Koreans have become an important force in restaurant sales today. To succeed with this silver market, it is important for restaurant managers to know who they are and which factor influence the older Koreans' eating-out decision making process. The purpose of this study was to investigate the effect of the elderly consumers financial independency on restaurant selection process. Data were collected from 178 older consumers above 55 years old and analyzed using the descriptive statistic analysis, MANOVA, and one-way ANOVA. The results showed that the elderly consumers financial independency significantly influenced the decision making process in determining where they eat out Significant differences were found between high income group and low income group in the Problem Recognition Step(Wilks' Lambda=0.776, F=3.796), Information Search Step(Wilks' Lambda=0.779, F=2.959), Alternative Evaluation Step (I :Wilks' Lambda=0.835, F=1.748/ II :Wilks' Lambda=0.764, F=3.212), and Purchase Decision Step(Wilks' Lambda=0.849, F=2.412), except the Post-Purchase Behavior(Wilks' Lambda=0.933, F=1.179). The more financially independent older consumers were, the more directly they were involved in the eating out decision making process. Older consumers with higher income and more personal property were likely to 'propose to eat out by themselves'(F=10.986), to obtain restaurant information from the 'printed materials'(F=9.707), to consider 'convenient location' as most important factor when they eat out(F=5.594), and to go to 'family restaurant'(F=7.067), 'Japanese restaurant'(F=7.391) and 'fine dining restaurants'(F-=6.382). In conclusion, we found that the elderly consumers financial independency did influence the eating-out decision making process. Considering that older Korean will become a financially independent consumer and will be eating away from home more often, food service operations should actively position themselves for this market and develop the market-driven menus and services to meet their needs and expectations.

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노인소비자의 학력수준이 외식구매의사결정 과정에 미치는 영향에 관한 연구 (Effect of the Elderly Consumers' Education Level on Eating-Out Decision Making Process)

  • 김태희;서은
    • 한국식생활문화학회지
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    • 제20권6호
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    • pp.638-643
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    • 2005
  • As Korea has approached the aging society, older Koreans have become an important force in restaurant sales today. To succeed with this silver market, it is important for restaurant managers to know who they are and what factors influence older Koreans' eating-out decision making process. The purpose of this study was to investigate the effect of the silver consumers' education level on eating-out decision making process. Data were collected from 178 older consumers above 55 years old and analyzed using the descriptive statistic analysis, MANOVA, and one-way ANOVA. The results showed that the elderly consumers' education level significantly influenced the decision making process in determining where to eat out. Significant differences were found in the Problem Recognition Step(Wilks' Lambda=0.817, F=2.991), Information Search Step(Wilks' Lambda=0828, F=2.218), Alternative Evaluation Step II(Wilks' Lambda=0.741, F=3.596), Purchase Decision Step(Wilks' Lambda=0.859, F=2.223), and the Post-Purchase Behavior(Wilks' Lambda=0.885, F=1.780). The higher education level was, the more directly involved in the eating out decision process. The elderly consumers with university education were likely to 'propose to eat out by themselves'(F=9.346), to obtain restaurant information from the 'printed materials'(F=7.452), to go to 'family restaurant'(F=9.057), 'Japanese restaurant'(F=8.7891) and 'fine dining restaurants'(F=3.936), and to directly express their emotion when they had complaints about restaurant service(F=3.206). In conclusion, older Koreans will become more healthy and wealthy which means the dining out activity will be an important part of their life to socialize with people. Therefore, food service operations should consider the elderly consumers' needs and expectation of restaurant services and actively position themselves for this new market segment.

일 고등학교 학생이 지각한 사회적 지지와 자가간호역량과의 관계 연구 (A Study on the Relation Between the Perceived Social Support and Self-Care Agency of High School Students)

  • 최인령;이광숙
    • 한국학교보건학회지
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    • 제14권2호
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    • pp.237-248
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    • 2001
  • This study was designed to identify the relation between the Perceived Social Support and the Self-care Agency of high school students in a rural area. The subjects for this study were 250 students living in Chonnam province: among first grade, second grade and third grade students were 98, 89 and 63 respectively. The data were collected during the period from April 2 to 4, 2001. The instruments used in this study were the Generally Perceived Social Support Scale developed by Park, J. W.(1985) and Self-Care Agency Questionnarie developed by Deneys(1981). The data were analyzed by descriptive statistic, t-test, ANOVA, and Pearson's correlation using the SAS PC+ Program. The results were as follows: 1. The mean score of the Perceived Social Support was 3.19. 2. The mean score of the Self-care Agency was 2.65. 3. There was a significant differences in school year(F=3.11, p=.046), educational level of the father(F=3.41, p=.035) that of the mother(F=4.07, p=.019), and economic status(F=8.99, p=.000), school performance(F=16.37, p=.000) from Perceived Social Support between general characteristics. 4. There was a significant differences in economic status(F=4.55, p=.004), school performance(F=6.72, p=.002) from self care agency between general characteristics. 5. The relation between the score of the Perceived Social Support and Self-care Agency was significant(r=.49, p=.0001). The relation between the score of the direct Perceived Social Support and Self-care Agency was significant(r=.50, p=.0001) and the relation between the score of the indirect Perceived Social Support and Self-care Agency was also significant(r=.40, p=.0001). In conclusion, it was found that higher score of the Social Support was a higher level of the Self-care Agency, especially the direct Perceived Social Support. The score of the Social Support and Self-care Agency was significantly differentiated according to economic status and school performance.

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분광학적 적정기(SPT)와 기존 적정기의 산-염기 적정 동등성 검증 (Validation of acid-base titration equivalence between spectroscopic titrator (SPT) and conventional titrators)

  • 신지원;김예진;이효성;신지선;유혜인;채원석
    • 분석과학
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    • 제34권6호
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    • pp.267-274
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    • 2021
  • 분광학적 검출에 의해 종말점을 확인하는 적정기(Spectrator; SPT)와 기존 적정기(automatic burette; ABT, autotitrator; ATT)를 사용한 분석 결과를 비교하기 위하여 동일한 시료에 대한 산-염기 적정 실험을 수행하였다. 각기 다른 적정장치를 사용하여 얻어진 측정값(종말점)의 직진성, 동등성, ANOVA, F-테스트, t-테스트 등을 통하여 차이점을 통계학 분석을 수행하였으며, 직진성에서 확인된 결정계수는 모두 0.999 이상이고 통계적으로 분석된 결과에 의하여 측정값에 차이가 없다는 귀무가설은 채택되었다. 새로운 실험방법에 대한 일치성을 확인하는 Bland-Altman 분석을 통하여 본 연구에서 사용한 적정장치에서 얻어진 측정값에서 불일치 양상이 확인되지 않았다.